Bounce Juice Bar in Whangarei Menu

Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.

Baklava $6.00
Sarma $1.00 each
Kofte $14,90
Lamb reg$9.50 / larg $11.90
Chicken $17.90
Lamb $14.50
Falafel $13,50
Carrot Cake $5.90

Chargrilled Chicken Thighs $14.50
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
Chargrilled Lamb $14.50
Chargrilled Beef Sirloin $14.50
Added with Panfryed Beef Sirloin $16.00
Pork Belly (x2) $7.00
Added with Panfryed Pork Belly $16.00
Chargrilled Spicy Beef $16.50

Soup of the Day $14
- served with garlic bread
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Salt and pepper squid $13
- with tartare and aioli dipping sauces
Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
- served on sautéed potatoes with roasted field mushroom & crispy bacon
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Pan fried fish of the day N/A
- refer to blackboard for daily special

Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
-Butter, chicken liver & mushroom paté $14.00
-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
●French toast w/ blueberries, banana, crème fraiche $14.00
Scallops 1/2 doz $19 / 3/4 doz $29
- In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
●Savoury Mince w/ toasted ciabatta $16.00

Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Fish of the Day N/A
- see specials board
Foccacia Bread $4.50
- w. olive oil
Calamari in Padella $16.50
- crispy polenta coated w. salad greens & aioli
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
Margherita $8.50/$12.50
- mozzarella, oregano & basil

Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Catch Of The Day
- see specials board
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Sides: $4
- mushroom / spinach / two hash browns / tomato

$29.50
- Pork belly&Spinach
Side kransky $8.50
Chicken Nugget $14.80
- Chicken nuggets served with chips and tomato sauce
$25.50
- Bacon&Spinach
Smashed Avocado $25.80
- Avocado W feta,poached egg,bacon and toast (V，VG)
Chicken Burger $28.80
- The kiwi way with toasted focaccia served with fries & aioli
Nachos $21.50
- Home made beef mince and chilli beans served with sour cream, cheese and corn chips
Mini Breakfast $20.80
- 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast

Chocolate Mud Cake $10.50
- with whipped cream & berry topping
A selection of savouries, meatballs, seafood and wedges with relishes
The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
Fries $6.50
Bacon and egg wrap, with mushrooms and tomato $12.00
Spicy lamb meatballs (6) with relish $10.00
Garlic Bread $6.00
Chicken nuggets and fries $10.00

Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
Vegetable Samosa $5.50
- triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
Subz Kebab $7.90
- mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
Muttar Mushroom Curry $13.50
- peas and mushrooms cooked in a creamy onion and tomato based curry

Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Fettuccine Creamy Garlic Prawns $18.00
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Daily Specials on the Black Board: See Bar for Dietary Requests
One Dozen Sticky Ribs + Chips $28.00
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00

Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Burlee $9.50
- Served with cream and ice cream
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Mixed plate dessert $10.50
- Chefs choice
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables

Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Prawn $20.50
Poppadum(4 pieces) $3.50
Stuffed Naan $4.50
- Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas
Lamb Rogan Josh $17.00
- Tender boneless lamb pieces delicately cooked in traditional Mughlai style
Tandoori Chicken (Half/Full) $12.50/$24.50
- Chicken marinated in yoghurt, spices and lemon then barbequed in tandoor
Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas

Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
Seafood basket $14.00
Toasties with 2 fillings $5.50
Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.
Meat lovers $18.50
Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
Coal miners beef seam $31.00
- layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
Hawaiian $18.50

SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
SEA BREEZE $9.99
- King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
FATBOYS CLASSIC $14.99
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
MEXICANA $9.99
- TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
CHIPS $4.00
HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
GARLIC BREAD $4.00
APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs

Bounce Juice Bar in Whangarei Menu

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Bounce Juice Bar

Northland > Whangarei > Bounce Juice Bar

Address

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Opened hours

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Cuisine

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106/101 Lambton Quay, Morningside, Lambton, Northland, 0110, New Zealand

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