Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Italian Frittata $17.00
Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Tabouleh Salad
with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Salad serves -Medium (up to two salads) $12.50
Eggs Benedict $18.50
as above with salmon instead of bacon
Lamb Burger $18.00
180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
Islanders * $20.00
Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
Falafel Meze* $13.00
Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
Baked Brie $19.00
A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Chorizo sausage, caramelised onions, mushroom and mozzarella
Chilli Squid Meze* $16.50
Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Islanders * $21.00
Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder