Bounce Juice Bar in Whangarei Menu

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Bounce Juice Bar in Whangarei has no menu available, but can choose from many other options such as Breads and dips accompanied by prawns and mussels or BBQ T-Bone Steak from Darryl's Dinner Cruise. Alfresco's Cafe Bar and Takeaways offers many options including Crushed Pavlova (gf) (v) and Eggs Benedict (GF avail). 35 Degrees South includes a wide range like New England Style Fish Chowder or Crispy Smoked Fish Croquettes. Garlic Bread and Bruschetta from . Sally's Restaurant offers Mussel Rock Cafe Bar and Satay chicken and aioli.

Nearby Sample Menus

Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
-Extra egg / spinach / tomato $3.00
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
French fries $9.00
- With aioli
Homemade muffin of the day $4.50

Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce
Potato Tikki Plate (till 3pm) $7.00
- 2 potato tikki with channa, yoghurt and onions
Prawn Masala $15.90
- Prawns cooked in onion masala and coconut cream
Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef
Roti $2.00
Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)
All mains served with basmati rice - All curries mild, medium or hot
Aloo Gobi $12.00
- Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish

Beetroot $5.90
Mixed reg$9.50 / larg $11.90
Vege Combo $14.50
Vege Combo larg $11.90
Lamb $17.90
Baba Ganush $6.90
Chicken reg$9.50 / larg $11.90
Chicken Falafel reg$9.50 / larg $11.90

Pad Thai
- Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
- Deep Fried Fish Fillets $21.50
- Chicken, Pork or Beef $17.50
- Chicken, Pork or Beef $18.00
- Vegetables $16.00
- Tofu $16.00
- Fresh Fish Fillets or Prawns $21.50
- Prawns or Combination Seafood $21.50

Pirates Dinner Box
- Six (6) crumbed fish bites with fries & sauce
All kids meals $9.00
Bacon & Egg $15.90
Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
-chocolate
Woodzie Burger Buster (burger of your choice)
- Served with fries
Ham $12.00
Mini Hot Dog $1.50

AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
1.5Litre $4.00
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
Orange Juice (per glass) $3.00

Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
3pk Chicken McNuggets® & Small Fries Snack Deal N/A
- Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat

Lime Posset, Berry Coulis $9.50
Marinated Kalamata Olives $6.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Lime Posset, Raspberry Sorbet $15.00
Creamed Potatoes $6.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan

Roti $2.00
- Traditional Indian flat bread made with wheat flour
Muttar Paneer $12.90
- Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
Vegetarian Mix Platter for 2 $12.90
- An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
Paneer Makhani $12.90
- Cottage cheese cubes cooked in a creamy tomato and coriander sauce
Mushroom Curry $12.90
- Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Chilli Chicken $13.90
- Boneless chicken deep fried with spring onions, capsicum, onion, soya sauce and chilli sauce

Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Fresh Green Salad $5.00
Peshwari Naan $4.00
- "peshawar" is famous for its rich food, naan stuffed with dry fruits and cherries
Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy

Crispy chicken noodle salad $13.50
- char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
Lasagna $4.00
Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
Sirloin steak $27.00
- sirloin steak served with salad & chips
Hot chips $4.50
-Avocado is seasona $10.50

Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce

Fresh herb garlic mini loaves $8.50
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fish of the day $27.00
- Line catch and local
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread