Cafe in the Park in Whangarei Menu

Cafe in the Park in Whangarei has no menu available, but can choose from many other options such as Kumara bread or “Pukeko Bakery” Gluten-Free Bread from Duke of Marlborough. Blah Blah Blah Cafe and Bar offers many options including HAWAIIAN and CHICKEN & SHRIMP. Hell Pizza includes a wide range like Lust (Double / Snack) or Greed (Double / Snack). Money Bag  (4 pieces) and Prawn Bread (4 pieces) from . Grand Thai Restaurant offers Kamo Club Inc and Bread with dips.

Nearby Sample Menus

  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • Fresh Green Salad $5.00
    • All the Essentials.
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • Underworld (Double / Snack) $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • Lamb / Beef Korma $13.50
    • Boneless lamb / beef pieces cooked in a cashew nut gravy
  • Palak Kofta $12.00
    • Potato cheeseballs cooked in spinach and gravy
  • Butter Naan $2.50
  • Prawn Vindaloo $15.90
    • Prawns with coconut and hot spice
  • Punjabi Thali $13.90
    • Chicken curry / veg curry, rice, naan, raita and salad
  • Lamb / Beef Vindaloo $13.50
    • Spicy hot lamb / beef
  • Paneer Pakora
  • Vegetarian Manchorian with Rice $12.50
    • Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)
  • Carrot Cake $5.90
  • Falafel reg$9.00 / larg $11.00
  • Falafel $13,50
  • Spicy Walnuts $6.90
  • Falafel reg$9.00 / larg $11.00
  • Kofte larg $11.90
  • Kofte $14.50
  • Chicken $17.90
  • Added with Panfryed Pork Belly $16.00
  • Chargrilled Lamb $14.50
  • Smoke Chicken (x2) $7.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Chargrilled Chicken Thighs $14.50
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Chargrilled Chicken (x2) $7.00
  • Vegetarian Salad $10.50
  • -Margarita (V) $18.00
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • -Half Rack $20.00
  • -Spicy Supreme $18.00
  • Buffalo Chicken Wings (mild or hot) $18.00
    • One dozen wings with ranch dressing
  • -Mexican $18.00
    • Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • Chicken Burger $17.00
    • Marinated chicken
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • AFFOGATO $16
    • Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • BEETROOT CURED SALMON $15
    • Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
    • Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
  • GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
    • Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Paua burger $8.00
  • 1 Fish, 1 sausage, 1 egg and chips $8.50
  • Hot sugared donuts $1.00
  • Chicken burger $7.50
  • Wedge supreme $6.00
    • Bacon, cheese, sour cream
  • Oysters $2.00
  • Fish bites $1.10
  • Egg burger $6.50
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Chicken Tom Kha $7.00
    • Delightful taste of chicken with lemon grass flavored in coconut milk
  • Orewa Wings (4 pieces) $7.50
    • Chicken wings marinated in “an our special Thai spices”
  • Chicken Tom Yum $7.00
    • Finely sliced chicken in a Thai hot and sour soup
  • Vegie Sam Ros with Rice $10.50
    • Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
  • Prawn Garlic Pepper with Rice $14.50
    • King prawn with pepper, fresh garlic and spring onion in soy sauce
  • Hoy Jaw (4 pieces) $7.50
    • Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
  • Prawn Sweet&Sour with Rice $14.50
    • King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
  • Pork Ginger with Rice $11.50
    • Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Burlee $9.50
    • Served with cream and ice cream
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • -Two shanks $27.00
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
  • Chocolate mousse (GF) $8.50
    • death by chocolate with whipped cream.
  • Garlic bread $4.00
    • classic garlic bread with herbs
  • Toasties with 2 fillings $5.50
  • Hot apple crumble $9.00
    • served with vanilla custard & ice cream
  • Beef n reef $29.50
    • sirlion steak & a side of seafood served with salad & chips
  • Miners corn seam $16.00
    • stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
  • Marinate olives $6.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Fish of the day $27.00
    • Line catch and local
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Toasted Filled Ciabatta
    • sandwiches selection
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Orange Almond Cake
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
  • Sandwiches Selection
    • including made to order option
  • Bacon & Egg Muffins
  • Plain Sausages
  • Chips - Oven Baked
  • - grain mustard sauce
  • Seared scallops with streaky bacon -smashed potato $19.50
    • & pea puree
  • Home baked bread $6.50
    • balsamic vinegar & olive oil
  • 1 dozen $29.00
  • - mushroom sauce
  • 1/2kg $19.50
  • Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
  • - Vanilla bean ice cream
Cafe in the Park

Cafe in the Park

location

Address

92 Otaika Road, Whangarei, Otaika, Whangarei, Northland, 0110, New Zealand

phone

Phone

094303587

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
92 Otaika Road, Whangarei, Otaika, Whangarei, Northland, 0110, New Zealand