Beijing Restaurant in Wellington City Menu

APPETIZERS APPETIZERS
  • Beijing Dumplings $9.90
  • Steamed stuffed buns $9.90
  • Sichuan-style boneless chicken with Spicy sauce $10.90
  • Spiced Chicken with chilli sauce $10.90
  • Deep fried Wrapped chicken $11.50
  • Spiced Beef $10.90
  • BBQ pork $10.90
  • Fish Roll $11.00
  • Garlic king Prawns $11.00
  • Crumbed Scallops $11.50
  • Crispy Prawns $11.50
  • Roasted Duck Sliced with vegetable in mixed sauce $11.50
  • Spicy Duck Wing with Walnuts $10.90
  • Beijing Style Spicy Duck $11.90
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
SOUP SOUP
  • Chicken and corn soup $7.00
  • Pickled mustard, tofu, mushroom soup $7.00
  • Hot Pickled mustard & shredded Pork Soup $7.00
  • Beijing Hot and sour soup $7.00
  • Dumpling Soup $7.00
  • BEIJING ROASTED DUCK $58.00
    • a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
  • Duck Bone Soup(for four) $20.00
CHICKEN CHICKEN
  • Chicken with crispy Bread in sweet & sour sauce $18.50
  • Crispy Beijing Vhicken $18.90
  • Stir-fried Chicken with vegetables (bone in) $18.50
  • Spicy chicken in chilli sauce with peanuts $18.50
  • Chicken in Beijing sauce with vegetables $18.50
  • Chicken with Cashew Nuts $18.50
  • Beijing-style Fried Chicken with vegetables $18.50
  • Moo-shi Delight(shrimp & chicken Stir-fried with vegetables and egg, served with Pancakes $22.50
  • Crispy Chicken $18.90
  • Sesame Chicken $18.50
  • Lemon Chicken $18.50
DUCK DUCK
  • Roasted Duck $28.50
    • sliced in Beijing Sauce with pancakes, spring onion & salad
  • Crispy Beijing Duck $25.50
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Hot & Spicy minced Roasted Duck meat served with fresh Lettuce $28.50
FISH FISH
  • Mandarin-style $29.90
    • boneless whole fish with sweet and sour sauce
  • Fish slices in Beijing sauce with vegetables $20.90
  • Sichuan Spicy Fish slices with vegetables $20.90
  • Fried Fish slices with Vegetables & nuts $20.90
  • Crispy Fried Fish slices in soy sauce with vegetables $20.90
  • Deep Fried Fish Roll $21.50
  • Steamed Fish Roll $21.50
  • Hot and sour Fish slices in Clay-pot $20.90
  • Fish Steak with Garlic & chilli sauce $22.50
  • Fish steak with Beijing Sauce $22.50
VENISON VENISON
  • Hot plate Venison with spring onion and ginger $25.50
  • Sichuan Spicy Venison $25.50
  • Fried Venison with vegetables $25.50
BEEF BEEF
  • Fried beef with hot and sour sauce $18.50
  • Quick Fried Beef with spring onion $18.50
  • Beef Saute on hot plate $18.50
  • Fried Beef with Black Bean Sauce $18.50
  • Orange Beef $18.50
  • Sichuan-style Hot spicy Beef $18.50
  • Fried Beef with Garlic & chilli $18.50
  • Beijing-style Fried Beef with Vegetables $18.50
  • Hot plate Fillet Steak with Bean sauce $22.50
PORK PORK
  • Crispy Pork with sweet & sour sauce $18.50
  • Sauteed Pork with egg & vegetables $18.50
  • Fried shredded pork with Garlic & chilli sauce $18.50
  • Pork in Beijing sauce $18.50
  • Twice-cooked Spicy Pork slices with vegetables $18.50
SEAFOOD SEAFOOD
  • Fried King Prawns with Beijing sauce(in shells) $27.50
  • Fried Prawns with hot pepper salt (in shells) $27.50
  • Sichuan Prawns with Garlic and chilli $26.50
  • Fried Prawns with seasonal vegetables and cashew nuts $26.50
  • Spicy Prawns in chilli sauce with vegetables and Peanuts $26.50
  • Sichuan Spicy Scallops with Vegetables $26.50
  • Scallops with Garlic & chilli Sauce $26.50
  • Prawns and Scallops Delight $27.50
  • Hot Plate with Seafood(prawns, scallops, squid, fish) $27.50
  • Squid with black bean sauce $19.90
  • Fried Squid in chilli Sauce with Peanuts $19.90
  • Sichuan Spicy Squid with Vegetables $19.90
LAMB LAMB
  • Crispy Lamb $19.90
  • Quick-fried Lamb Slices with Spring Onion $19.90
  • Spicy Lamb in Clay-pot $19.90
  • Beijing-Style Fried Lamb with vegetables $19.90
FRIED RICE FRIED RICE
  • Egg Fried Rice $15.90
  • Beef fried Rice $15.90
  • BBQ pork Fried Rice $15.90
  • Shrimp Fried Rice $15.90
  • Chicken Fried Rice $15.90
  • Combination Fried Rice $16.90
  • Steamed Rice(per person) $2.00
FRIED NOODLES FRIED NOODLES
  • Egg Fried Noodles $15.90
  • Beef Fried Noodles $15.90
  • BBQ Fried Noodles $15.90
  • Shrimp Fried Noodles $15.90
  • ChickenFried Noodles $15.90
  • Combination Fried Noodles $16.90
  • Plain Noodles(per person) $2.00
DESSERTS DESSERTS
  • Banana Fritter and Ice cream $8.00
  • Pineapple Fritter and Ice cream $8.00
  • Fruit Salad and Ice cream $8.00
  • Lychee and Ice cream $8.00
  • Apple in hot Toffee $9.00
  • Banana in hot Toffee $9.00
VEGETARIAN Appetizers VEGETARIAN Appetizers
  • Sweet & Sour Wontons $7.50
  • Crispy Mushrooms With Dips $8.50
  • Deep Fried Bean Curd(Tofu) with Dips $7.50
  • Steamed Dumplings $8.00
  • Pan Fried Dumplings $8.50
  • Spring Rolls $8.00
VEGETARIAN soup VEGETARIAN soup
  • Pickled Mustard, tofu, mushroom Soup $7.00
  • Beijing Hot and Sour Soup $7.00
  • Dumpling Soup $7.00
MAIN CURSES MAIN CURSES
  • Sichuan Bean Curd/Tofu $16.90
  • Bean Curd/Tofu with Vegetables in Mandarin Sauce $16.90
  • Bean Curd/Tofu with vegetables in Chilli Sauce $16.90
  • Eggplant Fritter with Wine & Chilli Sauce $17.50
  • Hot & Spicy Mushrooms $17.50
  • Diced Vegetarian Meat in sweet * sour sauce with Cashew Nut $17.50
  • Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
  • Vegetarian Squid with seasonal Vegetables $17.50
  • Spicy Squid in Chilli sauce with Peanuts $17.50
  • Bean Curd/Tofu with Vegetables in Sizzling Pot $17.50
  • Bean Curd/Tofu with Vegetables on Hot plate $17.50
  • Combination Vegetarian in Sizzling pot $17.90
  • Combination Vegetarian on Hot Plate $17.90
  • Vegetarian Mock Duck with Pancake $22.50
  • Deep fried Combination Vegetables $15.50
  • Fried Seasonal Vegetables $15.50
  • Vegetarian Egg Fu Yong $16.90
  • Vegetable Fried Rice or Noodles $15.90

