Beach House Wines in Hastings Menu

Are you the owner? Manage this listing for free.

Beach House Wines in Hastings has no menu available, but can choose from many other options such as Omelette with 3 fillings of your choice or Omelette with 3 fillings of your choice from Norfolk Bar. Elephant Hill offers many options including Half dozen oysters shucked to order and Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing. Thai Chef's Restaurant includes a wide range like Thai Chef’s Roti Bread or Dipping Sauce. Murg Lasooni Tikka and Murg Nawabi Tikka from . Garden Chinese Restaurant offers Jarks Cityside Restaurant & Bar and Items are Subject to Change.

Nearby Sample Menus

Turkish Delight $3.2
- Family of four confections based on gel of starch and sugar.
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Lamb & Rice $ 7.50
Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Chocolate Cake $5.5
- chocolate cake
Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil

Pad Pak Ruam Met $17.50
- Stir fried mixed seasonal vegetables in bbq chilli sauce
-Chicken, pork or beef $21.50
Curry Puffs (4 pieces) $10.50
- Made with minced chicken, potato, onion and curry spices deep fried accompanying with dipping sauce
Bhet Young Hard Sauce $27.50
- Roasted duck topped with black pepper crisp garlic sauce, served on a bed of asian vegetables
Roti bread with sweet peanut sauce (thai style flat bread, (homemade) $5.00
Pad Nam Prik Pao Gai $11.50
- Chicken stir fried with chilli paste, oyster sauce and seasonal vegetables, served with rice
-Thai Spring Rolls (3) / Satay Chicken (3) / Thai Fish Cakes (3) / Curry Puffs (3) / Golden Bags (3) $8.50
Spicy Seafood Boat $24.50
- Combination of prawn, squid, scallop, mussel, and fish sauteed in lemon grass, kaffir leaves, galangal, coriander and fresh chilli, spicy.

Venison Short Loin - served Medium Rare $15.00
- Mount Beautiful Pinot Noir
Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
Fish of the Day $15.00
- BB Reisling
Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Ice Cream $4.50
- 1 Scoop
Ice Cream $8.00
- 2 Scoops

Fish cakes $21.90
- rocket, pea and white bean mash
Sticky date pudding, caramel sauce $11.90
Aloha
- tomato base, mozzarella, ham, pineapple
Apple crumble with runny cream $11.90
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Pipi’s famous stew pie $25.90
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90

EXTRA CROQUETTE $4.00
LAMBS FRY & BACON $16.00
- on creamy potato mash
DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each

Smoked Salmon & Avocado
- 4 pieces Fresh Salmon Supreme
- 4 pieces Smoked Salmon & Avocado
- 4 pieces Avocado Nigiri
8PC. JUMBO $11.00
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- 2 pieces Seaweed Salad Gunkan
LARGE $6.60

Mixed greens, balsamic $6.50
Soup of the day $12.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Shoestring fries $5.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50

BBQ Spare Ribs $7.50Snack/$12.90Large
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
Nuggets per dozen $5.00
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
Salt & Pepper Squid per dozen $7.20
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE

CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
FRIES $7.50
- with aioli and tomato sauce
BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
VEGETABLE SIDE (GF) $8.00
TRADITIONAL SCONE $5.00
- served with jam and cream
PASTA BOWL $20.00
- see the blackboard for today's option

Green leaf salad with chardonnay dressing $8.50
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Pork and sausage ragout, braised cabbage n/a
Vidal seasonal soup n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Vidal seasonal garden vegetables $8.50
Sticky date pudding with cream n/a
Cheese cake of the day n/a

Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Brandy Snaps $6.50
- filled with fresh cream
Hot Dogs $10.00
- served with chips & salad
Garlic Bread $6.00
Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)

Toast Bagel served with Cream Cheese and Jam $8.00
Eggs on Toast your style $9.50
Toast served with Preserves $5.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Smoked Salmon Bagel with Cream Cheese $12.00
Seasonal Fruit Salad $7.50
3 Egg Omelette with your choice of filling’s $17.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00

Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
LAMB SHANK $18.00
- with mustard mash & vegetables
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
add extras: avacado, mushrooms, toast All $12.00 each
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce

BAKED BEANS $3
SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
(GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
Baileys Coffee $12
JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50

Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread