Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
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FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
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Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
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Ice Cream Sundae $10.00
- Served with wafers, sprinkles, nuts & your choice of chocolate, raspberry, passion fruit or butterscotch sauce
- Beef Hotpot $14.00
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Kid’s Fish and Chips $13.00
- Crispy Battered Gurnard served with Crispy Fries & Tomato Sauce
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Ben Gunn’s Baked Snapper Fillet $31.00
- with Onion, Capsicum, Tomato and Sweet Chilli Sauce
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Long John Dory $29.50
- Pan Fried in Butter
- Oysters & Fries $14.00
- Garlic Bread $4.00
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White Chocolate Panna Cotta $12.00
- Served with ice cream
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Egg Burger $5.50
- Pattie, g-cheese, egg, salad
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Cheese Burger $4.50
- Pattie, g-cheese, salad
- Crumbed Chicken & Chips $6.00
- Freshly Cooked. Fresh fish direct from AFM Auction Market Every morning (wheater and catch permitting)
- Prawns / Battered 4 pcs $7.00 / $2.00
- Chicken Teriyaki Bentto / Chicken Katsu Bentto $10.00
- Large Hot Dogs $2.50
- Sea Dogs $3.50
- FULL $18.00
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TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
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VEGETABLE BIRIYANI $12.99
- Vegetables cooked with basmati rice, coriander onions spices.
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CHICKEN JHALFRAZIE
- Chicken cooked with vegetables.
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MUSHROOM MATTAR $12.99
- Fresh mushrooms and peas cooked in North Indian style.
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ENTREES :
- Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
- FRIES $5.00
- CHAAHAT SPECIAL NAAN $4.50
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- This is a sample menu, dishes may change with the seasons.
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- Beef Redang Rice $11.80
- Roti Chanai & Curry Chicken $11.80
- Curry Chicken Rice $10.80
- Lam Mee $11.80
- Chicken Satay Set $10.80
- Seafood Noodle Soup $11.80
- Nasi Lemak $12.80
- Wonton & Bbq Pork Laksa $10.80
- Teriyaki chicken $2.5
- Fish katsu (snapper) $15
- Fresh salmon $1.4
- Tempura prawn curry $14
- Donburi & lunch box
- Beef california roll $1.5
- Vegetable gyoza $1
- Seafood udon $14
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Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
- Bacon & Eggs On Toast $14.00
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Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
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Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
- Smoked Salmon Scramble $16.00
- Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
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French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
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Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
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Pad Med Mamuang (Cashew Nuts)
- Stir fried with Thai chili paste, fresh vegetables & cashew nuts
- - Chicken, Beef or Pork $13.90
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Pug Tod $6.90
- Deep fried tempura and mixed vegetables
- - Chicken, Beef or Pork $13.90
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Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
- - Prawn $17.90
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Gaeng Kiew Whan (Green Curry)
- Thai green curry with coconut cream
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Gaeng Panang (Panang Curry)
- A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
- Bacon & Egg Muffin $2.80
- Thigh $3.00
- Chicken Drumstick $2.00
- Steak & Egg Roll $3.00
- Hot Chips $2.00
- Roasted Chicken Thigh $2.90
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Family Pack $20.00
- 4 thigh, 4 drum, 4 regular chips
- Hot Chips $2.00
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Avocado roll (8pcs) (V) $17
- Avocado, cream cheese, japanese plum puree
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Pan-fried tofu (V) $22
- Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
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Yuzu meringue tart $13
- Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
- Black sesame creme brulee $8
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Chickpea tofu (V) $14
- Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
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Today’s fresh fish tartar on papadam $10
- Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
- -sauteed mushrooms(V)
- Japanese traditional style Sushi.
- Bacon & egg quiche $4.00
- Bacon & egg $4.30
- Toasted Sandwiches $4.30
- Steak & mushroom $4.30
- Vege quiche $4.00
- Potato top mince $4.30
- Steak & bacon $4.30
- Sausage roll $2.50
- Sausage / Egg / Chips $10
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Bowl of Chips $3
- Small
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Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
- Scotch fillet served with salad & chips $16
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Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
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Hot Chips $15 /$3
- Bowl /
- Nachos $10
- Crispy Bacon Salad $8
- Garlic naan $3.50
- Lamb biryani $14
- Chicken fried rice $13
- Dal tadka $11
- Samosa chaat $5
- Palak paneer/saagwala $11
- Paneer makhni $11
- Veg manchurian $12
- Twice cooked Pork slice with sliced rice cake $22.00
- Hand-shredded Fish with spicy sauce $10.00
- Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
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Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
- Fried rice with Chicken mince & sweet corn $24.00
- Stir fried Beef with assorted mushroom $28.00
- Stir fried Pork spare ribs with capsicum $26.00
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Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
- EGGS BENEDICT BACON/HAM/SALMON $14.50
- Onion, cheese, pineapple, tomato, mushrooms $0.50
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TOAST & EGGS $8.00
- eggs in any style served with slices of toast
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TOAST & PRESERVES $5.00
- various spreads served with slices of toast
- B/L/A/T $12.50
- TOAST & EGGS $8.00
- BACON EGGS & TOMATOES $12.50
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TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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