Address
1 Harrington Street, Tauranga Central, Tauranga, Bay Of Plenty, 3110, New Zealand
Cafe On The Strand in Tauranga City Menu
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ALL DAY BREAKFAST- Bacon & Eggs $8.50
- Eggs Benedcit $14.50
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Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
- Poached Eggs on Toast $7.00
- Scrambled Eggs on Toast $7.00
- Baked Beans on toast $6.50
- Spaghetti on Toast $6.50
- Mushrooms on Toast $8.50
- Muesli & Yogurt $7.50
- Toast & Spreads $4.50
MEALS- Omelete $14.50
- Fish and Chips $8.50
- Mince on Toaast $8.50
- Ham Salad $8.00
- Chicken Salad $8.00
- Bowl of Fries $4.00
- Sandwiches made to order
EXTRAS- Tomato, hash brown, eggs, onion $2.00
- Mushrooms, bacon, big boy sausages $3.00
Nearby Sample Menus
-
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
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Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
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Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
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Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
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Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
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Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
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Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
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Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
- Sweet Corn $2.50
- Bacon $2.50
- Egg $2.50
- Oysters $1.80
- Squid Rings $1.00
- Chips $3.00
- Paua Fritters $7.00
- Crumbed Fish Extra $0.50
- -Made with Prawns $18.50
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Priew Wan $21.50
- Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
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Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
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Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
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Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
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Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
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Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
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Gaeng Panang $18.50
- Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
- Combination $14.00
- Prawn Crackers $3.50
- Seafood $15.00
- Chicken Drumstick $3.00
- BBQ Pork $15.00
- • Monday - Sunday
- Vegetables $14.00
- Chinese Smorgasbord
- Bacon $6.00
- Donuts $1.60
- Chicken $5.80
- Battered Muesel $1.30
- Tomato $4.50
- Pineapple $4.50
- Snapper $7.00
- Corn Fritter $2.50
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Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
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Sides $3.00
- Avocado, Spinach, Free range egg, Toast(2 slices)
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Sides $5.00
- Salmon, Bacon
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Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
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Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
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Salmon Pasta Salad
- Salmon,asparagus & capers
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Seasonal Fruit Salad $9.50
- with honey yoghurt
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Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
- Wheat N/A
- Thousand Island N/A
- Wrap N/A
- BBQ N/A
- Cheesy Garlic Toasties N/A
- Roast Beef N/A
- White Chip Macadamia N/A
- Capsicum N/A
-
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
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Baked Brie $19.00
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
- Chorizo sausage, caramelised onions, mushroom and mozzarella
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
- Garlic Bread $10.00
- Chicken, beetroot chutney, cashew, brie and mozzarella
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Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
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Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
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Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
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Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
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Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
- Children's Butter Chicken $12.00
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Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
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Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
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Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
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Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
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Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
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Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
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Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
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Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
- Seafood Platter $18.00
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Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
- B.E.C.T with Tea / Coffee or Coke $12.90
- Rump Steak with Eggs Chips or Wedges $14.90
- Chicken Satay $5.00
- -Combo $8.80
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- Scotch Fillet Steak $17.90
- Hot Chips $3.00
- BLT Supreme $5.00
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Roasted butternut risotto with spinach & crispy parma ham $17.5
- Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
- Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
- Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
- Crumbed chicken burger - with avocado and chipotle mayo $17.0
- Devilled kidneys & bacon $15.5
- Seasonal fruit with vanilla yoghurt $14.0
- Chicken Classic N/A
- Honey Oat N/A
- Natural Swiss N/A
- Roasted Garlic N/A
- Onion N/A
- Pizza Sub with Cheese N/A
- Sweet Onion N/A
- White Bread N/A
- Penne Pasta - fish, prawn, chilli, rocket N/A
- Grilled Salmon - with rocket, ginger, roasted vegetables N/A
- Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
- Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
- Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
- Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
- Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
- Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
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GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
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pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
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caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
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Àsh of the day (Ask for GF option) $18.50
- (see specials board)
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nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
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open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
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toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
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caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
Cafe On The Strand
Phone
075789228
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Cafe Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Seating , No Takeaway , Dinner
1 Harrington Street, Tauranga Central, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga City Cafe Food Menus
- Tauranga City Sandwiches Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty Sandwiches Menus