Beach House Cafe/Bar in Southland Menu

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Bread $14.50
- Grilled Bread, Olive Oil, Balsamic, Dukkah, Dip (V, GF)
Seafood Chowder $17.00
- Garlic Bread, Croutons, Olive Oil
Smoked Salmon $23.00
- Hot Smoked Salmon, Potato Salad, Poached Egg, Capers (GF)
Beef Burger $24.00
- Bacon, Mozzarella, Iceberg, Tomato, Aioli, Relish, Fries
Chicken Caesar $23.50
- Cos Lettuce, Parmesan, Bacon, Anchovy, Poached Egg (GF)
Mussels $19.50
- Fennel Cream Sauce, Rocket, Crispy Capers, Garlic Bread (GF)
Pork Salad $24.50
- Quinoa, Pea, Spinach, Feta, Orange, Almond (GF)
Chicken Burger $23.00
- Harissa, Cheddar, Iceberg, Tomato, Aioli, Fries
Eggs Benedict $21.50
- Bacon, Smoked Salmon or Mushroom, Poached Eggs, Toast, Spinach, Hollandaise (V, GF)
Squid $18.00
- Salt & Pepper Squid, Summer Slaw, Preserved Lemon Aioli (GF)
Seafood Risotto $28.50
- Mussels, Prawns, Fish, Scallops, Squid, Fresh Herbs (GF)
Haloumi $24.50
- Polenta Chips, Soy Pumpkin, Spinach, Grilled Zucchini, Yoghurt Dressing(V, GF)
Battered Market Fish $26.50/$32.50
- Fries, Salad, Tartare, Lemon (Light/main)

Bread $14.50
- Grilled Bread, Olive Oil, Balsamic, Dukkah, Dip (V, GF)
Pizza Bread $14.00
- Basil Pesto, Parmesan, Aioli (V)
Polenta Chips $12.50
- Tomato & Capsicum Relish, Aioli (GF)
Lamb Meatballs $19.50
- Tzatziki, Cucumber, Mint, Olives, Tomato
Seafood Chowder $17.00
- Garlic Bread, Croutons, Olive Oil
Pork Salad $19.00
- Quinoa, Pea, Spinach, Feta, Orange, Almond (GF)
Mussels $20.00
- Fennel Cream Sauce, Rocket, Crispy Capers, Garlic Bread (GF)
Pâté $17.00
- Chicken Liver Pâté, Cherry Jam, Melba Toast, Pickled Onions

Market Fish $ 33.50
- New Potato, Cherry Tomato, Pickled Fennel, Chive Butter (GF)
Chicken Breast $30.50
- Pumpkin Croquette, Crispy Sage, Red Pepper, Preserved Lemon
Salmon $31.00
- Hot Smoked Salmon, Potato Salad, Poached Egg, Greens, Hollandaise (GF)
Beef Burger $26.00
- Bacon, Mozzarella, Iceberg, Tomato, Aioli, Relish, Fries
Haloumi $29.50
- Polenta, Soy Pumpkin, Spinach, Grilled Zucchini, Yoghurt Dressing (v, GF)
Ribeye $36.00
- Polenta Chips, Roast Mushroom, Greens, Roast Tomato, Jus (GF)
Seafood Risotto $32.50
- Mussels, Prawns, Fish, Scallops, Squid, Fresh Herbs
Pork Belly $32.00
- Crispy Potato’s, Crackling, Greens, Spring Onion, Hoisin Jus (GF)
Venison (Served Medium-Rare) 36.50
- Beetroot & Ginger Risotto, Greens, Roast Carrot, Jus (GF)
Duck $36.50
- Confit Duck Leg, Mushroom, Pasta, Greens
Battered Market Fish $32.50
- Fries, Salad, Tartare, Lemon

Bread $14.50
- Grilled Bread, Olive Oil, Balsamic, Dukkah, Dip
Pâté –Chicken Liver Pâté, Cherry Jam, Melba Toast, Pickled Onion $17.00
Seafood Chowder $17.00
- Garlic Bread, Croutons, Olive Oil
Battered Market Fish $26.50/$32.50
- Fries, Salad, Tartare, Lemon (Light/Main)
Pizza Bread $14.00
- Basil Pesto, Parmesan, Aioli
Squid $18.00
- Salt & Pepper Squid, Summer Slaw, Preserved Lemon Aioli (GF)
Fries $9.50
- Tomato Sauce, Aioli
Wedges $12.50
- Sweet Chilli Sauce, Sour Cream
Ploughman’s Platter (To Share) $38.50
- Cheese, Dips, Crackers, Bread, Cured Meat, Pâté, Relish, Fruit

