Address
16 George Street, Timaru, Canterbury, 7910, New Zealand
Cheng's Chinese Restaurant in Timaru Menu
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ENTREE- Deep Fried Cutlet Prawns $5
- Lemon Chicken $5
- Deep Frired Wontons 123 $5
- Home Made Spring Rolls $5
- Vegetarian Spring Rolls $4
- Curry Minced Vegetables Pastry $4
- Deep Fried Tofu $5
- Shao-Mai ( Steamed Pork Dumplings ) $5
- Pan Fried Dumplings $5
- Deep Fried Chicken $5
- Taiwanese Style Spring Onion pan cake $4
SOUP- Chicken and Sweet Corn Soup $6
- Beef and Char Choy Soup $6
- Tofu & Vegetables Soup $6
- Chicken and Mushroom Soup $6
- Wonton Soup $7
- Tom Yum Gai $8
MAINS - CHICKEN- Chicken with Cashew Nuts and Vegetables $19
- Chicken with Lemon Sauce  $19
- Chicken with Season Vegetables $18
- Crispy Skin Chicken ( Half Bird ) $18
- Chicken with Sweet and Sour Sauce $18
- Chicken with Satay Sauce and Vegetables $18
- Chicken with Curry Sauce and Vegetables $18
- Chicken with Black Baen Sauce and Vegetables $18
- Chicken with Peanut Sauce $19
- Chicken with Chilli and Garlic $19
MAINS - BEEF- Sliced Steak with Season Vegetables $18
- Sliced Steak with Black Pepper Sauce $18
- Sliced Steak with Mushroom $18
- Sliced Steak with Black Bean Sauce $18
- Sliced Steak with Satay Sauce and Vegetables $18
- Sliced Steak with Ginger and Spring Onion $18
- Fillet Steak Chinese Style ( Sizzling ) $21
- Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
- Slice Steak with Peanut Sauce $19
- Sliced Steak with Chilli and Garlic $19
MAINS - PORK- Pork with Plum Sauce and Vegetables $19
- Pork with Cashew Nuts and Vegetables $20
- Pork with Season Vegetables $18
- Pork with Mushroom and Bamboo Shoots $19
- Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
- Pork with Ginger and Sping Onion $19
- Sweet and Sour Pork $19
- Tofu with Minced Pork in Hot Sauce $19
MAINS - DUCKLING- Roast Duck ( Half Bird ) $25
MAINS - VEGETABLES- Combination Vegetables $16
- Stir-fried Chinese Vegetables with Garlic $16
- Mushrooms and Bamboo Shoots with Cashew Nuts $16
- Tofu with Sweet & Sour Sauce $17
- Vegetables Omelette $17
MAINS - SEAFOOD- King Prawns with Black Pepper Sauce $22
- King Prawns with Season Vegetables $22
- King Prawns with Mushrooms and Vegetables $22
- King Prawns with Satay Sauce and Vegetables $22
- King Prawns with Casgew Nuts and Vegetables $24
- King Prawns with Sweet and Sour Sauce $22
- King Prawns with Chilli and Garlic ( Sizzling ) $23
- Scallops with Season Vegetables $22
- Scallops with Cashew Nuts and Vegetables $24
- Scallops with Sweet and Sour Sauce $22
- Scallops with Black Pepper Sauce ( Sizzling ) $23
- Groper with Season Vegetables $18
- Groper with Black Bean Sauce and Vegetables $18
- Groper with Sweet and Sour Sauce $18
- Steamed Whole Flounder $20
- Barbeque Whole Flounder $20
- Squid with Season Vegetables $18
- Squid with Balck Bean Sauce and Vegetabales $18
- Squid with Chilli and Garlic $19
- Fried Squid with Spiced Salt $19
STIR FRIED NOODLES- Stir-fried Noodle with Chicken & Veges $16
- Stir-fried Noodle with BBQ Pork & Veges $16
- Stir-fried Noodle with Sliced Steak & Veges $16
- Stir-fried Noodle with Combination Meat & Veges $18
- Plain Fried Noodles $14
- Stir-fried Noodle with Combination Vegetables $15
- Singapore Fried Rice Noodles $18
- Mee Goreng $18
NOODLES SOUP- Chicken & Vegetables Noodle Soup $16
- Beef & Vegetables Noodle Soup $16
- Pock & Vegetables Noodle Soup $16
- Combination Vegetables Noodle Soup $16
- Wonton Noodle Soup $16
- Chinese-Style Beef Tendon Noodle Soup $16
- Hot & Sour Noodle Soup $17
- Seafood Noodle Soup $20
RICE- Combination Meat Fried Rice $19
- Fried Rice with Pork and Shrimps $17
- Chicken Fried Rice $17
- Steak Fried Rice $17
- Barbeque Pork Rice $17
- Prawn Fried Rice $17
- Egg Fried Rice $Bowl $3
- Steam Rice $Bowl $2
- Nasi Goreng $19
DESSERTS- Ice-cream Sundae ( Chocolate, Strawberry or Caramel Topping ) $4
- Lychee with Ice-cream $5
- Pineapple with Ice-cream $5
- Deep Fried Banana with Ice-cream $5
- Deep Fried Ice-cream $5
- Jasmine Tea / English Tea / Coffee $2
- Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
Nearby Sample Menus
-
Curry Udon $15.00
- Japanese Vegetable curry with udon noodle
- Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
- Dish on rice with miso soup
-
Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
- Chicken, avocado, carrot
- Vegetable Lunch Box (V) $13.00
- Salmon Avo Salad M $9 / L $13.50
- V=Vegetarian
- Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
-
Sukho Thai Fried Chicken $9.30
- Deep Fried Chicken Nibbler Sukhothai Style
-
Pad Kapraw $28.00
- Banana Prawn From Aus Or Minced Seafood
- Flat Rice Noodles $2.00
-
Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share
-
Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
- Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood
-
Kratiem Prix Thai $25.00
- Chicken / Beef / Pork
- Excluded Papaya Pok Pok, Salmon Lever, Wasabi Prawns, Prawn Dome Sweet & Sour N/A
-
Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
-
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
-
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
-
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
-
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
-
Butter Chicken $10.00
- Butter Chicken
- Kashmiri Korma $10.00
- Paneer Paratha $5.00
- Roast Chk & Chips $10.00
- Rogan Josh $10.00
- Chicken Tikka (4 Pieces) $ 8.50
-
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
- Aloo Matar $10.00
- Served with Crosscut Fries
- Chicken Nuggets (6) & Chips $12
-
Vegetarian Filo Basket $17.50
- Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
-
Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
-
Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream
-
Omelette (GF) $17.50
- Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
-
Childs Platter $12
- Cheese, ham, crackers, fruit, etc
-
Crispy Chicken Breast $19.50
- With slaw, swiss cheese, avocado puree & habanero aioli
-
Chuchee curry $16.00
- red curry, Thai herbs and coconut milk
- Sweet and sour - Meat and Veg $16.00
-
Tom yum vegetables $16.00
- a little coconut milk
-
Tom yum prawns $20.00
- prawns and a little coconut milk
- Fried noodles with black Thai sauce $16.00
-
Panang curry $16.00
- Original Thai style with coconut milk
- Stir Fry with garlic $12.00
- Thai Spring Rolls - 10 $7.00
-
Roast Vegetables side $5.00
- Roast Vegetables side
-
Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
-
4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
-
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
-
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
-
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
-
Smoked Chicken (GF Option) $16.90
- Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
-
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
-
OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
-
Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
- A seasonal pudding served with all your favourite trimmings, including custard & cream
- All paninis and burgers are served with a generous helping of golden fries
-
SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
-
LAMBS FRY WITH BACON $19.50
- Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
- MINI HOT DOGS $7.50
- - 8 PIECES $24.50
-
WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
-
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
-
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
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SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
-
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
-
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
-
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
-
CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
- Pickles N/A
- Italian Dressing N/A
- Choc Chip N/A
- Ham N/A
- Flatbread N/A
- Steak, Egg and Cheese N/A
- Onion N/A
- Egg and Cheese N/A
-
Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
-
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
- Cajun roasted potato
- T-Bone 500g $31.00
- Truffle mashed potato
-
Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
-
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
-
Tempt your Taste Buds $10.50
- With the chef’s creation
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Farmers Breakfast $7.00
- Bacon eggs on toast
-
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
- French toast with bananas and bacon $12.00
- Creamy mushrooms $12.00
-
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
-
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
- Salmon crepes with hollandaise $12.00
-
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
-
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
-
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
-
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
- - Six $19.00
-
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
-
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
-
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
- Steak Prime Rib 300g $28.00
-
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
- Steak New York Strip 300g $27.00
-
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
-
Soup of the Day $10.00
- The chef’s seasonal speciality.
-
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
-
Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
- Steak T-Bone 500g $31.00
-
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
-
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
-
-Mini Mud Cake $5.00
- served with cream and ice cream
-
Garlic Bread $7.90
- French bread smothered with garlic butter
-
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
-
Thai Red Beef Curry $16.90
- With Jasmine rice, Raita and poppadom
-
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
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Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
Cheng's Chinese Restaurant
Phone
036888888
Opened hours
Sunday
11:30 - 14:00
17:00 - 21:00
Tuesday
11:30 - 14:00
17:00 - 21:00
Wednesday
11:30 - 14:00
17:00 - 21:00
Thursday
11:30 - 14:00
17:00 - 21:00
Friday
11:30 - 14:00
17:00 - 21:00
Saturday
11:30 - 14:00
17:00 - 21:00
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Taiwanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Waitstaff , Cash , Bankcard , Lunch , Seating , Dinner
16 George Street, Timaru, Canterbury, 7910, New Zealand
- Timaru Asian Menus
- Timaru Chinese Menus
- Timaru Taiwanese Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Taiwanese Menus