Bounce Juice Bar in Whangarei Menu

Bounce Juice Bar in Whangarei has no menu available, but can choose from many other options such as Breads and dips accompanied by prawns and mussels or BBQ T-Bone Steak from Darryl's Dinner Cruise. Alfresco's Cafe Bar and Takeaways offers many options including Crushed Pavlova (gf) (v) and Eggs Benedict (GF avail). 35 Degrees South includes a wide range like New England Style Fish Chowder or Crispy Smoked Fish Croquettes. Garlic Bread and Bruschetta from . Sally's Restaurant offers Mussel Rock Cafe Bar and Satay chicken and aioli.

Nearby Sample Menus

The Quay (sample menu)
  • Served from 11am to 3pm and from 5pm to 9pm
  • Espresso creme brulee $12.00
    • With almond biscotti
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Add on
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • The pig out $25.00
    • Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
  • Mixed grain salad $13.00
    • With feta, herbs, roasted beetroots and yoghurt
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
Kensington Tavern (sample menu)
  • Chicken Delight $21.90
    • Crumbed breast served with your choice of the potato of the day or fries
  • -chocolate
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • All Seafood Dishes are served with fresh salad & fries
  • Ham $12.00
  • Scotch Fillet $26.50
    • Juicy scotch fillet grilled to your liking
  • Toasted Sandwich (2 fillings of your choice) $4.70
    • cheese / egg / ham / onion / pineapple / tomato
  • Fish $5.50
Mean's Vietnamese Cafe (sample menu)
  • Chargrilled Chicken (x2) $7.00
  • Shredded Chicken Salad $13.50
  • Added with Chicken $15.00
  • Chargrilled Beef (x2) $7.00
  • Added Chargrilled Shrimp $16.00
  • Chargrilled Lamb (x2) $7.00
  • Added with Panfryed Beef Sirloin $16.00
  • Chargrilled Beef Sirloin $14.50
Noodle Canteen Whangarei (sample menu)
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
The Old Stone Butter Factory (sample menu)
  • -BBQ chicken & bacon $18.00
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • Roast Beetroot Salad $17.00
    • With baby spinach, pear, blue cheese and honey roasted walnuts
  • -Ham, bacon, caramelised onion & blue cheese $18.00
  • Small Seasoned Wedges $5.50
    • A smaller portion of yummy
  • Soup of the Day $12.50
    • Served with a warm kaiser roll
  • -Hawaiian $18.00
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
Adriatic Fisheries (sample menu)
  • Ham and pineapple $5.00
  • Onion rings $0.50
  • 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
  • Grilled snapper $6.70
  • 2 Fish, 1 egg and chips $11.00
  • Chicken burger $7.50
  • Snapper $6.50
  • Homemade corn $3.50
Jolt Cafe (sample menu)
  • Eggs & Toast $12.5
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
McMorrissey's Irish Pub and Eatery (sample menu)
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Jovial Judge Tavern (sample menu)
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
  • Prawns $5.00
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • The Mafia $15
    • Salami and ham with pizza cheese
  • Cajun Chicken $16.00
    • with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
Indian Aroma Restaurant (sample menu)
  • Beef Korma $15.50
    • boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Fresh Green Salad $5.00
  • Chicken Jalfarezi $15.50
    • chicken cooked with julienne of capsicum, onion, tomato and coriander
  • Onion Kulcha $4.00
    • naan stuffed with diced onions and spices
  • Chicken Tikka Masala $15.90
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
  • Chicken Do Piazza $15.50
    • boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
  • Roti $3.00
    • traditional Indian flat bread made from wheat flour
  • Fish Korma $17.50
    • lemon fish cooked in a creamy onion, coriander and cashew nut sauce
Wildside Bar and Grill (sample menu)
  • Funga-Licous $15.90
    • Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
  • Classic Garden Salad
    • This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
  • The Chook $17.90
    • Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
  • The McKenzie $19.90
    • Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • Steak 'n' Shroom Burger $17.90
    • A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
  • Blue Cheese Stuffed $17.90
    • One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
  • - Half or Full Size available $12.50
Columbus Cafe (sample menu)
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
Northland Club Restaurant (sample menu)
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • Garden salad $4.00
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Kiwi Burger $2.00
    • extra onion ring
Schnappa Rock (sample menu)
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Fresh herb garlic mini loaves $8.50
  • Fish of the day $27.00
    • Line catch and local
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Marinate olives $6.50
Killer Prawn (sample menu)
  • - peppercorn sauce
  • Local, fresh steaming hot mussels
  • The Caveman
    • one of the above steaks , eggs, chips , onion rings , mushroom sauce
  • Our entrée are available as main size meals
  • Flourless orange and almond cake $14.00
    • with blueberry marmalade, citrus pudding, candied almond crumb
  • Warm balsamic nz lamb salad $21.50
    • green bean, baby rocket, roast pumpkin, red onion & feta cheese
  • Chef's choice chilli/coconut curry prawns $34.00
    • jasmine rice , papadum, homemade tomato chutney and salad
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
Bounce Juice Bar

Bounce Juice Bar

location

Address

106/101 Lambton Quay, Morningside, Lambton, Northland, 0110, New Zealand

phone

Phone

094300519

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Health Food , Juice

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
106/101 Lambton Quay, Morningside, Lambton, Northland, 0110, New Zealand
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