Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
Vegetarian Gnocch $18
Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Chicken $19
Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Mesclun Salad $4
Seafood medley $14
Bite size seafood nibbles with fries & sauce
Satay Chicken Salad * $19
Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Chicken nuggets and chips $10.5
Cheese Cake $12
Cheese Cake served with sweet whipped cream and berry compote
300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
A Fist Full Of Pizza (Quesadilla) $18.00
Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
San Quentin Squid $17.00
Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Campfire Burrito $24.00
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Free Range Egg $2.00
Kiwi Pavlova $12.00
Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Comanche Chicken Salad $26.00
Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate
A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Fries $6.50
Beer battered fries served with tomato sauce and our own garlic aioli
1-2 people $12.00
Fettuccine Carbonara $13.50
A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Nachos $13.00
A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
- seasoned vegetables seared on the grill with a fresh tomato salsa
Calamari $9.50
Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Open Sandwiches $14.50
Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of