Mevlana Kebabs in Southland Menu

 KEBABS

• Lamb SML $9.50 REG $11.50
• Chicken SML $11 REG $13
• Chicken & Falafel SML $13 REG $15
• Lamb & Falafel SML $12 REG $14
• Mix SML $10.50 REG $12
• Chili Lamb SML $11.50 REG $13.50
• Shish Kebab (chunky meat)
• Lamb Shish SML $14 REG $16
• Chicken Shish SML $14 REG $16
• Adana Chili (minced lamb) REG $16.00
• Smoked Salmon SML $15 REG $17.40
• Falafel SML $9.50 REG $11.50
• Muzver SML $9.50 REG $11.50
• Falafel & Muzver Mix SML $11.50 REG $13

 KEBAB COMBO

• Vegetarian SML $15 REG $17.40
• Lamb SML $15 REG $17.40
• Chicken SML $17 REG $18.40
• Mix SML $16 REG $17.40
• Chili Lamb SML $17 REG $18.40

 SAUCES

• Yogurt & Garlic
• Mayonnaise
• Tomato Sauce
• Chili Mild / Hot / Super Hot
• Barbecue
• Sweet Chili
• Mint Sauce

 BURGER COMBO

• Lamb $17.50
• Chicken $17.50
• Mix $17.50
• Chili Lamb $17.50
• Vegetarian $17.50

 KIDS COMBO

• Kids Kebab $8.00
• Chicken Nuggets $8.00
• Fish Bites $8.00
• (All comes with Chips & Keri Drink)

 BAKED POTATO

• Lamb $14.00
• Chicken $15.00
• Mix $14.00
• Chili Lamb $15.00
• Falafel $14.00
• Muzver $14.00
• Falafel & Muzver Mix $16.00
• Salad Baked Potato $10.50
• Baked Potato comes with: Butter, Cheese, Salad, Sauce & Mayonnaise

 MEAT & CHIPS

• Lamb & Chips $16.50
• Chicken & Chips $19.00
• Mix & Chips $18.00
• Chili Lamb & Chips $18.50

 DESSERTS

• Baklava
• Turkish Delight
• Turkish Coffee

 MEALS

• Lamb Plate $16.50
• Chicken Plate $19.00
• Mixed Plate $18.00
• Muzver Plate $15.50
• Falafel Plate $15.50
• Mixed Vegetarian Plate $17.50
• Lamb Shish Plate $21.00
• Chicken Shish Plate $21.00
• Adana Chili Plate $20.50
• Chili Lamb Plate $18.50
• Mixed Grill $22.50
• Lamb on Rice $16.50
• Meals come with: Salad, Rice & Sauce (Except Lamb on Rice)

 EXTRAS

• Chips (bowl) $4.00
• Chips (side) $2.50
• Falafel (each) $2.00
• Muzver (each) $2.00
• Cheese $1.50
• Extra Meat $4.00
• Plain Bread $2.00
• Garlic Bread $3.00
• Hummus $1.50
• Tabuli $1.50
• Hummus Pottie
• Small $5.50
• Reg $7.50
• Tabuli Pottie
• Small $5.50
• Reg $7.50

The Hideaway 201 (sample menu)

• ANTIPASTO PLATTER small$30.00 large$45.00
  • a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
• BAKED CAMEMBERT $24.00
  • a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
• POTTED SMOKED SALMON $22.00
  • in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
• CLASSIC BREAD BOARD small$10.00 large$18.00
  • baked with garlic butter,pesto,balsamic olive and dukkah.
• CHEESE BOARD $24.00
  • brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
• SEAFOOD CHOWDER $19.00
  • creamy seafood chowder served inside a bread cobb.
• MINESTRONE SOUP $12.00
  • hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
• SEAFOOD PAPPARDELLE $26.00
  • medley of seafood mixed through a creamy garlic pappardelle pasta.

Route 6 Cafe And Bar (sample menu)

• Mini Tailgater $10
• Don't forget to add some of our famous coffee or tea to help fuel you up for the day!
• Big Block V8 Brekky $20
  • Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
• Cadillac Eggs Benedict $15
  • A couple of poached eggs on toasted English muffins with your choice of salmon or good old bacon, with spinach and coated with a creamy hollandaise sauce. (GF option available please ask)
• Lincoln Eggs $15
  • Eggs of your choice with bacon or smoked salmon and served on sour dough toast, (GF option available please ask)
• Flat Head Pancakes $15
  • A stack of warm pancakes topped with either bacon and banana or mixed berries and cream served with a jug of warm maple syrup on the side. (GF option available please ask)
• Oil Change Dippers (GF) Large $6 / Small $3.50
  • A good sized helping of chips served in a large or mini fryer. Comes with your choice of two of our dipping sauces.
• Kumara Bolts (GF) $12 / Small $8
  • Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.

Global Byte Cafe (sample menu)

• EGGS $12.50
  • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
• -ADD Bacon $4.00
• -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
• ALL-OUT $19.50
  • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
• BENEDICT
  • Hollandaise Dressed Eggs On Grilled Vienna Rye
• OMELETTE $16.50
  • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
• FRENCH TOAST $15.00
  • Served with Maple Syrup, Whipped Cream & Berry Compote
• PANCAKES $16.90
  • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt

Howl At The Moon (sample menu)

• Garlic or salami & cheese pita bread $6.00
• Soup of the Day $10.00
  • served with bread, plain or garlic butter
• Bread and Dips $14.00
  • with our own Focaccia
• Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
• Prawn cocktail $21.00
  • with house made Thousand Island dressing, topped with pan fried prawns
• Sticky char siu pork belly $21.00
  • with Asian greens & crispy noodles
• Moroccan seared lamb salad $21.00
  • with spiced cous-cous & grilled haloumi
• Pan fried Orange Roughy & scallop stack $21.00
  • layered with rice paper, micro greens & Thai curry sauce

Emberz Restaurant (sample menu)

• Oven baked mini garlic French stick $5.50
• Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
• South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
• Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
• Calamari and roma tomato salad with fennel and snow pea feathers $15.50
• Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
• Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
• Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50

61 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand

Southland Restaurants

• Southland Halal Menus
• Southland Turkish Menus
• Southland Vegetarian Menus
• Southland Takeaway Food Menus
• Southland Middle Eastern Menus
• Southland Kebabs Menus
• Southland Fast Food Menus

Southland Region Restaurants

• Southland Region Halal Menus
• Southland Region Turkish Menus
• Southland Region Vegetarian Menus
• Southland Region Takeaway Food Menus
• Southland Region Middle Eastern Menus
• Southland Region Kebabs Menus
• Southland Region Fast Food Menus

South Island Restaurants

• South Island Halal Menus
• South Island Turkish Menus
• South Island Vegetarian Menus
• South Island Takeaway Food Menus
• South Island Middle Eastern Menus
• South Island Kebabs Menus
• South Island Fast Food Menus

New Zealand Restaurants

• New Zealand Halal Menus
• New Zealand Turkish Menus
• New Zealand Vegetarian Menus
• New Zealand Takeaway Food Menus
• New Zealand Middle Eastern Menus
• New Zealand Kebabs Menus
• New Zealand Fast Food Menus