Cafe On The Strand in Tauranga City Menu

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Bacon & Eggs $8.50
Eggs Benedcit $14.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Poached Eggs on Toast $7.00
Scrambled Eggs on Toast $7.00
Baked Beans on toast $6.50
Spaghetti on Toast $6.50
Mushrooms on Toast $8.50
Muesli & Yogurt $7.50
Toast & Spreads $4.50

Omelete $14.50
Fish and Chips $8.50
Mince on Toaast $8.50
Ham Salad $8.00
Chicken Salad $8.00
Bowl of Fries $4.00
Sandwiches made to order

Tomato, hash brown, eggs, onion $2.00
Mushrooms, bacon, big boy sausages $3.00

Nearby Sample Menus

Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets

PACK $16.00
- 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
Bacon & Egg $5.20
PACK $11.00
- 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
Battered Moro $2.20
Apricot Turnover $1.90
Fish Hoki $3.00
Steak $3.20
Fresh Terakihi $4.20

Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
-Made with Prawns $18.50
-Made with lamb $21.50
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.

Sushi
-Medium $10.50
2x Prawn On Toast $2.00
Prawn $17.00
Beef $14.00
•Thursday - Sunday
8eef $14.00
Beef Ho Fan $14.00

Fish tarakihi or gurnard $6.20
Extra Filling $1.00
Steak $6.50
Mussel Fritter $3.20
Snapper $7.00
Kumara Chips $5.00
Squid Ring $1.10
Steak $5.20

Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Eggs Benedict $18.50
- as above with salmon instead of bacon
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Sides $3.50
- Rosti

Apple Slices N/A
Hot Chilli N/A
Natural Swiss N/A
Avocado Toasties N/A
Steak and Cheese N/A
Onion N/A
Roast Beef N/A
Pickles N/A

Pita $16.50
- Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
Parmesan and Pesto $10.00
Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
To compliment bread, dips from the cabinet $3.50
Smoked ham, pineapple and mozzarella
Caramelised onion, rosemary and blue cheese $10.00
Hot Hummus and Dukkah $16.00
- Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.

Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic

Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Large Platter $24.00
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli

Cheese $5.00
Sirloin Steak with Chips or Wedges $16.90
Chips or Wedges Tea / Coffee or Coke $9.90
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Scotch Fillet Steak $17.90
BLT Supreme $5.00
Pork Chop with Wedges, Salad $16.90
Lamb Chop with Eggs Chips or Wedges $14.90

Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Savoury mince with turkish toast $17.0
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Seasonal fruit with vanilla yoghurt $14.0
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5

pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing

Subway Club N/A
Jalapenos N/A
Sweet Chilli N/A
Oven Roasted Chicken N/A
Turkey & Ham N/A
Veggie Patty N/A
Avocado Toasties N/A
Honey Mustard N/A

Penne Pasta - fish, prawn, chilli, rocket N/A
Soup of the day - served with bread N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A

Cafe On The Strand

Bay of Plenty > Tauranga City > Cafe On The Strand

Address

1 Harrington Street, Tauranga Central, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075789228

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM