Capers Epicurean in Rotorua Menu

Salads Salads
  • Mediterranean Orzo Salad N/A
  • Mediterranean Couscous Salad N/A
  • Roasted Vegetable , Bacon and Couscous Salad N/A
  • Greek Salad N/A
  • Pear, Bacon and Blue Cheese Salad N/A
  • Indonesian Rice Salad N/A
  • Nicoise Salad N/A
  • Gourmet Potato Salad N/A
  • Kumara Bacon Orange Salad N/A
Hot Dishes Hot Dishes
  • Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
  • Roasted Vegetable Lasagne with Green Side Salad N/A
  • Ham, Mushroom and Spinach Tortino with Garden Salad N/A
  • Carrot and Feta Lasagne with Green Side Salad N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Scilian Tomato Pasta Sauce served on Pasta N/A
  • Chicken Satay and Rice N/A
  • Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
  • Bacon, Egg, Cheese and Tomato Panini N/A
  • Lamb and Kumara Wrap with Side Salad N/A
  • Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Sandwiches and Wraps Sandwiches and Wraps
  • Chicken Satay and Salad Tortilla Wrap N/A
  • Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
  • Chicken Caesar on Wholegrain N/A
  • Chicken and Cashew on Turkish N/A
  • Tropical Chicken on Turkish N/A
  • Pastrami, Cheese and Chutney on Wholegrain N/A
  • Smoked Salmon, Cream Cheese, Avocado and Salad Tortilla Wrap N/A
Sweets Sweets
  • Florentines N/A
  • Chocolate Brownie N/A
  • Berry Frangipani Tartlets N/A
  • Butterscotch Pecan Tartlets N/A
  • Chocolate Hedgehog Slice N/A
  • Fruit and Nut Slice N/A
  • Coconut Rough Slice N/A
  • Banana Cake N/A
  • Cheesecake (baked daily) N/A
  • Sticky Date Puddings N/A
  • Lemon Citron Tart N/A
  • Orange & Almond Cake - Gluten Free N/A
  • Chocolate Self Saucing Pudding N/A
  • Muffins - Sweet or Savoury - Specials Daily N/A
Lite Dishes and Shared Platters Lite Dishes and Shared Platters
  • Garlic Bread Traditionally Toasted Garlic Bread N/A
  • Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
  • Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
  • Cured Beef Sirloin and Bean Salad Smoked Beef Sirloin with Seasonal Greens, Cherry Tomatoes and set upon a Fragrant Bean Salad, Drizzled with a Balsamic Reduction. N/A
  • Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
  • Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
  • Chicken Platter Chicken Satay Skewers, Marinated Chicken Wings, Sliced Smoked Chicken, Risotto Balls, Mini Spring Rolls, Pear and Date Chutney, Salsa, Camembert, Avocado and Freshly Baked Bread. N/A
Capers Main Events Capers Main Events
  • Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
  • Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
  • Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
  • Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
  • Scotch Fillet Grilled Scotch Fillet Steak served with Gratin Potato, Baby Vegetables and a Red Wine Jus. N/A
Childrens Menu Childrens Menu
  • Pasta with Bolognaise Sauce. N/A
  • Mini Beef Burger with Shoestring Fries. N/A
  • Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
  • Mini Ham & Pineapple Pizza with Shoestring Fries N/A
  • Ham & Cheese Macaroni N/A
  • Cheesy Corn Chips N/A
  • Chicken Schnitzel and Shoestring Fries N/A
Desserts Desserts
  • Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A

