Beach House Cafe/Bar in Southland Menu

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Bread $14.50
- Grilled Bread, Olive Oil, Balsamic, Dukkah, Dip (V, GF)
Seafood Chowder $17.00
- Garlic Bread, Croutons, Olive Oil
Smoked Salmon $23.00
- Hot Smoked Salmon, Potato Salad, Poached Egg, Capers (GF)
Beef Burger $24.00
- Bacon, Mozzarella, Iceberg, Tomato, Aioli, Relish, Fries
Chicken Caesar $23.50
- Cos Lettuce, Parmesan, Bacon, Anchovy, Poached Egg (GF)
Mussels $19.50
- Fennel Cream Sauce, Rocket, Crispy Capers, Garlic Bread (GF)
Pork Salad $24.50
- Quinoa, Pea, Spinach, Feta, Orange, Almond (GF)
Chicken Burger $23.00
- Harissa, Cheddar, Iceberg, Tomato, Aioli, Fries
Eggs Benedict $21.50
- Bacon, Smoked Salmon or Mushroom, Poached Eggs, Toast, Spinach, Hollandaise (V, GF)
Squid $18.00
- Salt & Pepper Squid, Summer Slaw, Preserved Lemon Aioli (GF)
Seafood Risotto $28.50
- Mussels, Prawns, Fish, Scallops, Squid, Fresh Herbs (GF)
Haloumi $24.50
- Polenta Chips, Soy Pumpkin, Spinach, Grilled Zucchini, Yoghurt Dressing(V, GF)
Battered Market Fish $26.50/$32.50
- Fries, Salad, Tartare, Lemon (Light/main)

Bread $14.50
- Grilled Bread, Olive Oil, Balsamic, Dukkah, Dip (V, GF)
Pizza Bread $14.00
- Basil Pesto, Parmesan, Aioli (V)
Polenta Chips $12.50
- Tomato & Capsicum Relish, Aioli (GF)
Lamb Meatballs $19.50
- Tzatziki, Cucumber, Mint, Olives, Tomato
Seafood Chowder $17.00
- Garlic Bread, Croutons, Olive Oil
Pork Salad $19.00
- Quinoa, Pea, Spinach, Feta, Orange, Almond (GF)
Mussels $20.00
- Fennel Cream Sauce, Rocket, Crispy Capers, Garlic Bread (GF)
Pâté $17.00
- Chicken Liver Pâté, Cherry Jam, Melba Toast, Pickled Onions

Market Fish $ 33.50
- New Potato, Cherry Tomato, Pickled Fennel, Chive Butter (GF)
Chicken Breast $30.50
- Pumpkin Croquette, Crispy Sage, Red Pepper, Preserved Lemon
Salmon $31.00
- Hot Smoked Salmon, Potato Salad, Poached Egg, Greens, Hollandaise (GF)
Beef Burger $26.00
- Bacon, Mozzarella, Iceberg, Tomato, Aioli, Relish, Fries
Haloumi $29.50
- Polenta, Soy Pumpkin, Spinach, Grilled Zucchini, Yoghurt Dressing (v, GF)
Ribeye $36.00
- Polenta Chips, Roast Mushroom, Greens, Roast Tomato, Jus (GF)
Seafood Risotto $32.50
- Mussels, Prawns, Fish, Scallops, Squid, Fresh Herbs
Pork Belly $32.00
- Crispy Potato’s, Crackling, Greens, Spring Onion, Hoisin Jus (GF)
Venison (Served Medium-Rare) 36.50
- Beetroot & Ginger Risotto, Greens, Roast Carrot, Jus (GF)
Duck $36.50
- Confit Duck Leg, Mushroom, Pasta, Greens
Battered Market Fish $32.50
- Fries, Salad, Tartare, Lemon

Bread $14.50
- Grilled Bread, Olive Oil, Balsamic, Dukkah, Dip
Pâté –Chicken Liver Pâté, Cherry Jam, Melba Toast, Pickled Onion $17.00
Seafood Chowder $17.00
- Garlic Bread, Croutons, Olive Oil
Battered Market Fish $26.50/$32.50
- Fries, Salad, Tartare, Lemon (Light/Main)
Pizza Bread $14.00
- Basil Pesto, Parmesan, Aioli
Squid $18.00
- Salt & Pepper Squid, Summer Slaw, Preserved Lemon Aioli (GF)
Fries $9.50
- Tomato Sauce, Aioli
Wedges $12.50
- Sweet Chilli Sauce, Sour Cream
Ploughman’s Platter (To Share) $38.50
- Cheese, Dips, Crackers, Bread, Cured Meat, Pâté, Relish, Fruit

Bacon and Eggs $16.00
- Eggs as you like, Bacon, Toast, Butter
Pancakes $18.50
- Banana, Bacon, Yoghurt, Maple Syrup
Granola
- Greek Yoghurt, Fresh Fruit, Milk
Omelette
- Tomato, Mushroom, Potato, Spinach, Cheese
Big Breakfast 24.00
- Bacon, Sausage, Poached Eggs, Tomato, Mushroom, Toast, Hollandaise
Eggs Benedict $21.50
- Toast, Poached Eggs, Spinach, Hollandaise, Bacon, Smoked Salmon or Mushroom

Nearby Sample Menus

Devil Recommendsheese N/A
- Add edam cheese & bacon
Curly Fries N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
Old Harry N/A
- Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
Yankee Mayo N/A
- Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
Man Killer N/A
- Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
Devil's Staircase N/A
- Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.

