Cafe Cinema in Far North Menu

BRUNCH BRUNCH
  • C.Cs Dipper Crumpet $16.00/MINI$9.50
    • egg dipped & flash fried, with a hint of fresh herbs topped with your choice of - Crispy bacon & plum chutney OR Portobello mushroom & sweet chilli sauce OR NZ Salmon & wasabi cream
  • C.C’s Carb-Free Big Brekky $11.50/MINI$7.50
    • bacon & 2eggs with eggs your way: poached, fried or scrambled add Baked tomato +2.50/add Portobello mushrooms +2.50/add a homemade hash brown +2.50/add spinach +2.00
  • Eggs Benedict $16.50/MINI$10.50
    • 2 poached eggs with spinach on toasted ciabatta topped with hollandaise with your choice of bacon, salmon or mushroom NZ salmon gravlax-or-free range bacon –or-Portobello mushrooms
  • Gluten free toast $2.00
    • with ANY breakfast
  • C.C’s Big Brekky $13.50/MINI$9.00
    • bacon & 2eggs with toasted ciabatta eggs your way: poached, fried or scrambled add spinach +2.50/add Baked tomato +2.50/add Portobello mushrooms +2.50/add a homemade hash brown +2.00 >>
  • C.C’s Corned Beef Benny $16.50/MINI$10.50
    • Our homemade corned beef hash browns with 2 poached eggs, shaved corned beef, spinach & horseradish hollandaise
  • CC’s Black Beauty $16.00/MINI$10.00
    • Locally made black pudding with bacon, homemade hash brown & Swedish lingonberry jam
  • French Toast $14.50/MINI$10.00
    • with bacon, banana & maple syrup Add berries +2
  • French Toast $14.50/MINI$9.00
    • with berries & cream
LUNCH LUNCH
  • Bread Basket GF $6.50
    • baked with seasonal veggie fillings add a small salad +$4 Add small salad +4
  • Curry of the Day $16.00
    • a fusion of delicious flavours served with basmati rice, cashew nuts, coriander & a poppadum (GF) (also Vegetarian option available)
  • Frittata V $8.00
    • chocka with fresh veggies served with chutney add a small salad +$4 Add a small green salad +4
  • Nanna’s Sausage roll $5.00
    • a family tradition- this is an epic homemade savoury that is loved by all Add small portion of fries +4 Add small green salad +4
  • Salad of the Day $12.00
    • a rotation of seasonal flavours & goodness. We might have a potato salad, or pickled pineapple, ginger & cucumber Asian salad, Ancient grains quinoa salad, or classic garden salad –check with our team ADD poached free-range chicken breast (GF) + 6 ADD crispy bacon (GF) +4 ADD grave lax NZ salmon (GF) +7
  • Sushi fu-di-con $18.00
    • Sushi rice with a sprinkle of black poppy seeds, home cured gravlax (NZ salmon), tempura prawn, wakame salad, pickled ginger & wasabi mayo
  • Wraps (all made to order and served warm) $8.00
    • Mediterranean Chicken- Free Range with pesto, feta, tomato Chilli beef wrap-Asian spiced & bursting with flavour Turkish Falafel (V) with beetroot hummus
  • Calamari salad $18.00
    • doused with lemon & pepper, nestled on mesclun dressed with palm sugar & citrus. Tender and succulent yumminess. Also available Gluten free- just ask us Optional Gluten Free available - please ask
  • Fish & Chips-Kiwi classic $17.00
    • Kiwi classic-battered, deep fried catch of the day fresh hot potato fries served with our homemade country coleslaw, ketchup & aioli
  • Gourmet Homemade Pies $7.00
    • Pulled beef, pear & smoked mash Free Range Chicken & Leek Free range pork & apple +4 Add a small green salad
  • Rueben $8.50
    • a classic New York toastie: corned beef, sauerkraut, Swiss cheese and Russian dressing –Big Town Deliciousness!
  • Soup of the Day $10.00
    • The chef’s choice, served with toasted ciabatta GF toast available
  • Sticky Pork Ribs GF $20.00
    • Sticky & messy & a wee bit famous around these parts- served with sour cream & fries or salad
  • Veggie Tart of the day V $8.00
    • chef’s choice of flavours from seasonal produce add a small salad +$4 +4 /Add small salad >>

