Mission Estate Winery in Napier City Menu

TO BEGIN TO BEGIN
  • Chef's Market Soup $13.50
  • Master Stock Consommé $22.00
    • Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
  • Citrus Cured Salmon $21.00
    • Tempura Oyster, Pickled Beetroot, Sour Cream >>
  • Duck Liver Parfait $20.00
    • Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
  • Rabbit Loin $22.00
    • Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • Steamed Chermoula $21.00
    • Spiced Green Lip Mussels, Coconut Cream >>
MAIN EVENT MAIN EVENT
  • Fresh Crispy Beer Battered Fish $28.00
    • Fries, Seasonal Salad, Tartare Sauce >>
  • Chicken & Mushroom Ballotine $33.50
    • Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
  • Market Fish “Pot eu Feu” $35.00
    • Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
  • Hawke's Bay Lamb Rump $39.50
    • Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
  • Rosemary Cured Beef Filet $38.50
    • Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
  • Cauliflower & Raisin Croquette $31.00
    • Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
  • Freedom Farm Pork Belly $34.00
    • Cauliflower, Black Pudding, Apple Caramel >>
ON THE SIDE ON THE SIDE
  • Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
  • Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
  • Mixed Epicurean Salad $8.50
  • Steamed Market Vegetables, Herbed Butter $7.50
  • Shoestring Fries, Confit Garlic Aioli $7.50
TO INDULGE TO INDULGE
  • New Zealand Ice Cream Trio $15.00
    • Crispy Wafers, Fresh Fruit
  • 42% Chocolate Mousse $16.00
    • Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • Pistachio Nut Creme Caramel $15.50
    • Orange, Mint, Candied Ginger & Rosemary
  • Warm Lemon & Lavender Croissant Pudding $15.50
    • Manuka Honey Creme Fraiche, Lemon Sorbet
  • Poached Quince $15.50
    • Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
  • Toffee Apple Parfait $15.50
    • Nougatine, Blackberry Compote, Candied Fennel
  • Mission Tiramisu $15.50
    • Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache, Espresso Anglaise
CHEESES CHEESES
  • (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
  • Selection of any three of the cheeses $33.00
  • Single serve of anyone cheese $15.50
  • ‘Taleggio' (Italy)
    • a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
  • ‘Goats Brie du Meaux' (France)
    • a creamy goats milk cheese with a bloomy rind from Northern France
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • ‘Hohepa' Fenugreek (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
  • ‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
    • Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour

Nearby Sample Menus

  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Richard’s Chocolate Self-Saucing Pudding Hot self-saucing pudding accompanied with chocolate ice-cream berry coulis and Anglaise. $14
  • Sticky date Pudding Served with a ginger lemongrass ice-cream, berry coulis and Anglaise. $14
  • Butter $0.5
  • Banana Split Banana split served with a trio of gourmet ice creams Baileys. With your choice of toppings whipped cream. *Chocolate *Strawberry *Caramel *Passionfruit. $14
  • Shark Attack Battered fresh fillets, salad & fries $15.0
  • Mushroom sauce $3.0
  • The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
  • The Scotsman * 300g Scotch fillet cooked to your liking accompanied with salad and fries, topped with either mushroom, peppercorn or garlic aïoli sauce. $34
  • Hot Dog $3.00
  • Meat Pattie $3.00
  • Chips $3.00
  • Pineapple Fritter $2.20
  • Kiddie Pack A $7.00
    • 1 Hamburger, 1 Kiddie Drink + Hot Chips
  • Lasagne Square $3.00
  • Corn Fritters $3.00
  • Paua Fritters $3.00
  • Lettuce N/A
  • Chipotle N/A
  • Ranch N/A
  • Italian B.M.T N/A
  • Western Egg and Cheese N/A
  • Apple Slices N/A
  • Italian Herbs & Cheese N/A
  • Old English N/A
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Biscotti & a glass of local sticky $15
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Green salad $6
  • Seasonal house made soup $15
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Warm chicken & bacon salad $17.50
    • fresh lettuce, cashewss and crispy noodles
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Toast or fruit toast $7.50
    • with home made jam & butter or cream cheese
  • Blinis $2.50
    • mini pancakes with fruit and maple syrup. plus $1 per year of child
  • Omelette $18.50
    • with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
  • Eggs on Toast $10.50
    • done to your liking e.g fried, poached or scrambled eggs
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Vegetable Korma $14.99
    • Vegetables cooked in creamy gravy
  • Goat Rogan Josh $20.99
    • Diced goat cooked with ginger & garlic in tomato and onion gravy
  • Bhunna Chicken $18.99
    • Chicken cooked dry with chopped onions and tomatoes in thick gravy
  • Beef Madras $16.99
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Tangri Kabab $12.00
    • Chicken drumstick marinated In yogurt herbs and spices barbequed In tandoorl oven
  • Peas Pulao $5.00
    • Green Peas cooked with rice salt Pepper Indian herbs
  • Veg Makahni $14.99
    • Vegetable cooked with butter sauce
  • Prawn Masala $21.99
    • Succulent Prawns cooked in spicy gravy with green peppers & sliced onion
  • Garden salad and dressing $6.00
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Winter harvest hash $3.00
    • add spinach
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $4.00
    • add mushrooms
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Chicken / Lamb / Beef Dhanshak $15.00
    • Your choice of meat cooked with yellow lentils, chopped spinach and onion-tomato gravy
  • Chicken / Lamb / Beef Madras (Goan Style) $15.00
    • South Indian curry cooked with your choice of meat in coconut cream and spices.
  • Vegetable Platter For Two (Vegetarian) $10.00
    • A combination of Vegetable Pakoras, Onion bhajis and Vegetable Samosas accompanied with tamarind sauce.
  • Saag Aloo $10.00
    • Potatoes and spinach cooked together in tomato gravy.
  • Mixed Chutneys $7.50
    • A combination of tamarind, mint raita and mixture of pickles and mango chutney.
  • Chicken Nuggets & Chips $5.00
  • Allo Mutter $10.00
    • Potatoes and green peas simmered in rich Indian sauce.
  • Chicken / Lamb / Beef Tikka Masala $15.00
    • Your choice of meat simmered in a tomato-onion sauce enriched with green spices and capsicum.
  • Creamy seafood chowder $12.90
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
  • Vege Power $21.90
    • Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
  • Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
    • All cabinet sandwiches are toasted and are available on gluten free sesame bap for
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Home made Lamb koftas $15.90
    • Served with a cous cous salad and mint yoghurt
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Spring roll OR curry roll $2.50
  • Club sandwich $1.00
  • Mini pie $1.40
  • Mini filled roll $3.00
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Sweet slices & biscuit $2.50
  • Large sausage roll $2.80
  • Meat ball $2.50
Mission Estate Winery

Mission Estate Winery

location

Address

198 Church Road, Mission View, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068459350

clock

Opened hours

Saturday 9am–5pm Sunday 10am–4:30pm Monday 9am–5pm Tuesday 9am–5pm Wednesday 9am–5pm Thursday 9am–5pm Friday 9am–5pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch ,  Dinner

Location
198 Church Road, Mission View, Napier, Hawke's Bay, 4112, New Zealand
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