with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Spiced beef kofta $21.00
with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Cured salmon salad $21.00
with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Pork and sage sausages $18.00
on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Caesar salad $18.00
with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Eggs Benedict $16.00
poached eggs on potato fritters with ham and hollandaise (GF)
Lido omelette $17.00
our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50