Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
- Chicken Katsu Don $11.50
- Stir Fried Spicy Pork $12.50
- Teriyaki Chicken $14.50
- Teriyaki Salmon $14.50
- Spicy Squid Don $11.50
- Mini Udon $4.00
- Yaki Udon With Prawns $14.00
- Spicy Pork Don $11.50
- Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
- Kung pao chicken (spicy) $20.00
- Hot and Sour Soup S $6.00 / M $18.00
- Thai Crispy pork $24.00
- Stew fried chicken (on bone) with Chinese mushroom $23.00
- Beef Mince Soup S $8.00 / M $20.00
- Stir-fried pork sliced with roast duck sauce $23.00
- Stir-fried beef with mushroom and oyster sauce $25.00
- HAMBURGER STEAK & VEGGIES $5.60
- PIE & VEGGIES $4.00
- BAKED BEANS & EGGS ON TOAST
- PIE, VEGGIES & EGGS $5.60
- SAUSAGES & EGGS $7.00
- SPAGHETTI & EGGS ON TOAST $5.60
- STEAK & VEGGIES $7.00
- MINCE ON TOAST
- -Extra Buckwheat noodles $6.00
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Dobu Jaeyook $27.00
- Stir fried pork with tofu
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Hwe naengmyun $15.00
- Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
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Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
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Dobu Ojinguh $27.00
- Stir fried squid with tofu
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Dweji Galbi $19.00 PP
- Pork Belly marinated unique soy sauce (no rice). Min-order two portions
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Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions
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Galbisal $19.00 PP
- Boneless Beef Spare Ribs (no rice) Min-order two portions
- Nigiri Sushi 8pcs $20.00 12pcs $30.00
- Diet Tempura $15.00
- Yaruki Salad $15.00
- Today-Chef's Specials $$
- Green Salad $9.50
- Nigiri Sushi 8pcs $24.00 12pcs $30.00
- Seaweed Salad $6.00
- Miso Soup $2.50
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Nagasaki nabe $29.00
- Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
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Mixed sashimi $12.00
- small - 6 pcs
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Beef tataki $8.00
- Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
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Cheese stick $5.00
- Deep fry breaded Camembert with ton-katsu sauce
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Mui crispy pork $22.00
- Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
- Black sesame & green tea ice cream $6.00
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Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
- Chocolate pudding with ice cream $8.00
- Pork crackling $2.00
- Cheese / Egg $3.00
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Wonton $8.00
- 1 dozen
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Roll combo $8.00
- 1 roast roll, 2 golden potatoes, 1 can of drink
- Chicken nugget $0.60
- Chicken drumstick $2.00
- Chicken & cheese / Bacon & cheese $4.50
- Pork / Lamb / Beef / Crispy chicken S$5/R$6
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Greek Keftedes $21.50
- Greek Keftedes with Salad & Tzatziki
- Chicken Salad $17.50
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Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna
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Saganaki Prawns $27.50
- Saganaki Prawns in ouzo infused tomato salsa
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Quattro Stagioni S $21.50 / L $29.99
- Mushroom, Ham, Salami & Shrimps
- Gluten free pizza M $27.50 / L $32.50
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Pizza Bread S $9.50 / L $11.50
- Sundried Tomato
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Greek Dip $12.50
- Pita bread selection of 3 dips
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CLASSIC MARGHERITA
- sliced tomato, basil & mozzarella
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FISH BITES $12.00
- beer battered w/ tartar sauce
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SEARED SCALLOPS $12.00
- w/ minted pea puree & fried prosciutto
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BAZI'S BANGERS & MASH $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
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CHEFS SPECIAL OF THE DAY
- See staff for details
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PASTA OF THE DAY
- See staff for details
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SCOTCH FILLET STEAK $25.00
- 250g scotch fillet steak w/ salad & fries
- basket of fries w/ tomato sauce or aioli $7.00
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Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
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Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
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Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
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Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
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Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
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Tapas Platter $42
- a showcase of our housemade tapas
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Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
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Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
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Shrimp Cocktail $14
- shrimps with a tangy tomato sauce in a lettuce cup
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Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
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Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
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Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
- - Add Bacon $2
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Sweetcorn Fritters
- avocado, salsa, sour cream & salad
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Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
- Caesar dressing
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6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
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8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
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2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
- M $50.00
- L $80.00
- 5. Chef's Choice $20 ~ $50
- M $50.00
- 1. Lam Soup
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Soup of the day $8.80
- Please see the blackboard serve with toasted baguette
- Hashbrown $2.00
- Hot Chips $3.00
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Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
- Eggs on Toast $7.80
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Beef burger $11.80
- Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
- Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
- Cookies $2.50
- Fish Teriyaki $14.00
- Tempura Don $12.50
- Chicken/veggie udon $12.00
- Tofu Bento daily special $15.00
- Beef Teriyaki $14.50
- Sashimi with Steam Rice or Miso/medium $18.50
- Seafood Teriyaki $16.00
- Bebe Don $13.00
- BBQ Steak Roll $7.50 / C $10.90
- Some Curries may be subject to availability
- Steak & egg on toast $9.90
- Grilled steak with salad & chips $11.90
- Rave Burger $3.90 / C $8.50
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Eggs on toast $5.00
- Scrambled poached or just sunny side up
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Nugget Brat $6.90
- 3 chicken nuggets, chips & drink
- 3 slices of bread $1.00
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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