Coupland's Bakeries in Invercargill City Menu

Coupland's Bakeries in Invercargill City has no menu available, but can choose from many other options such as Gluten Free options are available or Eggs on Toast from Eat on Windsor. Cafe La Dolche Vita offers many options including Prosciutto & Funghi and Pane con Aglio. Rain Espresso includes a wide range like FREE RANGE EGGS or CLASSIC EGGS BENEDICT. Fresh Soup of the Day with House Baked Bread V and Southland Famous Seafood Chowder with House Baked Bread from . Level One Restaurant & Bar offers The Hideaway 201 and ANTIPASTO PLATTER.

Nearby Sample Menus

  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Redneck Ribs
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Steak sauce options
  • - add buffalo chips and Lone Star coleslaw +5
  • Char-grilled half roasted chicken served with steamed broccolini and baby carrots, tarragon brioche butter pudding and masala sauce $30.00
  • Hollandaise $5.00
  • Large potato skins with aioli $12.00
  • 250 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $32.00
  • Mushroom balsamic and cream with thyme $5.00
  • Duck fat roast potatoes $7.00
  • Roast lamb and gravy sliders $15.00
  • Panko crumbed blue cod with potato skins, iceberg wedge salad and tartare sauce $28.00
  • Rummage Board $52
    • Hot smoked salmon, our chorizo sausage, salt & pepper squid, garlic mussels, marinated olives, blue cheese, relish, pesto, roasted garlic clove butter & melted tomatoes, all served with crusty breads.
  • (GF) Can be made gluten free upon request. Please ask.
  • Egg $1.50
  • Salad $8.50
  • Hot Smoked Salmon (GF) $19.00
    • Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
  • -Add chicken $24.50
  • Fish of the Day (GF) $22.50
    • Freshly prepared with fresh green salad.
  • -Small $19.50
  • Tavern Mushroom Pork Schnitzel $23.90
    • Served with green salad and beer battered fries, topped with our rich mushroom sauce.
  • Sweet & Sour Chicken $29.90
    • Battered chicken pieces served on steamed vegetables and jasmine steamed rice. Topped with a sweet & sour sauce.
  • Jug Mushroom Sauce $8.50
  • Tavern Mussels $21.50
    • 500g Greenshell mussels in a Thai Green Curry and coriander sauce with mashed potato or steamed rice.
  • Tavern Shank Old Fashioned Style $24.90
    • Hind shank served on potato mash with steamed vegetables, whiskey and mint gravy.
  • Steamed Mussels $17.90
    • 500g Greenshell mussels in a Thai Green Curry and coriander sauce.
  • Chicken Wrap Eastern Style $24.50
    • Chicken pieces in a tortilla wrap with salad greens, hummus, guacamole, topped with a sweet chilli sauce and mint yoghurt dressing.
  • Waffle Cones $5.00 With Chocolate Flake $5.50
    • With either real fruit ice cream or real fruit yoghurt. Boysenberry, Mixed Fruits, Strawberry, Banana.
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • An Awesome Omelette (GF) $19.50
    • Three eggs whipped up and seasoned, have your choice of 3 fillings glazed ham off the bone, bacon, cheese, mushrooms, onions, tomatoes or potatoes
  • Sanchez $23.50
    • with sausage, mushroom, olive, chilli and tomato
  • Southern Sushi $2.20
    • Traditional cheeserolls
  • Fries $9.50
    • Freshly deep fried steak fries with tomato sauce.
  • Bread & Spreads $15.50
    • In house made classic white bread with hummus, roasted garlic, maldon sea salt and XV olive oil.
  • A retro EAT spin on the Greek salad $22.50
    • pan roasted lamb fillet with local feta, tomato, cucumber, red onion, EAT olives and saffron aioli
  • Hell Fry Up (GF) $21.00
    • Spicy sausage, bacon, tomato, mushroom, and potatoes tossed through butter and thyme, served with toasted EAT bread, two fried eggs and EAT chutney.
  • -extra fillings $1
  • Yoghurt N/A
  • Double Choc Chip N/A
  • Oven Roasted Chicken N/A
  • Sweet Chilli N/A
  • Thousand Island N/A
  • Pickles N/A
  • Chipotle N/A
  • White Bread N/A
  • Venison Stuffed Mushrooms wrapped in Bacon, Crumbled with Blackberry & Balsamic Sauce $17.50
  • Pork Belly on Potato and Kumara Bake with Caramel Glaze & Crackling GF $17.50
