Casa Bella Restaurant in Southland Menu

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Casa Bella Restaurant in Southland has no menu available, but can choose from many other options such as Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario from Ristorante Pizzeria Paradiso. Fowler Oysters offers many options including Bc Bites and Hot Dogs. Bailiez Cafe includes a wide range like Garlic Bread(V) or Garlic Bread(V). Eggs on toast and Bacon & eggs from . Main Street Cafe offers The Saucy Chef and A Bread Selection.

Nearby Sample Menus

$25 Classics ShareBox $25.00
Double Quarter Pounder N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Big Mac Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of. Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Chicken McWrap Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Quarter Pounder N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
The Clubhouse Angus N/A
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Crispy Chicken Snack Wrap N/A

The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Pulled Pork Sandwich $23.50
- Juicy pork shoulder marinated in spices, braised for hours then pulled apart served in a French stick with coleslaw and apples. Served with a handful of fries.
Chocolate Walnut Brownie $14.00
- A triple chocolate and walnut brownie served with chocolate fudge sauce, ice cream and whipped cream.
Adam’s Open Rib Eye Steak Sandwich $23.50
- Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
Baked Portobello Mushrooms and Blue Cheese Brioche $17.50
- Portobello mushrooms baked in a creamy blue cheese sauce served on toasted brioche drizzled balsamic reduction and infused olive oil.
Chunky Fries with Aioli $6.50
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.

-Eggs (2)
Southern Seas Blue Cod (GF Option) $29.90
- Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
-Fillet (Tenderloin) 200g $37.90
Fresh Breads and Spreads $11.90
- A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
Gravy $2.50
-Sirloin (Porterhouse) 250g $31.90
Red Beech Smoked BBQ Combo $29.90
- Juicy chicken wings with a rack of ribs. Served with fries and a side garnish.
-Béarnaise butter

Signature Mix $10.00 per head
Pita Chips and Dip $3.90
Marmite Mania $4.00
Steak Salad $11.9 Reg / $9.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Brave Beef $5.00
Custom Mix $10.00 per head

CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.
STICKY DATE PUDDING $12.00
- drizzled with warm caramel sauce and served with ice cream.
PORK BELLY $37.00
- twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
GARLIC HASSELBACK POTATOES $8.00
ANTIPASTO PLATTER small$30.00 large$45.00
- a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
CUBE OF PORK BELLY $18.00
- a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00

Roti $3.50
Cheese Naan $5.00
Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's
Plain Naan $3.50
Soup of the day $10.00
Vege Naan $5.00
Biryani Vege $18.00
- A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices

Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
House wedges with sour cream and sweet chilli or aioli
-Small $7.50
-Large $18.00
-Large $12.00
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges

Garlic Bread $7
Chocolate Brownie with ice cream and caramel sauce $8
Optional fried egg or beetroot $2
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Soup $11
Streaky bacon $4
Optional Extras N/A
- Olives, anchovies or chilli
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce

ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye

Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00

Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Blue Cod $7.00
toasted Sandwich $6.50
toasted Venison Sandwich $18.00
HotDog $4.00
All day breakfast $20.00
Cheese Burger $14.00
Pottle of Nuggets $3.50

Calzone (Folded Pizza) $23.00
- Mozzarella, ham, field mushroom, topped with roma sauce and extra virgin olive oil as it comes out of the oven.
Bruschetta $12.00
- Tomato, red onion, capers and extra virgin olive oil on ciabatta.
Bolognese $23.00
- Venison and pork mince in our tasty roma sauce. Served with fettucine.
Venison $28.00
- Tomato, mozzarella, wild venison, caramelized red onion infused with pomegranate, rocket, parmesan.
Hawaiian $23.00
- Tomato, mozzarella, ham, fresh pineapple.
Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
Mixed Green Salad (Giardino Insalata) $7.00
Pescatora (Seafood) $26.00
- Scallops, green lipped mussels, prawns, fish, garlic, white wine with roma sauce. Served with pappardelle.

Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
Margherita $ 18
- Mozzarella on pizza sauce base
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies

Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
Pizza Ai Pepperoni $22.5
- Pepperoni salami, tomato sauce, mozzarella
Pannacota $10
- Vanilla Cream Served with fruit of the day
Pizza Margherita $19.5
- Mozzarella with fresh basil sauce and tomato sauce
Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives
Pasta Dish Of The Day For Just $19

Add: Side Salad +$4.50
Wellington
Neenish
** Fruit Toast $6.00
- With: Butter and Jam spread
** Big Breakfast $17.50
- Belly Bacon, Eggs, Sausages, Mushrooms, Hash Browns, Tomato & Toast
Or: Herb Bread +$4.50
** Corn Fritter $7.00
Muffins $4.00