Capers Epicurean in Rotorua Menu

Salads Salads
  • Mediterranean Orzo Salad N/A
  • Mediterranean Couscous Salad N/A
  • Roasted Vegetable , Bacon and Couscous Salad N/A
  • Greek Salad N/A
  • Pear, Bacon and Blue Cheese Salad N/A
  • Indonesian Rice Salad N/A
  • Nicoise Salad N/A
  • Gourmet Potato Salad N/A
  • Kumara Bacon Orange Salad N/A
Hot Dishes Hot Dishes
  • Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
  • Roasted Vegetable Lasagne with Green Side Salad N/A
  • Ham, Mushroom and Spinach Tortino with Garden Salad N/A
  • Carrot and Feta Lasagne with Green Side Salad N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Scilian Tomato Pasta Sauce served on Pasta N/A
  • Chicken Satay and Rice N/A
  • Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
  • Bacon, Egg, Cheese and Tomato Panini N/A
  • Lamb and Kumara Wrap with Side Salad N/A
  • Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Sandwiches and Wraps Sandwiches and Wraps
  • Chicken Satay and Salad Tortilla Wrap N/A
  • Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
  • Chicken Caesar on Wholegrain N/A
  • Chicken and Cashew on Turkish N/A
  • Tropical Chicken on Turkish N/A
  • Pastrami, Cheese and Chutney on Wholegrain N/A
  • Smoked Salmon, Cream Cheese, Avocado and Salad Tortilla Wrap N/A
Sweets Sweets
  • Florentines N/A
  • Chocolate Brownie N/A
  • Berry Frangipani Tartlets N/A
  • Butterscotch Pecan Tartlets N/A
  • Chocolate Hedgehog Slice N/A
  • Fruit and Nut Slice N/A
  • Coconut Rough Slice N/A
  • Banana Cake N/A
  • Cheesecake (baked daily) N/A
  • Sticky Date Puddings N/A
  • Lemon Citron Tart N/A
  • Orange & Almond Cake - Gluten Free N/A
  • Chocolate Self Saucing Pudding N/A
  • Muffins - Sweet or Savoury - Specials Daily N/A
Lite Dishes and Shared Platters Lite Dishes and Shared Platters
  • Garlic Bread Traditionally Toasted Garlic Bread N/A
  • Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
  • Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
  • Cured Beef Sirloin and Bean Salad Smoked Beef Sirloin with Seasonal Greens, Cherry Tomatoes and set upon a Fragrant Bean Salad, Drizzled with a Balsamic Reduction. N/A
  • Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
  • Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
  • Chicken Platter Chicken Satay Skewers, Marinated Chicken Wings, Sliced Smoked Chicken, Risotto Balls, Mini Spring Rolls, Pear and Date Chutney, Salsa, Camembert, Avocado and Freshly Baked Bread. N/A
Capers Main Events Capers Main Events
  • Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
  • Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
  • Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
  • Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
  • Scotch Fillet Grilled Scotch Fillet Steak served with Gratin Potato, Baby Vegetables and a Red Wine Jus. N/A
Childrens Menu Childrens Menu
  • Pasta with Bolognaise Sauce. N/A
  • Mini Beef Burger with Shoestring Fries. N/A
  • Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
  • Mini Ham & Pineapple Pizza with Shoestring Fries N/A
  • Ham & Cheese Macaroni N/A
  • Cheesy Corn Chips N/A
  • Chicken Schnitzel and Shoestring Fries N/A
Desserts Desserts
  • Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A

