Address
16 George Street, Timaru, Canterbury, 7910, New Zealand
Cheng's Chinese Restaurant in Timaru Menu
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ENTREE- Deep Fried Cutlet Prawns $5
- Lemon Chicken $5
- Deep Frired Wontons 123 $5
- Home Made Spring Rolls $5
- Vegetarian Spring Rolls $4
- Curry Minced Vegetables Pastry $4
- Deep Fried Tofu $5
- Shao-Mai ( Steamed Pork Dumplings ) $5
- Pan Fried Dumplings $5
- Deep Fried Chicken $5
- Taiwanese Style Spring Onion pan cake $4
SOUP- Chicken and Sweet Corn Soup $6
- Beef and Char Choy Soup $6
- Tofu & Vegetables Soup $6
- Chicken and Mushroom Soup $6
- Wonton Soup $7
- Tom Yum Gai $8
MAINS - CHICKEN- Chicken with Cashew Nuts and Vegetables $19
- Chicken with Lemon Sauce  $19
- Chicken with Season Vegetables $18
- Crispy Skin Chicken ( Half Bird ) $18
- Chicken with Sweet and Sour Sauce $18
- Chicken with Satay Sauce and Vegetables $18
- Chicken with Curry Sauce and Vegetables $18
- Chicken with Black Baen Sauce and Vegetables $18
- Chicken with Peanut Sauce $19
- Chicken with Chilli and Garlic $19
MAINS - BEEF- Sliced Steak with Season Vegetables $18
- Sliced Steak with Black Pepper Sauce $18
- Sliced Steak with Mushroom $18
- Sliced Steak with Black Bean Sauce $18
- Sliced Steak with Satay Sauce and Vegetables $18
- Sliced Steak with Ginger and Spring Onion $18
- Fillet Steak Chinese Style ( Sizzling ) $21
- Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
- Slice Steak with Peanut Sauce $19
- Sliced Steak with Chilli and Garlic $19
MAINS - PORK- Pork with Plum Sauce and Vegetables $19
- Pork with Cashew Nuts and Vegetables $20
- Pork with Season Vegetables $18
- Pork with Mushroom and Bamboo Shoots $19
- Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
- Pork with Ginger and Sping Onion $19
- Sweet and Sour Pork $19
- Tofu with Minced Pork in Hot Sauce $19
MAINS - DUCKLING- Roast Duck ( Half Bird ) $25
MAINS - VEGETABLES- Combination Vegetables $16
- Stir-fried Chinese Vegetables with Garlic $16
- Mushrooms and Bamboo Shoots with Cashew Nuts $16
- Tofu with Sweet & Sour Sauce $17
- Vegetables Omelette $17
MAINS - SEAFOOD- King Prawns with Black Pepper Sauce $22
- King Prawns with Season Vegetables $22
- King Prawns with Mushrooms and Vegetables $22
- King Prawns with Satay Sauce and Vegetables $22
- King Prawns with Casgew Nuts and Vegetables $24
- King Prawns with Sweet and Sour Sauce $22
- King Prawns with Chilli and Garlic ( Sizzling ) $23
- Scallops with Season Vegetables $22
- Scallops with Cashew Nuts and Vegetables $24
- Scallops with Sweet and Sour Sauce $22
- Scallops with Black Pepper Sauce ( Sizzling ) $23
- Groper with Season Vegetables $18
- Groper with Black Bean Sauce and Vegetables $18
- Groper with Sweet and Sour Sauce $18
- Steamed Whole Flounder $20
- Barbeque Whole Flounder $20
- Squid with Season Vegetables $18
- Squid with Balck Bean Sauce and Vegetabales $18
- Squid with Chilli and Garlic $19
- Fried Squid with Spiced Salt $19
STIR FRIED NOODLES- Stir-fried Noodle with Chicken & Veges $16
- Stir-fried Noodle with BBQ Pork & Veges $16
- Stir-fried Noodle with Sliced Steak & Veges $16
- Stir-fried Noodle with Combination Meat & Veges $18
- Plain Fried Noodles $14
- Stir-fried Noodle with Combination Vegetables $15
- Singapore Fried Rice Noodles $18
- Mee Goreng $18
NOODLES SOUP- Chicken & Vegetables Noodle Soup $16
- Beef & Vegetables Noodle Soup $16
- Pock & Vegetables Noodle Soup $16
- Combination Vegetables Noodle Soup $16
- Wonton Noodle Soup $16
- Chinese-Style Beef Tendon Noodle Soup $16
- Hot & Sour Noodle Soup $17
- Seafood Noodle Soup $20
RICE- Combination Meat Fried Rice $19
- Fried Rice with Pork and Shrimps $17
- Chicken Fried Rice $17
- Steak Fried Rice $17
- Barbeque Pork Rice $17
- Prawn Fried Rice $17
- Egg Fried Rice $Bowl $3
- Steam Rice $Bowl $2
- Nasi Goreng $19
DESSERTS- Ice-cream Sundae ( Chocolate, Strawberry or Caramel Topping ) $4
- Lychee with Ice-cream $5
- Pineapple with Ice-cream $5
- Deep Fried Banana with Ice-cream $5
- Deep Fried Ice-cream $5
- Jasmine Tea / English Tea / Coffee $2
- Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
Nearby Sample Menus
- Stir Fried With Your Selection Of Meat Or Seafood With Mushrooms And Oyster Sauce N/A
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Pad Pak Peanut Sauce $19.00
- Chicken/ Pork / Beef
-
Fresh Spring Rolls(Phor Pa Sod) $9.50
- Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce
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Vegetarian Red Curry $19.00
- The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Sweet Basil Leaves
- Sukhothai Deep Fried Drums N/A
- Flat Rice Noodles $2.00
-
Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
- All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
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Sukho Thai Fried Chicken $9.30
- Deep Fried Chicken Nibbler Sukhothai Style
- Aloo Gobhi $10.00
- Bhatura $3.50
- Vegetable pakora (12 Pieces) $ 6.00
- Chicken Naan $5.50
- Garlic Mince Naan $5.50
- Pashwari Naan $4.50
-
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
- Bhoona $10.00
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Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
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Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
- Affogato
-
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
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Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise
- Entree $9
-
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
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Fish and Chips $12
- with tomato sauce
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Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
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Childs Platter $12
- Cheese, ham, crackers, fruit, etc
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Bread Selection $12.00
- Served with spreads (serves 4)
- Also check out our dessert special of the day / GLUTEN FREE options available on request
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Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
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Shrimp Cocktail (GF) $12.00
- With our own homemade dressing
- Cheesy Bacon Pasta $12
-
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
-
Green curry $16.00
- Gang keow wan with coconut milk
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Tom yum vegetables $16.00
- a little coconut milk
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Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
- Stir fried Peanut sauce $16.00
- Cashew nuts and Veg $12.00
- Crispy squid $7.00
- Pad Thai $12.00
- Lemon and chilli $18.00
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Fries Side $4.00
- Fries Side
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The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
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Smoked Chicken (GF Option) $16.90
- Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
-
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
-
Crumbed Onion Rings $5.00
- Crumbed Onion Rings
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The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
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Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
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Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
-
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
-
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
-
Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy
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Chicken Vindaloo $16.00
- Chicken pieces cooked with vindaloo paste and capsicum
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Keema Naan $5.00
- Naan stuffed with spicy minced lamb
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Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
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Chicken Xacuti $16.00
- Chicken pieces cooked in special spices and coconut cream in goan style
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Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
- Three Pepper Chicken N/A
- White Chip Macadamia N/A
- Lettuce N/A
- Meatball N/A
- Yoghurt N/A
- Thinly Cut Ready Salted N/A
- Cucumber N/A
- Ham N/A
-
Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
-
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
- Garlic butter
- Extra cheese (each) $5.00
-
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
- Beef Fillet
- Pressed Cheese
-
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
- Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
- Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
- Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
- Soup of the day $6.90
- Hot Dog and Chips $6.00
- Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
- Pate' and Toast $9.90
- Toastie (ham, cheese, pine, tomato or onion) $4.00
- Pancakes with bananas and bacon $12.00
- Creamy mushrooms $12.00
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Dog Roll $7.00
- Hot cheerios' with sauce
- French toast with bananas and bacon $12.00
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Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
- Pancakes with berries and yogurt $12.00
- Salad of the day (in season) $12.00
-
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
- Steak Ribeye 400g $30.00
-
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
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After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
- Creamed spinach $2.00
-
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
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Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
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Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
- Fish Bites and fries $7.50
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-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
- Mini Hot Dogs and fries $7.50
-
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
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Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
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Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
- -Add melted cheese with garlic and aioli $9.90
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Chocolate Mud Cake $12.50
- Served with cream and ice cream.
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- ●Quiche of Filo of the day $8.00
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- Savouries / Cheese Rolls / Club Sandwiches $2.50
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
- -With Salad $10.00
- Assorted Cakes & slices from $3.90
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B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
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Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
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Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
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Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Cheng's Chinese Restaurant
Phone
036888888
Opened hours
Sunday
11:30 - 14:00
17:00 - 21:00
Tuesday
11:30 - 14:00
17:00 - 21:00
Wednesday
11:30 - 14:00
17:00 - 21:00
Thursday
11:30 - 14:00
17:00 - 21:00
Friday
11:30 - 14:00
17:00 - 21:00
Saturday
11:30 - 14:00
17:00 - 21:00
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Taiwanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Waitstaff , Cash , Bankcard , Lunch , Seating , Dinner
16 George Street, Timaru, Canterbury, 7910, New Zealand
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