L'Atelier du Fromage in Auckland Menu

FOOD MENU FOOD MENU
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES SPECALITIES
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
SANDWICHES SANDWICHES
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES QUICHES
  • Wild mushrooms and wash rind cheese $7.00
  • Spinach, walnuts & blue cheese $7.00
  • Ham & cheese $7.00

Nearby Sample Menus

  • Gobi Parantha $ 4.50
    • Flaky whole bread stuffed with spicy grated cauliflower
  • Drunken Chicken (Dry / Gravy) $ 14.00
    • Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
  • Goat Masala $ 12.00
    • Goat pieces cooked with tomato, onion & capsicum
  • Lamb Masala $ 12.00
    • Lamb pieces cooked with tomato, onion & capsicum
  • Kadrahi Chicken $ 10.00
    • Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
  • Chicken Noodles $ 12.00
  • Kadrahi Paneer $ 10.00
    • Paneer cooked in capsicum, whole coriander, whole chili with onion & spices.
  • Batter Fried Fish (1 ps) $ 2.50
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • ONION MUMM Yash’s very own
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • Eggs, roasted tomato $3.50
  • Kingfish crudo, watermelon, gazpacho $19
  • Crayfish, new season potatoes, tomato, radish $39
  • Manzanilla olives $6
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • Squash panzanella, feta, sesame crumb $8
  • - tomato, basil, mozzarella
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • -sweet corn, zucchini, mint, monte vecchio
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Garlic & herb grilled bread $8.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • The sampler platter $65.00
    • Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
  • Coleslaw $5.00
  • Chicken (half) $16.00
  • Includes choice of one side, roll, pickled vegetables
  • Sausage $8.75
  • Macaroni & cheese $7.50
  • Chicken tenders & tots $9.50
  • Tartor tots $6.00
    • Smoked garlic aioli
  • Westside grilled famous club sandwich $10.90
    • lettuce mesclun onion tomato chicken bacon egg
  • Bowl of olives $2.50
  • Chicken Burger and french fries or salad $8.90
  • Buffalo chicken pieces inFamous Westside sauce $17.90
    • served with chips and salad(amount varies to size of wings)
  • Spring rolls 12pcs $7.90
  • Crispy chicken chippies 10 pcs & french fries or salad $8.90
  • Aioli $2.00
  • 1kg Steamed Mussels $13.90
    • in white wine lemon, onion. olive chili cream pepper & salt
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Smoked Chicken and Avo Salad $21.00
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Crispy Calamari $14.90
  • Kumara Fries $8.00
  • 16 Tun Platter $28.90
  • Kiwi Beef Burger $19.90
  • S=Small / M=Medium / L=Large
  • -Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
  • ●Mussels
  • -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
  • -Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA
  • -Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
  • Scampi Sashimi M $36 / L $68
  • -Vegetarian delight (additional charge $3)
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Big Breakfast $12.90
  • Steak, Salad n Chips $14.90
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Scrambled Egg on Toast $5.00
  • Wedges, Bacon & Cheese $9.90
  • Fish, Eggs, Chips n Salad $12.90
  • Victoria burger $8.00
    • Salad, cranberry sauce, chicken aioli, cheese
  • White bait $8.00
  • Pumpkin $0.90
  • Hawaiian burger $5.80
  • Pepper squid(6) $5.00
  • Banana #2.00
  • Hamburger $5.00
  • Onion ring $0.80
  • Add on: Cream Extra -$1.00
  • Hollandaise Sauce $2.00
  • Toasted Sandwiches $8.50
    • 2 Slices of Wholemeal Grain Bread with different kinds of filling and Sauce - Cheese, Lettuce,Tomato, Avocado,Onion with Tomato Relish/Bacon, Avocado with HP Sauce/Roasted Chicken, Avocado with Mayonnaise/Smoked Salmon, Cucumber, Red Onion with Cream Cheese
  • Kids Hot Chocolate $4.00
    • Belgian milk Chocolate
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Ricotta and Banana Toasts $11.50
    • Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
  • Savory Mini Pancakes $15.90
    • Teriyaki Chicken, Mango Chutney on Mini Pancakes with Yoghurt, Icing Sugar and our Chocolate Flakes on top
  • Chocolate Waffle - Original $6.50
    • Drizzled with Milk Chocolate on top of Waffle
  • EGGS BENEDICT $12.50
    • served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
  • CHICKEN SCHNITZEL $15.50
    • served with salad chips melted cheese & pasta sauce
  • FRENCH TOAST $15.50
    • served with bacon grilled banana fruits, maple syrup & cream
  • TOASTED SANDWICHES $5.00
    • choice of two filling (no meat)
  • BAKED BEANS ON TOAST $9.50
    • with poached egg 1
  • TOASTS $4.00
    • with butter & preserves
  • SALMON SCRAMBLE EGG $15.50
    • on ciabatta with avocado & chutney
  • TOASTED BAGEL/CROISANT $7.50
    • with avocado tomato & cream cheese
  • Whopper Jr $5.40/$8.05
    • Burger / Value Meal
  • 6 BK Chicken Nuggets - Meal $6.25
  • Cheeseburger - Meal $4.95
  • Angry Angus Steakhouse $10.00/$13.00
    • Burger / Value Meal
  • Hamburger $2.65/$5.65
    • Burger / Value Meal
  • Hash Bites $2.40/$2.70/$3.20
    • Sml / Reg / Lrg
  • Triple Whopper with Cheese $13.15/$16.15
    • Burger / Value Meal
  • BBQ Rodeo $3.30/$6.30
    • Burger / Value Meal
  • Toast with butter and jam $3.50
  • Bacon and scrambled eggs $12.50
  • Cream and maple syrup $6.50
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • Fresh fruit, cream and Maple syrup $9.50
  • -Bacon $13.90
  • Mince $2.20
  • Mince Potato Top $2.70
  • Steak & Mushroom $2.60
  • Steak $2.30
  • Sausage Roll $1.20
  • Bacon & Egg $2.60
  • Bacon & Egg Quiche $2.80
  • Chicken & Vege $2.60
L'Atelier du Fromage

L'Atelier du Fromage

location

Address

5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248524

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand