Beijing Restaurant in Wellington City Menu

APPETIZERS APPETIZERS
  • Beijing Dumplings $9.90
  • Steamed stuffed buns $9.90
  • Sichuan-style boneless chicken with Spicy sauce $10.90
  • Spiced Chicken with chilli sauce $10.90
  • Deep fried Wrapped chicken $11.50
  • Spiced Beef $10.90
  • BBQ pork $10.90
  • Fish Roll $11.00
  • Garlic king Prawns $11.00
  • Crumbed Scallops $11.50
  • Crispy Prawns $11.50
  • Roasted Duck Sliced with vegetable in mixed sauce $11.50
  • Spicy Duck Wing with Walnuts $10.90
  • Beijing Style Spicy Duck $11.90
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
SOUP SOUP
  • Chicken and corn soup $7.00
  • Pickled mustard, tofu, mushroom soup $7.00
  • Hot Pickled mustard & shredded Pork Soup $7.00
  • Beijing Hot and sour soup $7.00
  • Dumpling Soup $7.00
  • BEIJING ROASTED DUCK $58.00
    • a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
  • Duck Bone Soup(for four) $20.00
CHICKEN CHICKEN
  • Chicken with crispy Bread in sweet & sour sauce $18.50
  • Crispy Beijing Vhicken $18.90
  • Stir-fried Chicken with vegetables (bone in) $18.50
  • Spicy chicken in chilli sauce with peanuts $18.50
  • Chicken in Beijing sauce with vegetables $18.50
  • Chicken with Cashew Nuts $18.50
  • Beijing-style Fried Chicken with vegetables $18.50
  • Moo-shi Delight(shrimp & chicken Stir-fried with vegetables and egg, served with Pancakes $22.50
  • Crispy Chicken $18.90
  • Sesame Chicken $18.50
  • Lemon Chicken $18.50
DUCK DUCK
  • Roasted Duck $28.50
    • sliced in Beijing Sauce with pancakes, spring onion & salad
  • Crispy Beijing Duck $25.50
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Hot & Spicy minced Roasted Duck meat served with fresh Lettuce $28.50
FISH FISH
  • Mandarin-style $29.90
    • boneless whole fish with sweet and sour sauce
  • Fish slices in Beijing sauce with vegetables $20.90
  • Sichuan Spicy Fish slices with vegetables $20.90
  • Fried Fish slices with Vegetables & nuts $20.90
  • Crispy Fried Fish slices in soy sauce with vegetables $20.90
  • Deep Fried Fish Roll $21.50
  • Steamed Fish Roll $21.50
  • Hot and sour Fish slices in Clay-pot $20.90
  • Fish Steak with Garlic & chilli sauce $22.50
  • Fish steak with Beijing Sauce $22.50
VENISON VENISON
  • Hot plate Venison with spring onion and ginger $25.50
  • Sichuan Spicy Venison $25.50
  • Fried Venison with vegetables $25.50
BEEF BEEF
  • Fried beef with hot and sour sauce $18.50
  • Quick Fried Beef with spring onion $18.50
  • Beef Saute on hot plate $18.50
  • Fried Beef with Black Bean Sauce $18.50
  • Orange Beef $18.50
  • Sichuan-style Hot spicy Beef $18.50
  • Fried Beef with Garlic & chilli $18.50
  • Beijing-style Fried Beef with Vegetables $18.50
  • Hot plate Fillet Steak with Bean sauce $22.50
PORK PORK
  • Crispy Pork with sweet & sour sauce $18.50
  • Sauteed Pork with egg & vegetables $18.50
  • Fried shredded pork with Garlic & chilli sauce $18.50
  • Pork in Beijing sauce $18.50
  • Twice-cooked Spicy Pork slices with vegetables $18.50
SEAFOOD SEAFOOD
  • Fried King Prawns with Beijing sauce(in shells) $27.50
  • Fried Prawns with hot pepper salt (in shells) $27.50
  • Sichuan Prawns with Garlic and chilli $26.50
  • Fried Prawns with seasonal vegetables and cashew nuts $26.50
  • Spicy Prawns in chilli sauce with vegetables and Peanuts $26.50
  • Sichuan Spicy Scallops with Vegetables $26.50
  • Scallops with Garlic & chilli Sauce $26.50
  • Prawns and Scallops Delight $27.50
  • Hot Plate with Seafood(prawns, scallops, squid, fish) $27.50
  • Squid with black bean sauce $19.90
  • Fried Squid in chilli Sauce with Peanuts $19.90
  • Sichuan Spicy Squid with Vegetables $19.90
LAMB LAMB
  • Crispy Lamb $19.90
  • Quick-fried Lamb Slices with Spring Onion $19.90
  • Spicy Lamb in Clay-pot $19.90
  • Beijing-Style Fried Lamb with vegetables $19.90
FRIED RICE FRIED RICE
  • Egg Fried Rice $15.90
  • Beef fried Rice $15.90
  • BBQ pork Fried Rice $15.90
  • Shrimp Fried Rice $15.90
  • Chicken Fried Rice $15.90
  • Combination Fried Rice $16.90
  • Steamed Rice(per person) $2.00
FRIED NOODLES FRIED NOODLES
  • Egg Fried Noodles $15.90
  • Beef Fried Noodles $15.90
  • BBQ Fried Noodles $15.90
  • Shrimp Fried Noodles $15.90
  • ChickenFried Noodles $15.90
  • Combination Fried Noodles $16.90
  • Plain Noodles(per person) $2.00
DESSERTS DESSERTS
  • Banana Fritter and Ice cream $8.00
  • Pineapple Fritter and Ice cream $8.00
  • Fruit Salad and Ice cream $8.00
  • Lychee and Ice cream $8.00
  • Apple in hot Toffee $9.00
  • Banana in hot Toffee $9.00
VEGETARIAN Appetizers VEGETARIAN Appetizers
  • Sweet & Sour Wontons $7.50
  • Crispy Mushrooms With Dips $8.50
  • Deep Fried Bean Curd(Tofu) with Dips $7.50
  • Steamed Dumplings $8.00
  • Pan Fried Dumplings $8.50
  • Spring Rolls $8.00
VEGETARIAN soup VEGETARIAN soup
  • Pickled Mustard, tofu, mushroom Soup $7.00
  • Beijing Hot and Sour Soup $7.00
  • Dumpling Soup $7.00
MAIN CURSES MAIN CURSES
  • Sichuan Bean Curd/Tofu $16.90
  • Bean Curd/Tofu with Vegetables in Mandarin Sauce $16.90
  • Bean Curd/Tofu with vegetables in Chilli Sauce $16.90
  • Eggplant Fritter with Wine & Chilli Sauce $17.50
  • Hot & Spicy Mushrooms $17.50
  • Diced Vegetarian Meat in sweet * sour sauce with Cashew Nut $17.50
  • Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
  • Vegetarian Squid with seasonal Vegetables $17.50
  • Spicy Squid in Chilli sauce with Peanuts $17.50
  • Bean Curd/Tofu with Vegetables in Sizzling Pot $17.50
  • Bean Curd/Tofu with Vegetables on Hot plate $17.50
  • Combination Vegetarian in Sizzling pot $17.90
  • Combination Vegetarian on Hot Plate $17.90
  • Vegetarian Mock Duck with Pancake $22.50
  • Deep fried Combination Vegetables $15.50
  • Fried Seasonal Vegetables $15.50
  • Vegetarian Egg Fu Yong $16.90
  • Vegetable Fried Rice or Noodles $15.90

