Address
50 Clifton Road, Haumoana, Te Awanga, Hawke's Bay, 4102, New Zealand
Beach House Wines in Hastings Menu
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Beach House Wines in Hastings has no menu available, but can choose from many other options such as Omelette with 3 fillings of your choice or Omelette with 3 fillings of your choice from Norfolk Bar. Elephant Hill offers many options including Half dozen oysters shucked to order and Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing. Thai Chef's Restaurant includes a wide range like Thai Chef’s Roti Bread or Dipping Sauce. Murg Lasooni Tikka and Murg Nawabi Tikka from . Garden Chinese Restaurant offers Jarks Cityside Restaurant & Bar and Items are Subject to Change.
Nearby Sample Menus
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
- Seasonal greens from the Terrôir garden $9.00
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Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
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Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
- Bad for you fudge $3.90
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Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
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Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
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Pipi platter $15.90
- pizza bread, local cheese, olives
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Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
- Tiramisu $12.90
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Fish cakes $21.90
- rocket, pea and white bean mash
- Anchovy pizza bread $9.90
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Crispy Moon $10.50
- Fresh Fish Pureed With Thai Herbs, Deep Fried Served With Dipping Sauce
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Pad Thai $19.50
- Wok Fried Egg Noodles, Combination Of Meats, And Vegetables
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Five Spiced Squid $22.50
- Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
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Crispy Pork Hot Plate $23.50
- Crispy Pork Sautéed In B.B.Q Chilli Sauce, Onion, Mushroom, Baby Corn, Capsicum.
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Tempura Vegetable (Vegetarian Lovers) $10.50
- Lightly Coated With Coconut Crumbs, Crispy Fried Served With Chilli Sauce
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Coconut Scallops $12.50
- Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
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Pork With Pineapple $20.50
- Wok Fried With Pineapple Mushroom, Tomato, Onion, Capsicum In Oyster Sauce, Topped With Cashew Nuts.
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Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
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VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
- SIDE OF WEDGES $5.00
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SIDE FRIES $5.00
- With tomato sauce
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PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
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BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
- SIDE OF ONION RINGS $4.00
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PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
- Vegetarian Sushi
- 8PC. REG $8.20
- Vegetarian Snackbox
- - 4 pieces Tuna & Cucumber
- - 8 pieces Avocado, Cucumber & Capsicum
- Smoked Salmon & Avocado
- 8PC. REG $7.90
- 8PC. REG $8.90
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APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
- Potato Wedges $4.00
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MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
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NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
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BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
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HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
- Garlic Loaf $3.50
- Flat Garlic Bread $4.00
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Create-your-own
- Build your own breakie from our range of sides.
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
- KIDS FISH $10.00
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STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
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STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
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TEMPURA FISH $15.00
- served with lemon wedge and tartare
- SALAD SIDE $8.00
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KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
- FARMHOUSE GARLIC BRAD $7.00
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CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
- Rustic fries, aioli, tomato ketchup $8.00
- 2 courses / 3 courses $25.00 / $29.50
- Green leaf salad with chardonnay dressing $8.50
- Sticky date pudding with cream n/a
- Prawn & paella arancini balls, lemon aioli n/a
- Vidal seasonal soup n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Pork and sausage ragout, braised cabbage n/a
- -Medium $65.00
- -Large $75.00
- -Sushi Box $15.00
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Salmon Roll $11.00
- Raw Salmon, Avocado
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Tuna Roll $10.00
- Cooked Tuna, Avocado
- -Prawn Tempura $15.00
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Teriyaki Salmon $17.50
- With Rice
- Sushi & Tempura $14.50
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
- Kids Bacon and Eggs - Single Serve $8.00
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
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BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
- add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- hot cakes, banana, bacon & maple syrup $17.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
- eggs on toast, poached, fried or scrambled $9.50
- eggs benedict with choice of bacon or salmon $18.50
- linguini á la carbonara $18.50
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
- top with Bacon add $6.00
- Fries with aioli $7.50
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
- Our chalk board often has an additional dish of the day
- with Amaretto almond liqueur $16.00
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Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
Beach House Wines
Phone
068750499
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
50 Clifton Road, Haumoana, Te Awanga, Hawke's Bay, 4102, New Zealand
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