Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
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Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
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Fettuccine Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
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Penne Bolognaise $15.00
- traditional style of mama's secret recipe
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Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
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Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary
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Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
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Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
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Spaghetti Bolognaise $15.00
- traditional style of mama's secret recipe
- SAUSAGE $1.00
- CHIPS $2.00
- BACON $4.50
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No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
- CRAB STICK $1.00
- FISH $2.50
- MUSSEL (BATTERED) 3 FOR $2.00
- SNAPPER $5.00
- -Chicken / Seafood / Vegetables $14.00
- -Chicken $15.00
- -Chicken $15.00
- -Chicken $15.00
- -Beef rendang / Curry chicken / Curry lamb $14.00
- Curry chicken with roti canai
- Marmil with rice
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Spring rolls $5.50
- 2 Pcs
- Today's sashimi, karaage chicken with salad, 3 prawns and vegetables tempura, 4pcs roll sushi and 8pcs roll sushi and 8pcs nigiri sushi
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Takiyaki (4pcs) $8.00
- Deep fried baby octopus balls
- Rice $2.00
- -Teriyaki chicken don $15.00
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Agedashi tofu (V) $9.00
- Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
- Seaweed salad(V) $9.50
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Grilled fish $24.00
- Miso marinated fish fillet with fries vege, rice and miso soup
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Beef sukiyaki $25.00
- Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
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Shredded Pork and Lemon Grass Chicken $11.50
- With Vermicelli
- Spring Rolls $5.00
- Pork chops soup $11.00
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Pork Chop $11.00
- With Vermicelli
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Shrimp $12.00
- rice noodles /egg noodles /vermicelli soup
- Hainanese Chicken On Rice $12.00
- -With Sausages On Rice $12.00
- Sausage $2.50
- GRILLED VINE TOMATOES $4.00
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KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
- RED WINE JUS
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SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
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CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
- (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
- Flatiron Steak 200g $19.50
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GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
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Tandoori Lamb Chops Kashmiri Style ( Mansoori Kebab) $11.99
- $ pcs. Tender tandoori-spiced lamb and cooling herb and yoghurt dip make a delicious combination
- Garden Fresh Green Salad / Onion Kachumbar $5.00
- Butter Naan $3.50
- Plain Paratha $3.00
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Vindaloo $15.99
- The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
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Goan Fish Curry $16.99
- Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
- Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
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Lamb Seekh Kebabs $10.99 / $19.99
- Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
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Seafood Basket $11.90
- Fresh fish, cabman, crabstick, prawn cutlet, mussel & chips
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Beef with Rice $11.90
- marinated beef, rice, hummus, yoghurt, salad a tomato relish
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Penne Alla arrabbiata $18
- Sundried tomatoes, artichoke hearts, roasted garlic, spring onion, touch of red wine & tomato sauce
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Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
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Beef Kebab $9.90
- Ground beef hummus, relish, yoghurt, choice of salad, rolled in Pisa bread
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Pineapple $15.50
- Tomato base, pineapple, mozzarella, ham
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Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
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Mushroom $13.90
- Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
- Chicken $10.50
- Pork $9.00
- 2 x 330ml Coke
- Beef $9.00
- Special Fried Rice
- Prawn $13.00
- 1 x 2 Liter Coke
- Chicken $9.00
- Shanks (x 2) $28.50
- Pork (small/medium/large) $12/$15/$19
- Thigh $ 3.60
- Kumara $.90
- Beef (small/medium/large) $12/$15/$19
- Pumpkin $.90
- Your choice of meat topped with gravy
- Chicken (small/medium/large) $12/$15/$19
- Egg roti (each) $2.50
- Onion bajia (100g) $1.60
- 25 pcs $8.00
- Sambar $2.00
- -Chicken / Lamb $9.00
- -Chicken / Lamb $10.00
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String hoppers kothu $10.00
- Chicken / lamb/ egg / veg
- Coconut sambol
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- Tempura $11.90
- Tonkotsu Ramen $10.00
- Teriyaki Chicken $10.90
- (Japanese style noodle soup with topping of choice)
- Plain $8.90
- Chicken Katsu $10.90
- Seafood $11.90
- Hash Brown $3.50
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Roast of the Day $23.00
- Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
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Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
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Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
- Sundae $9.00
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Chicken Tikka Masala $19.50
- Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
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Caesar Salad $16.50
- With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
- Steamed Vegetables $7.50
- Olive bread S $9.00 / L $13.00
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Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.
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Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
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Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
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Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
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Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
- Side Pasta $7.50
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Smoked Salmon R $17.00 / L $27.50
- Smoked salmon, Capers, olives and onions.
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Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
- Eggs $3.00
- Wedge $7.00
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Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon
- Bacon $3.00
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French Toast $10.50
- brioche loaf banana berry compote maple
- Salmon $5.00
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Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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