Burger Wisconsin in Napier Menu

BEEF BEEF
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
CHICKEN CHICKEN
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
JUNIOR JUNIOR
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish
SPECIALTY SPECIALTY
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
SIDES SIDES
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Potato Fries $4.90
  • Kumara Fries $5.90
  • Onion Rings $5.90
  • Tempura Chicken Nibbles $7.90
EXTRAS EXTRAS
  • Cheddar $1.50
  • Bacon $2.50
  • Avocado $1.50
  • Caramelised Onions $1.50
  • Onion Rings $1.50
  • Halloumi $3.00
  • Camembert $2.00
  • Pineapple $1.00
  • Egg $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Add
  • -Cheddar $1.50
  • -Bacon $2.50
  • Customise
    • See the extras menu below and add a little something
  • Upgrade
    • Choose a side + dip and add a drink
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
SAUCES SAUCES
  • Garlic Mayo $1.00
  • Blue Cheese Mayo $1.00
  • Coriander & Lime Mayo $1.00
  • Spicy Satay $1.00
  • Cranberry $1.00
  • Wisconsin Bbq $1.00
  • Tomato Ketchup $1.00
  • Beetroot Relish $1.00
  • Sriracha Chili $1.00
  • Mint & Cucumber Yoghurt $1.50

Nearby Sample Menus

Cafe Anatolia Marewa (sample menu)
  • Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
  • -Garden salad;Served with salad green and tabbouleh $8.50
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Cheesecake; $5.50
  • -Regular; $15.99
  • Garlic bread; $4.50
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • Chips; $3.90
Taradale RSA (sample menu)
  • CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
  • GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • SALAD $3.00
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
Westshore Beach Inn - Bistro (sample menu)
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Bacon & Avocado $13.90
    • Beef pattie, avocado, bacon, lettuce, tomato & red onion
  • Ji Pao $21.90
    • Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
  • Chocolate Mud Cakey Thingy $9.90
    • Served warm with Vanilla Ice Cream
  • Kids Crumbed Fish n Chips $9.90
  • Mergers Daily Dumplings $3.00
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
Star of India (sample menu)
  • Dal tadka $14.00
    • Yellow lentils cooked with garlic, onion, tomato and spices, finished with fresh herbs. >>
  • Prawn fritters $13.00
    • Prawns coated with chickpea fl our and mildly spiced then deep fried.
  • -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
  • •Beef
  • Onion bhaji $5.00
    • Julienne cut onions mixed with chickpea fl our and deep fried
  • Bombay aloo $14.00
    • Diced potatoes cooked with cumin and herbs.
  • Methi mutter malai $14.00
    • Green Peas and Fenugreek Leaves in rich creamy gravy
  • Butter paneer $15.00
    • Cubes of cottage cheese cooked in rich creamy tomato gravy
Thai Hutt Restaurant (sample menu)
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Gang Ped Yang $27.50
    • Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Indonesia Restaurant (sample menu)
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetable
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • Pisang Goreng $7.50
    • P/F banana s/w honey and ice cream
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • -Sambal Goreng Udang $30.00 Per Person
    • Fried Marinated Shrimps
Flavour of India (sample menu)
  • Onion Kulcha $3.50
    • naan baked with minced onion and spices
  • Lamb Saag $16.50
    • cooked with green herb & spinach
  • Mixed Platter $16.00
    • onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
  • Paneer Butter Masala $14.50
    • home made cottage cheese tempered with onion & tomato cooked in dreamy masala sauce
  • Pappadom $1.00
    • thin wafer, spiced and crispy
  • Dinner For Two $34.00
    • 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
  • Prawn Chilli $17.00
    • prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
  • Tandoori Chicken $18.00
    • exotic chicken barbeque - indian style
Orbit Cafe (sample menu)
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • Orbit Breakfast $18.00
    • poached eggs, bacon, tomato bubble & squeak, mushroom & toast
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Bubble & Squeak $2.00
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Eggs on Toast $8.00
    • cooked however you like
  • Sausages $2.00
  • Mushrooms $3.00
Exchange Brasserie at Scenic Hotel Te Pania (sample menu)
  • Ovation Lamb Shanks $24.00
    • "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
  • Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
  • Wakanui Blue Rib 300gm $40.00
  • Liqueur Coffee $13.00
    • Served with creme fraiche and kiwifruit coulis
  • Dressed Winter Green Leaves with Crisp Baked Kale $8.00
  • Roasted Heirloom Carrot Salad $18.00
    • Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
  • Takeaway Express Breakfast $12.00
    • Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
  • Salad of Heirloom Tomatoes $24.00
    • Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
Tank Juice Bar (sample menu)
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • Raw Lean’n Green Wrap $10.90 Salad $12.90
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
  • Vietnamese Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
  • Modern Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
  • Nutra Blast Smoothie Half $7.00 Full $7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Extra filling / Extra meat $2.00 / $3.50
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Bev Ridges on York (sample menu)
  • 1-2 people $12.00
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • - grilled chicken, avocado and mango chutney
  • 4-6 people $27.00
  • - grilled steak, caramelised onion and tomato relish
  • Fries $6.50
    • Beer battered fries served with tomato sauce and our own garlic aioli
Charlies Art Deco Restaurant (sample menu)
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Soup of the Day $14.00
  • Angus Beef Scotch Fillet $29.00
    • 300g scotch fillet with steak fries & red wine jus
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Smoked King Salmon Souffle $12.00
    • apple cider honey dressing
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Chef Garlic Cheese Bread $5.00
Deano's Bar & Grill (sample menu)
  • Two fillet $16.50
  • One fillet $10.50
  • Garlic Bread $6.00 / $4.00
    • Toasty bread with homemade garlic butter 4 pieces or 2
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
  • Mixed Grill $29.50
    • World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
  • Shrimp Salad $14.00
    • Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Chicken schnitzel $21.50 / $26.50
    • Chicken breast crumbed & covered with apricot sauce
Provedore Restaurant (sample menu)
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Little Port Restaurant & Cafe (sample menu)
  • Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
  • Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
  • Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
  • Grilled Hapuka, bubble and squeak, black pudding $26.00
  • Seasonal vegetables, hazelnut, blue cheese snow $6.00
  • Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
  • Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
  • Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Burger Wisconsin

Burger Wisconsin

location

Address

85 Carlyle Street, Napier South, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068355769

clock

Opened hours

Monday: 5:00 – 8:30 PM, Tuesday: 5:00 – 8:30 PM, Wednesday: 5:00 – 8:30 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 8:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner

Location
85 Carlyle Street, Napier South, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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