Cafe Mamba in Wellington City Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Toast & Spreads $4.00
  • Gluten Free Toast $4.50
  • Bagel with Cream Cheese & Jam $5.50
  • English Muffins $5.50
  • Muesli Fruit & Yoghurt $7.00
  • Eggs any Style $9.00
  • Bacon & Eggs $12.50
  • Open Bacon Sandwich with Hollandaise $12.50
  • Eggs Benedict $12.50
    • Ham
  • Eggs Florentine $12.50
    • Spinach
  • Eggs Montreal $14.90
    • Salmon
  • Omelette $13.90
    • 3 fillings with Toast
  • French Toast- Bacon Banana & Maple $14.90
  • Big Breakfast $17.90
    • Eggs, Bacon, Tomato, Mushrooms, Hash Browns & Sausages with Toast
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
ALL DAY LUNCH MENU ALL DAY LUNCH MENU
  • BLAT $12.00
    • with House made Mayo
  • Nacho’s with Guacamole $14.90
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • Chicken & Mushroom Fettuccine $17.90
  • Chicken Curry with Yoghurt & Chutney $17.90
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Chicken Tenderloin $16.00
  • Smoked Chicken $16.00
  • Bacon $15.00
  • Tuna $15.00
  • Vegetarian $11.00
  • -Soup of the Day
  • Soup with 5 Grain Toast $11.00

Nearby Sample Menus

  • Pickled cabbage fish $13.50
  • Roast duck
  • Curry ( beef rank / lamb flank ) on rice $13.00
  • Beef with hot & spicy sauce j $17.00
  • Minced beef and egg soup $6.50
  • Kc chef's special stir fried $13.30
  • Shredded duck meat soup $8.00
  • Singapore fried noodle $12.90
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Prawn Sambal $19
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Fish Sambal $18
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Chicken & Egg $4.80
  • Orange Beef on Steam Rice $10.50
  • Kumara Chips $5.00
  • Crispy Chicken on Rice $10.50
  • Pineapple Ring $1.60
  • 2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
    • Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.
  • Fish $4.60
  • Steak & Egg $4.30
  • Small $8.00
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Small $7.00
  • Satay
  • Small $11.00
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Yoghurt
  • Vegetarian Eskander (Meal)
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Fruit & Marshmallow Skewer. $3.50
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Crêpes $10.00
    • Served with lemon and sugar
  • With free range bacon. $19.50
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Cheese & pineapple $6.00
  • Nachos $14.50
  • Toasted Sandwiches $6.00
    • 3 fillings ham cheese tomato onions pineapple
  • Salad Chicken & bacon $17.00
  • Sandwich Brie bacon $7.50
  • Chicken Burger $14.50
  • Bacon & Banana Waffles $13.00
  • Poached Eggs on toast $9.50
  • Bacon & Egg waffles $12.00
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • Bulgogi bab (beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • Fried chicken $18.00
    • Deep Fried Chicken
  • Dinner set B (3 course main)
  • Steamed rice $3.00
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • Mini Vege Spring Rolls & Samosas $4
  • Chilli Beef Nachos $14.50
  • Fish Goujons $5
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Garlic Bread $6.50
  • Chicken Tenders $6
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • -Roast Beef, Beetroot & Red Onion
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Garlic Ciabatta $5.50
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Baklawa $4.00
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Crepe Normande $13.00
    • Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • Omelette (GF) $15.50
    • Omelette with your choice of 2 fillings, served with salad & baguette
  • Crepe aux Fruits $13.00
    • Crepe with fruit salad, raspberry coulis & whipped cream
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • Crepe au Sirop d’erable $9.50
    • Crepe with maple syrup & banana
  • Vegetable Curry Laksa
  • Spicy Sauce Squid on Rice / Noodle $12.80
  • BBQ Pork FRIed Rice / Noodle $11.50
  • BBQ Pork on Rice / Noodle $12.80
  • Chicken Mushroom on Rice / Noodle $12.80
  • Combination Veggies Fried Rice / Noodle $10.50
  • Chicken & Cashew Nuts on Rice / Noodle $12.80
  • BQ Pork / Beef / Chicken Rice Noodle $10.50
  • Pappadams (4 pieces) $2.00
  • Vegetable $13.00
  • Combination (Veg, Chicken& Prawns) $16.90
  • Butter Chicken (GF) $14.00
    • Boneless breast chicken pieces marinated in Tandoori spices cooked with cashew nut paste and sweet creamy butter sauce.
  • Mango Chicken $15.00
  • Curry Laksa (Soup Dish)
    • Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
  • Chicken Sambal $14.00
  • Rendang (GF) $14.00
    • Authentic Malaysian dish cooked with spices, herbs, lemon grass, curry powder and coconut cream made into a thick gravy. Beef / Chicken / Lamb Rendang
  • Tandoori Gobi, Cauliflower dipped in yoghurt marinade and cooked in Tandoor $8.50
  • Fish Masala, Boneless fish cubes simmered with golden brown gravy, neither hot or mild $17.90
  • Prawn Malbari, Prawns cooked in onion and coconut gravy $19.90
  • Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
  • Tomato Juice $4.00
  • Ice Cream, vanilla ice cream (flavored with strawberry or chocolate) $6.50
  • Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
  • Super Grill Sizzler, Combination of Murgh Tikka, chicken wings, lamb chops, Tandoori chicken and seekh kebab $27.50
Cafe Mamba

Cafe Mamba

location

Address

Plimmers Steps, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044722952

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Outdoor Seating

Location
Plimmers Steps, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand
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