L'Atelier du Fromage in Auckland Menu

FOOD MENU FOOD MENU
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES SPECALITIES
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
SANDWICHES SANDWICHES
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES QUICHES
  • Wild mushrooms and wash rind cheese $7.00
  • Spinach, walnuts & blue cheese $7.00
  • Ham & cheese $7.00

Nearby Sample Menus

  • Choo Chee (Jasmine rice) $15.50
    • Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Nasi Goreng (Fried rice Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Sukiyaki $14.00/$15.50
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
  • Thai-Style Vegetarian Noodles $13.50
    • (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
  • Japanese Wholemeal Noodles $15.00
    • (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Rama Rama Thai-style vegetable salad $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Chicken Sheek Kebab $10.00
    • Chicken mince with exotic spices skewered and finished with BBQ in tandoor
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Beverages N/A
    • Milk/ Bottled water/ Cocoa -cola / Lemonade /L&P / Ginger Ale / Orange Juice / Pineapple Juice / Apple Juice
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Berries and Fresh Fruit Platter $19
    • Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Entrée Size $23
  • Coco latte $14
    • Malibu rum & coconut cream with steamed milk & toasted coconut flakes
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • -Prawns $13.00
  • Chicken & Cheese $4.50
  • Golden Noodles
    • Stir fried egg noodles with our special sauce and seasonal vegetables
  • -Chicken $11.00
  • -Chicken, Beef or Pork $11.00
  • ●Shellfish
  • Chicken Nuggets Pack $3.00
    • 5 Pieces
  • ●Chip $3.00
    • From
  • Garlic Bread / Chips / Wedges $3.99
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Ham and Cheese $7.99
    • Ham and mozzarella
  • Extra Topping $2.00
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • Hawaiian $7.99
    • Ham, pineapple, mozzarella
  • 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Prawn Twisters $15.00
    • With chipotle aioli and lemon wedge
  • Cezanne's famous Lasagne $14.00
    • spicy beef or vegetarian served with a side salad
  • Savoury Mince on Toast $17.00
    • With fried potato
  • Creamy Seafood Chowder $19.50
    • with chunks of fresh seafood & vegetables with garlic bread
  • Nachos
  • Thai Beef Salad $23.00
    • With lettuce, tomato, cucumber, onion, avocado, crispy noodles & curry yoghurt dressing
  • Nachos
  • Garlic Bread $8.00
  • Chicken Roll $4.20
  • Tarakihi $4.50
  • Kumara Fritter $1.00
  • Egg $4.50
  • Steak Fu Yoong $11.90
  • Squid Ring $0.80
  • Sweet & Sour Fish $11.90
  • Honey Beef $13.90
  • Chicken Melt $15.50
    • Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips
  • Cream Cheese and Jam Bagel $6.90
  • -Spinach and Parmesan $12.90
  • Chips $4.50
  • BLAT $12.90
    • A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
  • Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
  • -Salmon $14.50
  • SLAT $12.90
    • gourmet sandwich with salmon, salad, avocado and tomatoes
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Takeout boats of chips with aioli $7.00
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Angus Beef $13.00
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Fresh Tempura Battered Fish $16.00 with Salad $20.00
    • With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
  • Mango Chicken $10.50
    • Boneless chicken cooked with spices in an onion and mango gravy
  • Non Veg Platter $12.50
    • Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
  • Paneer Paratha $5
  • Idli Sambar Chutney $7
  • Fish Masala $13.50
    • Boneless fish chunks cooked to perfection in chef’s secret recipe
  • Chili Paneer $9.50
    • Cottage cheese marinated with red chili paste mix with onion, capsicum and spring onion
  • Sweet Corn Soup (Chicken/ Vegetable) $5.50
  • Rogan Josh $11.50
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
  • Fried Green Tomatoes $14.00
    • w/Cactus Chow Chow & Manchego Cheese
  • The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Spicy refried beans w a jalapeno salsa $7.50
  • Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
  • Cookie Sandwich & Milk
  • Pulled beef brisket w pickled beets $7.50
  • Cookie & Ice Cream Sandwich $8.00
    • Side of milk (ask staff for flavours)
  • Fried prawns $8.00
  • On inari $2.00 each
  • Tempura $6.30
  • -Ramen with egg $9.00
  • Combination $8.80
  • Vege and spring roll $6.50
  • On cream cheese sushi
  • Hoso maki $7.00
  • Cheese Bread $14.50
    • Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
  • Manukau Burger $24.00
    • 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
  • Republic Chicken Salad $24.00
    • Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
  • Quesadilla
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Main $26.00
  • Spicy NZ Lamb
    • Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
  • add bacon $14.50
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • Wedges $9.90
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • add Salmon $18.50
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • CURRY $2.60
  • HAM & EGG $4.50
  • CHICKEN CUTLETS $2.60
  • CHEESE & PINEAPPLE $4.50
  • LASAGNE SQUARES $2.70
  • WEDGES $4.00
  • VEGETARIAN $2.60
  • CHICKEN WHOLE
L'Atelier du Fromage

L'Atelier du Fromage

location

Address

5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248524

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand