Address
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage in Auckland Menu
Are you the owner? Manage this listing for free.
FOOD MENU-
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
-
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
-
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
-
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
-
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
-
Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
-
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
-
Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
-
Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES-
Hamn and cheese croissant $10.00
- Free range ham & camembert
-
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
-
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
-
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
SANDWICHES- Harmony farm ham, gruyere cheese, tomatoes $7.50
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
- Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES- Wild mushrooms and wash rind cheese $7.00
- Spinach, walnuts & blue cheese $7.00
- Ham & cheese $7.00
Nearby Sample Menus
- (Extra Beef ) +$6.00
- Tofu $12.00
-
Assorted $15.00
- seafood & vegetable
-
Rice $4.00
- premium white rice
- Vegetable $10.00
-
White Fish $13.00
- market fish
-
Spinach $7.00
- with sesame sauce
-
Toffe pie $10.00
- with seasonal fruit
-
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
-
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
-
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
-
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
-
MAUST MOUSIER &4.00
- yogurt with shallots
-
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
-
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
-
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
- Denver $4.90
- Wontons $0.90
- Pineapple Fritter $1.80
- -or 6 for $5.00
- Bacon $1.80
- Plain
- Pot of sauce $1.00
- Chicken Nuggets $0.90ea
- Hawaiian Burger $4.00
- Steak & Onion $4.10
- Chicken Burger $5.50
- Hamburger $3.30
- Curry Rolls $2.20
- Oyster $1.60
- Spring Rolls $2.20
- Wontons $0.80
- Seasoned wedges & sour cream $ 4.50
- Felafel on Rice and Salad $10.50
- Chicken Curry>.Served with Rice and Salad $ 14.00
-
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread
-
Lamb Shish Kebab $ 15.00
- Served with Rice and Salad
- Chicken Kebab $10.50
- Served with rice, salad, hummus and sauces
- Chips $ 3.50
-
Assam fish fillet $22.00
- Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
-
Roti canai + curry chicken, beef or lamb $11.90
- 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
-
Assam fish $28.00
- Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
-
Malay butter prawns $28.00
- Deep fried marinated king prawns (shell on) with curry leaf and egg
-
Assam squids $22.00
- Squids cooked with tamarind sauce
-
Sambal eggplant $18.00
- Eggplant cooked with shrimps and sambal sauce
- Bowl of coconut rice $2.50
- Curry king fish collar vermicelli soup $20.00
- Boneless Fried & Seasoned $37
- Spring Onion Combo $7
- Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
- Seasoned Combo $7
- Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
-
M-pack
- 1 drum & 9 nibbles
- Fried Combo $6.50
-
L-pack
- 2 drums & 18 nibbles
-
BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
-
FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce
- EGGS ON TOAST FRIED $10.50
- EGGS BENEDICT BACON $14.00
- EGGS BENEDICT MUSHROOM $14.00
- VIETNAMESE CHICKEN SALAD $14.50
- EGGS ON TOAST SCRAMBLED $11.50
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
-
Mangiamo Big Breakfast $20.90
- Spanish chorizo sausages, streaky bacon, ham & mushroom potato croquette, grilled tomato garlic mushrooms & any style free range eggs
-
Free Range Eggs Benedict $17.90
- poached eggs on English muffins hollandaise sauce with/smoked salmon grilled salmon
-
Bacon and Scallop Salad $19.90
- pan fried to their succulent best with green salad GF
-
Caesar Salad $15.90
- soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
-
Chicken Brie Cheese & cranberry Burger $15.90
- with lettuce tomato aioli & chips
- Tuscan Tart - $9.50
-
Calamari and Prawn Salad $16.90
- pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
-
Chicken Avocado & bacon Burger $15.90
- with lettuce tomato aioli & chips
- - Home Made Beef Burger
-
14. B.L.T $10.00
- Bacons, Lettuce, Grilled Tomatoes
- 8.Poached Egg on Toast $6.00
- 10. 0melet on Toast $7.00
- - Cheese, Onion
-
9. KIWI Big Breakfast $12.00
- (3 Sausages, 2 Hashbrown, 1 Bacon, Fried egg, Tomato)
- 12. Sweet corn fritters Bacon or creamy Mushroom $10.50
- 19.Burger with chips $9.50
- -free range bacon or avocado or grilled tomato $4.00
- -medium $10.00
-
Superfood wrap $13.00
- pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
- -lots $5.00
- -little $4.00
-
Toast and spreads $10.00
- with sourdough or brioche toast. Choose two spreads from: lewis road chocolate butter, fruit jam, fix n fogg smoke and fire peanut butter, ricotta, marmite, vegemite or honeycomb
- Beer-battered chips harissa mayo $8.00
-
Buttermilk fried $15.00
- fried chicken thigh, jalapeno yoghurt & chipotle mayo
- Deep-fried Chicken Wings $12.00
- Guilig Rice Noodle $12.00
- Pork with Cabbage $12.00
- Crunchy Chips $6.00
- Pork with Chives $12.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Thai-style Peanut $6.00
- Boil Green Soil Bean $5.00
-
A03 N/A
- Shrimps & Pork Summer Roll
-
A12 N/A
- State Chicken
-
P15 N/A
- Shredded Pork & Spare Ribs on Rice
-
A09 N/A
- Shredded Chicken Salad Vietnamese Style
-
P22 N/A
- Pan Fried Pork with Lemon Grass & Rice Noodles soup
-
C10 N/A
- Stir Fried Chicken with Ginger on Rice
-
P11 N/A
- Pan Fried Pork with Lemon Grass on Rice
-
S03 N/A
- Combination Seafood & Meat Fine Egg Noodles Soup
-
Breads and Dips N/A
- cheesy garlic pizza bread w a trio of dips and selection of olives
-
B.L.A.T. N/A
- bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
-
Bagels N/A
- avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
-
French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
-
Tandori Chicken Salad N/A
- chicken tandori kebabs, fresh green salad w a yoghurt dressing
-
Grain Toast, Fruit Toast, Croissant N/A
- either w spread selection
-
Surf n Turf N/A
- scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
-
Corn Fritters N/A
- fresh fritters served w bacon, spinach, avocado, poached eggs and relish
-
Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
-
Candied NZ Yams N/A
- with pickled apple & kumara chips
-
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
-
Three Little Birds N/A
- Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
-
Vanilla & Strawberry Sundae $7.5
- vanilla ice cream, hundreds 'n' thousands & strawberry sauce
-
Temura Smoked Eel N/A
- with pickled cucumber ribbons, mandarin dressing & shrimp crumb
-
Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
-
Red Roasted Monkfish N/A
- with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes
L'Atelier du Fromage
Phone
095248524
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Bakery Menus
- Auckland Cafe Food Menus
- Auckland Delicatessens Menus
- Auckland European Menus
- Auckland French Menus
- Auckland Health Food Menus
- Auckland Wine Bar Menus
- Auckland Region Bakery Menus
- Auckland Region Cafe Food Menus
- Auckland Region Delicatessens Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Health Food Menus
- Auckland Region Wine Bar Menus