Crab Farm Winery in Napier City Menu

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Nearby Sample Menus

Mission Estate Winery (sample menu)
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • Hawke's Bay Lamb Rump $39.50
    • Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
  • Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
  • New Zealand Ice Cream Trio $15.00
    • Crispy Wafers, Fresh Fruit
  • Rabbit Loin $22.00
    • Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • Cauliflower & Raisin Croquette $31.00
    • Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
McDonald's Family Restaurant - Napier (sample menu)
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
The Speights Alehouse (sample menu)
  • The Scotsman * 300g Scotch fillet cooked to your liking accompanied with salad and fries, topped with either mushroom, peppercorn or garlic aïoli sauce. $34
  • Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
  • Kakanui Ribs* Pork ribs marinated in a smoked hickory BBQ sauce, served with fries and salad greens. $22 / $26
  • Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
  • Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
  • Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
  • Black Cherry Chicken* Tender chicken breast pocketed with soft cheese, apricots and cashew nuts, wrapped in smokey bacon nestled on Alehouse mash and salad scented with a black cherry sauce. $29.5
  • Fries $5.0
Fish `n' Chip Express (sample menu)
  • Meat Pattie $3.00
  • Onion Ring $0.70
  • Hot Dog $3.00
  • Chips $3.00
  • Curry Roll $3.00
  • Lasagne Square $3.00
  • Corn Fritters $3.00
  • Chicken Nugget $0.90
Subway - Taradale (sample menu)
  • Onion N/A
  • Flatbread N/A
  • Subway Seafood Sensation N/A
  • Sweet Chilli N/A
  • Yoghurt N/A
  • Subway Melt N/A
  • Beetroot N/A
  • Bacon, Egg and Cheese N/A
The Crown Hotel (sample menu)
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Daily bread & dip. add an extra dip +$2 $8
  • Orange chocolate pie & a glass of cream sherry $9
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Fries, garlic aioli $6
  • Chef’s noodle bowl $24
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
Raffles Street Caf'e (sample menu)
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Blinis $2.50
    • mini pancakes with fruit and maple syrup. plus $1 per year of child
  • Warm chicken & bacon salad $17.50
    • fresh lettuce, cashewss and crispy noodles
  • Pasta of the day sml $13.00 lrg $16.50
    • see balckboard
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Chicken nuggets an fries $2.50
    • plus $1 per year of child
  • Omelette $18.50
    • with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
Sangam Indian Tandoori Restaurant (sample menu)
  • Stuffed Kulcha $5.00
    • Plain flour breed stuffed with spiced potatoes
  • Peas Pulao $5.00
    • Green Peas cooked with rice salt Pepper Indian herbs
  • Beef Saag Wala $17.99
    • Best harmoniously cooked with spinach, herbs & spices
  • Lamb Bhunna $20.99
    • Lamb cooked dry with chopped onions, tomatoes, ginger & garlic in thick gravy
  • Fish Madras $19.99
    • Fish cooked In coconut gravy
  • Goat Rogan Josh $20.99
    • Diced goat cooked with ginger & garlic in tomato and onion gravy
  • Prawn Malabari $21.99
    • Peeled prawns cooked with sauteed onions, capsicum, tomatoes & (rash coconut milk, garnished with cream
  • Chicken Biryani $16.99
    • Rice cooked with Chicken in herbs & spices
Cafe Botannix (sample menu)
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Garden salad and dressing $6.00
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add bacon
Khmer Satay Noodle House (sample menu)
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Red Chilli Indian Takeaway (sample menu)
  • Bombay Aloo $10.00
    • Diced potatoes cooked with cumin seeds and curry leaves in Mumbai style
  • Chicken / Lamb / Beef Korma $15.00
    • Your choice of meat cooked in fresh ground spices with creamy cashew nut sauce.
  • Butter Naan $3.00
    • Naan garnished with butter
  • Lunch Special $10.00
    • Any curry + Rice + Naan and choice of drink(Beer,Wine,Juice or Soft drink Dine in only -conditions apply)
  • Keemanaan $4.50
    • Soft bread stuffed with lamb mince and mild spices
  • Prawn Biryani $15.00
  • Garlic Naan $3.00
    • Soft bread stuffed with finely chopped garlic.
  • Plain Naan $2.50
    • Soft Indian bread made from refined flour
Ujazi (sample menu)
  • Homemade Soup of thae day $10.90
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • Black pudding & paoched eggs $17.90
    • Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
  • Fresh pasta of the day $16.90
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
  • Creamy seafood chowder $12.90
  • BLT $15.90
    • With pesto on turkish bread served with fries & aioli
Early Bird Baking Company (sample menu)
  • Cake $2.70
  • Neenish tart $1.20
  • Small sausage roll $1.40
  • Mini filled roll $3.00
  • Meat ball $2.50
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Mini wrap $3.00
Crab Farm Winery

Crab Farm Winery

location

Address

511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

phone

Phone

068366678

email

Email

info@crabfarmwinery.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , New Zealand , Others , Seafood , Vegan , Vegetarian , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Delight Plus Chinese Restaurant

Rainbow Fish Supply

Fish `n' Chip Express

The Rice Bowl Chinese Takeaway

Pirimai Chinese Takeaways

Pie and Patty Pan Bakery

New Bangkok House

Cafe Botannix