Nearby Sample Menus

  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Crème Brulee $16,50
    • white chocolate / raspberry / pistachio pebbles / whipped cream / biscotti
  • Lamb $21,50
    • chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
  • Vegetarian $24,50
    • mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
  • Pasta $17,90
    • linguini / creamy tomato sauce / baby spinach / parmesan shavings / truffle oil / pea feathers
  • Sundae $13,50
    • vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
  • Pasta Add $4.90
    • marinated prawns
  • Urbano Chicken Burger $24,50
    • free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Large $6.50
  • - Large $6.50
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Regular $4.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Swiss Cheese $1.50
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Soup of the moment with artisan bread $15.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Mixed Vegetables mild+ rice $14.00
  • Large Combo $18.00
    • 1 full curryes, 1 full rice, 1naan bread 1 can drink
  • Paneer Mattar mild + rice $14.00
  • 2 Pieces fried sausages & chips $5.00
  • Lamb Nawabi med + rice $15.00
  • BUTTER CHICKEN COMBO $12.50
    • half butter chicken, half rice & drink & naan bread
  • Paneer Makhani mild + rice $14.00
  • Stuffed Kulcha Brad $4.00
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
    • Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
  • Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
    • Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
    • The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Creme caramel $12.50
    • Baked custard served with almond brittle
  • Burger & Chips $13.00
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • Burger, Chips & Beverage $18.00
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • Crisp skin FOD $19.00
    • Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
  • Eggs Benedict $15.00
    • Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
  • Bacon $3.50
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
  • Greek $ 16.50
    • Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato  Add Chicken $3.00 >>
  • Pork Schnitzel $18.00
    • Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
  • Snapper sliders (3) $18.00
    • salad mix, watercress, aioli
  • Vegetarian $17.00
    • Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Vegetarian Spring Rolls (Entree) $8.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
  • Nua Yang Amazing $29.50
    • Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
  • BBQ Prawns $9.50
    • Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
  • Steak Pla $21.50
    • Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
  • Keang Dang Ped $25.50
    • Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
  • Nua Nam Mun Hoi (Rump Sliced) $14.50
    • Stir fried beef and vegetables with oyster sauce.
  • Honey Duck $25.50
    • Roasted duck breast on Bok choy with honey sauce.
  • Roast leg of lamb $15.90
    • slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
  • Scotch fillet (bonfile) $20.90
    • grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
  • Yoghurt kebab $9.00/$13.90
    • diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
  • Espresso & turkish coffee n/a
  • Cakes n/a
  • Baklava n/a
  • Fruit juices & soft drinks n/a
  • Edor-Edor Burger (Egg) $16.95
    • Combo with Chips & Drink
  • Mean Maori Mean Burger (Mussel) $10.95
    • Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
  • Chor Doi Burger (Cheese) $15.95
    • Combo with Chips & Drink
  • Sweet As $6.95
    • Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Chips $3.50
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Bagel $12
    • Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
  • Cheese Board $25
    • A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
  • Golden Bash Browns $4
  • Grilled Bratwurst $6
  • Pancakes $19
    • With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
  • Potato Wedges $12
    • Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
  • Chicken nuggets with chunky fries $9
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • Fish & Chips $ 20.00
    • Pan fried or Beer battered fish served with salad or fries
  • Chicken & Mushroom Fettuccine $ 20.00
    • Rich creamy white wine sauce with chunks of chicken & mushrooms
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Loaded Wedges $ 12.00
    • Seasoned wedges with bacon, cheese served with Sour Cream
  • Chicken Sandwich $ 15.00
    • Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
  • Kumara Chips $ 12.00
    • Served with sour cream
  • Add for mushrooms $ 2.00
  • BLT or BELT $7.00
  • BBQ Beef Bacon Burger with Chips $15.50
  • Full Breakfast $15.00
  • Corn, Coriander & Feta fritters $14.50
  • Bacon & Eggs $14.00
  • Pancakes $14.00
    • w 3 toppings
  • Panini $9.50
    • w Beef or Pork or Salmon from
  • Toast $9.50
    • w Eggs or Beans or Spaghetti
  • Apple and raisin strudel $11.9
    • a favourite, served w/ custard and icecream
  • Rincon - pear and gorgonzola $21.9
    • pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
  • Fettuccine salmone rossellini $21.9
    • smoked salmone, capers in a garlic cream sauce
  • Add $4.5
    • pan seared prawns
  • Caramelized baby beetroots and sautéed onions $6.5
  • Mama ferrari $11.9
    • sticky fig and date pudding served with hot caramel sauce and fresh cream
  • Scarfiotti $19.9
    • roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
  • Caramelized scallops $16.9
    • w/ mint & ginger salsa
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
  • Kashrut $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
  • Sahara $18.00
    • Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
  • Chicken $10.00
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Lamb $ 9.50
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Capers Epicurean

Capers Epicurean

location

Address

1181 Eruera Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073488818

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , Gluten Free , Health Food , Italian , Kiwi , Soups , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1181 Eruera Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand