Balfour Tavern in Southland Menu

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Balfour Tavern in Southland has no menu available, but can choose from many other options such as English Muffin with Jam or Eggs on Toast (g.f) from Tuatara Backpackers. The Village Inn offers many options including Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) and Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). The Thomas Green includes a wide range like Shaved Ham Sandwich or Venison Vol au Vent. Vegetable Samosa (2 samosas) and Lamb Samosa (2 Samosas) from . Bombay Palace offers Village Inn and Hummus from “Jerusalem”.

Nearby Sample Menus

Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Crispy Chicken & Aioli McWrap N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Double Cheeseburger N/A
Grilled Chicken & Aioli McWrap N/A
- The new delicious Chicken & Aioli McWrap, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Honeycomb McFlurry N/A
- Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Big Mac Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of. Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.

Ziff’s Cheesecake $14.00
- Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.
Good Morning $23.00
- Juicy belly bacon, sausage, refried potatoes, roasted tomato and baked beans with two eggs cooked the way you like on top of freshly toasted bread.
-5x Cheese $32.50
- An egg can be added $2.00
John’s Pea Pie Pud $23.00
- A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
-3x Cheese $23.00
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Creamy Mashed Potatoes $5.80

Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Garlic or salami & cheese pita bread $6.00
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream

Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
Mango Chutney $3.00
Mix Pickle $3.00
Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
Lamb Anarkali $10.00
Vegetable Samosa $3.00
- Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
Saag Aloo $16.00
- Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
Potato and Pea $8.50

6 crumbed prawns $7.00
All of our steaks are Prime Hereford Beef
-Scotch Fillet (Ribeye) 250g $32.90
●Step 3 - Choose One Sauce
A single chicken breast. $26.90
Side salad of fresh greens $5.50
-Steak fries
Ocean Seafood Chowder $13.50
- Made with a selection of the South’s freshest seafood, this delicious rich and creamy chowder is served piping hot with a grilled garlic and herb cheese crust.

Garlic loaf (serves up to four people) $10.50
- Oven baked bread loaf with whipped garlic butter & basil pesto cream cheese .
Club sandwiches (50 1/4 sandwiches) (V) $45.00
- Assorted fillings with vegetarian options
Blackboard fish of the day $31.90
- Our wait staff will inform you of our changing fresh fish special using seasonal local produce
Side salad. $5.00
Bangers & mash $19.90
- Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.
Chicken kebabs (25) $50.00
- Tender chicken breast kebabs served with satay dipping sauce
Salted caramel brownie $10.50
- Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
Beer battered blue cod
- Fresh local blue cod fillets,in a golden beer batter & served with fries, salad greens & our own tartare sauce.

Garden Pita $8.5 Reg / $7.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
The Family Feast $40.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Extra Dip $1.00

Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
Reef it up with 6 garlic prawns $35.90
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Crispy fries $6.00
Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries

Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices
Spring Rolls (8 pcs) $8.00
- Mixed veges rolled in flour rape and cooked in oil
Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum
Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
Raitha $3.00
Dal Makhani $16.00
- Kidney beans and black lentils cooked on slow fire

Mushroom $2.00
Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini
Cheese Burger & Fries $9.00
Shrimp Cocktail $10.00
- Served on a bed of lettuce with traditional seafood sauce & a wedge of lemon
Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
Toastie - Choose from 3 fillings - $8.00
- Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each
Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot

Beef Quesadillas $24.00
- sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
Chicken Pesto Tortellini $20.00
- chicken and basil tortellini cooked in a rich creamy pesto sauce topped with parmesan cheese
Garlic Bread(V) $8.00
- ciabatta with garlic and parsley butter
Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
Chicken Fillet(GF) $26.00
- roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
Seafood and Corn Chowder $12.00
- selection of NZ Seafood served with toasted bread

Add bacon & corder salad $ 14.00
With egg & bacon $ 14.00
Prawn Twister $ 1.50
Minestrone
Homemade pies $ 6.50
Chicken tender $ 2.50
Scoop of chips $ 4.00
Spicy pumpkin

KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.

Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Sticky chipotle glazed pork ribs (4) $15
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Mixed salad greens, smoky vinaigrette V GF $7
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28

** Corn Fritter $7.00
** Sausage Rolls $6.50
- Spinach/Parmesan
** Tortilla $8.00
** Pancakes $14.00
- With: Berry Compote, Maple Syrup & Cream
** Two Poached Eggs $8.00
- With: Tomato and Toast
NOTE: Each of the lunch items can be bought by themselves or with either a side salad or herb bread for an extra $4.50 on top of the price of the main food item. Lunch is offered throughout the day, while stocks last. Prices may vary from those shown here
** Eggs Benedict With: Bacon $14.00