Address
121 Rosetta Road, Raumati South, Wellington, 5032, New Zealand
Cafe Rosetta in Kapiti Coast Menu
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BRUNCH- Banana bread, toasted oats, cream, raspberries $ 7.00
- Toasted brioche & jam $ 6.50
- Porridge oats, cranberries, almonds $ 8.00
- Scrambled eggs on toast $ 9.50
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
SIDES- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Bread(GF) $ 1.50
Nearby Sample Menus
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Curries
- red curry/ green curry/ paneang curry
- Beef, pork, chicken $15.50
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Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
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Thai spicy salad $11.50
- Grilled beef or pork salad
- King Prawns, Scallops or squid $13.50
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Gallic and pepper
- choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
- Extra Cashews $3.00
- Lamb, duck, crispy pork $17.50
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Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
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Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
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Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
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Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
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Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
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Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
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Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
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Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
- Crumbed Fish $3.20
- Potato Fritter $1.00
- 1/2 Chips $2.00
- -Wontons $10.50
- Wedges $4.30
- -Lemon Chicken $14.50
- -Prawns $12.50
- Spring Roll / Curry Roll $2.80
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No 5 $5.90
- 1/2 Scoop Chips And 5 Nuggets
- Bites $1.20
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Big Burger $8.90
- (Meat Patty, Pineapple , Bacon , Egg And Cheese)
- Corn Nuggets $2.90
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N2 . Pad Thai $13.90
- Stir- Fried Rice Noodles,Egg, Bean Sprouts And Peanuts
- Scoop $4.80
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S 3 . Pad Priew Warn (Sweet And Sour ) N/A
- Thai Style Sweet And Sweet Sour Withvege
- Spring $3.10
- Chicken Pineapple
- Steak & Egg $4.00
- Won Ton Large $12.50
- Small $13.00
- Chicken
- Large $13.50
- Chicken
- Fish With Rice Large $12.00
- Triple Filling $4.20
- Vegetable Small $9.00 Lrg $10.00
- 1/2 Scoop Chips $3.50
- Steak Roll $2.90
- 1 Scoop Chips $5.20
- Steak Burger $6.00
- Pineapple Fritter $1.60
- Lasagne Topper $3.00
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Chicken Meze $17.50
- Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.
- Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
- Felafel (vegetarian)
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Baklava $4.50
- with walnuts and honey syrup
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Vege Fritters $9.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
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Curly Fries $6.50
- with garlic mayo
- Vege Iskender (zucchini and carrot fritters or felafels)
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Chicken Shish, Lamb Shish or Mixed Shish $17.50
- Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
- DONUT $1.80
- MEAT $2.00
- ROAST PORK $14.00
- CHICKEN $12.00
- KUMARA CHIPS $4.50
- HAM $3.00
- CHICKEN $11.50
- CHICKEN $3.00
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Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
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Fresh tomato $9
- with cream cheese, red onion, fresh herbs
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Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
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Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
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Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
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Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
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Margherita $13/$17.5
- tomato, basil, mozzarella
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Free range ham $11
- with grilled smoked cheese and wholegrain mustard
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Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
- GF=Gluten Free / V=Vegetarian
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Nasi Goreng (V) $14.00
- Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
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Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
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Butter Chicken (GF) $17
- Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
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Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste
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Roti Chanai $3.00
- The classic plain roti
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Dhal Sambar (GF) $15.00
- A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
- Bacon & Egg $3.40
- Ham & cheese $3.50
- Chicken, cranberry & brie $4.20
- Mince $ 3.00
- Chicken & mayo $3.50
- Steak, bacon & cheese $3.90
- Steak $3.40
- Mince & Cheese $3.70
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
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WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
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KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
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ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
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Spud $9.50
- Stuffed (incl bacon) w salad
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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Quiche $9.90
- zucchini & feta w salad
- Fruit salad $5.00
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Soups $9.90
- Pumpkin w Toast
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Lasagne $9.50
- w salad
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Sausage Roll $3.70
- w tomato sauce
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Cakes $5.70
- Chocolate
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Lemon Meringue Pie $11.00
- served with cream
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Pate and Wholemeal Toast $13.00
- homemade chicken pate
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Scone $4.50
- seved with jam and cream
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Chilli Con Carne $16.00
- spicy meat sauce with corn chips
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Hummus $12.50
- served with wholemeal toast
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Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
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Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
- Chicken and Apricot Pie $18.50
- Mixed Vegeterian $9.50
- Falafel $10.00
- Mixed $9.50
- Mixed $11.00
- Mujiver $10.00
- Mixed $10.50
- Chicken $11.00
- Mujiver $9.50
Cafe Rosetta
Phone
049025040
Opened hours
Mon
Closed
Tue
Closed
Wed
8 AM to 3 PM
Thu
8 AM to 3 PM
Fri
8 AM to 9 PM
Sat
8 AM to 3 PM
Sun
8 AM to 3 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Bankcard , Lunch , Kid Friendly , Seating , Pet Friendly , Cards accepted , Disabled Friendly , Outdoor Seating
121 Rosetta Road, Raumati South, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus