Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
-
Pork Spare Ribs $15
- Slow cooked in black bean sauce
- Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
- Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
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Fries $6
- served with wasabi mayo
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Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
- Prawn Crackers $5
-
Edamame $5
- whole steamed soy beans
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Spicy Crispy Chicken Strips $12
- with golden sauce
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- - Add Fried Egg $20.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Soup of the Day $14.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
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Whole Chicken
- To share, or not to share
- Seriously Large Chips $9.50
- Portuguese Rolls
- - Large $6.50
- Caramelised Onions $1.50
- Avo $1.50
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Chicken & sweet corn $7.00
- Soya sauce chicken $14.90
- Bacon & Egg $4.90
- Won ton with BBQ pork / wonton & noodle with BBQ pork $8.00
- 1/4 Chicken & Chips $5.90
- Wedges $3.50
- Prawn $10.90
- Carton of sweet & sour sauce $2.00
- Wonton / Chicken Nuggets $1.00
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Small Tray $20.00
- One Dish
- Seafood $15.50
- Lemon Fish $12.00
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H1 $13.00
- 2 Fish, 2 sausages, 2 Potato Fritters, $3.50 Chips
- Kumara Chips $5.10
- Seafood $15.00
- Ham Burger $3.70
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CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
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CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
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FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
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MANGO SAGO $12.00
- Mango, coconut, palm sugar
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ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
- RICE $3.00
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MARKET FISH (CA KHO KHO) $26.00
- Herb coated fish, pandan rice, sesame, kimchi
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OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
- Kumara, greens, honey & ginger sauce
- SP1 Steamed Whole Fish With Soy Sauce $18.00
- Vegetable & Tofu/Chicken $11.00
- Mixed Seafood $13.50
- R3 Chili & Basil Fried (Hot & Spicy)
- Tofu/Chicken/Beef/Pork $11.00
- C9 Duck Red Curry $14.50
- E8 Fish Ball (3) $6.00
- Mixed seafood/Prawn $13.50
- For a double coffee hit- try this with our kapiti affogatto icecream instead!
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Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
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Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
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Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
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Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
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Rustic fries $8.50
- Served with garlic aioli
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After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
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Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
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Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
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Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
- Add Spiced Fried Chicken $13.50
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Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
- Add Chicken Curry $13.50
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Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
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Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
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Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
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SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
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FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
- KUMARA CHIPS $4.90/$6.90
- NOBASHI PRAWN $2.00
- POTATO FRITTER $2.00
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SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
- ONION RING LARGE $6.90
- HOKI (2 PIECES) $4.90/$7.90/$10.90
- Mince $ 3.80
- Peppered Steak $ 3.80
- Steak & Cheese $ 8.00
- Spinach & Feta $ 3.80
- Mince $ 7.00
- Curry Steak $ 3.80
- Chicken, Spinach & Feta $ 9.00
- Curry Chicken $ 4.00
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Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
- Rice $5.00
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Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
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Turkish delight $10.00
- A selection of different flavours
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Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
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Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
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Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
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Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
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French toast $16.50
- Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
- -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
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Eggs benedict $17.50
- Bacon and hash
- Hotcakes $13.50
-
Muesli $10.50
- Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
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Mellow omelette $16.50
- Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
- -Bacon and cheese $4.00
- -Tomato and avo $4.00
- -Salmon $18.50
- Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
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Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
- Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
- Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
- Affagato with Vanilla Gelato and Espresso Shot $7.00
- Spicy Duck Fat Potatoes with Chorizo $9.00
- Hash Brown $4.00
- Single $2.50
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Hunger Pack (8 Pieces and chips) $23.00
- 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
- Lamb Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
- Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
- Lamb or Chicken Kebab Burger with chips $ 8.99
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Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
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Falafel Vegetarian Combo $12.00
- Falafel, chips and a 420ml drink
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Butter Chicken Curry $11.00
- with rice and Pita
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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