Bell Block Bakery in New Plymouth Menu

Bell Block Bakery in New Plymouth has no menu available, but can choose from many other options such as GF=Gluten Free or Crispy Calamari from Crowded House Bar and Cafe. Social Kitchen offers many options including Warm Marinated Olives and House Made Flat Bread. Midhurst Tavern includes a wide range like All Day Breakfast or Open Steak Sandwich. Garlic bread and Bruschetta from . Lahar Cafe offers Two Chefs and Soup of the day.

Nearby Sample Menus

  • Sliced Beef in Mongolian Hot Sauce $12.00
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
  • Stir Fried Pork Strings with Yu-Xiang sauce $15.00
  • Fried Fish Fillet in Hot & Sour Sauce $19.00
  • Satay Chicken $12.00
  • Seasonal Vegetables with Garlic $15.00
  • Sliced Lamb in Peppers and Black Bean $12.00
  • m. $29.90
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Bruschetta Alla Pizzaiola
  • pesto pizza pane $8.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • - Avocado (when in season) $3.50
  • - Mushrooms $5.00
  • - Egg $1.50
  • Choose From Our Range Of Extras $1.50 - $5.00
  • Roasted Salmon $17.50
    • W your choice of salads
  • - Bacon $5.00
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Potato & vege hash cake $3.6
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
  • Bach breakfast $25.9
    • with mushrooms
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • Bach muesli $12.9
    • our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
  • Manuka smoked hoki $7.0
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Plain Naan or Wholemeal Roti $4.00
  • Peshawari Naan $4.90
  • Raita $2.90
  • Hot Chips & Aioli $5.90
  • Garlic & Sesame Naan $5.00
  • Chicken, lamb or beef cooked with spices and hot Vindaloo sauce.
  • -Butter Chicken $17.90
  • Spinach $2.00
  • Smoked Chicken Mango Salad $17.20
    • Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Mini Hawaiian pizza with fries $8.50
  • Breakfast Toast ( GF available) $5.00
    • 2 pieces Toast served with jam, honey or marmite.
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • -Smoked salmon $3.50
  • Super Vegetarian Nachos $14.20
    • Topped with grilled cheese, served with sour cream and salsa.
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • ShahiPaneer $15.80
    • Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
  • Beef Biryani $18.00
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Bombay Aloo $13.00
    • Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
  • BhunaGosht $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices.
  • Chicken Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • - 4 Pack $4.90
  • Marmite Mania $4.00
  • Very Vegemite $4.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Ediballs $3 or $5 for two packs
  • Super Vege (3 Fillings) $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Corn Fritter Stack(GF) $16.50
    • TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • -Add mushrooms... $3.00
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • Caramelised onion and cheese $7.50
  • -Add hollandaise. $1.00
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • Caramel slice $3.40
  • Sausage rolls $3.20
  • Gluten free berry crepes $3.80
  • Supergrain loaf $6.80
  • Ginger slice $3.40
  • High top $4.50
    • white
  • Ciabatta loaf $5.60
  • Fruit Danish $4.00
    • apple
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
  • Two Eggs/Fried Mushrooms $5.00 each
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • French Toast $14.80
    • Served w Seasonal Fruit & Maple Syrup
  • Vegetarian (Up to 3 Vegetarian Fillings) $6.80
  • French Toast $17.80
    • Served w Seasonal Fruit & Maple Syrup With Bacon
  • Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Spinach - $4.00
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
  • Free range bacon (3 slices) - $6.50
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • MARKET FISH POA
    • staff will advise of today’s special.
  • Extra sauces $2.50
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • GREEK SALAD $15.90
    • with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
  • GARLIC BREAD $7.50
    • four slices of toasted ciabatta.
  • SIRLOIN 300G $32.90
  • SUCCULENT CHICKEN SUPREME $30.90
    • pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
  • Fish 'n' chips $11.00
  • Roast meal of the day / $14.50 $18.00
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
  • With salad & tartare sauce $16.00
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Creamy garlic prawns $21.50
    • With rice
Bell Block Bakery

Bell Block Bakery

location

Address

9/399 Gill Street, Bell Block, New Plymouth Central, Taranaki, 4312, New Zealand

phone

Phone

067551850

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
9/399 Gill Street, Bell Block, New Plymouth Central, Taranaki, 4312, New Zealand
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