Wine Bar restaurant and takeaway menus in Auckland
Red Earth Eatery and Wine Bar
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar Sample Menu
|
Bread and Dips(V)
Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto |
$12.5 |
|
Chicken and Avocado Salad (OF)
Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado |
$18.5 |
|
BBQ Pulled Pork
with lettuce, apple coleslaw and our house BBQ sauce |
$20 |
|
Chicken Tacos (3 pieces)
soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken |
$16.5 |
| Rocket, Pear, Roast Walnut and Parmesan Salad | $7.5 |
Batch Winery
European, Vegetarian, Vegan, Gluten Free, Wine Bar, Beverages, Deli, New Zealand, Kiwi
129 Carsons Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand
Batch Winery Sample Menu
|
FISH FINGERS
green peas, tartare sauce with Batch bun |
$16.00 |
| All kid’s choices include wobble jelly and fresh fruit | |
| Roast kumara, onion dip, crispy shallots | |
| Ice bergsalad, buttermilk dressing, sundried tomato, garlic croutons | |
| Goats cheese, broad beans, zucchini, watercress, macadamia, flatbread | $25.00 |
Divino Bistro
Mediterranean, European, Italian, Wine Bar, Pizza
15 Nicholls Lane, Parnell, Auckland, Auckland, 1010, New Zealand
Divino Bistro Sample Menu
|
Pesto
homemade basil pesto, potato, green beans |
|
| Dolci | $ 10.00 |
|
Bresaola
beef bresaola, rocket, parmesan |
|
|
Funghi
sautéed mushrooms, truffle oil |
|
|
Margherita
buffalo mozzarella, basil |
Le Desir Bar & Brasserie
Diner, European, French, Wine Bar
178 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Barcelona Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Tapas, Wine Bar
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Barcelona Restaurant Sample Menu
| P= Platillo / M= Main | |
| Cantabrian Anchovies, with tomato bread. | $14.50 |
|
Fileton (GF)
wakanui blue beef steak served with roasted piquillo peppers |
P $16.50 / M $29.50 |
| Xurrus chocolate dipping sauce (V) | $11 |
| Manchego Cheese with Tomato Bread (V) | $13.50 |
Omaha Bay Vineyard
Mediterranean, Contemporary, Wine Bar
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand
Omaha Bay Vineyard Sample Menu
| Add.... OBV Port 100ml glass........... | $9.00 |
| Add 100ml glass of dessert wine | $9.00 |
|
TO FINISH
Organic Sorbet and fruit |
$8.50 |
|
OBV KIDS PLATTER
Toasted cheese & ham sandwich, fruit kebab & home made baking. G/F AVAILABLE ON REQUEST |
$10.00 |
|
OBV CHEESE PLATTER
A cocktail selection of cheese, OBV dips and relish, garnished with grapes and crackers. (Per person) |
$15.00 |
Simply Delicious
Cafe Food, Bar, Wine Bar, New Zealand
320 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Heron's Flight
Wine Bar, International
49 Sharp Road, Matakana, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand
Ragazzi Cafe & Wine Bar
Cafe Food, European, Italian, Bar, Wine Bar, Grill
67 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand
Ragazzi Cafe & Wine Bar Sample Menu
| -ADD+feta & fresh wild rocket V | $3.50 |
|
Lesley's Oriental Style Steak Udon Noodle Salad
slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree |
$24.00 |
|
Haloumi Garden Salad
home mixed lettuce, halloumi, olives, tomato, home roast croutons, homemade citrus vinaigrette V(avocado $2.00/smoked salmon $4.50) |
$9.00 |
|
Seafood Spring Rolls
oriental style with sweet chili sauce |
$6.50 |
| Roasted garlic bread V | $8.50 |
Vino Orewa
Mediterranean, European, Vegetarian, Gluten Free, Wine Bar, Pizza, New Zealand
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa Sample Menu
| Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free) | |
| Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin | $21.50 |
|
Hawaiian(Small / Large)
- Ham and pineapple |
$17.00 /$22.00 |
| Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese | $24.00 |
| Soup of the Day served with warm homemade Turkish bread | $12.50 |
Go Vino
Mediterranean, European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, Pizza, New Zealand
19 Captain Cook Road, Cooks Beach, Waikato, 3591, New Zealand
Go Vino Sample Menu
|
Pork Belly
apple Kimchi and cauli puree |
N/A |
|
Eggs and Bacon
on a toasted house baked bread |
N/A |
|
Prawn Caesar
parmesan crisps, prosciutto, anchovies |
N/A |
|
Sorbet
