Casa Del Vino in Nelson Menu

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Casa Del Vino in Nelson has no menu available, but can choose from many other options such as Homemade Granola, fresh fruit & yoghurt or French toast, grilled banana & maple syrup from Harbour Light Bistro. Subway offers many options including Ham and Veggie Delite. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. Seafood Chowder & Garlic Bread and Beer battered Fish & Salad from . Nelson Suburban Club offers Burger King Nelson and BEEF BIG FEED.

Nearby Sample Menus

Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
Steaktaco $8
- Flame grilled steak, slaw, pink onions, chilli jam, feta, crema
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa

seafood salad gf v $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
Pad thai gf v $12.50
- white rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, beef, pork or vegetables & tofu
Honey lemon chicken $12.50
- battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Roti & peanut sauce $6.50
Guri puffs (4) $6.00
- sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Sweet and sour v $12.50
- a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu >>
Side of stir fry vegetables $9.90

Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Sautéed broccoli with preserved lemon, cranberries & garlic butter
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Whitebait omelette with focaccia & cress $22

Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
Vegetables of the Day with Bearnaise Sauce $5.00
Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
All Served With Garlic Mushrooms and Your Choice of
- CHICKEN $24.00
- Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
Flames on Forty Flaming 450g Flintstone on the Bone $39.00

Gourmet Of Sauteed Potatoes $6.00
Blue Cod & Fries $28
- Beer battered Cod, fries, salad and tartare sauce
Classic Hawaiian $16.00
- premium shaved ham off the bone, pineapple and red onion
Rack Of Pork Ribs $32.00
- with a plum & hoisin sauce and two sides
Antipasto $49
- Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
King Prawn Cocktail $20.00
- marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce
Seasonal Oysters $3.00/$3.50
- natural $3.00/beer battered $3.50
Corn Cobs With Herb Butter $7.00

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Ham and cheese $5.00
- Ham topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella

Baby Sausages & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Mini Hot-Dog & Fries $9.00
Chicken Nuggets & Fries $9.00
Large Mixed Platter $30.00
Samosas & Fries $9.00
Mini Spring Rolls & Fries $9.00
Small Mixed Platter $16.00

Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Tagliata di pollo al rosmarino $15.00
Salame al cioccolato $14.00
- Cookies walnut, chocolate
-Ricotta and figs jam $15.00
-Calamari soup $12.00
Tiramisu $14.00
-Handmade egg pasta, carbonara $15.00
Bruschetta $15.00

Mussel Pattie $4.80
- our own homemade speciality
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Chips $3.00/ $4.00
- punnet / scoop
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.

Extras $1.50
- Cheese, Beetroot, Pineapple, Egg, Tomato
Extras $2.00
- Bacon
Meat Patty $3.50
Hot Dog & Chips $5.00
Jam Wrap $3.00
Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
Chicken Nuggets $7.00
- 6 nuggests & chips
Vege Field $19.90
- Spinach, mushrooms, cashews, feta & basil pesto

The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
Salt & pepper calamari $15.00
- With sands greens tartare sauce and lemon
Chicken vol au vents $16.00
- Crisp pastry shells filled with mushrooms in a creamy white wine sauce
Floaty coke $4.50
- Coca cola served with floating ice cream.
Crispy fries $10.00
- Served with choice of aioli, tomato sauce, or gravy
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg

GARLIC BREAD LOAF(V) $8.00
THAI CHICKEN MEATBALLS $13.00
- W/- green curry sauce.(GF) (DF)
CHEESE BOARD $12.00/ $16.00 / $20.00
- Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
HERBED POLENTA CHIPS $12.00
- w/-house sweet chilli aioli. (V) (GF) (DF)
DUCK FAT ROASTED POTATOES $6.00
SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)
LAMB RUMP SALAD $32.00
- Mediterranean salad of couscous, apricots, almonds, cucumber, cranberry, baby spinach & cherry tomatoes w/- tzatziki dressing.
SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)

Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
Brocheta de Chorizo y Queso $12.00
- Grilled chorizo, haloumi and vegetable skewer.
Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.

Beef $7.00
Fries large $4.00
Bacon cheese egg with English muffin $3.50
(served with open flat pita bread with green salad and choice of meat)
Handmade chicken sliders $4.90
Bacon and egg rolls with onion chutney $3.50
Chicken $7.00
Or just Salad $6.00

Shoe String Fries & Aioli $7.50
Salt and Pepper Squid $9.00
- with nuoc cham
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
All pizza bases are made here at the Inn
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Wedges with Sour Cream $10.00
- add cheese & bacon $3.50