Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
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SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
- GATEAU AU CHOCOLAT 14
- CRÈME BRULEE 14
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WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
- CITRUS CHEESECAKE 14
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ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
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STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
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PULLED CHICKEN SALAD 16
- baby cos, fennel, walnuts, buttermilk dressing
- Raita $3.00
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Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
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Goat Curry (Bone Inn) $15.00
- Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
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Butter Prawns $16.00
- Prawns cooked in a smooth tomato sauce & cream
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Vegetable Samosa (2pcs.) $5.00
- Pastry, stuffed with potatoes, peas and cumin seed
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Lamb Seekh Kebab
- Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
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Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
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Butter Panner/Shai Paneer $13.50
- Cottage cheese cooked in mild spice, creamy style
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Beetroot Cured Salmon $17
- 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
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Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
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Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
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Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
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Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
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Affogato $12
- with Frangelico, Baileys, or Kahlua
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Affogato $7
- Vanilla bean ice cream served with max coffee espresso
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Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
- Okra Large $8.00/Small $4.50
- Plain Rice $3.00
- Beans & Potatoes Large $6.00/Small $3.50
- Moti Choor Ladoo $4.50 (4 Pcs)
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Meal $5.00
- 2 Roti & Vege or Rice & Vege
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Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
- Green Moong Lentil Large $5.00/Small $3.00
- Pumpkin (Seasonal) Large $6.00/Small $3.50
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Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
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Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
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Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
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Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
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New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
- Olives / Nuts $5.00
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The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
- -Larger Portion with Garlic Bread $13.00
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Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
- Manchego Chesse $6.50
- Salmon, Capers & Creme Cheese $6.50
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Felisa's Asado With Potatoes $50.00
- Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
- Tuna & Mayo Spanish Salad $5.00
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Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna
- Avocado Salad & Capsicum $4.50
- Bread $2.00
- Mexican red rice / Black beans / Extra cheese $3.00
- -El grande chicken or beef or beans $22.00
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Tequila lime chicken $27.00
- Chicken breast marinated in el jimador reposado tequila, grilled and topped with our spicy chilli jam, lime sliced, served over red mexi rice and beans accompanied by a taste of a sweet corn and red pepper salsa
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Fajitas
- Served on a sizzling platter with sauteed onions, capsicum, cheese, sour cream, guacamole, pico de gallo, shredded lettuce, rice & beans with your choice of warm flour tortilla or gluten free corn tortilla
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Blackened prawns $16.00
- Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
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La mexicana burger $13.50
- Our house-made beef nz beef pattie wrapped in flour tortilla, filled with lettuce, pico de gallo, cheese, BBQ sauce, and a few jalapenos served with side of curly fries
- -1/2 Rack $23.00
- -Add 2 cheese quesadilla $5.00
- -Large $17.50
- -Large $13.50
- -Combo $12.50
- Mixed (lamb & chicken )
- -Combo $12.50
- Veggie delight k $16.00
- -Medium $10.50
- Rice dish comes with salads and 3 choice of sauces
- Pan roasted market fish, smoked kumara, fresh greens $29
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Oyster shucked to order $5.0
- Watermelon & sparkling wine
- Moroccan cauliflower couscous, dates, pine nuts $15
- Crumbed pork belly, mulled wine glaze $4.5
- Mussel fritter, watercress, gribiche $4.0
- New Zealand cheeses, apple, grapes, chutney, crackers $30
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Oyster shucked to order $5.0
- Bloody mary shot 5.0
- Haloumi, roast pumpkin, fennel, grapes $15
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Crumbed beef cheek $19
- With chimichurri
- Vegetable salad $9
- Cumin gouda $18
- Banana and Caramel crumble with vanilla ice cream $15
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Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
- Fresh tomato, basil, garlic, EVOO bruschetta $13
- Rocket, pear and parmesan $9
- Ratatouille $9
- Pork Crackling $0.50
- Chicken 1, potatoes 2 $3.00
- Chicken 3, potatoes 3 $8.00
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Combo C $30.00
- Chicken 10, potatoes 15, drink 1,5L
- -Medium $13.00
- Chicken 2, potatoes 2 $5.00
- ●Beef
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Combo B $25.00
- Chicken 8, potatoes 10, drink 1,5L
- Chicken $12.00
- Lamb $17.50
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Lamb meat gozleme $13.00
- lamb, onion, capsicum, feta cheese
- Medium $11.00
- Chicken $17.50
- Medium $11.00
- Falafel $13.00
- Medium $16.00
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Green banana $1.50ea
- Boiled with or without coconut cream
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Kumara $3.00ea
- Boiled with or without coconut cream
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Lamb curry S$5/L$8
- With potatoes
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Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
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Chop suey S$5/L$8
- With beef
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Ota ika $6.00
- Raw fish coconut cream
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Taro $3.00ea
- Boiled with or without coconut cream
- Plain rice $2.00cup
- Small $12.90
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Banana Yummy
- Banana slices, sugar and cinnamon
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Plain
- Nutella Base
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Hawaiian
- Tomato sauce, Mozzarella, Ham and Pineapple
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Banana Choc
- Banana slices and nutella base
- Large $18.90
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Spinach
- Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
- Large $18.90
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Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
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Go Combo $5
- You can make any burger a combo with 330ml drink+large chips for extra
- Extra Pattie $2.50
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Potato Chips (small) $2.20
- Half scoop
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Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
- Chicken Nuggets & Chips $5.5
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Kiwi Burger $7.50
- beetroot, cheese, egg
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Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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