Cannons Cuisine in Auckland Menu

Cannons Cuisine in Auckland has no menu available, but can choose from many other options such as THE VEGE BIG BREAKFAST or OMELETTE from Raw Power Cafe. Tiraumea Lunchbar and Takeaways offers many options including Vegetables and Chicken. The Coffee Shop includes a wide range like Toasts, jam + c/c or Poached eggs + toasts. Pork / Beef / Chicken and Lamb from . Charms Roast & Salad Bar offers Hobson Indian Takeway and Plain paratha.

Nearby Sample Menus

  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Bacon, haloumi, salmon(per side) $5
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Or V* (on request only) $17
  • Hollandaise $3
  • V* =vegan or (V.O.R)vegan on request
  • Gluten free bread $2
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Curty fries with chipotle mayo $8
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • With bloody Mary shots (4 oysters) $24.5
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Hot Chilli Chicken Lemon Grass $13.20
  • Plain Veges $10.00
  • Scallop / Prawn $15.00
  • Lemon Squid / Lemon Fish $15.00
  • Beef/Pork/Chicken/BBQ Pork $12.80
  • Sweet and Sour Chicken and Nasi Goreng $28.50
  • -12 for $9.50
  • Served on Steamed Rice
  • Bread & dips $10.90
    • Oven warmed bread with assorted dips
  • Calamari salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Fresh new zealand oysters Market price
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • The V grill's famous spiced crusted sirloin $33.90
    • A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • -Add grilled chicken strips for $5.90
  • -Sauteed seasonal vegetables
  • Garlic bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Chicken Heart (5 Sticks)
  • Kong Pao Chicken
  • Sambal Squid
  • Sambal Eggplant
  • Garlic Chicken
  • Fried Tomato Egg
  • Spicy Won Ton Soup (Small/Large)
  • Lamb Brisket In Clay Pot
  • Hashbrowns with Bacon $8
  • Eggs Benedict $18
    • Bacon / Ham / Spinach / Smoked Salmon
  • HILLS Big Breakfast $20.5
    • Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
  • Bagels with spreads $6.5
    • choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
  • Bacon, Ham, Sausage, Smoked Salmon $5.5
  • Tomato, Avocado, Cream Cheese $11.5
  • Eggs on toast $7
    • +Bacon $12
  • Hashbrowns Tower $17
    • Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
  • Samosa $5
    • Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
  • Mango chutney $2.50
    • Dried cucumber, carrot, onion
  • Chicken/Lamb Madras $10
    • South indian dish with curry leaves and coconut cream
  • Paneer Saagwala $10
    • Cottage cheese in fresh spinch creamy sauce.
  • Chicken Tikka Half $11 Full $20
    • Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
  • Malai Kofta $10
    • Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
  • Beef Jalfrazie $10
    • Beef cubes in a mixed vegatable sauce.
  • Chicken Katsu $14.50
    • Deep fried crumbed chicken with big plate
  • Spicy Chicken Sushi (spicy chicken, avocado) / Spicy Beef Sushi (spicy beef, carrot) $12.00
  • 75 pcs roll sushi $78.00
  • Unagi Teriyaki Bento $19.50
    • Eel & veggies with teriyaki sauce
  • Comes with miso soup
  • Salmon Sashimi Bento $18.50
    • Today's fresh assorted raw fish
  • Seaweed Sushi (seaweed salad. avocado, vegetarian sushi) / Tofu Sushi (fried tofu, cucumber, capsicum) / Avocado Sushi $10.00
  • Gyoza (8pcs) $6.90
    • Deep fried vegetable dumpling
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • -Add bacon and / or cheese
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • LAMB MADRAS $10.99
  • SPINACH CHICKEN $10.99
  • Any Can Coca-Cola, Pepsi Range $14.50
  • LAMB KHORMA $10.99
  • Half $10.00
  • CHILLI PRAWN $13.99
  • GARLIC NAAN $3.00
  • PANEER TIKKA MASALA $12.50
  • Chicken Brie Cheese & cranberry Burger $15.90
    • with lettuce tomato aioli & chips
  • Moroccan Chicken wrap $8.50
  • Summer Chicken Salad $15.90
    • grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF
  • Toasted Bagel $16.90
    • with smoked salmon avocado capers, lemon wedges & cream cheese
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • Free Range Eggs Benedict $15.90
    • poached eggs on English muffins hollandaise sauce with/streaky bacon
  • Apple Pie - $5.50
  • Raspberry & Almond Tart $5.50
  • Or salmon $12.90
  • Seafood chowder $8.90
  • Pumpkin soup $7.50
  • Pancake breakfast $13.90
    • pancakes, bacon, banana, fresh cream served with maple syrup
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • CAB $13.50
    • grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
  • Pesto portobello mushrooms $11.90
    • portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
  • Steak meal $16.90
    • grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • White rice $3.00
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Khumb Matter $14.00
    • Mushrooms and green peas cooked with garlic, cream & spices
  • Pickle $3.00
    • Indian Pickle
  • Malai Kofta $14.00
    • Mashed potatoes & cottage cheese balls cooked in a rich sauce
  • Fish/Prawn Malabari $22.50
    • A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
  • Tandoori Prawns- (6pcs) $10
    • Prawns marinated overnight and cooked in tandoori oven
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
  • Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Mango Chicken $14.50
    • Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
Cannons Cuisine

Cannons Cuisine

location

Address

McLennan Road, Mount Wellington, Auckland, Auckland, 1062, New Zealand

phone

Phone

092767457

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
McLennan Road, Mount Wellington, Auckland, Auckland, 1062, New Zealand
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