Bohemian Cafe and Bar in Christchurch City Menu

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Bohemian Cafe and Bar in Christchurch City has no menu available, but can choose from many other options such as Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. or Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. from Sevantis Restaurant and Cafe. Cafe 51 offers many options including Seafood Chowder and Fresh Pasta Of The Day. Fine Fare Kitchen includes a wide range like Double cheese burger or Pulled chicken burger. Homestyle Breakfast and Eggs Benedict from . Robbies Bar & Bistro offers Ditto Cafe and Combo#1.

Nearby Sample Menus

Pacific Oysters $1.40
Donuts $2.00
Kaiapoi Special
Corn Nuggets (per dozen) $5.00
Cheese Onion Patties $2.00
Spring Rolls $2.80
Vegetarian Delight
Italiano

Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Prawn Tempura $22.00
- 5 black tiger prawns
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
-10 pcs $19.50
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
Tuna Sashimi
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Miso Soup $3.00

Steak and Egg $5.50
Monster $6.50
Steak Patties $2.20
Fisherman's Basket $9.00
Chicken Patties $2.60
Black Forest $2.20
Spring Roll or Curry Roll $2.60
Chicken Nibbles (Dozen) $8.50

Chicken & Cranberry N/A
Back by popular demand N/A
- Butter Chicken
Steak & Cheese N/A
Beef, Bacon & Beer N/A
Vension Portbello N/A
Mince N/A
Steak, Bacon & Cheese N/A
Lamb & Kumara N/A

POPPADAM (FOUR PIECES) $2.00
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
LAMB CHOPS LARGE $24.00
- [8 Pieces]
CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
CHICKEN TIKKA MASALA $10.50
- Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.

Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Raita $3.00
- Cucumber & carrot mixed in yoghurt
Palak Paneer $13.50
- Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Lemon Chicken $14.50
- Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
Saag $14.50
- Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander

All eggs free range
Museli w/ Fresh Fruit. berries & yoghurt $11.00
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Eggs on Toast $10.50
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
Burger du jour (GF/Vegan available) $11.00
-Tomato, mushies, avo, spinach $4.50 each

Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Chicken Schnitzel $10.00
- with Coleslaw & Fries
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Shrimp Cocktail $12.00
- Made the olf Fashioned way
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries

Beef $8.00/$11.00/$14.00
Falafel veg $8.00/$11.00/$14.00
Lamb Kebab $16.00
Turkish Delight each $0.80
Beef Kebab $15.50
Chicken Kebab $15.50
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box

Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Spicy Chicken Cutlet Roll $ 5.00
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Saki Maki $ 5.50
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Unagi $ 6.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.

Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
Pork Belly $26.00
- oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Bowl of Fries $6.00
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
BLT & Fries $10.00
- a classic NZ favourite

Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -

Soup of the Day $12.50
- Served with toasted ciabatta
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Served until 2pm
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
all served with fries.
Please ask staff about our gluten free options
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce

Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Udon noodle $10
Chicken Ball N/A
Seafood udon $13
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Rice Ball N/A
Inari N/A
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice

MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce