Cafe Botannix in Napier City Menu

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Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Free range eggs on toast $4.00
- add bacon
Free range eggs on toast $4.00
- add sausages
Free range eggs on toast $4.00
- add tomato
Free range eggs on toast $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add mushrooms
Free range eggs on toast $4.00
- add potato rosti
Free range eggs on toast $4.00
- add avocado
Free range eggs on toast $4.00
- add chorizo
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Toasted New York bagel $11.00
- cream cheese and preserve
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Winter harvest hash $3.00
- add spinach
Winter harvest hash $4.00
- add bacon
Winter harvest hash $5.00
- add Aoraki salmon
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms

Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Planet harvest salad $4.00
- add grilled chicken
Planet harvest salad $5.00
- add Aoraki salmon
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa

Fries with sea salt and aioli $6.00
Garden salad and dressing $6.00
Rocket with parmesan and balsamic $7.00

Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a

Nearby Sample Menus

Fresh Crispy Beer Battered Fish $28.00
- Fries, Seasonal Salad, Tartare Sauce >>
Poached Quince $15.50
- Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
‘Taleggio' (Italy)
- a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
Warm Lemon & Lavender Croissant Pudding $15.50
- Manuka Honey Creme Fraiche, Lemon Sorbet
Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
Rabbit Loin $22.00
- Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
Chef's Market Soup $13.50
Duck Liver Parfait $20.00
- Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>

The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.

Pepper sauce $2.0
For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -
Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
Toasted sour dough $2.0
Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32
Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
Black Cherry Chicken* Tender chicken breast pocketed with soft cheese, apricots and cashew nuts, wrapped in smokey bacon nestled on Alehouse mash and salad scented with a black cherry sauce. $29.5

Chips Garlic 1/2 $2.70
Meat Pattie $3.00
Donut $1.60
Hash Brown $1.60
Curry Roll $3.00
Chicken pattie $3.00
Chips $3.00
Potato Fritters $1.40

Avocado Toasties N/A
Turkey & Ham N/A
Ranch N/A
Cheddar N/A
Western Egg and Cheese N/A
Olives N/A
Tuna N/A
Roast Beef N/A

Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
Green salad $6
Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
Orange chocolate pie & a glass of cream sherry $9
Daily bread & dip. add an extra dip +$2 $8
Biscotti & a glass of local sticky $15
Chef’s noodle bowl $24
Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11

Chicken nuggets an fries $2.50
- plus $1 per year of child
Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles
Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
Breakfast Waffel $18.50
- with bacon, banana, cream & drizzled with maple syrup
Pasta of the day sml $13.00 lrg $16.50
- see balckboard
Classic bacon & eggs on toast $14.50
Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
Raffels Pocket $15.50
- your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries

Goan Fish Curry $19.99
- Fish fillets cooked in a fine tomatoes paste and coconut gravy finished with lemon end cream
Plain Rice $3.00
Naan $3.00
- Plain flour bread cooked in Tendoor oven, garnished with butter
Beef Saag Wala $17.99
- Best harmoniously cooked with spinach, herbs & spices
Lamb Nawabi $19.99
- Lamb sauteed with onions gravy, cooked in cream and garnished with coconut
Individual Side Dishes $2.50
- Choose from each Raita, tomato end onion kechumber, mint chutneç pickles, sweet mango chutney, tamarind sauce
Lamb Vandaloo $19.99
- Spicy lamb curry str&ght from the exotic beaches of Goa
Mixed Platter For Two $16.00
- A mixture end fine selection of a few of the above (Ssmose, mix pekora, chicken tikke and seekh kabab)

Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice

Raita $2.50
- Yoghurt and cucumber combination for a relaxed meal
Fish / Prawns Saagwala $15.50
Butter Naan $3.00
- Naan garnished with butter
Red Chilli Tandoori Platter $17.50
- A combination of Chicken Tikka, Tandoori Chicken, Lamb Kebab and Seek Kebab accompanied with plum and mint sauce.
Red Chilli Naan $5.50
- Naan stuffed with cheese, chicken, onion, capsicum, coriander and Indian spices.
Chicken / Lamb / Beef Achari (Medium) $15.00
- Your choice of meat cooked in medium pickle flavour with onion and tomato gravy.
Samosa Chat $6.50
- Vegetable Samosas garnished with chat masala and served with yoghurt tamarind sauce, onion, tomato and coriander leaf.
Mixed Chutneys $7.50
- A combination of tamarind, mint raita and mixture of pickles and mango chutney.

Home made Lamb koftas $15.90
- Served with a cous cous salad and mint yoghurt
BLT $15.90
- With pesto on turkish bread served with fries & aioli
Homemade Soup of thae day $10.90
Chicken or Bacon Caesar Salad $16.90
- Choose with or without anchovies
Steak Sandwich $17.90
- Prime rump steak, lettuce, tomato, cheddar cheese & Ujazi barbeque sauce with fries and aioli
Free Range Eggs $9.90
- On toasted ciabatta
Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
Fresh pasta of the day $16.90

Quinche $3.70
Small sausage roll $1.40
NB: please supply a 24Hrs notice.
Mini potato top pie $1.40
Club sandwich $1.00
Mini wrap $3.00
Lunchtime shout deal $11.50
- (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
Mini pie $1.40

Cafe Botannix

Hawkes Bay > Napier City > Cafe Botannix

Address

180 Taradale Road, Onekawa, Onekawa, Hawke's Bay, 4112, New Zealand

Phone

068437773

Opened hours

Monday: 7:30 AM – 4:00 AM, Tuesday: 7:30 AM – 4:00 AM, Wednesday: 7:30 AM – 4:00 AM, Thursday: 7:30 AM – 4:00 AM, Friday: 7:30 AM – 4:00 AM, Saturday: 8:00 AM – 4:00 AM, Sunday: 8:00 AM – 4:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Bar Not Available , Cash , Bankcard , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Cafe Botannix in Napier City Menu

Nearby Sample Menus

Cafe Botannix

Hawkes Bay > Napier City > Cafe Botannix

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

180 Taradale Road, Onekawa, Onekawa, Hawke's Bay, 4112, New Zealand

Napier City Restaurants

Hawkes Bay Restaurants

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