Onekawa Food Store in Napier Menu

-Hummus; $8.00/$10.00
Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
-Add size up; $3.00
-Garden salad;Served with salad green and tabbouleh $8.50

Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
- our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
Homemade Hashbrown $2.00
Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
Eastern Lamb Shoulder
- slow roasted lamb shoulder marinated in an eastern mix of aromatic spices, served on a medley of vegetables sauteed in garlic butter & dukkah, with a creamy mustard & red current jus, garnished with pickled cabbage
Moroccan Lamb
- slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt
The Staffs Freak Sundae Invention of the Week $10.00
- each week the team will make up their concoction, this could get messy

Scallops (2) $4.00
Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
Wedges
Chicken Nuggets & Chips $7.50
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
Piece of Battered Fish $4.50
- Fresh gurnard
Hot Chips

Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Rice $7
- Mexican style rice of the day
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote

Keema naan $4.50
- Naan bread stuff with lamb mince.
Lamb sheekh kebab $12.00
- Minced lamb fl avoured with exotic spices and herbs, pressed on skewer then cooked in the tandoor oven.
Seasonal vegetable $14.00
- Fresh cut vegetables cooked in onion tomato gravy & aromaticspices >>
Aloo palak $14.00
- potatoes cooked with spinach, spices and herbs.
Chicken sagwala $16.00
- Boneless chicken cooked in spinach, spice and herbs.
Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
Malai kofta $15.00
- Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
Prawn kadai $19.00
- Prawns cooked in special spices and herbs with tomato, green peppers, onion and coriander.

Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
French fries with tomato sauce $6.50
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90

Sateh Dageng Sapi $8.00
- Beef
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
Krupuk & Home-made condiments
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish

Tutti Frutti Sundae $10.90
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
Grilled Beef & Brie Burger $18.90
- Grilled beef, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled onions and horseradish aioli. Add bacon for 3.90
Chicken, Brie & Bacon Wrap $17.90
- Panko crumbed chicken, triple cream brie, smoky bacon, rawslaw and tomato chilli jam.
Kid’s Pasta $11.90
- A small bowl of spiral pasta with our Italian pasta sauce.
250g Eye Fillet Steak $36.90
Napoletana Sauce $2.20
Hoggies Loaded Skins $12.90
- Topped with crispy bacon, melted cheddar cheese, honey sweet chilli sauce and served with sour cream.
3 Pan-seared Garlic Prawns $7.90

Battered Sausage $3.10
Egg $7.50
Steak & Egg $4.90
Hash Brown $1.60
Ham & Cheese $4.50
Ham $3.80
Chicken $7.50
Hawaiian $9.00

Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- grilled steak, caramelised onion and tomato relish
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
4-6 people $27.00
- grilled chicken, avocado and mango chutney

SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
SALMON BENE $18.00
- on toast with hollandaise sauce
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
TOAST $6.00
- with jam or 3 fruit marmalade
House made SOUP $10.00
- served with toast
EGGS on toast (V) $10.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages

The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Gluten free toast (GF), Hollandaise, Tomato $1
Fish and chips $8
Family Size $20
Salt and pepper squid with lemon aioli (GF) $6
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Spiders - Coke, Sprite, Fanta $5

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Won Ton Long $19.00
Chicken & Prawn $24.00
Duck & Brown Sauce $27.50
Vegetable Bami Gorang (Eg or R) $21.50
Squid & Black Bean Sauce $23.50
Deep Fried Scallops $13.00
Pork & Black Bean Sauce $20.50
Duck, Pineapple & Vegetables $27.50

Fish Burger $ 12.00
- With fries
Beef Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Kids Chicken Nuggets $ 5.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels

Onekawa Food Store in Napier Menu

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Onekawa Food Store

Hawkes Bay > Napier > Onekawa Food Store

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140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand

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Hawkes Bay Restaurants

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