Bogart's Cafe in Whangarei Menu

Bogart's Cafe in Whangarei has no menu available, but can choose from many other options such as Tamrind Chutney or Raita from Indian Aroma Restaurant. Pizza Barn Waipu offers many options including Seafood chowder and Shrimp coctail. Santeez Cafe includes a wide range like Muesli with fresh fruit, milk & yogurt or Eggs on toast. Lunch Special and You and Me Dinner Deals from . Shiraz Indian Restaurant offers The Cove and Full butter croissant.

Nearby Sample Menus

  • Chargrilled pineapple $12.00
    • With white chocolate cookie dough, mint ice-cream
  • -With bacon / salmon $18.00
  • Baked spinach & Ricotta gnocchi S $18 / L $30
    • With mushroom ragout, feta, and broad beans
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Beef burger $22.00
    • Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
  • Cantina $25.00
    • Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
  • The pig out $25.00
    • Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
  • SPAGHETTI BOLOGNESE $12.00
    • Topped with cheese and meat sauce
  • Cans $2.00
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • FISH $3.50 each
  • HOT DOG $2.50 each
  • NAPOLETANA $10.00 $18.00 $23.00
    • tomato, cheese, olives, garlic, anchovies
  • QUATRO STAGIONE $12.90 $19.90 $27.90
    • tomato, cheese, mushroom, ham, salami, prawns
  • 1.5Litre $4.00
  • Small Kumara Chips $5.50
    • A smaller portion of goodness
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • -Spicy Supreme $18.00
  • -Half Rack $20.00
  • Small Chilli Cheese Fries $10.00
    • A smaller portion of fries smothered in chilli beef mince and cheese
  • Black & Blue $17.00
    • Hand crafted blackened patty with blue cheese
  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • Pineapple $1.00
  • Mussels $1.80
  • Ham and pineapple $5.00
  • Homemade paua $5.50
  • Wedges $3.50
    • With sour cream
  • Bacon burger $7.50
  • Onion rings $0.50
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • -Potato Dish
    • Onion & Potato Grain / Truffle Potato Mash / Thyme & Garlic Baked Potatoes
  • Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
  • Fish & Chips $28.00
    • Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
  • -Add Streaky Bacon $3.00
  • ●Meats
  • -Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
    • White wine, cream, onion & Herbs
  • ●Toasted English muffin w/ butter, avocado, cream cheese $10.00
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • Side mushroom(grilled) $8.50
  • Side smoke salmon $9.50
  • Pork Dumpling $24.80
    • Pan fried pork and veges dumplings w green salad and chili soy sauce
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • Keto Fettuccine $28.50
    • Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
  • Lamb Do Piayza $15.90
    • boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
  • Chicken Jalfarezi $15.50
    • chicken cooked with julienne of capsicum, onion, tomato and coriander
  • Keema Naan $4.00
    • naan stuffed with cooked spiced lamb mince
  • Garlic Tikka $11.50
    • boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Mint Dressing $2.70
  • Mixed Platter for 2 $16.90
    • chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
  • Butter Prawns $17.50
    • shelled prawns smoked in tandoor and cooked in a dellicate butter & tomato gravy
  • Mango Kulfi $4.50
    • homemade mango flavored dessert topped with mango pulp, cream and cherry
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Mixed plate dessert $10.50
    • Chefs choice
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Key lime pie $9.50
    • With ice cream
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • Miners lamb shank $18.50
    • single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
  • Soup of the day $7.00
    • chef's choice served with toasted bread
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Fish & chips $14.50
    • one beer battered fish served with salad & chips
  • Available daily from 5.30 P.M - 8.00 P.M
  • -Add an egg or cheese $1.50
  • Lunch & dinner menu. For children up to 10years
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • El Toro $16.50
    • Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • Steak 'n' Shroom Burger $17.90
    • A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
  • Egg $2.00
  • Blue Cheese Stuffed $17.90
    • One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Chips $3.00
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Northland Pork Belly $21.50
    • Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
  • Bacon and free Range Eggs $13.00
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • English Muffin $7.00
    • bacon egg cheese and relish
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Baked Beans on Toast
  • Toast with Jam, Marmalade, or Vegemite
  • Hubbards 5
    • fruits & honey muesli
  • Citrus Slice
  • Sausages & Eggs
  • 6.00 - 5.30pm Saturday
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Bacon & Egg Muffins
  • Smoked Chicken Fettuccine $24.90
    • Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
  • Scotch Fillet $26.50/$37.50
    • Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
  • Muesli $7.50
    • Served with Greek yoghurt, berry compote and Cream or milk on the side
  • Salt & Pepper Calamari $15.00
    • Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
  • Wedges w sour cream $5.00/$8.00
    • side / bowl
  • Eggs Benedict $15.00
    • Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom
  • Gluten free bases +$2.00
  • Garlic Bread $10.50
    • Focaccia covered in garlic herb butter and topped with toasted seeds
Bogart's Cafe

Bogart's Cafe

location

Address

84 Cameron Street, Port Whangarei, Northland, 0110, New Zealand

phone

Phone

094383088

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
84 Cameron Street, Port Whangarei, Northland, 0110, New Zealand
Similar Restaurants based on Cuisines