passion fruit and coconut sorbet, Crème anglaise, Honey toasted puffed rice clusters |
N/A |
|
Italian Sausage
Pepperoni, venison chorizo, sun dried tomato, mozzarella, and olives |
N/A |
Turanga Creek Winery and Vineyard
Bar Food, Wineries, Wine Bar, International
133 Whitford Park Road, Whitford, Whitford, Auckland, 2576, New Zealand
Turanga Creek Winery and Vineyard Sample Menu
|
-Danbo
firm mild cheddar |
$42.00 |
|
-Feta
light and tangy |
$42.00 |
| - paper thin Margherita | $12 |
|
Rock Pool
Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf. |
$42.00 |
|
Fishy McFishface
Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise |
$42.00 |
Soljans Cafe
Cafe Food, European, Gluten Free, Wine Bar, New Zealand
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe Sample Menu
| Croatian salad; mixed lettuce, tomato, cucumber, olives and feta | $12.50 |
|
Tempura beer battered fish and chips (D) (N)
Soljans own tartare sauce, lemon wedges and a petite side salad |
$23.50 |
|
Baked chicken breast (E) (W) (G)
Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce |
$26.50 |
|
Lamb tenderloin salad
With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette |
$25.00 |
| Garlic and sesame prawns | $13 |
Montage Lounge Bar
Pub Food, Bar, Wine Bar
1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Quench Restaurant + Wine Bar
Vegetarian, Gluten Free, Pacific Rim, Wine Bar, New Zealand
95 High Street, Blenheim, Blenheim, Marlborough, Marlborough, 7201, New Zealand
Quench Restaurant + Wine Bar Sample Menu
| Garlic Bread | $8 |
|
Salmon Fillet
with a roasted yam and brown butter puree and our béarnaise sauce, with a cress salad. |
$29 |
|
Quench Cheesecake
Of the day Please ask our team for today’s variation. |
$12 |
|
Scallops
pan seared served on wonton pastry with a fig and walnut relish and lemon butter. |
$15 |
|
Chicken Breast
filled with cow’s brie and red pepper pesto wrapped in bacon served with a creamy red pesto sauce and fondant potato’s. |
$29 |
Bardeaux
Finger Food, Wine Bar
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
Aperitivo Wine Bar
European, Wine Bar
151 Ocean View Road, Shop 3, Oneroa, Waiheke Island 1081, New Zealand
Meat Fish Wine
Seafood, European, Contemporary, Gluten Free, Wine Bar, New Zealand
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
Meat Fish Wine Sample Menu
| -Aubergine pithier, tomato, asparagus, butter sauce, herb salad | |
| Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander | $20.00 |
| Sorbet & ice cream selection | $16.00 |
| Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue | $16.00 |
| Simple leaves, chive dressing | $9.00 |
Pepitos
Mediterranean, Pub Food, Spanish, European, Bar, Wine Bar
112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Pepitos Sample Menu
|
Calamares a la Andaluza
Crispy Squid served with Aioli |
$12.50 |
|
Queso Espanoles
Spanish Semi Cured Sheep Cheese with prunes, quince paste and Cheese Crackers |
$13.50 |
|
Pan con Tomate y Jamon
Toasted Bread rubbed with garlic and tomatoes topped with Spanish ham |
$12.50 |
|
Filete y Patatas Fritas
200gm Sirloin Steak, green pepper sauce, fried egg and fries |
$22.00 |
|
Churros con Chocolate
Churros with Chilli Chocolate Sauce |
$11.00 |
Montage
Pub Food, Finger Food, Bar, Wine Bar
1218 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Montage Sample Menu
|
Baked Camembert
Oven baked camembert served with freshly baked mini ciabattas, chutney & olives |
$15.00 |
|
Asian Nibbles
Oven baked dim sum, samosas & spring rolls served with soy & sweet chilli sauces |
$15.00 |
|
Breads & Dips
Warm Foccacia bread served with dipping sauces and oil & balsamic |
$14.00 |
|
Antipasto Platter
A selection of pate, prosciutto, terrine, cheese, stuffed peppadews, crudities crackers |
$25.00 |
|
Hot Chips
Externally sourced - aioli & tomato sauces |
$7.00 |
Apero Food & Wine
Mediterranean, European, French, Vegetarian, Vegan, Gluten Free, Wine Bar
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Apero Food & Wine Sample Menu
| Falafel, coriander yogurt | $8.00 |
| Oyster, shitake, portobello, garlic & herbs | $15.00 |
| Apéro charcuterie platter | $29.00 |
| Warm marinated olives | $6.00 |
| Goats cheese croquettes, Kamahi honey | $8.00 |
Mick's
Barbeque, European, Vegetarian, Vegan, Contemporary, Wine Bar, Grill, New Zealand
350E Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
Mick's Sample Menu
|
French Salami
Olives, baby gherkins |
$8.50 |
| Daily Harvested Local Mahurangi Oysters (Weather permitting) | $2.80 each |
| Cheese / Crackers | $10.50 |
|
Pork Loin Chop
Freedom farm, smoked paprika butter, pineapple chutney, gremolata, seasonal salad |
$25.50 |
|
Charcoal Roasted Spanish Chorizo
House marinated courgettes |
$8.50 |
L'Atelier du Fromage
Delicatessens, Cafe Food, Health Food, Bakery, European, French, Wine Bar
5 McColl Street, Newmarket, Auckland, Auckland, 1023, New Zealand
L'Atelier du Fromage Sample Menu
| Harmony farm ham, gruyere cheese, tomatoes | $7.50 |
|
Tartine De Langue de boeuf
Ox tounge on grilled sourdough, sauce gribiche & aged comte |
$17.00 |
|
Tomates Mrinees
Tomato salad, berbirousse, espelette pepper, dry olives & basil |
$17.00 |
|
Corque - monsieur
Free range ham, melted emmental & sauce Mornay |
$10.00 |
|
Lauvergnat Platter
Air dry sausage, hard & blue cheeses & vadouvan crumbs |
$21.50 |
Bellota
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
91 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bellota Sample Menu
|
Menchego & membrillo
Spain's premier ewe's milk cheese from La Mancha, with quince paste |
$15.00 |
|
Dessert Platter
tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream |
$24.00 |
| (platters to share) | |
|
Gambas al ajillo con romesco y salsa criolla
garlic prawns, criolla salsa, almond romesco |
$17.50 |
| Boquerones (white anchovies) | $11.50 |
The Corner
American, Pub Food, Spanish, Bar, Wine Bar, Kiwi, Gastropub
143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
The Corner Sample Menu
|
Mulled Wine Roasted Plums
with blue cheese mousse & toasted walnuts |
N/A |
|
Panko Crumbed Chicken Livers
with thyme roasted mushrooms, parsnip puree & red wine jus |
N/A |
|
Smoked Chicken Salad
in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam |
N/A |
|
Asian Lettuce Cups
with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo |
N/A |
|
Braised Rabbit Leg Croquettes
with spring pea puree, pickled radishes, carrots & olive soil |
N/A |
The Stables Restaurant Matakana
Pub Food, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, Pizza, New Zealand, Gastropub
1151 Leigh Road, Matakana Country Park, Matakana, Auckland, 0985, New Zealand
The Stables Restaurant Matakana Sample Menu
|
Triple Chocolate
Brownie chunks, chocolate mousse, Charlie's white chocolate cream |
$13.5 |
|
Pan-fried Calamari
Chorizo, Nuoc cham, fresh herb, lime |
$16 |
|
Fresh Seafood
Caper mayo, lemon, rocket |
$26 |
|
Fresh Chicken Salad
Tomato, green salad |
$12 |
|
Hauraki Snapper Wontons
Asian dipping sauce |
$16.5 |
Waitiri Creek Wines Ltd
Cafe Food, Gluten Free, Wine Bar, Pizza, New Zealand
2323 Church Lane, Gibbston Highway, Otago, 9371, New Zealand
Ransom Wines
Contemporary, Finger Food, Wine Bar, New Zealand
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand
Ransom Wines Sample Menu
|
The Children's Platter
A selection of fresh, healthy items – fruit, cheese, meat & bread. |
$10.00 per child |
|
The Cheese Platter (per 40gm serving of cheese)
Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments. |
$10.00 |
|
OOB Icecreams (per 120ml tub)
Local and organic |
$5.00 |
| Ransom Limoncello | $7.00 |
|
The Sweet Treats Platter
A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes. |
$12.00 per serving |
Pinot Plus
European, French, Gluten Free, Wine Bar
168 Hurstmere Road, Takapuna, North Shore, Auckland, 0622, New Zealand
Pinot Plus Sample Menu
|
Caesar Salad
With prosciutoo crisps, 63 degree egg, choice of either salmon or chicken |
$15.50 |
| Garlic & rosemary baby potatoes | $8.50 |
|
Bacon & Eggs (any style)
Served with slow roasted tomato and hash cake |
$12.50 |
|
Tuesday
Set Dinner menu with blackboard specials |
Ask our Staff |
|
Thursday
Beef Cheeks & a glass of wine |
Ask our Staff |
Wine Chambers Sample Menu
| MAINS | |
| - Short / Long espresso or Tea Selection | $4.00 |
|
Valrhona Chocolate Mousse
Vanilla short bread cointreau gel, honey comb, chantilly cream |
$14.50 |
|
Roast Pork Belly
Creamed potatoes, candied bacon, waldrof salad |
$32.00 |
| DESSERTS |