Plain Naan $2.50
- Famous Indian bread coated with butter, unless specified
Mango Chicken $19.00
- Boneless chicken morsels cooked together with mango and cream based, lightly spiced with herbs and spices
Butter Chicken $10.50
Mix Pickle $3.00
Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
Lamb Anarkali $10.00
Veg Korma $8.50

-Rump 500g $34.90
Pull Apart Warm Loaf $10.90
- Oven baked and served with either butter or our own creamy garlic butter.
●Step 1 - Choose your Steak
-Creamy mash
Bowl of sautéed onions $3.00
-Steak fries
●Step 4 - Choose One Side
Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.

Cheese pot & breads (serves one - two people) $10.50
- Warmed cheese spread & whipped garlic butter served with a selection of breads.
Lamb’s fry & bacon stack $19.90
- Pan fried thinly sliced lamb’s liver and gravy with crispy bacon & battered onion ring all stacked on mashed potato.
Roast chicken $19.90
- Succulent lemon and thyme roasted chicken served with oven roasted potatoes, pumpkin, seasonal vegetables, hollandaise, stuffing & rich gravy.
Side of mashed potato. $4.00
Steak your way $34.50
- 300g beef ribeye steak cooked to your liking garnished with battered onion rings. Choose sides- step 1 mashed potato pressed potato cake chunky fries steak fries roasted baby potatoes step 2 steamed seasonal vegetables green salad step 3 creamy mushroom sauce garlic butter gravy mixed peppercorn sauce garlic & white wine cream sauce fried eggs
Paddy’s pasta $18.50
- Penne pasta with chicken, red onion, mushroom & basil pesto in a white wine & cream reduction, finished with parmesan.
Lunch special $10.00
- Lemon pepper whiting with fries
Ploughmans platter $60.00
- Smoked salmon, cold sliced pork, gherkins, pickled onions, camembert cheese, waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys

Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00

Basmathi Rice $5.00
C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour
Mixed Pickel $3.00
Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's
Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter
Vege Naan $5.00
Papadom's (4 pcs) $4.00

Sundae, Banana Split $8
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Greek Salad $9
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Optional Extras N/A
- Olives, anchovies or chilli
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta

Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Salad
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread

The Imperial $32
- A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
Served with Fries $18
The Tailgater $19
- Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
The Fillmore $17
- A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
Big Block V8 Brekky $20
- Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
Served with Fries $18
Burger
- Mini burger with cheese, Watties tomato sauce and mayo. Served with fries and extra tomato sauce for dipping
The Cruiser $13
- A banoffee pie in a glass! Premium vanilla bean ice cream layered with banana slices and rich caramel sauce. Topped with whipped cream and crumbled flake bar. (Can be made gluten free on request)

Pottle of Nuggets $3.50
Cheese Burger $14.00
Soup of the day $12.00
chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
Large Sausage $4.00
Toast & Spreads $5.00
Chicken & bacon burger $17.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)

Scoop of chips $ 4.00
Chicken tender $ 2.50
Freshly battered blue cod $ 9.00
Spicy pumpkin
Cauliflower & blue cheese
Corn fritter $ 8.00
- with sour cream & sweet chilli
Add bacon & corder salad $ 14.00
Spring or curry roll $ 3.00

WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
VEGETARIAN OF THE DAY $29.00
- ask for today's special
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.

Minestrone Zuppa $12.00
- Thick Italian vegetable soup, with beans and bacon.
Pasta With Pear $25.00
- Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.
Paradiso $26.00
- Mozzarella, walnut cream, prosciutto crudo, thyme, fresh oregano.
Napoli $23.00
- Tomato, mozzarella, olives, capers and anchovies.
300 Gram Ribeye Steak with Field Mushroom $32.00
- Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Bruschetta $12.00
- Tomato, red onion, capers and extra virgin olive oil on ciabatta.
Bolognese $23.00
- Venison and pork mince in our tasty roma sauce. Served with fettucine.

Pannacota $10
- Vanilla Cream Served with fruit of the day
Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
Soup Of The Day $10
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
Pizza Ai Carciofi $22
- Artichoke with cooked ham, tomato sauce, mozzarella
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce

** Tortilla $8.00
Add: Side Salad +$4.50
- Cheese
(Hot eat in or Takeaway)
Or: Herb Bread +$4.50
Muffins $4.00
Or: Herb Bread $4.50
** Chicken/Mushroom Pie $6.50

Beach House Cafe/Bar

Southland Region > Southland > Beach House Cafe/Bar

Address

126 Rocks Highway, Riverton, Riverton, Southland, 9822, New Zealand

Phone

03-234 8274

Email

beachhouse.riv@gmail.com

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pub Food , Seafood , Soups , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cash , Television , Groups , Bankcard , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Beach House Cafe/Bar in Southland Menu

Nearby Sample Menus

Beach House Cafe/Bar

Southland Region > Southland > Beach House Cafe/Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

126 Rocks Highway, Riverton, Riverton, Southland, 9822, New Zealand

Southland Restaurants

Southland Region Restaurants

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