Nearby Sample Menus

  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Add Bacon, sausages, or avocado $6.00 each
  • Chips $3.00
  • Oysters $2.50
  • Mushroom & Vegetables $9.80
  • Wiener Schnitzel $9.50
  • Squid Black Bean Sauce $9.80
  • Wiener Schnitzel $3.50
  • Sweet & Sour Fish $9.80
  • Quarter $4.50
  • Lamb Varuthakari $18.00
  • Coconut Rice $4.00
  • Lamb Biriyani $18.00
  • Lamb Kothu Barroca $18.00
  • Fish Murtabak $19.00
    • Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
  • Non-Vegetarian Thali Meal $25.00
    • Served with roti, rice, fish dosa, chicken curry, lamb curry. dhal curry. korma. rendangs. rasam, raita, pickles, apply am & sweet.
  • Fresh Green Chillies $1.50
  • Beef Dosa $16.50
    • A batter of urad and rice Hour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • 8 Fried Wontons $7.50
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Beef Noodle Soup $9.50
    • Egg or rice noodle with beer. bean sprout and season vegetables
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • - add pesto $1.00
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Multigrain or Plain Basic Toastie w/ Cheese $7.50
  • Avocado $1.50
  • Pesto, Avocado, Tomato $11.80
  • W/ Fresh Fruit $11.00
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • Red Onion $0.50
  • Cream Cheese + Jam $8.00
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
  • Big Breakfast $19.90
    • Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
  • Fiorentina small $14.50 lrg $17.90
    • Mushroom, Spinach,, Mozzarella, Parmesan Cheese
  • Caprese small $14.50 lrg $17.90
    • Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Vogels Toast $6.50
    • 3 slices with your choice of spread
  • Fries $8.00
    • Served w Tomato Sauce or Aioli
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Sausage $2.00
  • Double Filling $2.00
  • J K Mince Savoury $1.50
  • Potato Top Pie $4.50
  • Baklava $5.00
  • Spinach, Bacon & Garlic Pinwheel $3.50
  • Extras $3.50ea
  • Single Filling $5.00
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Salad $7.50
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • Grilled Tomato $2.00
  • Mushrooms $3.00
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Garlic Bread $7
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • French Fries w/ ketchup & garlic mayo $9
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • -Cheddar $1.50
  • Blue Cheese Mayo $1.00
  • Spicy Satay $1.00
  • Bacon $2.50
  • Wisconsin Bbq $1.00
  • Upgrade
    • Choose a side + dip and add a drink
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • Chicken & Bacon Salad
  • Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
  • Skinless Pork Sausage (LONG-SI-LOG)
    • Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • CRISPY ADOBO FLAKES (ADSILOG) $15.00
    • Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
  • Homemade Spaghetti Bolognese
  • Avocado And Tomato on Toast $9.50
  • Homemade Beef Burgers w/ Fries
  • Chips Large $3.80
  • Steak meal eggs chips salad $15.50
  • Extra bacon $1.50
  • Bacon Egg Cheese
  • Eggs Benedict bacon/ham $11.00
    • English muffin poached eggs hollandaise sauce
  • Chicken Fillet Burger $6.00
  • Bacon Eggs Tomato sausage and toast $11.00
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
Beijing Restaurant

Beijing Restaurant

location

Address

164 Riddiford Street, Newtown, Newtown, NZ, 6021, New Zealand

phone

Phone

043897988

clock

Opened hours

Monday: Closed, Tuesday: 5:45 – 10:00 PM, Wednesday: 5:45 – 10:00 PM, Thursday: 5:45 – 10:00 PM, Friday: 5:45 – 10:00 PM, Saturday: 5:45 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
164 Riddiford Street, Newtown, Newtown, NZ, 6021, New Zealand
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