Boulevard Cafe in Timaru Menu

Boulevard Cafe in Timaru has no menu available, but can choose from many other options such as Chicken & Bacon or Chicken, brie & cranberry from Pierces Bakery. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. The Green Parrot includes a wide range like Fries, bowl or Garlic Bread, loaf. Persian Kofteh (GF) and Carrot Fritters from . Topkapi Turkish Restaurant offers Red Elephant and Special Lunch.

Nearby Sample Menus

  • Salmon Don $19.00
    • Sliced fresh salmon on sushi rice
  • Crumbed dish with rice & salad
  • Teppan Vegetable (V) $16.50
  • Open Sushi Cooked Tuna M $7 / L$10
    • Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice
  • Karaage Daily white fish $19.50
  • Koji Udon $13.00
    • Plain noodle soup
  • Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
  • Crispy Chicken $8.00
    • 3pcs Japanese traditional fried chicken
  • Tikka Masala $10.00
    • Tikka Masala (Chicken/Lamb/Beef)
  • Bhatura $3.50
  • Garlic Naan $4.50
  • Chasni $10.00
  • Dopiazza $10.00
  • Kashmiri Korma $10.00
  • Aloo Matar $10.00
  • Chicken Naan $5.50
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
  • Large Platter $45
    • Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
  • Bacon & Eggs $15
    • Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
  • Crisp Soft Shell Crab $17.5
    • Whole crab, apple & celery salad, curry mayo
  • Pork Fillet Sandwich $18
    • Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
  • Pork Fillet $30
    • Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
  • House Baked Garlic Loaf $9
  • Eggs Montreal $18
    • Muffin, smoked salmon, eggs, hollandaise
  • Seafood Crepe Mornay $19.50
    • Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
  • Battered Hoki & Chips (GF) $12
  • Ice-Cream Sundae (GF) $8.00
    • Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
  • Asian Styled pulled Pork $19.50
    • With apple slaw & swiss cheese
  • Garlic Bread (GF) $6.00
    • Serves 2
  • GF= Gluten Free
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Papadom $1.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Drunken noodle - spicy noodle $16.00
  • Green curry $12.00
  • Chuchee curry $16.00
    • red curry, Thai herbs and coconut milk
  • Seafood and chilli $20.00
  • Green curry $16.00
    • Gang keow wan with coconut milk
  • Massaman curry $16.00
    • Ancient - royal Thai curry, palm sugar
  • Thai basil bamboo and Veg $16.00
  • Stir Fry with garlic $12.00
  • 4 Chicken Nuggets & Fries Bangers n Mash $8.50
    • with a few peas and gravy kids burger
  • Salads side $5.00
    • Salads side
  • Pasta of the day $12.00
    • Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
  • Fries Bowl $7.00
    • Fries Bowl
  • Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
    • Shrimps nestled with lettuce and homemade thousand Island dressing
  • Fish of the day $12.00
    • one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
  • Fried Egg $2.00
    • Fried Egg
  • Schnitzel Style Chicken $16.90
    • Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
  • CHICKEN BACON BURGER $15.50
    • fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
  • BUTTON MUSHROOMS $5.00
  • PENSIONER'S ROAST $10.00
    • A slightly smaller offering of our roast of the day for our friends with Gold Cards!
  • Roast of the Day
    • Our Famous roast served with potato, homemade gravy & seasonal vegetables
  • BACON AND MUSHROOM $4.00
  • TRADITIONAL ROAST $14.50
    • Our famous roast of the day, served with potato, gravy and roasted vegetables - ask our friendly staff for today's roast
  • CRUMBED SCHNITZEL $19.00
    • Double crumbed chicken or beef schnitzel, golden fried to perfection with choice of sauce and sides
  • SHRIMP COCKTAIL $9.50
    • an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
  • Ribeye
  • Blue Cheese
  • Pressed Cheese
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • 400g $30.00
  • Whitestone Airedale
    • Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
  • Green-Lipped Mussels $16.00
    • Steamed green-lipped mussels served in a chili jam and coconut cream broth.
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
  • Wedges and Sour Cream $8.90
  • Toastie (ham, cheese, pine, tomato or onion) $4.00
  • Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
  • Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
  • Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
  • Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
  • Soup of the day $6.90
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • French toast with bananas and bacon $12.00
  • Soup of the day (in season) $12.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Pancakes with berries and yogurt $12.00
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Salad of the day (in season) $12.00
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Pork with Plum Sauce and Vegetables $19
  • Deep Fried Ice-cream $5
  • Singapore Fried Rice Noodles $18
  • Scallops with Black Pepper Sauce ( Sizzling ) $23
  • King Prawns with Chilli and Garlic ( Sizzling ) $23
  • Pork with Mushroom and Bamboo Shoots $19
  • Stir-fried Noodle with BBQ Pork & Veges $16
  • Sliced Steak with Mushroom $18
  • 2 fried eggs $2.00
  • Blue Cheese
    • Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
  • Onion jam $2.00
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Pressed Cheese
    • Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
  • After-Dinner Mint Cheesecake $10.50
    • Covered with chocolate sauce and Anglaise.
  • Sweet Chilli N/A
  • The Works $10.50
  • Mushrooms N/A
  • Spaghetti N/A
  • Mexican $9.00
  • Sour Cream N/A
  • Brie Cheese N/A
  • Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Assorted Cakes & slices from $3.90
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • 8-11am
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • -With Salad $10.00
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
Boulevard Cafe

Boulevard Cafe

location

Address

100 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand

phone

Phone

036157195

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
100 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand
Similar Restaurants based on Cuisines