L'Atelier du Fromage in Auckland Menu

FOOD MENU FOOD MENU
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES SPECALITIES
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
SANDWICHES SANDWICHES
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES QUICHES
  • Wild mushrooms and wash rind cheese $7.00
  • Spinach, walnuts & blue cheese $7.00
  • Ham & cheese $7.00

Nearby Sample Menus

  • Deep fried chicken ribs with lemon sauce $16.00
  • Deep fried tofu $13.80
  • Chinese cabbage, spareribs and frozen tofu in terrine $15.00
  • Sizzling beef with black bean chilli sauce $13.80
  • Spiced beef in soy sauce salad S $8.00 L $12.00
  • Stir fried bean sprouts with chives $10.00
  • Cucumber salad S $8.00 L $12.00
  • Shredded chicken with noodles $9.00
  • Crispy Pork Chop With Garlic $18.00
  • Sweet & Sour Prawns $19.90
  • Wok Fried Scallop & Broccoli $25.00
  • Steamed Shrimp Stuffed Tofu $22.90
  • Sweet & Sour Pork $16.90
  • Seasonal Vegetable Seasonal
  • Fish Fillet with Pickled Vermicelli Soup $13.90
  • Salted Shrimp Paste with Ham Fried Rice $11.90
  • Chicken Fried Rice $11.50
  • Prawn Tak Tak $15.00
    • Prawn cooked with onion, tomato, capsicum and chef special sauce
  • Butter Naan $3.00
  • Potato Paratha $3.50
  • Yellow Dal (home style) $12.00
  • Chicken Vindaloo $13.00
    • chicken with hot chilly paste gravy
  • Sweet-Corn Soup Chicken $5.50
  • Any Veg Curry + Naan + Rice + Can of Drink $11.00
  • Wrestler's Ice Cream Sundae $12.9
    • w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
  • Beef & Bulghur Meatballs $13.9
    • w / spicy tomato & white bean ragout topped with Parmesan
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Pork & Shitake Won Tons $12.5
    • w / sweet chilli sauce
  • Vegetarian Burger $19.9
    • w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
  • Seasoned Wedges with Sour Cream. $10.9
    • Add bacon, cheese & sweet chilli sauce $15.9
  • Fish and Chips $11.5
    • grilled or battered with fries and ketchup
  • Spicy Chicken Wings 500G $19.9 1KG $36.9
    • with blue cheese. CHOOSE - BBQ // Plum Sauce // Teriyaki Sauce
  • Beef yakiniku (bbq beef) $18.90
  • Dragon roll $19.90
  • Sushi & tempura set $15.90
  • * Sukiyaki is a soup with thinly sliced beef and vege
  • Soft crab sushi $15.90
  • Salmon nuta Variable
  • Yose nabe $22.90
    • Seafood udon
  • O-makase menu for two $79.90
    • This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
  • Vegetarian delight on rice $14.00
  • Vege bari goreng with noodles $14.00
  • Chicken, BBQ pork or Steak $15.00
  • Plain $12.00
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Chicken burger $9.00
  • Black pepper & garlic $16.50
    • Steak & veges
  • Extra free range bacon $3.00
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Tarte of the day $14
    • served with a side salad
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Super salad bowl $23
    • free range chicken
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Pea and mint arancini, goats cheese $8
  • Meyer Lemon cremeux, pears, thyme $12
  • Paella, mussels, prawns, chorizo $24
  • Apple empanadas, crème catalan $10
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Pork cheek croquette, apple, radish $10
  • Spanish omelette, shaved parmesan $11
  • DOENJANG(V) $14.00
    • soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • DESSERT
  • JEON
  • GARLIC SE - WU(6 pcs) $29.00
    • stir fried prawn in garlic butter served with 3 side dishes & salad, rice ($2.00 extra)
  • CHOICE OF
    • spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
  • JING-O SALAD
  • BIBIMBAP(V) $14.00
    • vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Malt mousse, white chocolate, pistachio $15.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Potato top pie $3.50
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • Steak & mushroom pie $3.50
  • Thai coconut chicken $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Smoked fish pie $3.50
  • Mince and cheese $3.20
  • Salay chicken pie $3.50
  • Pla Ma Now $17.00
    • Steamed whole snapper with lemon juice and chilli
  • Curry Noodle $12.00
    • Curried meat, served with noodles and crunchy peanuts
  • Spring Rolls $6.00
    • Tao's style spring rolls with vermicelli, chicken mince and vegetables
  • Khow Pad Nam $12.00
    • Stir fried rice with spicy thai pork salami
  • Duck curry $15.00
    • Curried Duck with tomatoes and vegetables
  • Pad Ka Prao $12.00
    • Stir fried with chilli and basil
  • Thai Omelette
    • Tao's delicious omelette with pork mince, tomato and spring onions
  • Roll J $6.00
    • Thai spring rolls with vermicelli, mushrooms and vegetables
  • Chicken Katsu, Salmon, Prawn $1.80
  • Teriyaki Chicken
  • Prawn Tempura $2.20
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Beef & vegetables
  • Double Avocado
  • Tuna & cucumber
  • Salmon, Tuna, Chicken, Avocado
  • Bacon & Eggs $15.50
  • Pancakes $12.50
  • Omelette $15.50
  • Scrambled Eggs $15.50
  • Soup of the day $9.50
    • With your choice of toast
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • Smashed avo $13.50
    • On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
  • -Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • -Mushroom, grilled tomato and avo (V)
  • Toasted bagel / bread $7.50
    • With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
L'Atelier du Fromage

L'Atelier du Fromage

location

Address

5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248524

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand