Cafe Wellington in Dunedin City Menu

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Cafe Wellington in Dunedin City has no menu available, but can choose from many other options such as Prawn Crackers or Golden Rolls (6) from Thai2Go. Curry2nite offers many options including Veg samosa and Veg pakora. Mazunga includes a wide range like Garlic & Ginger Tiger Prawns or Kangaroo Carpaccio. Smoked salmon and Portobello mushroom from . Rhubarb offers Courtyard Restaurant and Garlic or Herb Bread.

Nearby Sample Menus

-Large
-Pork egg foo young
Supreme chicken satay
-Medium
Ham & cheese
Donut
Chicken, beef or pork chow mein
Chicken and cashew nuts

Hot & Spicy Chicken $13.00
Steamed Rice $3.00
Chicken Karaage - 5 pieces $7.50
Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
Hot & Spicy Pork $12.00
Satay Chicken - 5pcs/8pcs $4.50/$7.00
Chasyu Ramen $11.00
- with Pork
Fresh Salmon - 5pcs/8pcs $4.50/$7.00

Chicken Nugget $0.70
Mushroom $3.80
Vegetarian Fried Rice $7.50
Cashew nuts $3.50
Fish $3.80
Chicken & Cashew Nuts $12.00
Min. Kumara Chips $4.00
Potato Fritter $1.50

Steak Chow Mein $9.00
Combination Egg Foo Young $10.00
Chicken Kua Teaw $7.00
- Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Shrimp Egg Foo Young $10.00
Bottles of Peanut Sauce $9.00
Vegetarian $8.00
Steak Fried Noodle $9.00
Chicken Fried Rice $9.00

Lunch Sides $6.50
- - hand-cut chips
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-add chicken $4
- truffle polenta chips $6.50
- green salad $6.50

Pineapple Ring $1.80
Spring Roll $2.50
Sweet Chili Beef $10.00
Chicken $10.00
Chicken $10.00
Fish $10.00
Cheese $4.00
Sausage $2.00

A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Baked beans or spaghetti on toast $8.00
Hot cakes $10.00
∙Hot
Scrambled eggs $10.90
Mutton / Chicken $4.20
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
Mince / bacon and egg $3.00

Crumbed Sole with fries, salad and tartare sauce
In-house marinated Beef or Prawn skewers, served with a petite salad
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Breads - Balsamic reduction, olive oil and the spread of the day
Crispy fried Calamari with fries, salad and homemade aioli
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Garlic bread

Satay Chicken Sticks (4) $9.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
Tom Yum ( Chicken or Vegetarian / Seafood or Tofu/ Prawn $11.00/ $12.50/ $13.50
- Hot & Spicy yet refreshing soup
Combination $10.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a
Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
Grilled Chicken Wings $9.00
- Cured to perfection in our spicy marinate served with a
Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
- Egg noodles & seasonal vegetables stir fried in the wok
Pork Spare Ribs $9.00
- Marinated in a succulent mixture of spices & Sauces

Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50

French Toast $15.80
- bacon, bananas, maple syrup
Club Sandwiches N/A
Soup N/A
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Beef Nachos N/A
Pasta Salad N/A
Mini Hot Dogs & Fries N/A
Breakfast Bagel $6.50
- cream cheese, raspberry jam

- -
Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
Escarpment Martinborough 2007 - / $55.00
Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
Wild Earth Central Otago 2007 - / $65.00

Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00

Grilled Fish N/A
3 Kebabs on Rice with Malay Spicy Sauce $9.50
Egg Foo Young Plain $9.00 / $17.00
- Med / Large
Hoki $3.50
- crumbed
Sweet & Sour Crumbed Mushrooms and Rice $7.50
Sweet & Sour Chicken and Rice $9.90
Bluff Oysters $37.50 / $19 / $3.25
- dozen / half dozen / each
Real Paua Patty $10
- Genuine

Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-Bacon and Eggs
- Served on home-made foccacia
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread