Bogart's Cafe in Whangarei Menu

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Bogart's Cafe in Whangarei has no menu available, but can choose from many other options such as Tamrind Chutney or Raita from Indian Aroma Restaurant. Pizza Barn Waipu offers many options including Seafood chowder and Shrimp coctail. Santeez Cafe includes a wide range like Muesli with fresh fruit, milk & yogurt or Eggs on toast. Lunch Special and You and Me Dinner Deals from . Shiraz Indian Restaurant offers The Cove and Full butter croissant.

Nearby Sample Menus

Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
Chicken / Beef / Pork $13.90
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
I Tim Khao Niew $6.00
- Sticky rice with ice cream
GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
Thoong Thong (4) $7.90
- Golden bags with minced chicken, diced carrots and sweet corn
YumTalay $21.90
- A rich mixed seafood with hot and spicy salad

Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
Tom Yum
- A hot and sour soup with mushroom, lemongrass, and fresh herbs.
- Chicken, Pork or Beef $18.00
Pad Kee Mao (Spicy Drunken Noodles)
- Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
- Tofu $15.50
Suk Jai Prawns (This dish has no vegetables) $30.00
- A delicious but dry and salty dish, whole prawns are deep fried, stir fried, and pressed until their natural juice blend with chef's special coriander paste. Topped with crispy deep fried garlic and served with lemon flavoured dipping sauce.
Chilli and Garlic Sauce
- Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.
- Chicken, Pork or Beef $17.50

Works Fries $16.00
- Large factory fries smothered in bacon and cheese
Every choice comes with one sauce of your choice
Salt n Pepper Squid $17.00
- With lime hollandaise
-Spicy Supreme $18.00
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
-BBQ chicken & bacon $18.00
Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream

LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
BASIL PESTO & MOZZARELLA PIZZA BREAD $10

Cheeseburger $6.50
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
Per scoop $2.50
6 Fish bites, 2 sausage, scoop chips $13.00
Battered sausage $2.20
Kumara chips $3.50
Hot dogs $2.50

Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
Seasonal Vegetables $7.00
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
Homemade Foccacia $10.50
- w. Amici Dips
Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
Margherita $8.50/$12.50
- mozzarella, oregano & basil

Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Broccoli with Almond Butter $6.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Salad Leaves with House Dressing $6.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
Today's Fish $33.00
Garlic Butter Mushrooms $6.50
Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50

Savoury Brioche (With side salad $14.00) $10.50
Quiche or Frittata (With side salad $14.00) $10.50
Croque Madame $10.50
Creamy Balsamic Mushrooms on Toast $15.00
Hot Beef Roll w Horseradish Sauce $14.00
Field Mushroom & Haloumi Gallette $10.50
Chia Pudding $6.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo

Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Petits Fours $8.00
- Three TopSail chocolates
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Affogato $9.00
- Ice cream, double espresso & almond biscotti

Daily Specials on the Black Board: See Bar for Dietary Requests
Ladies Ribs, Salad & Fries $22.00
Cheesy Garlic Bread $7.50
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Fettuccine Creamy Garlic Prawns $18.00
One Dozen Sticky Ribs + Chips $28.00

Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Avocado and shirmp timbale $9.90
- Served with mini salad
Key lime pie $9.50
- With ice cream
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Chicken breast $19.50
- Chef's choice on how it is prepared

CHICKEN PESTO $9.99
- Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
MEDITERRANEAN $14.99
- Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
TANDOORI LAMB $9.99
- Cheese, lamb, tandoori sauce, capsicum, onion, mozzarella, flakes, black pepper
PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
PRAWN MASALA $9.99
- Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
MARGHERITA $7.99
- Mozzarella, fresh tomato, basil, oregano
WEDGES $4.00
CHIPS $4.00

NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Fresh herb garlic mini loaves $8.50
Fish of the day $27.00
- Line catch and local

Baked Beans on Toast
Toast with Jam, Marmalade, or Vegemite
5.30am - 6.00pm Monday to Friday & Sunday
Plain Sausages
6.00 - 5.30pm Saturday
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Toasted Filled Panini
- sandwiches selection
Potato Wedges - Oven Baked
- (with sour cream)

Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
Panini’s $9.50
- served with beetroot relish with 3 fillings
Add smoked chicken $4.50
Toast b butter $3.00
Meat Lovers Pizza $19.50
- A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado