Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
- Pokeno Bacon / Salmon $5.00
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MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
- Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
- Portobello Mushroom / Avocado / Layered Potato $4.00
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Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
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Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
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BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
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KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
- Wedges $4.50
- Deep fried moro bar $2.50
- Hawaiian burger / Fish burger / Veggie burger $5.00
- Fish $11.00
- Hot dog $1.80
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Seadog $4.00
- With cheese onion
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Tarakihi $4.30
- Fresh
- Scallop $1.70
- Served with wedges, salad and egg
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FALAFEL $8.00
- striccly vegetarian
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ONE HECK OF A BURGER $10.50
- chicken, bacon, egg, pineapple, wedges & salad
- HAM $3.00
- CHEESE $3.00
- BEEF WEDGES $8.50
- FISH & EGG $4.50
- HAMBURGER $3.50
- Squid ring $0.70 ea
-
C $6.00
- Tarakihi, $1 chips, sausages, potato fritter
- Steamed Rice (Pot) $3.50
- Hot Dog $3.50
- Curry chicken / Curry steak / Curry Pork $12.80
- Cheese $2.50
- Egg $9.00
- Potato Fritter $0.70 ea
- Pork Cutlet with Rice on Stone Pot + Miso Soup $15.00
- Spicy Beef Rib $17.00
- Boiled Pork Bone Soup with Vegetable $16.00
- Deep Fried Whole Chicken with Spring Onion $38.00
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●Korean Stir Fried
- Inc. Rice & Side Dishes
- Sweet & Spicy Deep Fried Chicken $38.00
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King Size Spicy Beef Rib R $43.00 / L $58.00
- Inc. 2 Rice for R / 3 rice balls por L
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Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
- Inc. 3 Rice
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Egg Fried Rice - A4 $10.70
- Fried rice with egg and mixed vegetables.
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Roti nai - R 1 $3.00
- Simply one of the best.
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Babi Lemak - P3 $15.50
- Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
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Garlic Prawns — W4 $19.80
- King prawns cooked in wine and garlic
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Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
- Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
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Fried Noodle — K4 $7.50
- Served with chicken, egg and bean sprouts
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Langkawi Platter - E6
- A selection offour specialities: Murtabak Satay Fortune bag and Popiah
- roast pork & soy sauce chicken on rice $11.00
- BBQ pork noodles soup $9.00
- 2 chicken thighs & chips $6.50
- 6 won ton $4.50
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special A $14.00
- 20 chicken nibbles & chips
- wonton soup or wonton noodles soup $8.00
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special C $18.00
- 4 chicken thighs & 4 drum sticks & chips
- family tray small $30.00
- Beef in Gravy Egg Sauce on Rice $14.80
- Pork Stir Fried Rice Noodle $13.80
- Dried Scallop & Egg Fried Rice $15.80
- King Prawn Fried Rice Noodle with Gravy Egg $14.80
- Egg Noodles tossed in Abalone Sauce with Ginger and Shallots $18.00
- Slow Braised Whole Abalone with Premium Oyster Sauce and Mustard Green Stems - each $48.00
- Beef Brisket on Rice $12.80
- Braised Live Mud Crab with Garlic, Pork and Vermicelli in claypot $48.00
- Tempura udon $ 15.00
- Tempura soba $ 15.00
- Vegetable bento $ 18.00
- Shoyu ramen $ 15.00
- Omekase $ 35.00
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Spicy tonkotsu $ 15.00
- with kakuni pork
- Sashimi bento $ 22.00
- Tonkotsu kakuni pork $ 15.00
- With bacon $17.50
- Cream cheese and preserve $7.50
- Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
- Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
- Kids Chicken Nuggets Fries $7.50
- Kids Pancake $7.50
- Bacon, Grilled Banana With Maple Syrup $16.50
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Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
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Salad $15.00
- Salad with smoked salmond
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
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Egg Benedict On Scone $18.00
- with portobello
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Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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Egg Benedict On Scone $19.00
- with home cured free range bacon
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Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
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Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
- Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
- Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
- Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
- Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
- Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
- With ham / with mixed balls / mix vegetables $14.00
- Lamb skewer / Beef Skewer $2.00
- Lamb Stew $15.00
- -With ham/bacon $3.50
- Omelette $16.90
- Salt pepper squid $19.90
- Bacon & eggs $13.50
- Fish burger $17.90
- Kiwi burger $18.90
- -nuts/cream/chocolate/caramel
- 2 taste $4.50
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Chicken and cheese $6.99
- shred butter chicken, mushrooms & cheese
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Meat Lover $8.99
- sausage, pepper, pepperoni & dry tomatos
- Grilled chicken or spicy lamb bbq $8.50
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Vegan Manakish $6.50
- Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
- Cheddar cheese $4.50
- Cream cheese $4.50
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Mince & Cheese $6.90
- lamb and beef ince with pomgranade and cheese
- Grilled Halloumi $8.50
- Lamb celery dumpling $10/$20
- Hot and sour noodles $7/$5
- Shredded cucumber $6.00
- And shrimp dumpling $10/$20
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Fried rice with seafood $12.00
- Peanut mix spinach $6.00
- Chicken cold noodles $10/$7
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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