Cafe Cabana in Tauranga City Menu

Cafe Cabana in Tauranga City has no menu available, but can choose from many other options such as BEEF or CHICKEN from Theo's Wrap Shack. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Detour Bar and Lounge includes a wide range like Hot Bread Platter or Garlic Ciabatta. Soup of the day and Seafood chowder from . Chapmans Restaurant & Bar offers Burger King Fairy Springs and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • Fish Hoki $3.00
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips
  • Battered Sausage $1.90
  • Potato Fritter $0.70
  • Steak $3.20
  • Chicken $5.20
  • Crumbed Fish Extra $0.50
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • -Made with Scallops $23.50
  • Pad Thai $15.50
    • Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Prawn $17.00
  • Ginger Chicken $15.00
  • -Large $12.50
  • Chicken $14.00
  • Young Chow Fried Rice $15.00
  • Sushi
  • Beef $14.00
  • -Adults $15.50
  • Potato Fritter $1.00
  • pineapple Fritter $1.30
  • Mussel Fritter $3.20
  • Cheese Weezy's per scoop $5.00
  • Tarakihi $4.50
  • Fish Bites $1.30
  • Crumpet extra $0.50
  • Gurnard $4.50
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Wrap N/A
  • Flatbread N/A
  • Western Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Beetroot N/A
  • Hot Chilli N/A
  • Double Choc Chip N/A
  • Veggie Delite N/A
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Chicken Tawa $22.00
    • Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
  • Mango Chicken $18.50
    • Chicken cooked harmoniously with Mango Pulp
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • On Cape Seed Bread $8.50
  • Eggs Benny
    • Poached Eggs
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Muesli & Yogurt $7.50
  • Mushrooms on Toast $8.50
  • Toast & Spreads $4.50
  • Sandwiches made to order
  • Scrambled Eggs on Toast $7.00
  • Ham Salad $8.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Chicken Salad $8.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • Cheese $5.00
  • Chicken Satay $5.00
  • Egg Benedict $11.90
  • Sirloin Steak with Chips or Wedges $16.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Seasonal fruit with vanilla yoghurt $14.0
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Free range eggs & toast $11.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Three Pepper Chicken N/A
  • Hot Chilli N/A
  • Mayo N/A
  • Western Egg and Cheese N/A
  • Double Choc Chip N/A
  • Cheesy Garlic Toasties N/A
  • Beetroot N/A
  • Jalapenos N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
Cafe Cabana

Cafe Cabana

location

Address

1 Marine Parade, Mount Maunganui, Mount Maunganui, Tauranga City, Bay Of Plenty, 3116, New Zealand

phone

Phone

075721109

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Fast Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Marine Parade, Mount Maunganui, Mount Maunganui, Tauranga City, Bay Of Plenty, 3116, New Zealand