Clubs of Marlborough in Marlborough Menu

STARTERS STARTERS
  • Garlic Bread $6.80
  • Prawn Cocktail $11.50
  • Soup of the Day and Focaccia Bread $9.40
LIGHT MEALS LIGHT MEALS
  • Beef Lasagne $8.70
  • Vegetable Frittata $7.60
  • Fish Pie $9.50
  • Smoked Chicken Panini $10.50
  • Bacon and Egg Panini $10.50
MAINS MAINS
  • Lunch Roast Full$16.30/Half$14.20
  • Two Course Roast and Dessert $20.50
  • Roast Meat Sandwich $7.30
    • Your choice of Beef or Pork in a sandwich
  • Hawaiian Ham Steak $16.70
    • Served with Chips, Salad Bar or Vegetables
  • Crumbed Chicken Schnitzel $17.00
    • Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
  • Fresh Fish of the Day Full$19.00/Half$16.00
    • Served with Chips, Salad Bar or Vegetables Battered
  • Fresh Fish of the Day Full$19.00/Half $16.30
    • Served with Chips, Salad Bar or VegetablesCrumbed
SIDES SIDES
  • Onions $2.90
  • Tomatoes $2.90
  • Side Salad $5.40
  • Bacon (3 rashers) $5.20
  • Egg $1.90
  • Mushrooms $4.40
  • Bread and Butter $1.90
  • Wedges Large $8.90
  • Wedges Small $5.50
  • Chips Large $7.20
  • Chips Small $3.90
DESSERTS DESSERTS
  • Selection from the cabinet $8.70
  • Small Ice Cream Sundae $5.50
  • Banana Split $9.40
SUPREME MEALS SUPREME MEALS
  • Soup of the Day $9.40
  • Tempura Prawns $11.90
  • Seafood Chowder $11.90
    • Served with a Mini Ciabatta
  • Land Lovers Pizza $16.30
    • Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
  • Ship Wrecked Chicken Pizza $16.30
    • Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
  • Captain Salty’s Seafood Platter $17.40
    • Crumbed mussels, squid, scallops and fish bites with spicy wedges
  • Beef Nachos Grande $17.50
    • Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
  • Fish and Chips $10.40
    • Battered fish and chips wrapped in newspaper
  • Chicken Chippies and Salty Dogs $17.30
    • Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
  • Sirloin Steak and Pork ribs $31.00
    • 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
  • Battered Blue Cod $26.00
    • Served with chips and salad
  • All Day Breakfast $16.90
    • Sausage, eggs, bacon, tomato, hash browns and toast
  • Works Beef Burger $16.90
    • Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
  • Sirloin Steak and Scallops $32.50
    • 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
  • T-Bone Steak $32.00
    • Large juicy T-Bone steak served with salad and chips
  • Warm Chicken Salad $17.80
    • Grilled chicken pieces on a green salad with Thai dressing
  • Stack of Ribs $25.80
    • Juicy stack of ribs (800g) coated in a sweet BBQ sauce
  • Gourmet Chicken Burger $16.80
    • Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Sirloin Steak, Salad, and Chips $25.00
  • Wedges Large $8.90
  • Wedges Small $5.50
  • Chips Large $7.20
  • Chips Small $3.90
  • Curly Fries $7.90