Nearby Sample Menus

  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Add a shot of your favourite liqueur. Extra $5.00
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • 2x Sausages
  • 5x Crabstix
  • 1x Chips
  • 2x Hoki
  • 4x Squid Rings
  • 5x Hoki
  • $6 Chips
  • or
  • -Extra Portions
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Spiced Potato Wedges $7.50
    • With sour cream & chilli tomato jam
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • - Main $37.50
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • Served until 11:30am
  • French toast $18.00
    • Bacon and berry maple glaze
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Gluten free bread available $1.50
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • -Doz $25.00
  • Sticky Date Pudding $12.50
    • Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
  • -Bowl $7.50
  • ●Beer-Battered Fries
  • Minding Your Peas & Ewes $29.00
    • Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • -Sm $19.50
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Butter chicken $13.00
    • very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
  • Prawn Malabari $17.00
    • succulent prawns cooked in coconut gravy with capsicum and sliced onion
  • Peshwari Naan $4.00
    • naan bread stuffed with dried fruits and nuts
  • Chicken Dopiaza $13.00
    • boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
  • Garlic Naan $3.50
    • naan bread stuffed with garlic
  • Fish Pakoras 4pcs $12.00
    • Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Mix platter for two $16.00
    • a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
  • Beef Burger $6.50
    • 100% beef patties made on site with no fillers.
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • Caramel and Peppermint Cheesecake $4.50 per slice
  • Wedges $3.00
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Potato Fritters $1.00 each
  • Seafood $18.00
    • Marinara Mix, peppers and cheese
  • Plain Sausage $3.00
    • A plain pork sausage from our local butcher.
  • Fruity Gold S $13.50 / L $17.50
    • Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
  • Kids portions of most meals is available & refer to the bar snacks menu as well
  • Pineapple / Asparagus $1.00
  • Chips $3.00
  • Tempura Prawns And Salad / Garlic Prawns Rice And Salad $17.50
  • Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
  • Mussell Fritters, Chips And Salad $14.50
  • Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Fish Fingers & Chips $6.00
  • Garlic Prawns with Charred Bread $14.00
  • Mini sausages and Chips $6.00
  • Satay chicken and aioli $16.00
  • Fish Goujons & Tartare $9.00
  • Satay chicken and aioli $16.00
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Pork Spare Ribs $14.50
  • Fries
  • Baileys Cheesecake $12.50
    • A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
  • Kumara & Mussel Chowder $15
    • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
  • Calamari & Chorizo Salad $18
    • Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Chicken Roberto $27.50
    • Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
  • - S $6.50
  • FIsh & Chips
  • French Toast
  • Garlic Bread
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • All served with ice cream.
  • Creamy Ham & Mushroom Penne
  • Smoked Salmon & Avo Croissant
  • Bacon & Eggs on Foccacia with Chutney
  • Bacon, lettuce & tomato (BLT) $6.5
  • Cheese, onion, bacon & egg $6.5
  • Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Big Beast Burger & chips - Beef steak with cheese & egg! $15
  • Hot Potato Chips $4.5 or $6.5
  • Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
  • Steak, cheese & onion $9
  • Krumbs Pie (locally made in Paihia!) $5
  • Oysters
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Chef's Special $POA
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Sweet Potato $5.00
  • Steak $10.50
  • Egg $9.90
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Hot Dog (with sauce) $3.50
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
  • Cheese & Onion $5.50
  • Hoki $7.00
Cafe Cinema

Cafe Cinema

location

Address

29 Hobson Avenue, Kerikeri, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094079121

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Swedish , Vegetarian , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
29 Hobson Avenue, Kerikeri, Kerikeri, Northland, 0230, New Zealand