Breakers Cafe and Restaurant in Tauranga City Menu

Breakers Cafe and Restaurant in Tauranga City has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Kopeo Indian Restaurant. Cafe On The Strand offers many options including Bacon & Eggs and Eggs Benedcit. Elizabeth Cafe and Larder includes a wide range like AVO + WHOLEGRAIN or RASPBERRYCHIA. The Kraken and Lust from . Hell Pizza offers Oi Sushi Limited and Avocado Roll.

Nearby Sample Menus

  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips
  • Extra Filling $1.00
  • Hot Dog $2.20
  • Apricot Turnover $1.90
  • Spring Roll $2.50
  • Steak & Onion Roll $2.50
  • Chicken Kebab $2.20
  • Fresh Terakihi $4.20
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Tom Yum Goong $8.50
    • Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
  • Tom Kha Gai $7.50
    • A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Kow Pad $15.50
    • Fried rice with egg and vegetables made with chicken, pork or beef
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
  • Pad Pak Ruam $15.50
    • Stir-fried vegetables, with garlic and soya sauce
  • -Children $1 per age
    • 2 to 11 year old
  • Pork $14.00
  • 2x Prawn On Toast $2.00
  • Chicken $14.00
  • •Takeaway Buffet
  • Fish Nuggets and Chips $6.00
  • Chicken Laksa $12.00
  • Cashew Nuts $3.00
  • Salad serves -Regular ( up to two salads ) $8.50
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Sides $5.00
    • Salmon, Bacon
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Sides $3.50
    • Rosti
  • Aioli N/A
  • Pork Riblet N/A
  • Oat & Raisin N/A
  • Meatball N/A
  • Italian B.M.T N/A
  • Sweet Onion N/A
  • Bacon, Egg and Cheese N/A
  • Turkey & Ham N/A
  • To compliment bread, dips from the cabinet $3.50
  • Caramelised onion, rosemary and blue cheese $10.00
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Smoked ham, pineapple and mozzarella
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Papadoms 4 pcs $3.00
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Sandwiches made to order
  • Mushrooms, bacon, big boy sausages $3.00
  • Muesli & Yogurt $7.50
  • Baked Beans on toast $6.50
  • Chicken Salad $8.00
  • Bowl of Fries $4.00
  • Omelete $14.50
  • Tomato, hash brown, eggs, onion $2.00
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Large Platter $24.00
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Scotch Fillet Steak $17.90
  • Rump Steak $5.00
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • Mushroom Breakfast $11.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Chicken Satay $5.00
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Free range eggs & toast $11.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Soup of the day - served with bread N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Turkey & Ham N/A
  • Wrap N/A
  • Onion N/A
  • Italian Herbs & Cheese N/A
  • Steak, Egg and Cheese N/A
  • Sweet Onion N/A
  • Chicken & Bacon Ranch Melt N/A
  • Western Egg and Cheese N/A
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
Breakers Cafe and Restaurant

Breakers Cafe and Restaurant

location

Address

290 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075742980

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Burger , Cafe Food , Irish , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating Not Available ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
290 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand