Address
85 North Road, Gladstone, Prestonville, Invercargill, Southland, 9810, New Zealand
Coupland's Bakeries in Invercargill City Menu
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Coupland's Bakeries in Invercargill City has no menu available, but can choose from many other options such as Gluten Free options are available or Eggs on Toast from Eat on Windsor. Cafe La Dolche Vita offers many options including Prosciutto & Funghi and Pane con Aglio. Rain Espresso includes a wide range like FREE RANGE EGGS or CLASSIC EGGS BENEDICT. Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread from . Level One Restaurant & Bar offers The Hideaway 201 and ANTIPASTO PLATTER.
Nearby Sample Menus
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- Lone Star Coleslaw $5.00
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Burrito Ranchero $24.00
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
- Mushrooms $3.00
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Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
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Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
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Malted Butterscotch Ice Cream Trio $11.50
- A classic dessert for all ages with a little twist!!! Three delicious ice cream flavours served on a homemade vanilla biscuit basket topped with malted butterscotch sauce, chantilly cream and nut brittle.
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Soup of the day $12.90
- Something special made daily to capture your interest and tempt your adventurous spirit. Served with warm buttered toast.
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Seafood Salad $28.90
- A selection of pan seared scallops, prawns, smoked salmon and little roast potatoes tossed with mixed salad greens and finished with our home made Thai dressing.
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Baked Pull-Apart Loaf $11.90
- Fresh and soft, oven-baked loaf (easily enough for two) served with a garlic spread.
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Vegetable Stack $22.50
- For the vegetarian, a stuffed capsicum with brown rice, butterbeans, corn, peas and cashew nuts resting on portobello mushroom and kumara cake topped with wilted spinach and tangy tomato sauce.
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Bourbon & Coke Chocolate Brownie $11.50
- A gooey chocolate brownie infused with a bourbon and coke syrup, heated and served with cola ice cream and Chantilly cream.
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Beef Cheeks $28.90
- Rich and tender beef cheeks slowly braised in a port wine and redcurrant stock. Stock is turned into a jus and served on creamy mash potato and a selection of seasonal root vegetables.
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Malted Butterscotch Ice Cream Trio $11.50
- A classic dessert for all ages with a little twist!!! Three delicious ice cream flavours served on a homemade vanilla biscuit basket topped with malted butterscotch sauce, Chantilly cream and nut brittle.
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10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
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$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
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NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
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Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
- -Add chicken $24.50
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Chicken & Mushroom Pasta $19.50
- Caramelised onions, chicken & portobello mushrooms, with port & cream reduction sauce PennoniRigati pasta, parmesan, tomato salsa & spinach. Entrée .
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Hot Smoked Salmon (GF) $19.00
- Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
- Chips small $5.00
- -Main $26.00
- Salad $8.50
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Soup (GF) $12
- Freshly prepared seasonal ingredients, served with toasted ciabatta
- Hash Browns (2) $4.80
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Kids Cookie $8.90
- Chocolate chip cookie with coloured candy and 100’s and 1000’s with a scoop of Cookies and Cream ice cream.
- Bowl of Wedges with Sour Cream and Sweet Chilli Sauce $9.90
- Bowl of Baby Kumara Fries with Sour Cream and Sweet Chilli Sauce $9.90
- Bowl Sour Cream $4.00
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Crumbed Blue Cod Fillets $29.90
- Cod fillets served on mixed salad greens accompanied with mashed potato, tartare and sweet chilli sauce.
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The Chef’s Favourite $21.90
- On grilled bread, hash browns, 2 slices of bacon, two fried eggs, tomato, pork sausage, topped with hollandaise sauce.
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The Carpet Bag Steak $48.90
- Flattened fillet steak, filled with shrimps, scallops and cheese, coated with a rich mushroom sauce. Topped with 2 prawn cutlets, served on potato mash & bacon, with a side of salad, steamed vegetable medley and hollandaise sauce.
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Hoisin Chicken $17.50
- Slices of Chicken Breast marinated in Hoisin & Ginger Sauce. Layered with Sesame Seed Wontons & mixed Lettuce Leaves dressed with Lemongrass & Lime Vinaigrette.
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Grilled Greenlipped Mussels $32.80
- Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden Main
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Roasted Fillet of Pork $34.90
- Oven roasted Pork Fillet filled with Sage & Onion Stuffing, accompanied by our Roasted Nectarine & Pear Relish & crunchy Pork Crackling. Served with Buttery Potato Mash & oven baked fresh Courgette wrapped in Italian Prosciutto Di Parma Ham.
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Rum Sultana Sundae $10.80
- Plump Sultanas soaked in ‘Jamaican Rum’ with Almonds & Brown Sugar. Served with locally made Vanilla Ice Cream, Chocolate Sauce & topped with Cream.
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Seafood Chowder $14.90
- Thick & delicious with loads of Seafood. Served with warm Bread for dipping. Entrée
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Fresh Bluff Oysters $45.90
- Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche Full Dozen
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Bread & Spreads $18.80
- Freshly Baked Bread of the day with Chef’s homemade Spreads 3-4 people
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After-Dinner Mint Dom Pedro $11.50
- The ultimate Dessert Cocktail. Crème De Menthe & De Cacao blended with Ice Cream. Served with a drizzle of Dark Chocolate Sauce & sprinkled with extra Chocolate.
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Soup of the Day $14.50
- served with EAT bread - refer to blackboard
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Fries $9.50
- Freshly deep fried steak fries with tomato sauce.
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Eggs on Toast $12.50
- Poached, fried or scrambled
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Chef's salad refer to blackboard
- changes daily
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house made chicken liver and green peppercorn pate $16.50
- served with chutney, flatbread and cornichons
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Fish of the Day $24.50
- Refer to blackboard for today's special
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Pork $24.50
- Fresh well seasoned NZ pork chop with kumara fries served with apple sauce and a fresh green salad
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Toast $14.50
- EAT breads accompanied by spreads and EAT jams
- Hot Chilli N/A
- Pickles N/A
- Ham N/A
- Chicken Classic N/A
- Capsicum N/A
- Ham, Egg and Cheese N/A
- Wheat N/A
- Italian B.M.T N/A
- Hash Browns $4.00
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Muesli (v) $10.00
- Toasted muesli served with a fresh fruit and yoghurt
- Extra Egg $1.50
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Cheese & Bacon Wedges $15.00
- Double helping of seasoned wedges with lashings of melted cheese, crispy bacon pieces, crispy bacon pieces & topped with sour cream and sweet chilli sauce
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Chicken Sandwich (g.f) $17.00
- Toasted focaccia with grilled smoked chicken, fresh salad and brie cheese finished with Tuatara-made aioli dressing
- English Muffin with Jam $4.00
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Eggs Benedict (g,f) $17.50
- Two poached eggs on an English muffin with homemade hollandaise and your choice of salmon, spinach, ham or bacon
- Bacon $4.00
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OMELETTE WITH TOAST $16.00
- choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
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CREAMY PORTOBELLO MUSHROOMS $16.00
- on grain toast (add bacon $3.00)
- MOUSETRAPS $4.90
- SCONES SAVOURY OR SWEET $4.50
- SAVOURIES $1.50
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HASH BROWN STACK $19.00
- bacon grilled tomato, mushrooms + two eggs
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TOASTED BAGEL $8.50
- cream cheese and salmon
- CHEESE ROLLS $2.50
- side salad
- Mushroom thyme
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Chicken $21.90
- Crispy chicken resting on salad greens, roasted cashews, tomato, red onion, bacon, avocado and brie. Dressed with a citrus honey vinaigrette
- Steak fries
- Side salad $4.00
- Free Range Eggs 2
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Seafood Chowder $18.90
- The best in town served with a fresh baked batard
- all pasta served with your choice of fresh fettuccine or dried fusilli
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NACHOS $6.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
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BLT $5.00
- bacon lettuce tomato on toasted bread
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HOMEMADE SOUP $5.30
- vegetable or chicken corn large
- BAKED POTATOES ON OWN $4.00
- BAKED POTATOES WITH EVERYTHING $7.60
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NACHOS $4.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
- CHICKEN CHILI BEAN BURRITO $4.20
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HOT DISH OF THE DAY $6.60
- large 475ml
- Tuna Onigiri N/A
- Salmon Californian N/A
- Capsicum Inari N/A
- Wakame Inari N/A
- Beef and Wasabi Nigiri N/A
- Salmon and Cream Cheese Californian N/A
- Tataki Beef N/A
- Salmon and Cream Cheese N/A
- Onion N/A
- Italian Dressing N/A
- Turkey N/A
- Roast Beef N/A
- Tomato N/A
- Honey Oat N/A
- Avocado Toasties N/A
- Old English N/A
- Mini Hot Dogs & curly fries
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LUMB JACK (400 GRAMS) OCF $39.00
- matchstick fries whiskey & fire
- Vege $5.00
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SURF & TURF $37.00
- poached scallops, shrimps & hollandaise
- Fries small $3.00
- Peaches and cream parfait $12.00
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OMELETTE $27.00
- filled with mushroom, onion, tomato, cheddar or and ham served with salad
- Beef & onion soup with bread $10.00
Coupland's Bakeries
Phone
032157751
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
85 North Road, Gladstone, Prestonville, Invercargill, Southland, 9810, New Zealand
- Invercargill City Bakery Menus
- Southland Region Bakery Menus