Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
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Thai Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
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Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
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Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
- Desi Fries $6.50
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Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
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Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
- Spicy Garlic Bread $6.50
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Large Pizza Meal $37.00
- 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
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Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
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Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
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Beer battered fish and chips $26
- Gribiche mayonnaise and house salad
- Housemade chicken bites
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Sticky lamb shoulder
- Mint and basil mayonaise, feta and beetroot relish
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Sticky baby back ribs $14
- Black vinegar, spring onion
- We only use free-range eggs and bacon/ham and locally sourced produce where possible
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Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
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Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
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Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
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Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
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Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
- Hemingway full breakfast $22.00
- -Main $18.00
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Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
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Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
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18
- 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
- Bacon, chilli, beans & cheese $4.80
- Chips $2.50
- Roast spuds $1.50
- Battered sausage $2.00
- Rissoles $3.00
- Mussels $1.20
- Extras
- -Add roast kumara $0.80
- Chicken & roast potatoes
- Upgrade with chicken $3 extra
- -1/2 Chicken $17.90
- -Whole chicken $17.90
- -1/4 Chicken $14.90
- Vegetarian S $7.50 M $9.50 L $12.50
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Chicken $5.50
- With salad, gravy or sauces of your choice
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Shrimp cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
- -Sauteed seasonal vegetables
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Bread & dips $9.90
- Oven warmed bread with assorted dips
- T- bone $37.90
- -Add grilled chicken strips for $5.90
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Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
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V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
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Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
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Risotto $ 22.5
- chorizo, prawn & pecorino
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Chicken nuggets $ 8.5
- with chips
- -Portobello & Spinach $ 18.5
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Spaghetti $ 17
- chilli, garlic, rocket & pecorino
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Bacon & eggs $ 11
- any style eggs with turkish bread
- Bacon / Black Pudding $ 6
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Gourmet chicken salad $ 20.5
- cashews, avocado, tomatoes & crispy kumara chips
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Shore rd shakshuka $ 19.5
- yellow & red peppers cooked with onions, tomatoes & spices, served with poached eggs & ciabatta fetta
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Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
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Free Range Egg in Any Style $10.00
- served with organic ciabatta and tomato
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Potato Wedges $8.00
- served with house aioli sauce or sweet chili sauce
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Black Sesame Crusted Beef Salad $18.00
- chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
- Sausage
- Smoked Salmon $19.00
- Grilled Chicken
- Each $3.00
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Our Famous Riv’s Ribs $32
- smokey BBQ pork ribs with chunky chips & green salad
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Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
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Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
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Farmers Vege Plate $26
- sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
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Burger $14
- beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
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Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
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Buttermilk Fried Chicken $18
- with ranch dressing & celery
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Rich Chocolate Mousse $15
- with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
- Mini Sushi for 80 pieces $50.00
- Edamame $4.00
- Sushi for 35 pieces $35.00
- Mini Sushi for 40 pieces $25.00
- Chicken Katsu Udon soup $11.90
- Pork BBQ (pork Bulgogi) $12.50
- Rice S $2.00
- Chicken Katsu (Cutlet) $11.90
- Lamb with Cumin on Sizzling Plate $25.80
- S=Small / L=Large
- S=Small / L=Large
- Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
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Crispy Dunk H $24 / W $38
- With sweet chilli sauce
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Braised Pork $20.80
- Big diced braised pork in Chinese BBQ sauce
- Sweet & Sour Pork Ribs $9.80
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Combination Fried Rice $12.80
- Beef, shrimp, egg, beans, carrots
- Vegetarian Roll $3.70
- Beef Salad $3.70
- Chicken Panini $5.30
- Sausages $1.50
- Bacon & Egg Muffin $3.40
- Ham or Chicken $6.30
- Fish $2.80
- Ham & Cheese $3.70
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Yakiniku Don Beef $13.50
- sweet marinade beef with vegetable on rice
- unagi Grilled Eel
- Prawn Tempura Udon $14.50
- Chicken Katsu Udon $14.00
- Teriyaki Tofu
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Oyako Don $13.50
- chicken with vegetable and egg on rice
- Chicken Katsu
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Teriyaki Tofu Don $12.50
- Teriyaki tofu with vegetable on rice
- Teriyaki tofu avocado burger $14.00
- Prawn $16.00
- Happy chicken meal $26.00
- Sushi & zarusoba (cold) $20.00
- Hand roll salmon/chickenwege $7.00
- Gyoza (dumpling) $9.00
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Ebi oroshi udon or soba $13.00
- 2 pcs prawn tempura on noodle
- Vegetable roll $12.00
- Aloo Paratha $2.50
- Samosa $2.00
- Seekh Kebab Wrap $6.00
- Aloo Mutter $7.00
- Chicken Wings $1.50
- Veg Biryani $10.00
- Rogan Josh $9.50
- Naan $2.00
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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