choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
Coconut rice $3.50
Sweet and sour sauce
choice of meat, stir-fried with homemade sweet and sour sauce, tomato, cucumber, pineapple, carrot, onion, spring onion, red pepper
King Prawns, Scallops or squid $13.50
Lamb, duck, crispy pork $17.50
Grilled Sirloin $17.50
Shushi curry
prawn, squid, fish fillet, scallop, mussels special dish of seafood, cooked in rich sushi curry with coconut milk mix vegetables and finished with lime leaves
housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
Cannelloni Spinaci e Ricotta Veg $27.00
pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
Polpette $18.00
Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
Capesante e Salame Nero $20.00
Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Pollo GF $32.00
a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Pollo al Marsala GF $32.00
an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Pane all Aglio $7.00
ciabatta toasted with confit garlic and parsley butter
Antipasto da Dividers $32.00
a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
Delivery
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EFTPOS
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Takeaway
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Home Delivery
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Vegetarian Friendly
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Takeout
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Bar Not Available
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Cash
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Seating Not Available
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Cards accepted
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Dinner