Nearby Sample Menus

  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • (V*, Vv*) $19.00
  • Tom Yum
  • -Vegetarian $14.00
  • Tom Jeud Pak $6.00
    • Clear soup with mixed vegetables
  • -Choice Of Pork, Chicken Or Beef With Ginger And Vegetables $15.00
  • Fried Rice Choice Of Pork, Chicken Or Beef With Eggs And Vegetables $13.00
  • -Or Made With King Prawns $20.00
  • -Or Made With Squid $14.50
  • All Main Meals Served With Complimentary Rice
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Mussel fritters with tartare $14.50
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Garden salad with Astoria dressing $8.50
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Wat Tan Hor $10.50
    • Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
  • Roti Chanai $7.OO
    • Malaysian bread served with chicken, lamb or vegetable curry gravy
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • MINCE PORK & TOFU $17.00
  • BARBECUED PORK $5.50
  • PRAWN CHOW MIEN $20.00
  • GARLIC PRAWN $23.00
  • BLACK PEPPER STEAK SIZZLE $19.00
  • CHICKEN WINGS $6.00
  • SQUID IN BLACK BEAN SAUCE $16.00
  • SICHUAN STYLE WHOLE FISH $25.00
  • Jogging Roll $5.00
    • w camembert
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Alssaser Double $6.50
    • w roast beef
  • Jogging Roll $5.00
    • w ham
  • Jogging Roll $5.00
    • w chicken
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Savoury Pie $2.00
  • Potato Top Pie $3.80
  • Bacon & Cheese Croissant $3.80
  • French Cob $3.50
  • Mince & Cheese Pie $3.80
  • Farmhouse Cob $3.50
  • Chicken Pie $4.20
  • Steak & Cheese Pie $4.20
  • Mini Vege Spring Rolls & Samosas $4
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Wedges W/ Cheese & Bacon $13.50
  • Curly Fries $7.50
  • Chicken Tenders $6
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Papadam (1) $1.00
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Tartare $3
  • Green salad $6
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Beer Battered Fish & Chips w/ tomato sauce & tartare $18
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Colcannon $7
  • 4 choice $10.20
  • Chinese fried pork on rice $12.00
  • Prawn & wonton (no noodles) $10.90
  • Hot spicy chicken $10.50
  • Chicken corn soup $5.00
  • Jajang noodle $10.90
  • Brisket beef $10.50
  • BBQ Pork & wonton $10.50
  • Chicken Nibbles $1.50
  • Bacon & Cheese $3.00
  • Fish chips & Eggs $12
  • Rissoles $3.00
  • Spinach Cheese & Feta $2.80
  • Mince & Cheese Pie $3.00
  • Hamsteak chips & Eggs $12
  • Eggs on toast $7
Beijing Restaurant

Beijing Restaurant

location

Address

164 Riddiford Street, Newtown, Newtown, NZ, 6021, New Zealand

phone

Phone

043897988

clock

Opened hours

Monday: Closed, Tuesday: 5:45 – 10:00 PM, Wednesday: 5:45 – 10:00 PM, Thursday: 5:45 – 10:00 PM, Friday: 5:45 – 10:00 PM, Saturday: 5:45 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
164 Riddiford Street, Newtown, Newtown, NZ, 6021, New Zealand
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