Beach House Cafe and Bar in Southland Menu

Beach House Cafe and Bar in Southland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Invercargill. The Olive Tree Cafe offers many options including Breakfast available til 11.30Am and ^Indicates a Gluten Free Option Available please ask wait staff. Fat Duck includes a wide range like LIQUID BREAKFAST or FREE RANGE EGGS AND TOAST. HOMEMADE SOUP and HOMEMADE SOUP from . Sandwich City offers Global Byte Cafe and EGGS.

Nearby Sample Menus

  • Chunky Fries with Aioli $6.50
  • -3x Cheese $23.00
  • Hash Brown $3.50
  • Bacon $4.50
  • Ziff’s Toasted Sandwich $19.50
    • Freshly toasted bread with your choice of three fillings. Served with chunky fries. Fillings: Ham off the bone, salami, streaky bacon, red onion, cheese, mushroom, tomato or pineapple.
  • Southland Lamb Liver (GF) $23.50
    • Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
  • Toast $2.60
  • Satay Chicken Skewers $19.00
    • Tender pieces of chicken breast marinated in our very own satay sauce. Served on a bed of ginger and coconut rice with salad.
  • Lamb Saag $19.00
    • Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
  • Prawn Saag $20.00
    • Prawns cooked in subtly delicious flavoured spinach and cream sauce
  • Lamb Rogan Josh $10.00
  • Mushroom and Cheese $16.00
    • Garlic sautéed mushrooms cooked in butter sauce with cottage cheese
  • Lamb Anarkali $10.00
  • Mango Chicken $19.00
    • Boneless chicken morsels cooked together with mango and cream based, lightly spiced with herbs and spices
  • Tamarind Chutney $3.00
  • Veg Korma $16.00
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Signature Vegetarian $9.00 per head
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • - 4 Pack $4.90
  • - 8 Pack $7.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Signature Mix $10.00 per head
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Mushrooms $6.00
  • Reef it up with 6 garlic prawns $39.90
  • 300gm rump steak $25.90
    • 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
  • Beer battered gurnard fillets $27.90
    • fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
  • Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
  • Eggs x2 $6.00
  • Reef it up with 6 garlic prawns $35.90
  • Chicken burger $19.90
    • marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
  • Choose Something From Our Desserts Menu Under $10
  • Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
  • Sticky Date Pudding $9.9
    • with butterscotch sauce
  • Limoncello Crème Brulee $9.9
    • with lemon curd ice cream
  • Slowly Braised Lamb Belly $12.9
    • served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
  • Lightly Poached Prawns $12.9
    • with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
  • Bacon Wrapped Grilled Scallops $12.9
    • on wilted greens and pasta salad
  • Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
    • on couscous with a sweet citrus dressing and mixed greens
  • BASMATI RICE $8.00
  • ASIAN STYLE DUCK SALAD $26.00
    • five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
  • BAKED CAMEMBERT $24.00
    • a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
  • CHEESE BOARD $24.00
    • brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
  • STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
  • CHOCOLATE CHEESECAKE $12.00
    • decadent chocolate cheesecake served with berry compot.
  • ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
  • PAN SEARED SALMON $24.00
    • salmon sitting a top parsnip puree and sauerkraut.
  • Chicken salad $22.50
    • Served in a taco shell with seasonal salad and chipotle mayo
  • Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
  • Waffles
  • -Small $18.00
  • Lambs fry $25.00
    • With sugar cured bacon, hash brown, spinach, and port wine jus
  • Meccaspresso breakfast $26.00
    • With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
  • Vegetarian big breakfast (V) $20.00
    • Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