Bacon and Eggs $16.00
- Eggs as you like, Bacon, Toast, Butter
Pancakes $18.50
- Banana, Bacon, Yoghurt, Maple Syrup
Granola
- Greek Yoghurt, Fresh Fruit, Milk
Omelette
- Tomato, Mushroom, Potato, Spinach, Cheese
Big Breakfast 24.00
- Bacon, Sausage, Poached Eggs, Tomato, Mushroom, Toast, Hollandaise
Eggs Benedict $21.50
- Toast, Poached Eggs, Spinach, Hollandaise, Bacon, Smoked Salmon or Mushroom

Nearby Sample Menus

The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
- An egg can be added $2.00
-3x Cheese $23.00
Tomato $2.90
Smokehouse Salmon $21.50
- Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Wedges, Sour Cream & Chilli $8.50
Ice Cream Sundae (GF) $13.50
- Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.

Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Sour cream lemon cake, maple roasted pineapple & cream $11.00
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
Soup of the Day $10.00
- served with bread, plain or garlic butter
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns

Vegetable Samosa $3.00
- Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
Chicken Korma $10.50
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
Mango Chutney $3.00
Seekh Kebab $10.00
- Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving
Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
Saag Aloo $16.00
- Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
Veg Korma $16.00
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour

Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Fish And Chips
- Todays market fish battered & served with shoestring fries
Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Sticky Date Pudding $9.9
- with butterscotch sauce
Lightly Poached Prawns $12.9
- with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
Panko Crumbed Chicken Schnitzel $19.9
- served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
Ham And Cheese Croquettes $12.9
- Served with italian tomato sauce

Cooked Each $2.50
Seconds 2 Doz $30.00
Cooked one Doz $28.00
Green Bone $6.00
Bc Bites $1.00
Hot Dogs $2.50
Raw 1 Doz $24.00
Sausage $2.50

Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Steamed seasonal vegetables $6.00
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Potato mash $5.00
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50

-Large $25.00
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
-With southern fried chicken and chipotle mayonnaise $22.00
-With bacon and maple syrup $19.00
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
Mini lamb burger with house wedges and tomato sauce $10.00
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing

MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote

Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Fries
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Garlic Bread $8.00
- Baked garlic and herb bread
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
Salad

Captains Choice $12.50
- Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces
- 1 person $29.50
Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry
Wedges $12.50
- With bacon, cheese, sour cream & sweet chilli
Mini Pavlova & Fruit Salad
Bacon & Egg Muffin $8.50
Soup of the Day $9.50
- Seasonal
Garlic Bread $3.00
- Toasted bread with garlic and butter

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Mint Chutney $3.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Mixed Vegetable Pickle - Achar. $3.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00

Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Marinara $20.00
- (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
Pasta With Pear $25.00
- Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
Salami $12.00
Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
Caprese $18.00
- Bocconcini, rocket, tomato and basil.
Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.
Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.

CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread

Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Seafood Chowder $ 15
- Served with a homemade bread
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes

Filetto Di Manzo Al Pepe Verde $38
- Beef-fillet in green pepper sauce served with toasted bread
Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
Orechiette Italia $20
- Pasta with basil pesto and fresh tomato
Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella

Beach House Cafe/Bar

Southland Region > Southland > Beach House Cafe/Bar

Address

126 Rocks Highway, Riverton, Riverton, Southland, 9822, New Zealand

Phone

03-234 8274

Email

beachhouse.riv@gmail.com

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pub Food , Seafood , Soups , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cash , Television , Groups , Bankcard , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Beach House Cafe/Bar in Southland Menu

Nearby Sample Menus

Beach House Cafe/Bar

Southland Region > Southland > Beach House Cafe/Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

126 Rocks Highway, Riverton, Riverton, Southland, 9822, New Zealand

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Southland Region Restaurants

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