Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
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Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
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Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
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Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
- Bagels $15
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Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
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Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
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Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
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Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
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Green salad $9
- citrus
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Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
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Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Mid-cut fries $9
- aioli
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Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
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Curry Puff $6.00
- Vegetarian pastry
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Combo Special $10.00
- Curry Puff + spring rolls + pandan chicken
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Kampung Style Lor Mee $12.50
- Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
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Kampung Style Rojak $10.00
- Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
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Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
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Hainanese Chicken Rice $12.50
- Poached chicken bone in served with chef special soya sauce and rice
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Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
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Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
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wah tan hor $11 / $13
- wok fried flat rice noodle served with chicken vege egg gravy
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black pepper udon noodle $11 / $13
- black pepper chicken stir fried with udon noodle & vegetable
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char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
- vegetable tofu soup
- -seafood $13.00
- tom yam soup
- -cr/bf $6.50
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chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
- fish and egg $6.80
- Hawaiian $4.50
- -Cheese $1.80
- Kumara $1.50
- Cheese $4.00
- Steak $4.00
- -Cheese and onion $5.50
- Vegetarian(Homemade) $2.80
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Katies Choice $8.30
- 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
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Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
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Teriyaki Chicken Combination $9.30
- 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
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Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
- Party Plates
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Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
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Mrs. Sushi Combination $10.00
- 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
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Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
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Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel
- Saturday-cajun chicken sm $6 / lg $8
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Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
- Friday-roast beef sm $6 / lg $8
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Champ sm $8.5/ lg $10.5
- Roast chicken and ham
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Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon
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Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
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Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
- Dolmas $1.50 each
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Banana Boat $10.90
- Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
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Mixed Rice Platter $15.90
- Grilled lamb and chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
- Classic Vegetarian Roll $12.90
- Classic Veggie Rice Platter $14.90
- Olive / Egg / Pineapple / Beetroot $1.50
- Turkish Delight (box) $8.50
- Hot Chips $4.50
- 1 420 ml soft drink
- 1 420 ml soft drink
- Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Lamb Shank $ 15.90
- 2 Potatoes
- All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
- Combo 2 $ 7.50
- 1 Southern fried chicken
- Curried Pork on Rice $9.90
- BBQ Pork Black Bean Sauce $11.90
- Squid Black Bean Sauce $13.90
- Chicken Noodles with Veges $10.80
- Curried Steak on Rice $9.90
- D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
- Savory Fried Rice $8.90
- Steak Chow Mein $9.90
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BBQ Pulled Pork Burger $22.50
- Slow Roasted Pork, Roasted in our roaster, Texas Smoked Hickory BBQ Sauce and Chips
- All Pizza Available as Takeaway For $1.00 Extra per Pizza
- -Add Bacon and Avocado $2.00
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Garlic Prawns $18.50
- 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
- -Add Mozzarella $2.00
- Chicken Nuggets / Fish and Chips $12.50
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The Clevedoner $24.00
- Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
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Works Chips $14.00
- Served with Bacon, Cheese and Sour Cream
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Smoked fish & fennel egg tartlet $5.00
- house smoked fish egg fennel
- Croissant $3.50
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Mini champagne bun $3.50
- ham, provolone & rocket pain cereal bun
- Afghan cookie $3.50
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Beef & Red Wine pie $6.50
- braised shorthorn beef red wine jus paprika top
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Mascarpone tart $6.00
- with seasonal fruit
- Tomato Feta & rocket brioche $3.50
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Vegetarian breakfast bap $5.50
- mushrooms egg & relish bap
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
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Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
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Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
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Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
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Chef's Special POA
- Ask our staff to see what's our special dish.
- Organice red rice $4.00
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
- Wraps / Sandwiches / Panini $9.00
- Slices $4.50
- Brioche / Almond Croissant $3.50
- Sweet Loaf $4.00
- Scones $3.80
- Bread & Butter Tomato Kasundi $14.50
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Fitness Loaf
- Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days
- House Kasundi / House Chutney $1.00
- Boiled Egg / Sliced Tomato $2.50
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Bread & Butter Organic Bread Crumbs $5.00
- 500gm
- House Pesto $2.00
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Tuscan Country Loaf
- Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
- Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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