Address
82 Dalton Street, Napier, Napier, Hawke's Bay, 4110, New Zealand
St. Germain Cafe in Napier Menu
Are you the owner? Manage this listing for free.
St. Germain Cafe in Napier has no menu available, but can choose from many other options such as Freshly made with a chargrilled beef patty on a seeded bun or Big cheeseburger from Carls Junior. Milk & Honey Restaurant offers many options including Daily cooked greens / Duck fast roast potatoes and Ciabatta or seed & spelt. Hunger Monger includes a wide range like Fish & Chips or steamed potatoes or Fish & Salad. Mixed Meat Kebab and Lamb Kebab from . Cafe Anatolia offers Flavour of India and Mango Lasi.
Nearby Sample Menus
- Crumbed Chicken Fillet $3.50
- Tarakihi
- Steak & Onion Roll $2.80
- John Dory
- Mushroom Burger $7.40
- Scallops (5) $9.90
- - Small $16.90
- Chicken Nugget $0.70 each
- Beetroot Relish $1.00
- Mint & Cucumber Yoghurt $1.50
-
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- Comes With Potato Fries & A Charlie'S Kids Drink
-
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
-
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
- Crumbed Breast Of Fresh Breast Tenderloins
- Bacon $2.50
- ●Add-ons
- -Pork belly $3.85
- ●For the vegetarians
-
Big breakfast $19.00
- Bacon, 2 eggs any style, grilled tomato, chorizo sausage, homemade hash brown, toast baguette served with butter and jam
- Chips $5.00
-
Som tam $3.85
- Raw papaya salad with peanuts
-
Scotch fillet $32.00
- 250g the king of steaks
-
Sweet chilli & guacamole chips $3.00
- Sweet chilli with a dollop of fresh guacamole! yum!
-
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
-
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
- e.v.o.o= extra virgin olive oil
-
Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
- Garlic pizza pane $ 6.9
-
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
-
Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
- Marinated olives $ 8.9
-
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
- Kids Crumbed Fish n Chips $9.90
-
Chicken Joy $19.90
- Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
-
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
- Mergers Daily Dumplings $3.00
-
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
- Kids Chicken Parma $9.90
-
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
- Mango kulfi $5.00
-
Palak paneer $15.00
- Cottage cheese cooked with spinach and spices.
-
Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
-
Paratha $3.00
- Layered bread made with wholemeal flour.
- Raita $3.00
-
Lamb sheekh kebab $12.00
- Minced lamb fl avoured with exotic spices and herbs, pressed on skewer then cooked in the tandoor oven.
-
Malai kofta $15.00
- Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
-
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
-
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
-
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
-
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
-
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
-
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
-
Pork Terrine
- with Pistachios & Apple Sauce
-
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
- Shed 2 fried potato chips
-
Lamb Dhanshak $16.50
- tender lamb pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
-
Cheese Naan $4.50
- naan stuffed with paneer and cheddar cheese
-
Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
-
Chicken Tikka Masala $15.50
- boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce
-
Garlic Tikka $11.00
- garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
- Chicken Noodles $11.00
-
Vegan Special $14.50
- soya bean ke subzi soya bean combined with your choice of fresh seasonal vegetables
-
Peshawari Naan $4.50
- naan stuffed with dried fruits and nuts
- Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
-
Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
-
Cheese Plate
- From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
- Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
-
Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
-
Fried Tortillas with Spiced Salt & Salsas $20.00
- Chilli tomato, white bean hummus, goat cheese basil pesto
-
Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
-
Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
- Omelette $11.00
- Please see blackboard behind the counter for our daily specials.
- Toasted bagel w cream cheese & jam. $8.50
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Hash Brown, Hollandaise $2.00
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Fish & Chips $7.5
-
Shrimp & Avocado $16.5
- Speaks for itself
-
Garlic Bread $5
- Hot <£ crispy
- Eggs $3
- Sauce (Aioli/Tartare) $1
-
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
- Hot Chips S $3.00 / L $4.50
-
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
-
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
- EGGS on toast (V) $10.00
-
TOAST $6.00
- with jam or 3 fruit marmalade
-
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
-
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- Smoked salmon $5.00
-
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
-
SALMON BENE $18.00
- on toast with hollandaise sauce
-
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
-
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
- Cheese of the Day $15.00
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
- Market Fish of the Day $29.00
-
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
-
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
- Spicy Salami $12.00 - $19.00
- Salmon $16.00 - $27.00
- Dumpling 6 Pack $9.00
- Soba Noodle Salad $5.00
- Four Seasons $14.00 - $24.00
- Romana $12.00 - $19.00
- Carnivore $15.00 - $26.00
- Simply Proscuitto $18.00 - $28.00
- Small Serving $9.00
-
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
-
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
-
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
-
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
-
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
-
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
-
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
St. Germain Cafe
Phone
068359888
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Child-friendly , Outdoor Seating