Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Pasta
Salt & Pepper Squid $13.00
Crispy salt and pepper calamari served with a side of aioli.
Chicken mignon $29.50
Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
Nachos
Pão de Queijo $17.00
Gluten-free Brazilian cheese bread balls.
Deconstructed Affogato $15.50
Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
Feijoada $33.90
Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
Garlic Bread $5.00
Sliced pita spread with a homemade garlic butter - One size
Sigara Borek $12.00
An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
DESSERT
Ice Cream Sundae Chocolate or Plain Donut >>
Woody Ribeye $27.00
220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Garlic Bread $6.00
Oven Baked garlic bread
Prawn Twisters $15.00
Prawns wrapped in filo pastry served with lemon and tartare sauce
Chicken Schnitzel $21.00
Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
Chicken Bacon Burger $19.00
Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
Good Old Fashioned Fish “n” Chips $22.00
‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare