Bistro Three Eleven in Napier Menu

TO SHARE

ENTREE

Classic French onion soup	$ 10
Salad with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette	$ 15
Beef carpaccio with caper berries, Greek olives, red onion & fresh shaved parmesan	$ 15
Oyster gratin baked in the shell, cider cream	$ 15
Avocado & seared scallop salad with pancetta, Caesar dressing	$ 17
Crispy pork belly, warmed kumara, braising jus	$ 17

MAINS

Borlotti bean cassoulet, chorizo, garlic bread	$ 22
Tempura fresh fish fillets of the day with wilted greens, herb mash, scallop bisque	$ 25
Braised chicken with shallots, bacon & mushrooms, crispy roasted potatoes	$ 25
311 Burger 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce	$ 22
Grilled pork fillet, potato gratin,roasted veggies	$ 27

ON THE SIDE

Steamed seasonal vegetables	$ 7
Fresh garden salad	$ 7
Chunky french fries & aioli	$ 7
Roasted beetroot & feta	$ 7
Tempura vegetable of the day	$ 7

DESSERTS

Coffee & almond creme brulee, french vanilla bean ice cream	$ 14
Passion fruit pavlova roulade, tropical fruit salsa	$ 14
Callebaut 42% dark chocolate cake with affogato ice cream (Gluten Free)	$ 14
Warmed summer berry clafoutis	$ 14

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Name	Cuisines
St. Germain Cafe	New Zealand, Vegetarian, Vegan, Cafe Food, European
Bistro Three Eleven	Continental, New Zealand, European, French
Charlies Art Deco Restaurant	Gluten Free, Steak, Steakhouse, New Zealand, European, Seafood
Shed 2 Cafe	Cafe Food, European
Shed 2 Cafe	Cafe Food, European

Below you'll find samples from menus of places nearby.

Thai Hutt Restaurant (sample menu)

Gaeng Dang Talay Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk	$27.50
Beef Black Pepper Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate	$21.50
Massaman Lamb Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts	$25.50
Pad Ped Moo Grub Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms	$27.50
Choo Chee Goong The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce	$27.50
Kimao Pad Tom Yum Goong Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating	$25.50
Mog Mum Tok Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions	$21.50
Pad Thai Gai Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime	$22.50
Clean Here for the full menu for Thai Hutt Restaurant

Provedore Restaurant (sample)

Beer burger Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Fish Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Steak sandwich Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Squid Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Arancini balls Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Clean Here for the full menu for Provedore Restaurant

Continental Fish Supplies (sample)

Steak & Egg	$6.00
Mars Bar	$0.80
Steak & Tomato	$5.50
Ham	$5.00
1/2 Wedges	$2.50
King Prawn	1/2 doz $7.20
Wedges	$4.50
Bluff Oyster	$2.80
Clean Here for the full menu for Continental Fish Supplies

F G Smith Eatery (sample)

Shoe String Fries	$5.50
Two Eggs as You Like Either sourdough or wholegrain toast	$11.50
Smith's Smoked Salmon Potato and dill cakes, mascarpone, rocket	$21.50
Omelette, autumn greens, ricotta, parmesan	$18.50
Smith's Lunch Bowl Miso glazed salmon, avocado, brown rice, sea vegetables	$18.50
Salad of Roasted Fennel Haloumi, barberries, parsley and preserved lemon	$20.50
Bacon / Sausage / Black Pudding / B.B.Q. Pork	$5.50
Hot and Sour Mussels House cured coriander pork belly, lime chilli broth	$21.50
Clean Here for the full menu for F G Smith Eatery

Charlies Art Deco Restaurant (sample)

Smoked King Salmon Souffle apple cider honey dressing	$12.00
Vegetarian Gnocchi basil pesto	$12.00
Seafood Risotto a selection of prawns, scallops & salmon poached with tomato beurre blanc	$25.00
Baileys Tiramisu Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Kahlua Chocolate Mousse
Spring Lamb Rump Steak lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce	$26.00
Chef Garlic Cheese Bread	$5.00
Short Black & Long Black	$4.00
Clean Here for the full menu for Charlies Art Deco Restaurant

Name	Cuisines
Thai Hutt Restaurant	Gluten Free, Vegetarian, Vegan, Thai, Asian
Taradale Seafoods	Fast Food
Sushi Club	Japanese, Vegetarian, Sushi, Asian
St. Germain Cafe	New Zealand, Vegetarian, Vegan, Cafe Food, European
Bistro Three Eleven	Continental, New Zealand, European, French
Mountain Kebabs	Mediterranean, Middle Eastern
Tu Meke Don	Japanese
Onekawa Food Store	Indian

Notice wrong information? Help us keep everything about Bistro Three Eleven up to date.

Location: Napier
Type
Service: Table Service
Price: $30-$40
Phone: 068353237
Fax: 0683353122
Email
Address: 311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand
Features: Wheelchair accessible, Reservations, Breakfast, Waitstaff, Seating, Highchairs Available, Serves Alcohol, Dinner
Cuisine: Continental, New Zealand, European, French
Website

Mon - Sat: 7:00am - 8:30pm