China City Licensed Restaurant in Southland Menu

China City Licensed Restaurant in Southland has no menu available, but can choose from many other options such as Garlic Bread V or Garlic Bread with cheese V from Manapouri Lakeview Motor Inn Restaurant. Tuatara Backpackers offers many options including English Muffin with Jam and Eggs on Toast (g.f). Suzie Q Tapas Kitchen and Bar includes a wide range like Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF. HOMEMADE SOUP and HOMEMADE SOUP from . Sandwich City offers Bombay Palace and Vegetable Samosa (2 samosas).

Nearby Sample Menus

Sagun Cafe & Indian Cuisine (sample menu)
  • Lamb Korma $19.00
    • Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
  • Vegetable Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
  • Chicken or Lamb Naan Roll $10.00
    • Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruit
  • Matar Mushroom Curry $16.00
    • Peas and mushrooms cooked in cashew nut gravy
  • Plain Naan $2.50
    • Famous Indian bread coated with butter, unless specified
  • Prawn Masala $20.00
    • Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
  • Chicken Saag $19.00
    • Tender chicken cooked in a subtly flavoured spinach and cream sauce
Emberz Restaurant (sample menu)
  • Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
  • Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
  • Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
  • Bowl of fries $5.00
  • Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
  • Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
  • Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
  • Roasted seasonal root vegetables with black garlic and rosemary $5.00
Radhas Takeaway (sample menu)
  • Vege Pakoras (6 pcs) $8.00
    • Silverbeet pakoras made with nutty gram flour batter
  • Soup of the day $10.00
  • Chicken Naan $5.00
  • Vege Samosa (2 pcs) $8.00
    • Triangular pastries filled with spiced potatoes & peas
  • Korma Chicken $18.00
    • Cooked with creamy sauce of cashew, almond & spices
  • Papadom's (4 pcs) $4.00
  • Plain Naan $3.50
  • Palak Paneer $16.00
    • Cottage cheese cooked in spinach & spices
Meccaspresso (sample menu)
  • House wedges with sour cream and sweet chilli or aioli
  • -Large $25.00
  • Waffles
  • -Small $18.00
  • Meccaspresso beans (V) $16.50
    • On toasted ciabatta with poached eggs and hollandaise
  • -Large $12.00
  • Kids breakfast with sausages, bacon, egg and toast $10.00
  • Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
The Crib Cafe (sample menu)
  • Optional Extras N/A
    • Olives, anchovies or chilli
  • Henny Penny $20
    • Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
  • Garlic Bread $7
  • The Contender $20
    • Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
  • Chicken Burger $15
    • Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
  • Thanks Give To Me $20
    • Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
  • Optional fried egg or beetroot $2
  • Sundae, Banana Split $8
Glasines Cafe & Bar (sample menu)
  • Steak, Eggs and Chips $28.90
    • 250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
  • Bowl of Chunky Chips $5.50
  • Apricot Chicken $25.90
    • Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
  • Bangers and Mash $17.90
    • Two generous beef sausages served on a creamy mash with peas and rich brown gravy
  • 2 Eggs on Toast $7.90
  • BLT $14.90
    • Belly bacon, lettuce and tomato in toast served with chunky fries
  • Bacon and Eggs on Toast $12.90
  • Hawaiian Pizza and Chips $10.90
    • Get the kids pizza while you enjoy a restaurant meal
Mossburn Railway Hotel (sample menu)
  • Bangers & Mash $15.00
    • Traditional style with peas & gravy
  • Mushroom $2.00
  • Egg $2.00 each
  • Onion Rings $2.00 for 4
  • Mixed Grill $32.00
    • Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
  • Steak Burger $15.00
    • Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
  • Basket of Fries $8.00
    • Served with your choice of sauce
  • Fries $5.00
Bailiez Cafe (sample menu)
  • Garlic Bread(V) $10.00
    • ciabatta with cheese
  • Pan Seared Mount Cook Salmon Fillet(GF) $33.00
    • with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
  • Beef Quesadillas $24.00
    • sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
  • The Southern Trampers $20.00
    • 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
  • Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
  • Chicken Wings(DF, GF) $15.00
    • spicy honey BBQ sauce with salad and fries
  • Southern Blue Cod and Chips(DF) $31.00
    • tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
  • Bacon and Eggs $10.00
    • with a slice of toast
Dome Cafe & Bar (sample menu)
  • Today's Big Burger $18.00
  • chicken Burger $8.00
    • (Lettuce, relish, cheese, mayo & chicken fillet pattie)
  • Pesto Pasta (add bacon $3.00) $15.00
  • Rex's Fish & chips (light $12.00) $20.00
  • Beef Burger $8.00
    • (Lettuce. bbq sauce, cheese, mayo & beef pattie)
  • Soup of the day $12.00
  • Eggs on toast $10.00
  • Cheese Burger $14.00
The Brown Trout Cafe (sample menu)
  • Battered hotdog $ 3.00
  • Freshly battered blue cod $ 9.00
  • Scoop of chips $ 4.00
  • NACHOS $14.00
  • Prawn Twister $ 1.50
  • Bowl of soup $ 12.00
  • Chicken tender $ 2.50
  • Cauliflower & blue cheese
Kepler's Family Restaurant (sample menu)
  • BLUE COD DUO $37.00
    • fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
  • CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
    • with salad greens, orange and olive-caper tapenade.
  • PAN SEARED VENISON DENVER LEG $39.00
    • local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
  • ALMOND & QUINOA CRUSTED SALMON $36.00
    • served with sundried tomato risotto, grilled courgettes and coriander oil.
  • KEPLER SEAFOOD CHOWDER $16.00
    • classic soup loaded with the finest seafood served with bread
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • RIBEYE STEAK $38.00
    • juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
  • HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
    • served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
Ristorante Pizzeria Paradiso (sample menu)
  • Tonno (Tuna) $25.00
    • Tomato, mozzarella, tuna, roasted capsicum, red onion, blue cheese, oregano and garlic.
  • Marinara $20.00
    • (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
  • Truffles $2.50 each
    • Handmade, dipped in chocolate.
  • BBQ Chicken $25.00
    • Tomato, mozzarella, smoked chicken breast, caramelised red onion, oven roasted capsicum, BBQ sauce.
  • Pescatora (Seafood) $26.00
    • Scallops, green lipped mussels, prawns, fish, garlic, white wine with roma sauce. Served with pappardelle.
  • Paradiso $26.00
    • Mozzarella, walnut cream, prosciutto crudo, thyme, fresh oregano.
  • BBQ Chicken $12.00
  • Mixed Green Salad (Giardino Insalata) $7.00
Suzie Q Tapas Kitchen and Bar (sample menu)
  • Market Fish, pan fried tuna and lime butter, lemon rice GF $23
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
  • Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
  • Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
  • Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
  • Sticky chipotle glazed pork ribs (4) $15
Mamma Lina (sample menu)
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • Strudel $12
    • Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
  • Bruschetta $10
    • Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
  • Pizza Alle Melanzane $22
    • Mozzarella , eggplant Tomato sauce, parsley
  • Pizza Margherita $19.5
    • Mozzarella with fresh basil sauce and tomato sauce
  • Pizza 4 Formaggi $23
    • Mozzarella and mix cheese with tomato sauce by choice
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Insalata Mista $7
    • Mixed green salad with tomatoes, carrots, onion and vinaigrette
Joe's Garage (sample menu)
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Pikelets $6.80
    • raspberry jam and real whipped cream
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Mushrooms $4.80
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Add rocket $3.00
China City Licensed Restaurant

China City Licensed Restaurant

location

Address

6 The Lane, Te Anau, Te Anau, Southland, 9600, New Zealand

phone

Phone

032498337

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
6 The Lane, Te Anau, Te Anau, Southland, 9600, New Zealand
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