  • Molly's Legacy Sizzler, 250g Ribeye, Topped with Swiss Cheese, Onions, Mushrooms and Tomato, On a HOT plate Served with Salad and Fries GF $37.00
  • Pistachio, Apricot Pork Filler Wrapped in Bacon on Potato & Kumara Bake, Cherry Tomatoes, topped with Citrus Hollandaise & Chutney $33.00
  • Rich Chocolate Torte with Berry Compote, Raspberry Sauce, Chocolate Ice Cream and Pistachio Nut Cream GF $13.00
  • Raspberry Brule with Sugared Shortbread Sticks $13.00
  • Southern Blue Cod Served Beer Battered or Pan Fried, Accompanied with a Green Leaf Salad and Fries $32.00
  • Butter Chicken with Steamed Rice, Naan Bread & Minted Yoghurt $28.00
  • Tuatara Wilderness Salad (v) (g.f) $17.00
    • Salads made with generous helpings of leafy salad greens with your choice of; marinated beef, chicken and bacon, or grilled tofu
  • Bowl of beer battered fries $7.00
  • Corn Fritters (v) $12.00
    • Served with fresh salad goodness and topped with homemade aioli dressing (add salmon $4.00 add bacon $4.00 add portabello mushrooms $3.00)
  • Tuatara Ultimate Breakfast (GF,v) $19.00
    • Farmer bacon, eggs, roasted tomato, portobello mushroom, sausage, hash browns served on toasted ciabatta bread (half $13.00)
  • Jug of Gravy $2.50
  • Extra Cheese $2.00
  • Extra Egg $1.50
  • Hash Browns $4.00
  • MUFFINS SAVOURY OR SWEET $4.50
  • CLUB SANDWICH $4.50
  • HASH BROWN STACK $19.00
    • bacon grilled tomato, mushrooms + two eggs
  • SLICES GLUTEN FREE AVAILABLE $4.50
  • CREAMY PORTOBELLO MUSHROOMS $16.00
    • on grain toast (add bacon $3.00)
  • TOASTED BAGEL $7.00
    • cream cheese + jam
  • TOASTED BAGEL $8.50
    • cream cheese and salmon
  • SAVOURIES $1.50
  • The Coasters Breakfast $22.90
    • Grilled bacon, hash browns, mushrooms, tomato, Kransky sausage, eggs done to your liking and The Kilns lightly toasted bread
  • Free range eggs 2
  • Puttanesca $18.90
    • Garlic, chilli, capers, olives, cherry tomatoes, fresh basil and oregano bound in a rich tomato sauce
  • Free Range Eggs 2
  • Chicken Filo $17.90
    • Chicken bound by camembert, cranberry sauce and cream cheese, served with gourmet potatoes
  • Thai Chicken Kebabs $13.90
    • Delicious Thai marinated chicken thigh strips skewered, grilled and served on a bed of coconut infused jasmine rice
  • Seafood Board $69.90
    • A selection of Seafood from throughout our menu served with our famous chowder, bread, sauces and a fresh green salad
  • Aioli $1.00
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • HOT DISH OF THE DAY $6.60
    • large 475ml
  • HOT DISH OF THE DAY $4.50
    • small 355ml
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • CHICKEN CHILI BEAN BURRITO $4.20
  • BAKED POTATOES ON OWN $4.00
  • BAKED POTATOES WITH EVERYTHING $7.60
  • Surimi with Inari (Crab) N/A
  • Beef and Wasabi Nigiri N/A
  • Smoked Chicken and Avocado Nigiri N/A
  • Teriyaki Chicken N/A
  • Carrot Inari N/A
  • Teriyaki Chicken with Sweet Chilli Sauce N/A
  • Vegetarian with Cream Cheese N/A
  • Tataki Beef N/A
  • Ham N/A
  • Wrap N/A
  • Bacon, Egg and Cheese N/A
  • Cheddar N/A
  • Choc Chip N/A
  • Thinly Cut Ready Salted N/A
  • Olives N/A
  • Natural Swiss N/A
  • CURRIED CHICKEN $23.00
    • served with fries and salad
  • Red Velvet Cheesecake & raspberry topping $13.00
  • BLUE COD OCF $29.00
    • lightly crumbed served with fries & salad
  • LAMB SHANKS OCF $34.00
    • with garlic mash lashing of gravy & salad
  • VEGETARIAN FETTUCCINE $22.00
    • fresh vegetables in a creamy tomato, garlic & parmesan sauce
  • CHICKEN SCHNITZEL OCF $27.00
    • served with a choice of mushroom garlic or pepper sauce served with fries & salad
  • Hot Donuts with Ice cream
  • Fish Bites & curly fries
Coupland's Bakeries

Coupland's Bakeries

location

Address

85 North Road, Gladstone, Prestonville, Invercargill, Southland, 9810, New Zealand

phone

Phone

032157751

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
85 North Road, Gladstone, Prestonville, Invercargill, Southland, 9810, New Zealand
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