Nearby Sample Menus

  • Fish of the day $P.O.A
    • Please ask the staff for today's chef choice.
  • Cheesecake $14.00
    • Please ask wait staff for today's cheesecake option.
  • Baileys Sundae $15.00
    • Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
  • Fish & chips
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Steak 150g
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
  • Grilled Chicken Breast
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Truffle Scrambled Egg filled Crêpes (GF) $16.00
    • Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • Oyster $2.00
  • Veggie Burger $7.50
  • Chicken Nuggets $1.10
  • Steak, Eggs & Chips $14.00
  • Egg Burger $6.50
  • Flips $1.00
  • Crumbed Chicken Schnitzel $4.30
  • Nuggets & Chips $5.50
  • Meat on Fries Sml $12.00/Lge $15.00
    • Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
  • Baklava w/ Vanilla Ice Cream $7.00
    • An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
  • Curly Fries $6.00
    • Served with tomato sauce or aioli - One size
  • Upgrade to a Combo Deal Sml $18.50/Lge $21.50
    • Includes a portion of Fries and Small Drink (300ml)
  • Fries $5.00
    • Served with tomato sauce or aioli - One size
  • Grilled Halloumi Cheese $12.00
  • Jalapenos $1.00
  • Homemade N/A
    • Sweet Chilli/Mild Chilli/Hot Chilli/Yogurt & Garlic/Aioli/Hummus/Beetroot
  • Chicken Nuggets and fries with tomato sauce.
  • Calamari $15.50
    • NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Battered Mussels $20.00
    • Freshly battered and served with salad and fries
  • Homemade Bread $4.50
  • Steamed Mussels $15.90
    • (1/2 Kilo available on request)
  • Gluten Free Bread $6.00
  • Hoki Fish Bites and fries with tomato sauce.
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • (Receive Drink, Main Meal, and Dessert)
  • Vegetarian option $15.00
    • Veggie Burger Pattie
  • Steak, Fries, and Salad
  • Donut and Ice Cream $8.00
    • Plain or Chocolate Donut with Ice Cream and Cream
  • Sausage Roll $3.50
  • Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Bacon, Avocado and Tomato on Toast $12
  • 8-11 AM
  • Muesli, yogurt and fruit $7
  • Garlic Prawn Cutlets $29.00
    • Juicy and panfried in garlic, served with salad and fries
  • Spicy Wedges $16.00
    • hot and spicy and served with bacon, cheese and sour cream
  • Weiner Schnitzel $17.00
    • served with fries and 2 eggs
  • Cheesecake $12.00
    • Chef’s own special homemade recipe served with all the trimmings
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Prime Angus Ribeye $29.00
    • Cooked to your liking and served with our delicious mushroom sauce or garlic butter
  • Chef’s Vegetarian Special $19.00
    • Check with our waitstaff for today’s special
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Biscotti $1.50
  • Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
  • Cheese (individual serve) w accompaniments: Puhoi blue $6.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Agria and cauliflower gratin $14
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Greens, rocket, pine nut and parmesan $14
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Hand Cut Fries, aioli $12
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
  • Omelette $17.50
    • 3 egg omelette with your choice of 3 of the following:
  • Green Mix Salad $6.50
    • W/ balsamic olive oil dressing
  • Black Pudding & Bacon $19.00
    • Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
  • Bacon & Eggs $10.50
    • Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
  • Wedges fully loaded $7.50 Side / $13.50 Full
    • Bacon, cheese, onion, sweet chilli sauce & sour cream
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Caramel Slices $4.00
  • Pecan Brownie $4.00
  • Vegeterian Fritata $6.50
  • Chocolate Croissant $3.70
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Cakes $5.50
  • Pies $4.50
  • Bacon and cheese sausage roll
  • Carrot cup cake
  • French chicken salad
    • Salade française au poulet
  • Beef red wine pie
  • Quiche salmon with salad
  • Bacon and egg breakfast pie
  • Lemon cheese cake
  • Vege pie
  • Porridge $ 8.50
    • with brown sugar & cream
  • *Omelette
  • * Bangers & Mash $ 15.00
  • Caramelised onions, spinach & cheese $ 16.50
  • Spinach, feta & salmon $ 17.00
  • Butter Chicken & Rice $ 16.50
  • Bowl of Fries $ 7.00
  • *Fish of the Day $ 26.00
    • served with salad & fries
Clubs of Marlborough

Clubs of Marlborough

location

Address

78/44 Queens St, Blenheim, Arrow Junction, Marlborough, 7201, New Zealand

phone

Phone

035781059

clock

Opened hours

Saturday 8am–11:30pm Sunday 8am–11:30pm Monday 8am–11:30pm Tuesday 8am–11:30pm Wednesday 8am–11:30pm Thursday 8am–11:30pm Friday 8am–11:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
78/44 Queens St, Blenheim, Arrow Junction, Marlborough, 7201, New Zealand
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