L'Atelier du Fromage in Auckland Menu

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Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde

Hamn and cheese croissant $10.00
- Free range ham & camembert
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay

Harmony farm ham, gruyere cheese, tomatoes $7.50
Free range chicken, saffron aioli, pickled onion & salad $7.50
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
Provencal vegetables , goat cheese & black olives tapenade $7.50

Wild mushrooms and wash rind cheese $7.00
Spinach, walnuts & blue cheese $7.00
Ham & cheese $7.00

Nearby Sample Menus

Edamame $5
- whole steamed soy beans
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Spicy Crispy Chicken Strips $12
- with golden sauce
Szechuan Pepper Peanuts $5
Slaw $10
- tossed in sesame dressing

Small $4.00
Onion kachori $1.50
Masala dosa $7.99
Plain dosa $6.99
Tawa roti $1.00
Aloo tikki $6.00
Chole bhatura $8.99
Mix paratha $6.00

Oyster and pork $40.00
- steamed pork and fresh oyster with vegetables
Grilled Sliced pork $20.00
- broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate
Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce
Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Fried Chicken $30.00
- stir-fried marinated chicken and sweet and chili sauce
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Tofu-Dregs Stew $30.00
- stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table

Cold Tofu Cube $4.80
Deep Fried Tofu $5.50
Kumara $4.50
Salmon $8.50
Lobster With Tobiko Salad $6.50
Chicken And Spring Onion $5.50
Chicken Wings $5.50
Chicken With Mentaiko & Seaweed $5.80

Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Pesto Chicken $12.00
- Rocket, gherkin
-Add Bacon Jam $3.00
Cream Cheese $7.00
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast

Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
Hawaiian $21.00
- Ham, cheese & pineapple
Fries $7.00
- served with homemade aioli and tomato sauce
Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
Kids Chicken Nuggets & Chips $8.50
- served with tomato sauce
Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup
Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50

Dinner Deal $24.90
- 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
Juice 350ml $3.80
Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
Drink Cans (Regular) $2.50
2 Pc Meal Box $9.90
- 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink
Coleslaw (Regular/Large) $3.00/ $4.50
Mates Meal $37.90
- 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink

Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Garlic Bread with Cheesex $5
Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet
Southern Fried Chicken
- crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
Rolled Pavlova
- passionfruit cream, fresh fruit salad & mango sorbet
Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>
Spicy Wedges $13
- sour cream, bacon & cheese /

Rasam $5
Keema Dosai $9.50
Methu Vadai $5
- for 3
Idly $8
- 3 idlies with samabr and chutney
Vegetable Korma $14.00
Chicken Masala $14.50
Chilli Fish/Prawns $15.50/$16.50
Chicken Korma $13.50

Baked polenta, shitake mushrooms, crisp kale $18
Haloumi, roast pumpkin, fennel, grapes $15
Roasted duck breast, ginger, bok choy $32
Wagyu short rib, parsnip puree, mustard leaves $36
Pan roasted market fish, smoked kumara, fresh greens $29
Smoked potato waffle, avocado mousse $13
Sesame crusted tarakihi, Chinese broccoli $30
Roasted brussel sprouts,bacon,honey $12

Cutlass-fish Boiled $ 17.00
Salmon Salad $ 40.00
Tonkatu $ 15.00
Squid with Rice $ 13.00
Spicy Cold Noodles $ 13.00
Cold Noodles $ 13.00
Noodles in Cold Soy Bean Soup $ 13.00
BiBim Bap $ 13.0

buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.

Stir Fried King Prawn with Black Pepper Sauce $13.90
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Spring Rolls $5.50
- 3 pcs
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Ginger + Mushroom / Oyster Sauce $11.90
Curry Triangle $4.50
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90

- Served with baby spinach, avocado, tomato, red onion & feta $10.50
Salt n Pepper Squid $9.50
- lemon slaw and aioli
add Bacon $18.50
Trio's Fries $6.90
Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
Buffalo Wings $9.00
- tangy salsa and slaw
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish

SALMON
- Cured Salmon, Capsicum, Onions
MEAT LOVER
- Mushrooms, Ham, Salami, Bacon, Pork
L $26.50
M $18.50
HAWAIIAN
- Pineapple, Ham
L $24.50
M $17.50
ROAST PORK
- Mushrooms, Roast Pork, Ricotta Cheese

L'Atelier du Fromage

Auckland Region > Auckland > L'Atelier du Fromage

Address

5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095248524

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating

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L'Atelier du Fromage in Auckland Menu

Nearby Sample Menus

L'Atelier du Fromage

Auckland Region > Auckland > L'Atelier du Fromage

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea