Cowells Pavlova Kitchen (DN) in Dunedin City Menu

Cowells Pavlova Kitchen (DN) in Dunedin City has no menu available, but can choose from many other options such as Soup of the Day or Calamari Salad from Stacks Pub. Wild Thyme Restaurant - SkyCity Queenstown Casino offers many options including Soup of the Day V and Pasta of the Day. Shangri-La Restaurant includes a wide range like Deep Fried Squid Tentacles or Pan Fried Dumplings. -Add Fries- and -W/ GF toast from . Short Black offers The Bunker and Caramelised onion and porter ciabatta, bacon jam..

Nearby Sample Menus

  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • 1x Whitebait Pattie
  • Whitebait Pattie pacific $7.50
  • 3x Pacific Oyster
  • Mussels $0.60
  • Sausages & Eggs $10.00
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • Oyster deep fried 1 dozen $36.00
  • Pork
  • Corn Nugget (Dozen) $8.00
  • Chicken on Fried Rice
  • Chicken Tender $2.00
  • Won Ton $1.00
  • Fish $6.50
  • Steak Mushroom
  • Combination
  • SEAFOOD CASSEROLE $17.00
  • RAW FISH COLD NOODLE $16.00
    • COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
  • BEAN PASTE STEW $14.00
  • PAN FRIED DUMPLING $7.00
  • SPICY/MILD RICE CAKES $12.00
    • RICE CAKES ARE COOKED WITH VEGES IN A SPECIAL BASED SAUCE (CHILLI PASTE OR SOY SAUCE)
  • BIBIMBAP
    • A HEALTHY AND POPULAR DISH, BIBIMBAP IS A BOWL OF STEAMED RICE TOPPED WITH A VARIETY OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA), A FRIED EGG AND CHILLI PASTE SAUCE MIX ALL THE INGREDIENTS TOGETHER BEFORE EATING
  • DUMPLING SOUP $13.00
  • Dumplings $14.00
  • - truffle polenta chips $6.50
  • -add chicken $4
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • 11am until 3pm
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • - green salad $6.50
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Chicken Vegetable $9.00
  • Steak Cheese Onion Roll $2.20
  • 1/2 doz $9.00
  • Curry Rice Roll $2.20
  • Chicken Tomato Fried Rice $9.50
  • Vegetable Spring Roll $2.00
  • Nasi Goreng $10.00
  • Chicken Chow Mein $9.00
  • Sweet Chili Chicken $10.00
  • Steak Patty $2.00
  • Pork $10.00
  • Minimum Chips $2.00
  • Meat Patty $2.00
  • Roast pork $10.00
  • Fish $2.50
  • Combination $11.00
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Available 11am–2pm
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Salad of the day $14.00
    • See specials board.
  • Black bean noodles with chicken $8.00
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Satay Beef with rice $8.50
  • Beef fried noodles $9.00
  • Teriyaki Vegetables with rice $8.00
  • Chilli spicy Vegetables with rice $8.00
  • Cumin Beef $8.50
  • Chicken fried rice $8.50
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Crumbed Sole with fries, salad and tartare sauce
  • Seafood Chowder served with toasted ciabatta
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Add chicken or prawns and salmon ($5.00)
  • Bowl of Chips $4.50
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • Side of Vegetables $5.50
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
  • Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
    • Succulent cuts of meat or seafood cooked in cocount
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Fried Pork Balls (9) $9.90
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
    • Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
  • Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
    • White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
  • Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
  • Chicken Wings $5.00
    • Cured to perfection in our spicy marinate served with a
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Toasted Sandwiches N/A
  • Kid's Lunch Box N/A
  • Sandwiches N/A
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Burgers N/A
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Steak and pepper $3.30
  • Large club $5.00
  • Mutton $4.20
  • Steak and onion $3.30
  • Panini $6.90
  • Chicken $4.20
  • Vegetarian $3.90
  • Steak and cheese $3.30
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
  • Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Spaghetti Bolognaise $8.90
  • Muffins $3.00
  • Ice cream sundae $6.50
  • Nachos $10.90
  • Devonshire tea $7.00
  • Chicken and avocado salad $11.50
  • Falafel and salad in pita bread $8.90
  • Hot chocolate N/A
Cowells Pavlova Kitchen (DN)

Cowells Pavlova Kitchen (DN)

location

Address

146 Frederick Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776654

clock

Opened hours

Sunday Closed Monday 9am–1pm Tuesday 9am–1pm Wednesday 9am–1pm Thursday 9am–1pm Friday 9am–1pm Saturday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
146 Frederick Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand
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