Address
4 Water Street, Vinetown, Whangarei, NO, 110, New Zealand
Caffeine Espresso Cafe in Whangarei Menu
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Breakfast Menu- - poached egg & hollandaise -
- Toasted Bagel/Croissant/Brioche with cream cheese and jam $6.00
- Toasted Muesli with mixed berries and natural yoghurt $10.50
- Creamy Porridge served with cream & a choice of brown suger & banana or mixed berries $10.50
- Eggs Benedict a Scottish bap topped with spinach, smoked salmon or streaky bacon or mushroom and avocado, topped with a lime hollandaise $16.50
- Creamy Mushrooms and Bacon served on toasted rye $16.00
- Caffeine Omelette smoked salmon or streaky bacon or chorizo with red onion, tomato, mushroom and cheese topped with avocado, served with toasted ciabatta $16.80
- Cholesterol Assault fried eggs, hash browns, mushrooms, tomato on toast with streaky bacon &/or sausages & tomato salsa $17.00
- Eggs on Toast cooked to your liking / add bacon $10.80 $7.80
- Hot Cakes with fresh fruit salad or bacon & banana. Both served with maple syrup and creme fraiche $15.50
- Trio of Bruschetta $14.80
- - avocado, onion & tomato -
- - bacon & havarti cheese melt -
- Sausage & Spring Onion Mash potato mash mixed with spring onion & topped with pork sausage, caramelized onion gravy & grilled tomato $15.50
Lunch Menu- Seared Scallop Salad with lettuce, avocado, red onion, shaved parmesan, crispy bacon & a light lime aioli $16.50
- Beef & Ale Burger turkish bread topbed with lime aioli, spinach, tomato, avocado, caramelized onion and a black beer beef pattie $16.00
- Beetroot & Walnut Salad roasted beetroot, crispy pear, toasted walnuts, grilled halloumi & blue cheese on a bed of mesculin with a balsamic dressing $16.00
- Welsh Rarebit a cheese, mustard and Worcestershire sauce mixture melted over toasted sourdough / add bacon $15 $13.00
- Bang Bang Chicken poached chicken salad with rice noodles, a spicy peanut sauce & sprinkled with sesame seeds $16
- Caffeine House Salad a salad of mesculin, carrots, courgettes, capsicum, olives and feta with a choice of dressings – honey mustard – balsamic maple vinaigrette – lime aioli $9.00
- add toasted nuts, seeds and avocado / smoked chicken / smoked salmon / chorizo $12.00
Nearby Sample Menus
- Baba Ganush $6.90
- Tiramisu $5.90
- Lamb reg$9.50 / larg $11.90
- Chicken Falafel larg $11.90
- Beetroot $5.90
- Hummus $6.50
- Vege Combo larg $11.90
- Kofte $14,90
-
Fish & Chips $19.50
- Our own battered fish with tartare sauce
- Egg $13.50
-
Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
- Lamb $14.50
-
Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
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Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
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Nachos $14.50
- Mexican seasoned beef & beans served with sour cream, cheese & corn chips
- Extra Fillings for Toasted Sandwiches
-
Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
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Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
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Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
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Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
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Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
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Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
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The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
- -Full Rack $33.00
-
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
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Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
-
Buffalo Chicken Wings (mild or hot) $18.00
- One dozen wings with ranch dressing
- -BBQ chicken & bacon $18.00
- THURSDAY PIZZA SPECIAL $14.00
-
Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
- Hot dogs $2.50
- Oysters $2.00
- Kumara chips $3.50
- Ham and cheese $5.00
- Cheeseburger $6.50
- 2 Bacon, 1 sausage, 1 egg and chips $8.50
- Homemade paua $5.50
- Lemon chips $4.50
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Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon
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Spanish Omelette $17.00
- 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
- -Add Orongo bay oyster natural on 1/2 shell $3.00
-
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
- ●Meats
- ●Pasta
-
Baked Chicken Large $29
- Stuffed w/ a wild mushroom filling, wrapped in bacon & served with creamy pumpkin potato mash & vegetable of the day, napped & hollandaise
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-Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
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Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
- Mixed Mediterranean Side Salad $7.00
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Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
- Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
- Pizzaa Garlic Bread - small/large $8.50/$12.50
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Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
- Poppadoms $2.00
- All mains are served with complementary rice.
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Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
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Chicken Fried Rice $8.50
- Boneless chicken and egg deep fried with soya sauce and chilli sauce
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Chicken Do Pyaza $13.90
- Boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
- Mango Chutney $2.00
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Chilli Paneer $12.90
- Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
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Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.
- Hot chips $4.50
- Hamburger and chips $7.50
- Open daily for dinner, 5.30 P.M. To 8.00 P.M
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Fish & chips $14.50
- one beer battered fish served with salad & chips
- Chicken wedges $11.50
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Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
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Mussel fritters $17.50
- 3 mussel fritters served with salad & side of chips
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Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
- - Half or Full Size available $12.50
- Garlic Bread (4 wedges) $5.00
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
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Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
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The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
-
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
- Eggs Benedict
- Orange Almond Cake
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Mini Mince Pies
- (home made)
- Chocolate Mud Slice
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Ham & Salmon Quiche
- (home made)
- 6.00 - 5.30pm Saturday
- Plain Sausages
-
Sandwiches Selection
- including made to order option
-
Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
- Bacon $4.00
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Jack Daniels Chocolate Hazelnut Cake $13.50
- Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
- Grilled Mushrooms $4.00
- Relish, aioli or sweet chilli sauce $1.00
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Wedges w sour cream $5.00/$8.00
- side / bowl
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Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi
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Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
Caffeine Espresso Cafe
Phone
094386925
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Takeout , Cash , Bankcard , Lunch , Seating , Brunch , Child-friendly
4 Water Street, Vinetown, Whangarei, NO, 110, New Zealand
- Whangarei Cafe Food Menus
- Northland Cafe Food Menus