Cafe Babette in Tauranga City Menu

Nearby Sample Menus

Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce

Cheese & Onion $2.50
Scallops $2.10
Dory $3.70
PACK $11.00
- 3 fish, 2 sausages, 2 donuts, $2.00chips
Lasagne $2.70
FAMILY COMBO PACK $21.00
- 5 fish, 3 sausages, 3 hotdogs, $6.00chips
Apricot Turnover $1.90
Potato Fritter $0.70

Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice

Seafood
(With White Rice Extra $2.50)
Egg $14.00
Desserts
Vegetable Noodle Soup $12.00
Pork $14.00
•Monday - Wednesday
Seafood $15.00

pineapple Fritter $1.30
Pineapple $4.50
Hoki $3.30
Spring Roll $2.60
Battered Sausage $2.10
Fish tarakihi or gurnard $6.20
Mussel Fritter $3.20
Scallop $2.00

Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Open Chicken Sandwich $18.00
- Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Sides $3.50
- Rosti

Ranch N/A
Wrap N/A
Italian B.M.T N/A
Roast Beef N/A
BBQ N/A
Beetroot N/A
Subway Melt N/A
Western Egg and Cheese N/A

Hot Hummus and Dukkah $16.00
- Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
Parmesan and Pesto $10.00
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Caramelised onion, rosemary and blue cheese $10.00
Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers

Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Fish Curry $19.50
- Chef’s Special
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven

Tomato, hash brown, eggs, onion $2.00
Muesli & Yogurt $7.50
Fish and Chips $8.50
Mushrooms on Toast $8.50
Bowl of Fries $4.00
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Eggs Benedcit $14.50
Omelete $14.50

Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Large Platter $24.00
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad

Roasted butternut risotto with spinach & crispy parma ham $17.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Devilled kidneys & bacon $15.5
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5

Pickles N/A
Thinly Cut Ready Salted N/A
Cheesy Garlic Toasties N/A
Avocado Toasties N/A
Tomato N/A
Choc Chip N/A
Beetroot N/A
Thousand Island N/A

coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket

Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Greek Salad - with panfried haloumi N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A

Cafe Babette