China Light Restaurant and Takeaways in Napier City Menu

China Light Restaurant and Takeaways in Napier City has no menu available, but can choose from many other options such as Combination Noodle Soup or Chicken Noodle Soup from Khmer Satay Noodle House. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Garden Chinese Restaurant includes a wide range like Murg Lasooni Tikka or Murg Nawabi Tikka. - 4 pieces Avocado Nigiri and - 2 pieces Seaweed Salad Gunkan from . St Pierre's Sushi offers Shed 2 Cafe and Potato Wedges.

Nearby Sample Menus

  • Market Fish “Pot eu Feu” $35.00
    • Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
  • Selection of any three of the cheeses $33.00
  • ‘Hohepa' Fenugreek (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • Mixed Epicurean Salad $8.50
  • ‘Taleggio' (Italy)
    • a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
  • Poached Quince $15.50
    • Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
  • Shoestring Fries, Confit Garlic Aioli $7.50
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
  • Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
  • Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
  • Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
  • Mash ’n’ gravy $5.5
  • Chicken Parcel Alehouse favourite – chicken, sundried tomato, apricots and soft cheese. Encased in sheets of filo pastry topped with homemade guacamole nestled on crispy wedges served with fresh salad $24 / $28
  • Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
  • Chook House Treats 6 nuggets & fries $15.0
  • Curry Roll $3.00
  • Lasagne Square $3.00
  • Pineapple Fritter $2.20
  • Paua Fritters $3.00
  • Hash Brown $1.60
  • Chips Garlic 1/2 $2.70
  • Crab Stick $2.00
  • Banana Fritter $2.20
  • Steak and Cheese N/A
  • Chipotle N/A
  • White Bread N/A
  • Honey Oat N/A
  • Tomato N/A
  • Hot Chilli N/A
  • Mayo N/A
  • Roast Beef N/A
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Chef’s noodle bowl $24
  • Fries, garlic aioli $6
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Daily bread & dip. add an extra dip +$2 $8
  • Orange chocolate pie & a glass of cream sherry $9
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Blinis $2.50
    • mini pancakes with fruit and maple syrup. plus $1 per year of child
  • Mini milkshakes $3
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Eggs on Toast $10.50
    • done to your liking e.g fried, poached or scrambled eggs
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Home made museli $10.50
    • with fresh sesonal fruit & natural yoghurt
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Beef Rogan Josh $16.99
    • Beef cooked with ginger & garlic in tomato and onion gravy
  • Lamb Masala $19.99
    • Succulent lamb cooked in spicy gravy with end sliced onions
  • Fish Green Masala $20.99
    • Fish cooked in butter with spinach, tomatoes. onion garlic and spices
  • Butter Chicken Mild $10.00
  • Lamb Korma $19.99
    • North Indian style curry gamiahed with almond & caahew nuts
  • Saag Aloo $14.99
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Fish Jalfrezi $20.99
    • Tender Fish pieces cooked with chopped onion.capsicum, tomatoes & spices
  • Lamb Nawabi $19.99
    • Lamb sauteed with onions gravy, cooked in cream and garnished with coconut
  • Free range eggs on toast $4.00
    • add tomato
  • Winter harvest hash $4.00
    • add bacon
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Free range eggs on toast $4.00
    • add sausages
  • Rocket with parmesan and balsamic $7.00
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Creamy Butter Chicken $10.00
    • WITH RICE AND NAAN
  • Vegetable Platter For Two (Vegetarian) $10.00
    • A combination of Vegetable Pakoras, Onion bhajis and Vegetable Samosas accompanied with tamarind sauce.
  • Chicken / Lamb / Beef Dhanshak $15.00
    • Your choice of meat cooked with yellow lentils, chopped spinach and onion-tomato gravy
  • Butter Scallops $17.00
    • Scallops cooked with in delicate cream and tomato sauce.
  • Chicken Pasanda $15.00
    • Minced chicken cooked with mint sauce, cashew nut, gravy and blend of herbs and spices.
  • Dal Fry $10.00
    • Lentils cooked with garlic, ginger, onion and blend of spices.
  • Paneer Tikka $12.00
    • Handmade cottage cheese marinated in yoghurt, spices and cooked in Indian Tandoor garnished with onions.
  • Mango Kulfi $4.00
  • Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
    • Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • Fresh pasta of the day $16.90
  • Rewana Special $18.90
    • Toasted rewana bread with bacon, eggs & creamy mushroom
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Free Range Eggs $9.90
    • On toasted ciabatta
  • Creamy seafood chowder $12.90
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Sweet slices & biscuit $2.50
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • Neenish tart $1.20
  • NB: please supply a 24Hrs notice.
  • Mini wrap $3.00
China Light Restaurant and Takeaways

China Light Restaurant and Takeaways

location

Address

80 Tennyson Street, Napier City Centre, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068358661

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: Closed, Wednesday: 12:00 – 1:30 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 1:30 PM, 4:30 – 9:00 PM, Friday: 12:00 – 1:30 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
80 Tennyson Street, Napier City Centre, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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