Caffeine Espresso Cafe in Whangarei Menu

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- poached egg & hollandaise -
Toasted Bagel/Croissant/Brioche with cream cheese and jam $6.00
Toasted Muesli with mixed berries and natural yoghurt $10.50
Creamy Porridge served with cream & a choice of brown suger & banana or mixed berries $10.50
Eggs Benedict a Scottish bap topped with spinach, smoked salmon or streaky bacon or mushroom and avocado, topped with a lime hollandaise $16.50
Creamy Mushrooms and Bacon served on toasted rye $16.00
Caffeine Omelette smoked salmon or streaky bacon or chorizo with red onion, tomato, mushroom and cheese topped with avocado, served with toasted ciabatta $16.80
Cholesterol Assault fried eggs, hash browns, mushrooms, tomato on toast with streaky bacon &/or sausages & tomato salsa $17.00
Eggs on Toast cooked to your liking / add bacon $10.80 $7.80
Hot Cakes with fresh fruit salad or bacon & banana. Both served with maple syrup and creme fraiche $15.50
Trio of Bruschetta $14.80
- avocado, onion & tomato -
- bacon & havarti cheese melt -
Sausage & Spring Onion Mash potato mash mixed with spring onion & topped with pork sausage, caramelized onion gravy & grilled tomato $15.50

Seared Scallop Salad with lettuce, avocado, red onion, shaved parmesan, crispy bacon & a light lime aioli $16.50
Beef & Ale Burger turkish bread topbed with lime aioli, spinach, tomato, avocado, caramelized onion and a black beer beef pattie $16.00
Beetroot & Walnut Salad roasted beetroot, crispy pear, toasted walnuts, grilled halloumi & blue cheese on a bed of mesculin with a balsamic dressing $16.00
Welsh Rarebit a cheese, mustard and Worcestershire sauce mixture melted over toasted sourdough / add bacon $15 $13.00
Bang Bang Chicken poached chicken salad with rice noodles, a spicy peanut sauce & sprinkled with sesame seeds $16
Caffeine House Salad a salad of mesculin, carrots, courgettes, capsicum, olives and feta with a choice of dressings – honey mustard – balsamic maple vinaigrette – lime aioli $9.00
add toasted nuts, seeds and avocado / smoked chicken / smoked salmon / chorizo $12.00

Nearby Sample Menus

Chicken reg$9.50 / larg $11.90
Mixed reg$9.50 / larg $11.90
Chicken Falafel larg $11.90
Chicken $14.50
Cheese Cake $5.00
Chicken reg$9.50 / larg $11.90
Tiramisu $5.90
Chicken $14,90

- Deep Fried Fish Fillets $21.50
- Fresh Fish Fillet or Prawns $21.50
- Chicken, Pork or Beef $18.00
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- Fresh Fish Fillets or Prawns $21.50
- Squid $18.00

Credit card fees, cheques, delivery and charge backs, $2.00
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
SPAGHETTI BOLOGNESE $12.00
- Topped with cheese and meat sauce
Cans $2.00
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano

Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
With melted cheese $7
Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
Steamed vegetables $5
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
- served with garlic bread

Carbsticks $1.80
Fish cake $2.80
Ham and cheese $5.00
2 Bacon, 1 sausage, 1 egg and chips $8.50
Fish bites $1.10
Oysters $2.00
Squid rings $1.00
2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00

Bacon Wrapped Chicken Thigh $26.50
- w. sundried tomato stuffing, on sauteed greens & warm potato salad
Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
Trio De Carne $12.00/$19.50
- "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
Foccacia Bread $10.50
- w. Amici Dips
Homemade Foccacia $10.50
- w. Amici Dips

Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Today's Fish $33.00
Marinated Kalamata Olives $6.50
Lime Posset, Berry Coulis $9.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50

Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia

Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
Bacon and egg wrap, with mushrooms and tomato $12.00
-With Garlic Aoili $7.50
Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
Creamy Seafood Chowder $14.50
- with garlic bread

Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Chicken, Pork, Beef $11.50
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Prawns $16.50

Malai Kofta $13.90
- cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
Prawn Malabari $17.50
- shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Seekh Kebab $11.00
- lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressiong, four pieces per serving
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving

Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
Goat Curry $17.00
- Tender goat pieces cooked in thin tomato and onion based curry
Onion Bhaji $6.50
- Chopped onion slices/rings mixed with chickpea flour and spices deep fried
Prawn Malabari $18.50
- Prawns cooked with capsicum,onion, fresh tomatoes and coconut milk in a mild creamy sauce
Bashmati Rice is served complimentary with the mains
Vegetable Jalfrezi $15.00
- Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
Prawn Saag $18.50
- Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce

Salmon Hash Cakes N/A
- our own homemade hash cakes.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Marinate olives $6.50
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Fish of the day $27.00
- Line catch and local
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread

BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
Wedges w sour cream $5.00/$8.00
- side / bowl
Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado
Toast w spreads $5.00
Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan