Cafe On The Strand in Tauranga City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon & Eggs $8.50
  • Eggs Benedcit $14.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Poached Eggs on Toast $7.00
  • Scrambled Eggs on Toast $7.00
  • Baked Beans on toast $6.50
  • Spaghetti on Toast $6.50
  • Mushrooms on Toast $8.50
  • Muesli & Yogurt $7.50
  • Toast & Spreads $4.50
MEALS MEALS
  • Omelete $14.50
  • Fish and Chips $8.50
  • Mince on Toaast $8.50
  • Ham Salad $8.00
  • Chicken Salad $8.00
  • Bowl of Fries $4.00
  • Sandwiches made to order
EXTRAS EXTRAS
  • Tomato, hash brown, eggs, onion $2.00
  • Mushrooms, bacon, big boy sausages $3.00

Nearby Sample Menus

  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Sausage $1.70
  • Dory $3.70
  • Scallops $2.10
  • Apricot Turnover $1.90
  • Mussels $1.00
  • Vegetarian $4.80
  • Steak & Onion Roll $2.50
  • Oysters $1.80
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
  • Gaeng Kiew Wan $18.50
    • Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • -Made with Scallops $23.50
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • Gaeng Keiw Wan Tofu $15.50
    • Green curry with tofu and vegetables in coconut milk
  • •Thursday - Sunday
  • Chicken Fried Udon $14.00
  • Beef $14.00
  • Chicken $14.00
  • -Seniors $14.50
  • Seafood Fried Udon $15.00
  • Sweet & Sour Sauce $1.50
  • Prawn $17.00
  • Extra Filling $1.00
  • Steak $6.50
  • Bacon $6.00
  • Wedges with sour cream $4.50
  • Hawaiian $5.90
  • Extra Special $7.50
  • Squid Ring $1.10
  • Vegetarian $4.70
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Sides $5.00
    • Salmon, Bacon
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Veggie Patty N/A
  • Italian B.M.T N/A
  • Apple Slices N/A
  • Tuna N/A
  • Sweet Onion N/A
  • Steak, Egg and Cheese N/A
  • Pork Riblet N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Smoked ham, pineapple and mozzarella
  • Salad Extras $3(each)
    • Cashews, olives, avocado, falafels, feta, hummus
  • Parmesan and Pesto $10.00
  • Keema Naan $6.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Fish Curry $19.50
    • Chef’s Special
  • Chicken Bartha $18.50
    • Chicken cooked in onion and tomatoes and special Indian spices
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Plain Rice $5.00
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Bacon $14.00
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Omelette $12.50
    • Ham & Cheese
  • Eggs Benny
    • Poached Eggs
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Fish $5.00
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Rump Steak $5.00
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Pork Chop with Wedges, Salad $16.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Free range eggs & toast $11.5
  • Savoury mince with turkish toast $17.0
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Wrap N/A
  • Olives N/A
  • Veggie Delite N/A
  • White Chip Macadamia N/A
  • Steak, Egg and Cheese N/A
  • Thousand Island N/A
  • Hot Chilli N/A
  • Meatball N/A
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
Cafe On The Strand

Cafe On The Strand

location

Address

1 Harrington Street, Tauranga Central, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075789228

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
1 Harrington Street, Tauranga Central, Tauranga, Bay Of Plenty, 3110, New Zealand
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