L'Atelier du Fromage in Auckland Menu

FOOD MENU FOOD MENU
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES SPECALITIES
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
SANDWICHES SANDWICHES
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES QUICHES
  • Wild mushrooms and wash rind cheese $7.00
  • Spinach, walnuts & blue cheese $7.00
  • Ham & cheese $7.00

Nearby Sample Menus

  • Beef Rendang $15.00
    • Stewed beef in coconut gravy served with Jasmine rice
  • Satay Sauce $3.00
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Nasi or Mee Goreng Chicken $15.50
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Roti Curry Chicken $16.00
    • Homemade roti canai (2 pieces) served with curry chicken
  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • "Mamak" Mee Goreng $14.50
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Ham $3.50
  • Steak egg & Cheese $6.00
  • Vegetarian $5.00
  • Cheese $4.00
  • Oyster $1.80
  • Pineapple Fritter $1.20
  • Hamburger $3.30
  • Mini Spring rolls 6 for $2.00
  • Potato Fritter $0.70
  • Combination $12.90
  • Chicken $4.50
  • Scallop $1.60
  • Prawn $11.90
  • Combination $12.90
  • Mushroom $2.50
  • Vegetable $9.40
  • PORK CRACKLING $3.50
  • FRIED CHICKEN w GINGER RICE $13.90
    • Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
  • CHICKEN BROTH $2.50
  • CUSTARD STICKY RICE $7.50
    • Thai custard served w sweet sticky rice & coconut milk.
  • FRIED NOODLES $12.90
    • Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables.
  • DUCK NOODLE SOUP $14.90
    • Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
  • PORK SAUSAGES $7.50
    • Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
  • ROTI $6.00
    • Classic roti bread pan-fried till crisp w our very own peanut sauce
  • 118. Bitter Melon On Black Bean Sauce $28.80
  • 03. BBQ spare Ribs $19.80
  • 58. Beef Fried Rice Noodles With Gravy Egg (Chicken/pork) $10.80
  • 112. Seafood with Tofu $26.80
  • 72. Roast Pork & Fish Fillet Hot Pot $28.80
  • 02. Crispy Skin Roast Pork $19.80
  • 50. Chunky Chicken Fried Rice $9.00
  • 34. Mapo Tofu on Rice $9.80
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • -Ham and cheese
  • -Spinach and feta
  • Five loaves granola $15.90
    • With fresh fruit, milk and yoghurt
  • Sausage sizzle in soft bread $6.50
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • Age 12 ande under
  • Chicken & Sweet Corn Soup $5.00
  • Singapore Fried Rice Noodle with Chicken & Prawn / Singapore Fried Vermicelli Noodles $21.00
  • King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
  • Garlic Snow Peas $24.00
  • Crispy Roasted Duck Half $24 / Whole $42
  • Whole Fish (Steamed Deep Fried) Market Price
  • Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
  • Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
  • margherita (VEG) $6.00
  • falafel(VEG) $8.5 / $12
  • wedges $4.50
  • mix $10.00
  • kathi(VEG) $10.00
  • baklava $4.50
  • falafel(VEG) $8.5 / $12
  • lamb $8.5 / $12
  • Chicken Turkish $15.50
  • BLAT $15.50
  • Fruit Salad Bowl $12.50
  • Bocconcini $12.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Eggs Benedict $16.50
  • Vero Breakfast $17.00
  • Beef Burger $15.50
  • Chicken Sagwala $10.99
  • Lamb Jalfrezie $12.50
  • Matar Paneer $9.99
    • Mild / Medium / Hot
  • Onion Pakora $5.00
  • Tandoori Platter $18.00
  • Hot Chips $3.00
  • Chicken Burger $5.99
  • Nuggets & Chips $5.00
  • Beef tripe noodles $11.50
  • Mediar with sea Eel
  • $10.50 (With 3 vegetables )
  • fish nuggets noodles $11.50
  • Beef noodles N$10.50/L$11.50
  • Tofu pudding with ginger sauce $6.50
  • pork broth noodles N$10.50/L$11.50
  • Fried tofu with pickle $7.00
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Clear Soup $3.00
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Noodle Salad $15.00
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Bun Ga $15.00
    • with lemongrass chicken
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • 76. Lacha Paratha $3.50
    • Plain naan made from whole wheat flour with lot of twists and taste.
  • 36. Chicken Karahi $16.00
    • Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • 71. Butter Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor with butter.
  • 27. Chilly Cheese $15.00
    • Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
  • 35. Chicken Tikka Masala $16.00
    • Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
  • 83. Lacha Onion Salad $2.50
  • 81. Mix Garden Salad $5.50
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Sausage $2.50
  • Omellete $15.90
  • Baked beans / avocado $3.00
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Nachos $12.90
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Hashbrown $1.00
  • Mince on toast $12.90
L'Atelier du Fromage

L'Atelier du Fromage

location

Address

5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248524

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand