Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
- Ton Katsu $21.90
- Tuna Roll 4pcs $7.00 8pcs $12.00
- Flying Dragon Sushi 8pcs $26.00
- Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
- Vegetable Roll 4pcs $7.00 8pcs $12.00
- Rise $2.50
- Fish Teriyaki $19.90
- Hot chilli Salad $15.00
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O-makase menu for two $79.90
- This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
- Oyster tempura $15.90
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Couple menu $52.90
- Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
- Vegetarian deluxe set $23.90
- Dragon roll $19.90
- Salmon nuta Variable
- Harumaki $6.90
- Maison salad $7.90
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15.Bakwan Jagung $ 8.00
- Fried sweet corn fritters with minced prawn and onion
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17.Ayam Bakar Bumbu Rujak $ 12.00
- grilled chicken with special sauce and coconut cream
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8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
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13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
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6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
- 1.tempe penyet $12
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1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
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2.Rendang Padang $ 14.00
- Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
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Prawns $6.00
- $ ea, Deep Fried Prawns
- Prawn on rice, rice noodle soup, wonton, kids juice $10.00
- BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
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Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
- Stir fried beef & assorted vegetables with oriental sauce
- Vermicelli with BBQ Pork $15.00
- Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
- Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
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Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
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Toast and Preserves $6.00
- your choice of ciabatta ,5 grain, brioche or gluten free toast
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Toasted Bagels $7.50
- with cream cheese & preserves
- Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
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Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
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Stir-fried vermicelli in soy sauce $15.50
- w snow peas, dry mushroom carrot & bean sprout
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Vietnamese noodle soup $12.50 L $16.50
- w beef and chicken
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Grilled market fish marinated in turmeric, galangal dill $23.50
- w rice noodle
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Free Range Bacon or Salmon Hash $17.00
- Panfried gourmet potatoes, poached egg, spinach & hollandaise
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New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
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Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
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Pulled Pork Sliders $16.50
- Slow cooked pulled pork served with apple coleslaw and aioli.
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Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
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Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
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Eton Mess $14
- Berries, broken meringue and cream
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Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
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Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
- Pork Gyoza Zen $8.90
- Chicken Roll (4 pieces) $5.00
- Beef Sukiyaki Zen $8.90
- Pork Roll (4 pieces) $5.00
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Beef Ramen $12.50
- Slow cooked beef on top.
- Salmon & Tuna Bowl $8.90
- Chicken Curry Zen $8.90
- Teriyaki Chicken Zen $14.80
- Combination $11.00
- Corn $2.50
- Golden Sun Special Chow Mein $14.50
- BBQ Pork $11.00
- Vegetable $8.00
- Steak $10.00
- Crab Stick $1.00
- Nasi Goreng (with Rice) $12.50
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trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
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chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
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seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
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cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
- all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
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voting vegetarian $20.00
- spinach, mushroom, feta, pesto & mozzarella cheese
- garlic bread $10,00
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antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
- Toasted Bagel
- B. GRILL CHICKEN SALAD $15.00
- 2. DOUBLE BACON BLAT $9.50
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Pancakes $12.90
- with banana, bacon & maple syrup
- H. NACHOS $9.00
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Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
- D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
- Toast with Jam & Butter $2.50
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Panko Chicken x 5 $20.00
- Lime and chilli, panko crumbed chicken pieces with sesame mayo. Comes in multiple of five.
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Sicilian Lemon & Olive Oil Cake $45.00
- A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
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Cinnamon Brioche $4.00
- Traditional cinnamon & brown sugar brioche, made fresh everyday.
- A great way to make your life easier is to let us feed your family & friends. Please give us at least 48 hours notice. We will do our best to proved the meals requested.
- Ripe Deli's nourishing breakfast bowls are the best way to start the day.
- We have a range of delicious vegan, raw, refined sugar free, dairy free & gluten free treats.
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Goats' Cheese, Crispy Prosciutto & Herbs x 5 $20.00
- A cute festive little canapé of Goats’ cheese rolled in crispy prosciutto & fresh herbs.
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Stuffed Mushrooms x 5 $20.00
- Roasted button mushrooms stuffed with spinach and feta. Comes in multiples of five.
- Steak $11.50
- Pork $4.20
- BBQ pork $12.50
- Fish $3.80
- Beef $9.50
- Vegetables $8.00
- Chicken Fried Rice $9.50
- Ham $2.50
- Octopus $6.30
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Fried rice $4.00/$5.00/$8.50
- small/medium/large
- BBQ pork $6.30
- Fish $10.50
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Chow Mien $4.00/$5.00/$8.50
- small/medium/large
- Raw fish $5.80
- Whole flounder $6.50
- Curry chicken $5.00
- 8PC. REG $7.90
- Edamame
- 8PC. DBL AVO $7.30
- 8PC. REG $8.90
- Fancy Platter - 2 $32.90
- - 4 pieces Double Avocado & Cucumber
- 8PC. JUMBO $11.70
- 5PC. REG $8.50
- Lamb Chop $3.80
- Hashbrown $1.00
- Fried Chicken $3.80 (L)
- Sausage $1.30
- Chicken kebab $2.80
- Lamb Shank (S) $7.50 / (L) $8.50
- Lasagne Topper $2.80
- Kransky $2.70
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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