  • Vegetarian soup of the day
  • Beefmeister Burger $19.90
    • Twin beef patties, cheese, bacon, egg, onions, lettuce and tomato served with chunky fries
  • Bacon and Eggs on Toast $12.90
  • Hawaiian Pizza and Chips $10.90
    • Get the kids pizza while you enjoy a restaurant meal
  • Apricot Chicken $27.90
    • Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
  • French Toast $14.90
    • French toast, grilled banana with maple syrup and cinnamon sugar.
  • Eggs Benedict $18.90
    • On ciabatta bread, baby spinach, bacon & grilled tomato.
  • Fried Eggs (2) $4.00
  • Side Salad $6.00
  • Fries $5.00
  • Mushroom $2.00
  • Seafood Selection $25.00
    • Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
  • Chicken Burger $12.00
    • Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
  • Mixed Grill $32.00
    • Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
  • Creamy Basil Pasta $18.00
    • Vegetarian option served on fettuccini
  • Garlic $2.00
  • Cheese Burger & Fries $9.00
  • Chicken Wings(DF, GF) $15.00
    • spicy honey BBQ sauce with salad and fries
  • 200gm Fiordland Venison Leg Fillet $35.00
  • Roasted Red Pepper and Mushrooms(V) $14.00
    • on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
  • Southern Blue Cod and Chips(DF) $31.00
    • tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
  • 200gm Pure Angus Rib-Eye Steak $28.00
  • Ribs $16.00
    • half rack of Bailey sticky baby back pork ribs served with a fresh salad
  • Garlic Bread(V) $8.00
    • ciabatta with garlic and parsley butter
  • Beef Quesadillas $24.00
    • sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
  • Open Chicken & Bacon Stack $18.50
    • With lettuce, coleslaw, cheese & apricot sauce
  • Bacon & Egg Muffin $8.50
  • Chicken Kiev, Potato Cake & Salad $25.50
    • With bacon, cream cheese & apricot sauce
  • Crumbed Scallops & Tartare $12.00
  • Moroccan Chicken or Lamb Salad $22.50
  • Garlic Bread $3.00
    • Toasted bread with garlic and butter
  • Salmon Stack with Red Pepper Sauce $24.50
  • Chicken Schnitzel, Salad & Fries $22.50
    • Mushroom, garlic or pepper sauce
  • Large Sausage $4.00
  • toasted Sandwich $6.50
  • HotDog $4.00
  • Pottle mini Hot dogs $3.50
  • Today's Big Burger $18.00
  • Toast & Spreads $5.00
  • Pesto Pasta (add bacon $3.00) $15.00
  • Cheese Burger $14.00
  • Chicken tender $ 2.50
  • Freshly battered blue cod $ 9.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Scoop of chips $ 4.00
  • With egg & bacon $ 14.00
  • Corn fritter $ 8.00
    • with sour cream & sweet chilli
  • Cauliflower & blue cheese
  • Spicy pumpkin
  • Fettuccine Bolognese $19
    • Fettuccine with a traditional meat sauce
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • Pizza Vegetariana $19
    • Capsicums, eggplant, mushroom, tomato sauce, mozzarella
  • Pizza “Casa Mia” $23.5
    • Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
  • Tiramisu $12
    • Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
  • Insalata Mista $7
    • Mixed green salad with tomatoes, carrots, onion and vinaigrette
  • Filetto Di Manzo Al Gorgonzol $38
    • Beef-fillet with melted blue cheese, with toasted bread
  • Pizza Venezia $23
    • Salmon, tomato sauce, mozzarella, onion and touch of cream
  • ** BBQ Panini $8.00
  • - Blueberry
  • - Pesto Chicken
  • - Beetroot Ham
  • ** Scrambled Eggs $10.00
    • With: Tomato and Toast
  • - Cheese
  • - Mustard Ham
  • NOTE: Each of the lunch items can be bought by themselves or with either a side salad or herb bread for an extra $4.50 on top of the price of the main food item. Lunch is offered throughout the day, while stocks last. Prices may vary from those shown here
Beach House Cafe and Bar

Beach House Cafe and Bar

location

Address

126 Rocks Highway, Riverton, Southland, SO, 9822, New Zealand

phone

Phone

032348274

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Brunch ,  Dinner ,  Child-friendly

Location
126 Rocks Highway, Riverton, Southland, SO, 9822, New Zealand