All mains are Gluten Free, please ak for vegan and other dietary preference
Veg Manchurian $16.00
Chopped vegetable balls tossed in bell peppers & soy sauce
Dal Bukhara $15.00
Black lentils slow cooked overnight simmered with tomatoes, ginger garlic, cream & butter on hot embers
Rogan Josh $16.00
Lamb cooked with kashmiri chilli & rare spices
Chicken Vindaloo (hot) $16.00
Chicken cooked in vindaloo paste, garnished with coriander
Prawn / Fish / Scallops Malabari $19.00
Prawns / Fish boneless/ Scallops sauteed in onion, garlic, curry leaves, mustard seeds and tomatoes with fresh coconut milk and garnished with coriander
Chilli Naan $5.00
Veg Gulnar Biryani $15.00
Marinated assorted vegetables cooked with basmati rice on dum & served with raita