Nearby Sample Menus

  • Chicken Burger
  • Homemade Potato Salad $4.00
  • Bacon Gravy
  • Tartare
  • The Factory Breakfast Burger $13.00
    • applewood smoked bacon, hash brown, free range egg & garlic mayo
  • The Renegade $16.00
    • southern fried buttermilk chicken with applewood smoked bacon, chicken crackle, factory sauce, avocado & cilantro smash nestled on a bed of lettuce
  • BBQ Sauces & Glazes
  • Factory Sauce
    • hint of chipotle & pickles
  • Chilli Beef & Bean Nachos $15.00 / S $11.70
    • Chilli beef & bean nachos served with sour cream
  • Onion Rings $3.20
  • Marinated Chicken Skewers $28.00
    • Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
  • Fettuccine $19.40 / S $13.90
    • Fat Dog Style bacon and mushroom fettuccine
  • TS= Toddle Size
  • Beef Scotch Fillet $30.00
    • 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
  • Chicken Panini $12.80
    • Chicken, red onion, mango & peach cream cheese
  • Baked Beans $13.20
    • Baked beans served with chunky toast and hash browns
  • Pork $13.00
  • Shrimp $13.50
  • Fish cake $2.00
  • Beef ginger spring onion $15.00
  • Pork $11.50
  • Egg $9.50
  • Special crumbed add $0.50
  • King prawn $18.00
  • Pasta Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Urbano Hobo $19.90
    • fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
  • Mushrooms $19.50
    • marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt
  • Cheese N/A
    • selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
  • Fish of the Day $19,90
    • tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Gourmet Burger $24,50
    • chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
  • Avocado Add $4.90
    • smoked salmon
  • Puttanesca $22.50
    • Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
  • Bruschetta Italiana $10.50
    • Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
  • Quattro fromagi – 4 cheeses $22.50
    • Parmesan, pecorino. Ricotta, mozzarella, Napoli
  • Alpina $22.50
    • Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
  • Pollo Alla Parmigiana $29.50
    • Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
  • Giovanni’s Italian Salad $17.50
    • Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
  • Extras $7.00
    • Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
  • Ravioli $22.50
    • Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
  • Cheese Naan Bread $4.00
  • Garlic Naan Bread $3.00
  • Vegetable Samosa $4.00
  • Malai Kofta mild+ rice $14.00
  • 1 Fried Sausage $1.50
  • Lamb Biryani $10.00
  • LUNCH DEAL $10.00
    • half butter chicken, half rice naan bread & drink
  • Karahi Chicken med or hot + rice $15.00
  • Creme caramel $12.50
    • Baked custard served with almond brittle
  • Filetto di manzo – Eye Fillet Steak $17.50/100g
    • The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Filled pasta of the day – please see the specials for tonight n/a
  • Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
    • Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
  • Add prosciutto $4.00
  • Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
    • Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Add fries $3.00
  • Smoked lamb Sliders (3) $18.00
    • Smoked lamb, beetroot, gruyere, cress
  • Hashbrown $3.50
  • -BLAT $15.00
  • Mediterranean lamb meatballs $18.00
    • Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
  • Crepes $15.00
    • Berry compot, whipped cream
  • Vegetarian $17.00
    • Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
  • Crisp skin FOD $19.00
    • Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
  • Chicken or Beef $20.50
  • Helado Sabroso $9.50
    • vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
  • Sabroso Tapas (platter for two) $25.50
    • taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
  • Chicken or Prawns $19.50
  • Tequeños $9.50
    • fried pastry wrapped farmers cheese bites, guasacaca
  • Patacones $9.50
    • fried plantain slices, black beans, queso (based on availability)
  • Tres Amigos $15.50
    • tomato salsa, warm queso, guasacaca, corn chips (black beans replace queso for
  • Quinoa $17.50
    • quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
  • Turkish delights n/a
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Extras $4.90/each
    • shish kebab, gozleme & borek
  • Espresso & turkish coffee n/a
  • Earl gray & turkish tea (cay) n/a
  • Yoghurt kebab $9.00/$13.90
    • diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
  • Lamb shankc (incik) $19.90
    • slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
  • Ayran (yoghurt drink) n/a
  • Garden General $21
    • poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
  • Granola Crunch $12.5
    • Home made granola served with seasonal fruit berry compote and natural yoghurt
  • Grilled Bratwurst $6
  • Long Mile Beef Burger $25
    • Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
  • Fish N Chips $POA
    • Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
  • Bagel $12
    • Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
  • Wilted Spinach $4
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Najem $18.00
    • Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
  • (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
  • Mixed $ 10.50
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
  • Garlic cheese bread $4.50
  • Ala-Tunisia $16.00
    • A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
  • Seared Salmon $30.00
    • Set on golden roasted kumara and wilted spinach topped with hollandaise
  • Bacon & Egg on Toast $9.00
    • Rasher of bacon eggs any style & fresh toasted ciabatta
  • Marinated Olives $3.50
  • Pepper Dews $3.50
  • - Smoked Salmon, Brie and Caper Cream Cheese $14.50
  • Tiramisu $13.00
    • With strawberry compote
  • Toast & Preserves $9.50
  • - Smoked Salmon & Wilted Spinach $17.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Capers Epicurean

Capers Epicurean

location

Address

1181 Eruera Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073488818

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , Gluten Free , Health Food , Italian , Kiwi , Soups , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1181 Eruera Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand