Beijing Restaurant in Wellington City Menu

APPETIZERS APPETIZERS
  • Beijing Dumplings $9.90
  • Steamed stuffed buns $9.90
  • Sichuan-style boneless chicken with Spicy sauce $10.90
  • Spiced Chicken with chilli sauce $10.90
  • Deep fried Wrapped chicken $11.50
  • Spiced Beef $10.90
  • BBQ pork $10.90
  • Fish Roll $11.00
  • Garlic king Prawns $11.00
  • Crumbed Scallops $11.50
  • Crispy Prawns $11.50
  • Roasted Duck Sliced with vegetable in mixed sauce $11.50
  • Spicy Duck Wing with Walnuts $10.90
  • Beijing Style Spicy Duck $11.90
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
SOUP SOUP
  • Chicken and corn soup $7.00
  • Pickled mustard, tofu, mushroom soup $7.00
  • Hot Pickled mustard & shredded Pork Soup $7.00
  • Beijing Hot and sour soup $7.00
  • Dumpling Soup $7.00
  • BEIJING ROASTED DUCK $58.00
    • a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
  • Duck Bone Soup(for four) $20.00
CHICKEN CHICKEN
  • Chicken with crispy Bread in sweet & sour sauce $18.50
  • Crispy Beijing Vhicken $18.90
  • Stir-fried Chicken with vegetables (bone in) $18.50
  • Spicy chicken in chilli sauce with peanuts $18.50
  • Chicken in Beijing sauce with vegetables $18.50
  • Chicken with Cashew Nuts $18.50
  • Beijing-style Fried Chicken with vegetables $18.50
  • Moo-shi Delight(shrimp & chicken Stir-fried with vegetables and egg, served with Pancakes $22.50
  • Crispy Chicken $18.90
  • Sesame Chicken $18.50
  • Lemon Chicken $18.50
DUCK DUCK
  • Roasted Duck $28.50
    • sliced in Beijing Sauce with pancakes, spring onion & salad
  • Crispy Beijing Duck $25.50
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Hot & Spicy minced Roasted Duck meat served with fresh Lettuce $28.50
FISH FISH
  • Mandarin-style $29.90
    • boneless whole fish with sweet and sour sauce
  • Fish slices in Beijing sauce with vegetables $20.90
  • Sichuan Spicy Fish slices with vegetables $20.90
  • Fried Fish slices with Vegetables & nuts $20.90
  • Crispy Fried Fish slices in soy sauce with vegetables $20.90
  • Deep Fried Fish Roll $21.50
  • Steamed Fish Roll $21.50
  • Hot and sour Fish slices in Clay-pot $20.90
  • Fish Steak with Garlic & chilli sauce $22.50
  • Fish steak with Beijing Sauce $22.50
VENISON VENISON
  • Hot plate Venison with spring onion and ginger $25.50
  • Sichuan Spicy Venison $25.50
  • Fried Venison with vegetables $25.50
BEEF BEEF
  • Fried beef with hot and sour sauce $18.50
  • Quick Fried Beef with spring onion $18.50
  • Beef Saute on hot plate $18.50
  • Fried Beef with Black Bean Sauce $18.50
  • Orange Beef $18.50
  • Sichuan-style Hot spicy Beef $18.50
  • Fried Beef with Garlic & chilli $18.50
  • Beijing-style Fried Beef with Vegetables $18.50
  • Hot plate Fillet Steak with Bean sauce $22.50
PORK PORK
  • Crispy Pork with sweet & sour sauce $18.50
  • Sauteed Pork with egg & vegetables $18.50
  • Fried shredded pork with Garlic & chilli sauce $18.50
  • Pork in Beijing sauce $18.50
  • Twice-cooked Spicy Pork slices with vegetables $18.50
SEAFOOD SEAFOOD
  • Fried King Prawns with Beijing sauce(in shells) $27.50
  • Fried Prawns with hot pepper salt (in shells) $27.50
  • Sichuan Prawns with Garlic and chilli $26.50
  • Fried Prawns with seasonal vegetables and cashew nuts $26.50
  • Spicy Prawns in chilli sauce with vegetables and Peanuts $26.50
  • Sichuan Spicy Scallops with Vegetables $26.50
  • Scallops with Garlic & chilli Sauce $26.50
  • Prawns and Scallops Delight $27.50
  • Hot Plate with Seafood(prawns, scallops, squid, fish) $27.50
  • Squid with black bean sauce $19.90
  • Fried Squid in chilli Sauce with Peanuts $19.90
  • Sichuan Spicy Squid with Vegetables $19.90
LAMB LAMB
  • Crispy Lamb $19.90
  • Quick-fried Lamb Slices with Spring Onion $19.90
  • Spicy Lamb in Clay-pot $19.90
  • Beijing-Style Fried Lamb with vegetables $19.90
FRIED RICE FRIED RICE
  • Egg Fried Rice $15.90
  • Beef fried Rice $15.90
  • BBQ pork Fried Rice $15.90
  • Shrimp Fried Rice $15.90
  • Chicken Fried Rice $15.90
  • Combination Fried Rice $16.90
  • Steamed Rice(per person) $2.00
FRIED NOODLES FRIED NOODLES
  • Egg Fried Noodles $15.90
  • Beef Fried Noodles $15.90
  • BBQ Fried Noodles $15.90
  • Shrimp Fried Noodles $15.90
  • ChickenFried Noodles $15.90
  • Combination Fried Noodles $16.90
  • Plain Noodles(per person) $2.00
DESSERTS DESSERTS
  • Banana Fritter and Ice cream $8.00
  • Pineapple Fritter and Ice cream $8.00
  • Fruit Salad and Ice cream $8.00
  • Lychee and Ice cream $8.00
  • Apple in hot Toffee $9.00
  • Banana in hot Toffee $9.00
VEGETARIAN Appetizers VEGETARIAN Appetizers
  • Sweet & Sour Wontons $7.50
  • Crispy Mushrooms With Dips $8.50
  • Deep Fried Bean Curd(Tofu) with Dips $7.50
  • Steamed Dumplings $8.00
  • Pan Fried Dumplings $8.50
  • Spring Rolls $8.00
VEGETARIAN soup VEGETARIAN soup
  • Pickled Mustard, tofu, mushroom Soup $7.00
  • Beijing Hot and Sour Soup $7.00
  • Dumpling Soup $7.00
MAIN CURSES MAIN CURSES
  • Sichuan Bean Curd/Tofu $16.90
  • Bean Curd/Tofu with Vegetables in Mandarin Sauce $16.90
  • Bean Curd/Tofu with vegetables in Chilli Sauce $16.90
  • Eggplant Fritter with Wine & Chilli Sauce $17.50
  • Hot & Spicy Mushrooms $17.50
  • Diced Vegetarian Meat in sweet * sour sauce with Cashew Nut $17.50
  • Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
  • Vegetarian Squid with seasonal Vegetables $17.50
  • Spicy Squid in Chilli sauce with Peanuts $17.50
  • Bean Curd/Tofu with Vegetables in Sizzling Pot $17.50
  • Bean Curd/Tofu with Vegetables on Hot plate $17.50
  • Combination Vegetarian in Sizzling pot $17.90
  • Combination Vegetarian on Hot Plate $17.90
  • Vegetarian Mock Duck with Pancake $22.50
  • Deep fried Combination Vegetables $15.50
  • Fried Seasonal Vegetables $15.50
  • Vegetarian Egg Fu Yong $16.90
  • Vegetable Fried Rice or Noodles $15.90

Nearby Sample Menus

  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • (V*, Vv*) $19.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Quiche Lorraine - (ham and cheese) $17.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Eggs Benedict with your choice of one of the following
  • Shoestring fries with
  • Two eggs poached, scrambled or fried on homemade toast $9
  • - with fries & aioli $19
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Poached, scrambled or fried egg on toast $5
  • The Polo Club
  • COMBINATION $10.50
  • CHICKEN $11.50
    • with no rice
  • BEEF & MUSHROOM $10.50
  • BEEF & TOMATO $9.00
  • BEEF, CHICKEN OR PORK $9.50
  • BACON $5.00
  • CRUMB FISH & SPRING ONION $11.00
  • COMBINATION $9.80
  • Fried Rice or Noodle Chicken/Pork/Beef $11.00
  • Ma Po Bean Curd $11.00
  • Pork with Ginger and Spring Onion $11.00
  • Pineapple $1.00
  • Singapore Fried Noodle $11.00
  • Chicken Pineapple and Cashew Nuts $11.00
  • King Prawn with Vegetables $14.00
  • Curry Roll $2.20
  • Hunger pack $22.00
    • 8 pieces chicken & chips
  • Vegetarian $6.00
  • Fish cake $2.20
  • -swiss cheese
  • Curry roll $2.50
  • -Thigh $5.50
  • Chips $3.00
  • Vegetarian roll $2.50
  • Fries $6
  • Gluten free bread, extra $2
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • -Benedict $16
    • Ham
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • - Cured salmon, pea puree, courgette ribbons, pecorino $18.00
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • P. Twyford'S Drinking Platter (For 2 To 4 Persons) $49.00
    • Southern fried chicken drumsticks, cajun wings, deep fried calamari, hand cut
  • T. Mallard'S Pate $14.50
    • House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
  • Potato Roesti (Each) $5.50
  • A. Little Risotto (V) (GF) $28.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Hollandaise (50Ml) $1.00
  • W - Two Fried Eggs $25.00
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Cheese $4.50
  • Cheese & ham $6.00
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • With free range bacon. $19.50
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • In-house smoked salmon $7.00
  • Steak Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Spaghetti Or Baked Beans $7
    • Served on Hataitai Bread Shop toast
  • Toasted Museli $10
    • Yoghurt, fruits and berry copote and toast
  • Chicken Burger $12
    • Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
  • Moroccan Chicken
    • Grilled chicken, onion, Moroccan spice, avocado, pomodoro sauce and mozzarella.
  • The Greek (V)
    • Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
  • Chicken Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Kiwi Burger $17
    • The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.
  • SAUSAGE EGGS & BAKED BEANS $12.00
    • two free range eggs, sausages, baked beans with ciabatta or multigrain
  • TOASTED SANDWICHES $12.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • SWEET HOT CAKES $14.00
    • fluffy hot cakes served with maple syrup with the following options/ bacon & banana
  • Sausages $3.00
  • EGG HOLLANDAISE $17.00
    • poached free range eggs on Strathmore bagel with/bacon
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • 8 WONTONS $4.40
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
  • CHICKEN MEE GORENG (SPICY) $10.50
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • SMALL CHIPS $3.00
  • CHICKEN FILLET BURGER $7.00
  • 6 CHICKEN NUGGETS $4.50
  • Extra for bacon, chicken $1.00
  • Roasted Vegetable $7.00
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Extras $0.50
  • Bowl of fries $4.50
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Smoked Salmon & Cream Cheese $9.50
  • Cream Cheese & Sun-dried Tomato $7.80
  • Teriyaki Chicken $9.50
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Hot Spicy Teriyaki Chicken $9.50
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Chicken Balls $1.20
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Crispy Dumpling $1.20
  • Takoyaki Balls $1.20
  • Teriyaki Salmon Roll $2.00
  • Tuna Roll $2.00
  • Munch Rice $1.20
Beijing Restaurant

Beijing Restaurant

location

Address

164 Riddiford Street, Newtown, Newtown, NZ, 6021, New Zealand

phone

Phone

043897988

clock

Opened hours

Monday: Closed, Tuesday: 5:45 – 10:00 PM, Wednesday: 5:45 – 10:00 PM, Thursday: 5:45 – 10:00 PM, Friday: 5:45 – 10:00 PM, Saturday: 5:45 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
164 Riddiford Street, Newtown, Newtown, NZ, 6021, New Zealand
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