L'Atelier du Fromage in Auckland Menu

FOOD MENU FOOD MENU
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
SPECALITIES SPECALITIES
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
SANDWICHES SANDWICHES
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
QUICHES QUICHES
  • Wild mushrooms and wash rind cheese $7.00
  • Spinach, walnuts & blue cheese $7.00
  • Ham & cheese $7.00

Nearby Sample Menus

  • Beef Short Rib Soup With Cabbage $15.00
  • Stir Fried Spicy Squid $12.00
  • Edamame $4.00
  • Stir Fried Spicy Squid $14.00
  • Fish Katsu $14.50
  • Stir Fried Beef $14.50
  • Bbq Beef Rib (3Pcs) $4.00
  • Wakame (Seaweed) $4.00
  • french onion soup gruyere toast, flat parsley $17.50
  • warm crab bisque with cognac dressed crab, basil $25.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • onions, mustard, comte, persillade $12.50
  • toasted jamon comte, truffle paste $14.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • Massaman curry M $12.50 / P $14.00
    • Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
  • Chicken satay $9.00
    • 4 pcs. Grilled skewers marinated chicken served with thai train peanut sauce.
  • Salmon fried rice $15.50
    • Stir fried jasmine rice with salmon, shrimp, cashew nut & vegetable
  • Cashew nuts M $12.50 / P $14.00
    • Stir fried meat with chilli paste, seasonal vegetable and cashew nuts
  • Mixed appetizer $9.00
    • 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
  • Oyster sauce M $12.50 / P $14.00
    • Stir fried meat with oyster sauce, soy sauce and vegetable
  • Pineapple fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
  • Pork & lemon soup M $12.50 / P $14.00
    • Pork with noodle, vegetable, bean sprouts and crushed peanuts
  • Plain $9.00
  • Pork $10.00
  • BBQ Pork & Veges $12.00
  • Vegetarian Delight $10.00
    • Mushrooms, Bamboo shoots, Oyster sauce, Fried bean curd, Veges
  • Chicken & Sweet Corn $8.00
  • Beef & Cashews $12.50
  • Beef & Mushrooms $12.00
  • Potato Fritter $0.60
  • Chicken Salad $13.00
  • Chicken Shish $17.00
    • chargrilled chicken fillet tenderloin
  • CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
  • Hawaiian beef $11.00
  • Fries $3.50
  • Wedges $4.90
  • Lamb Satay $15.50
  • Mix Platter $18.00
    • chicken lamb falafel Dolma and olives
  • Veg $12.00
  • Butter Naan $2.00
  • Dal Makhani M $9.00 / L $10.00
  • Veg $17.00
  • 4 curry, 4 butter naan and rice M $50.00/L$54.00
  • DEssert of the day $3.50
  • Veg, Shrimps, Egg, Chicken
  • 3 curry, 3 butter naan and rice M $38.00/L$41.00
  • A26-(1,2).French Toast or Pancake Meal $11.90
  • Toasted Sandwiches $5.00
  • K6.Fish Burger
  • A17. Rump Steak with Chips & eggs $13.90
  • A30 Squid Rings $ 8.90
  • A10. Medium $7.50
  • With salmon $ 13.90
  • Sandwiches $6.00
    • pork, beef or lamb
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
  • Crispy Chicken Donburi $11.00
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Grilled beef salad $12.00
  • BBQ Spicy Donburi $11.00
    • Pork/Squid
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • Rice Cake with noodle $10.00
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • Prawn twister $14.50
    • 1/2 dozen
  • Battered sausage $2.50
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Fish of the day $5.00
  • Sausage $2.00
  • Potato fritter $1.00
  • Sapporo miso ramen $11.50
  • Pork (beef) udon or soba $10.00
  • Katsu don(chicken or pork) $10.50
  • Tempura udon or soba $10.00
  • Fresh sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Teriyaki chicken $5.50
  • Prawn tempura udon or soba $11.00
  • Vegetable tempura $7.00
  • Rice $3.50
  • Hot Dog & Chips (Burger/Combo) $5.00/$7.90
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • Mix Rice Flame (Kebab/Combo) $13.00/$15.90
  • Kumara Chips $4.50
  • Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
  • Quarter Chicken On Rice (Chicken/Combo) $11.90/$14.90
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • 300gm Scotch $30.00
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
  • Steak Meals with Prawns & Scallops extra $5.00
  • Servos Hollandaise $3.50
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • Sausage $3.00
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • Aiolia $2.00
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • Creamy mushroom $5.50
  • Eggs Benedict
  • Eggs of choice
    • Fried scrambled or poached
  • Grilled Fruit on French Toast with Maple syrup
  • Toasted Bagel
    • with Salmon and pesto
  • Muesli with Fruit, yogurt, and milk
  • Curry Rolls and salad with fries
  • Panini Salad and Fries
  • Chicken Melt with Honey mustard
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Free range eggs on toast $4.00
    • add mushrooms
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
L'Atelier du Fromage

L'Atelier du Fromage

location

Address

5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248524

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Delicatessens , European , French , Health Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand