City Stop Courtenay Foods in Wellington City Menu

City Stop Courtenay Foods in Wellington City has no menu available, but can choose from many other options such as MASALADAR LAMB SHANK or SAMOSA from Royal Tandoori. Singapura offers many options including Spring Rolls and Deep Fried Won Tons. Kapiti Bakery & Cafe includes a wide range like Mince or Steak, egg, bacon & cheese. Cheese Sammie and Bacon Sammie from . Village Bakery offers Every Good Cafe and 51. Hot Spicy Fish.

Nearby Sample Menus

  • Sweet & sour pork with pineapples $14.50
  • Chow mein (pork chicken / beef) $13.50
  • Hot & sour chicken $13.50
  • Hainanese chicken rice $13.30
  • Roast pork tofu $13.50
  • Chicken wing with chinese mushroom $13.50
  • Stir-fried fish with fish-flavored $14.00
  • Belly pork with chili sauce $13.90
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Char Kway Teow $11.90
    • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
  • Sweet & Sour Pork/Fish $15.90
    • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
  • Lemon Chicken $15.90
    • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
  • Spicy Beef Noodle Soup $12.50
    • Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
  • Hainanese Chicken Rice $12.00
    • Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
  • Lemon Grass and Chilli Chicken $14.80
    • Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Crab Stick $1.80
  • Scallop (each) $1.80
  • Onion/Tomato $2.00
  • Bami Goreng(noodles) $13.00
  • Fish $3.00
  • Chicken $10.50
  • Crumbed Fish $3.70
  • Chicken $10.50
  • Fish $3.00
  • Kung Po Chicken (Hot Spicy) $13.00
  • Ham $6.00
  • Won Ton (no Rice) — 1 doz $10.00
  • Lemon Fish $12.00
  • BBQ Pork $11.00
  • Chicken Cashew Nuts
  • Curry Roll (homemade) $2.50
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Jogging Roll $5.00
    • w chicken
  • Alssaser Double $6.50
    • w roast beef
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Jogging Roll $5.00
    • w camembert
  • Jogging Roll $5.00
    • w ham
  • Classic Pancakes $14
    • A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
  • Margarita (V)
    • Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
  • Vege Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Tomato and Hash Brown
  • -Hollandaise / Eggs / Toast $2
  • Chicken Tikka $14
    • Chicken pieces with mint yoghurt.
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • Bangers And Mash $16
    • Pork sausages served on whipped garlic mash, seasonal veges, caramelised onion and jus.
  • Grilled Breakfast $7
    • Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
  • Boiled Egg and Multigrain Soldiers $4
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Garden salad $5
  • House Made Crispy Chicken Nuggets and Chips $12
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Hand cut agria chips w aioli $5
  • Potato Fritter / Hash Brown $1.00
  • Kumara Chips $6.00
  • Pack 4 $35.00
    • 6 Fish, 2 Chips, 4 Hot Dog
  • Hot Dog / Sausage / Spring Roll / Curry Roll / Steak Roll / Vegetable Roll / Meat Pattie / Banana Fritter / Pork Bun / Fish Cake / Scallops (each) $2.50
  • Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
  • Battered Fillet / Crumbed Fillet / 1/2 doz. Dim Sims $8.00
  • Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
  • Set Menu C $70.00
    • Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
  • Mushroom $4.00
  • Sausage $3.00
  • Mini Pancakes stacks $9.00
    • with grilled bacon banana & maple syrup
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • GRILLED HALOUMI $16.00
    • and avocado with basil infused extra virgin olive oil and poached egg on sourdough
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • Dippy Egg $5.00
    • soft boiled egg with toast soldiers
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • 3 fillings $6.00
  • * Take Away Available
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • Homemade Bread $3.00
  • Eggs Montreal (salmon) 17.00
  • Latte* 4.00
  • Lamb shoulder slow roasted with rosemary and garlic -
  • Flat white* 4.00
  • Antipasto Examples: Marinated artichokes, roasted eggplant and capsicum, roast beetroot, chorizo sausage, Italian salamis, Champagne ham, gravlax salmon, chermoula spiced chicken tulips, 80.00
  • Te Mata Estate zara viognier 2011 Hawkes Bay 52.00 Bottle
  • Dukkah, olive oil and pesto bread 15.00
  • *Mug/bowl size 5.00
  • Fish / Prawn Tikka Masala $15.50
  • All dishes are cooked in Canola Oil Halal, Vegan, No MSG added
  • Chicken $13.50
  • Garlic and Cheese Roti $4.50
  • Prawn Curry $15.50
  • Curry Laksa (Soup Dish)
    • Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
  • Lamb Dalcha (Lentils) $15.00
  • Sambal (GF)
    • Spicy authentic Malaysian dish cooked with onion, ginger, garlic, lemon grass and chilli sambal to a thick gravy.
  • Western Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Sweet Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Capsicum N/A
  • Steak, Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Double Choc Chip N/A
City Stop Courtenay Foods

City Stop Courtenay Foods

location

Address

9 Courtenay Place, Wellington, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043844501

clock

Opened hours

7 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
9 Courtenay Place, Wellington, Te Aro, Wellington, Wellington, 6011, New Zealand