Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
-
Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
- McClures Pickles $2
-
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
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Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle
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P.B.J $6.0
- Peanut butter & raspberry jam
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Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
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Schmearz $5.0
- Zany Zeus organic cream cheese
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King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
- (available until close)
- S & P calamari with citrus aioli (gf avail) $15.9
- Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
- Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
- - Add bacon $4
- Mussel & saffron chowder with toasted ciabatta $15.9
- - 4 wings $ 16
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Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
- Onion rings $4.9
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Mediterranean salad $19.9
- Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
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Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
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Peach frangipane $12
- Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
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Breads and dips $10.9
- Warm artisan bread s/w salection of dips
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The kai moana burger $19.9
- Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
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Fried chicken $22.9
- Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
- #15 Beef Burger Chicken Meal $11.00
- 5. Soya Chicken Burger $8.00 Combo $12.00
- 9. Fish Egg Burger $7.00 Combo $11.00
- #9 8 Spring Rolls and Chips $6.00
- Regular $3.00
- Fish and Chips $5.00
- 11. Deluxe Burger $8.00 Combo $12.00
- Tofu Mushroom Roll $5.80
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Rad Nah $10.50
- Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
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Pad Prik Sod $13.00
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
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Gang Panang $11.50
- Panang curry with coconut milk and mixed vegetables - Lamb or roasted duck
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Pad Prik Sod $12.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
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Pad Num Mun Hoi $11.50
- Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken
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Tom Yum Tofu $7.00
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
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Pad Preaw Waan $11.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Beef, Pork, Chicken
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Pad Khing $13.00
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
- Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
- coconut / coconut chocolate
- chocolate honeycomb
- Omelette Smoked fish capers $23.00
- Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
- Vegetarian S$8.00/M$10.00/L$13.00
- Cheese / Mousse $3.50
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Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
- Sandwiches $6.00
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Special Combo $7.00
- 2 Chicken Pieces, 4 Potatoes
- Mash Potato & Gravy $3.00/$5.00
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Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
- Ham S$11.50/M$15.00/L$19.00
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Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
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Chicken Chaser - Fiji Style (Hot) $13.50
- Large
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Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
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$3.90
- 1 Drum & Small Chips
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Lamb $12.50/$15.50
- includes rice - Small / Large
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Chicken $10.50/$13.50
- includes rice - Small / Large
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Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
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Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
- -Prawns / Fillet Snapper $21.00
- -Prawns / Fillet Snapper $21.50
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Panang Curry ( Gaeng Panang)
- Creamy panang curry cooked with beans, pumpkins, roasted crushed peanuts finished with kaffir leaves
- -Chicken/Beef / Lamb $17.00
- -Prawns /Fillet Snapper $21.00
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Tofu Pad Prik Thai $17.50
- Tofu stir fried with garlic, leek and market vegetables in homemade black pepper sauce
- -Chicken $17.50
- -Chicken/Beef / Lamb $17.00
- Fresh Cream Banana Cake $ 2.00
- Chicken Roll $3.50
- Steak & Cheese Pie $ 2.80
- Cheese Kransky $ 2.00
- Butterfly Cake $ 1.80
- Chicken Kebab $ 2.80
- Bacon & Egg Roll $3.50
- Chicken & Avocado on Freya Bread $4.50
- With Rice
- Hot Dog $1.80
- Sweet & Sour Won Ton
- Curry Steak $11.00
- Sausage $1.20
- BBQ Pork Roll $3.50
- Bacon $2.50
- Prawn Fu Yong $13.00
- Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
- Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
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Soup of the day $16
- Ciabatta bread [vegan]
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
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Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
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Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
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Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
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Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
- Cheese and tomato with grilled corn and homemade salsa $8.00
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1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
- Slow roasted pulled pork and BBQ $8.50
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Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
- Lamb kidney / Chicken trimming $4.00 ea
- Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
- Grilled Chinese chive $9.00 plate
- Chicken skin / Chicken sweet bun $1.50 ea
- Grilled shrimp $3.00 ea
- Lamb Spine / Beef Steak $26.00 plate
- Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
- Special Lamb Sticks $15.00 / 12
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Barrah Kebab (4pcs) $12
- Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
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Chicken Korma $14.50
- traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
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Cheese and Garlic Naan $5.00
- Leavened naan bread sprinkled with cheese and crushed garlic
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Chocolate Naan $5.00
- Traditional leavened bread with
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Mango Chicken $14.50
- Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
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Keema Naan $5.00
- Naan stuffed with spicy Lamb mince
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Chana Masala $14.00
- Chick peas cooked in garlic, ginger & onion sauce
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Aloo Paratha $5.00
- Multi layered bread filled with green peas & potatoes
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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