Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
- Garden Salad $7.90
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Savannah Sirloin $28.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
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Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
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House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas
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Ice Cream Sundae $11.90
- pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
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Miso Marinated Lamb Fillet Salad $18.90
- Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
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Miso Pork Steamed Bun $9.90
- kimchi, savoy crisps, apple slices
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Rosemary Polenta Chips $9.90
- Aioli
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43 Kadrahi Paneer $10.00
- Paneer cooked in capsicums, whole coriander, whole chilli with onion & spices
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66 Segwan Fried Rice
- Veg. Chicken, Prawns, Egg and Mix fried for customer choice
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35 Shahi Paneer $10.00
- Cheese in rich tomato and butter gravy
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72 Vegetable Biryani $10.00
- Rice cooked with spices and vegetables
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8 Fish Tikka (8 pcs)
- Fish cubes marinated in yogurt, ginger, garlic & aromatic spiced & cooked in tandoor oven.
- Half $9.00
- Full $18.00
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74 Chicken Biryani $13.00
- Chicken cooked with rice & spices
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
- Smoked Feta $4
- Tomatoes $4
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Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
- Herbed Kale $4
-
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
- Smoked Pork Cheek $6
- Cheese $4.80
- Beef Hot Chilli & Lemon Grass $15.50
- Beef $14.50
- Crispy Chicken In Honey Sauce(On Fried Rice) $14.50
- Beef $14.50
- Chicken $14.50
- Fillet Steak Satay Sauce $17.00
- Combination Meats $14.50
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RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
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SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
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SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
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MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
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ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
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250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
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OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
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CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
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Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
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Kids Egg Benedict $10.50
- clover honey smoked bacon, poached egg, turkish pide, pesto, hollandaise
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Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
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Kids Coconut Sago $10.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
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Beef Pho $15.00
- Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
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Back to Basics $10.00
- eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
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Kids Eggs on Toast $6.00
- eggs cooked any style, organic sourdough, homemade tomato relish, pesto
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Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
- Mixed Pickle $1.00
- Lamb Kebab(Large/Combo) $9.00/$12.00
- HSP Chicken $11.00
- Gravy $2.00
- All kebabs come with lettuce tomatoes, tabuli, onion & carrots
- Mix Combination salad $13.00
- All rice dishes come with lettuce, tomatoes, tabuli, onion & carrots
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Combo Deal
- Chips + 355ml drink
- Medium $14.00
- Small $7.00
- Mousse $3.00
- 2 Shank Meal $18.00
- Small $11.00
- Half $9.00
- Whole $17.00
- Pork
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Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
- Laing $6.00/$8.00
- Fried rice $3.00/$6.00
- Pakbet $6.00/$8.00
- Sisig $6.00/$8.00
- Chicken Apritada $6.00/$8.00
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Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
- Pork Barbeque $2.00/$6.00
- Chicken S$11.5/M$15/L$18.5
- Vegetarian S$8/M$11/L$14
- Homemade gravy S$1.5/M$2.5/L$3.5
- Crispy chicken $3.50
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Chicken snack $3.90
- 1 piece of chicken, 2 potatoes
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Gourmet sandwich $8.90
- Generously filled with your choice of roast meat and selection of fresh salad ingredients
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Roll combo $9.50
- Roast roll with 2 potatoes and any can
- Chicken only packs
- 6 Chicken Nibble; 1 Cup Chips $6.00
- 3 Chicken Nibbles $2.00
- 1 Lasagnes $2.50
- 10 Chicken Nibble; 1 Cup Chips $9.00
- 40 Chicken Nibble; 2 Cup Chips $30.00
- 3 Fish; 2 Cup Chips $11.00
- 5 Chicken Nuggets $2.00
- 1 Fish $2.50
- New England Seafood Chowder (w/crostini) $14.00
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Fried Chicken and Waffles $18.50
- Topped with maple syrup
- - Parmesan, Prawn and Pomodoro $14.50
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- Classic Burger $18.00
- Homemade patty, aged cheddar crisp, chiffonade lettuce, tomato, pickle, Russian dressing
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Artisan Toast
- With choice of:
-
Bananas Foster $14.00
- Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
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Warm Roast Beef (French Dip) $17.50
- Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
- Blue Cheese, Bacon, Apple and Walnut $14.00
- Fish Nuggets $7.00
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Soup of the Day $15.00
- Served with toast
- Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
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Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
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BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
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Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
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Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
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Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
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Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
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Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
- Add Bacon and cheese $12.50
- Seafood chowder $11.90
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Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
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-with portobello avocado $15.50
- On a english muffin served with spinach
- Fries with house aioli $6.50
- -With bacon $13.00
- Bacon $3.00
- -with smoked salmon and avocado $11.00
-
Egg benedict $15.50
- Salmon or bacon with salads on toasted panini with hollandaise
- B.L.A.T sandwich $12.50
- Toasted sandwich
- -poached $10.00
- Vietnamese chicken salad $14.00
- Eggs on toast
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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