Cuisine Catering in Manawatu Menu

Cuisine Catering in Manawatu has no menu available, but can choose from many other options such as Grilled Salmon / 2pcs or Grilled Eel / 2pcs from Wabi Sabi. The Cooperage offers many options including Toast and Spreads and Free Range Eggs on Toast (V). Rumour has it includes a wide range like SCRAMBLED EGGS ON TOAST or EGGS BENEDICT. Samosa Chat and Vegetable Samosa from . Cauliflower offers Pipi Point Restaurant & Bar and scoop.

Nearby Sample Menus

  • Gourmet Chicken Liver Salad with Crispy Bacon $18.50
    • Tossed with rocket, vine tomatoes, cashews and lentils
  • Lamb Salad $27.50
    • Lamb rump on seasonal vegetable tabouleh salad topped with cumin labneh and vegetable crisps
  • Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
    • Your choice of salad or fries
  • Siciliano $15.50
    • Courgettes, red onion, peppers, artichokes and rocket
  • Pollo $16.50
    • Smoked chicken, brie and cranberry
  • El Fuego $16.50
    • Smoked chicken, chorizo, jalapeños, tabasco and caramelised onions
  • Mint Big Brekkie $18.50
    • Served with bacon, Kabanos sausages, eggs, tomato, mushrooms, seasoned potatoes, focaccia and hollandaise
  • El Fuego $16.50
    • Smoked chicken, chorizo, jalapenos, tabasco and caramelised onions
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Market vegetables $7.90
  • Smoked garlic mash $8.90
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Yellow House Muesli $10.50
    • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
  • extra filling $1.00
  • Fries $7.50
    • Served with homemade BBQ sauce and aioli.
  • 2 fillings $7.50
  • Skirt Steak and Onion Bap $17.50
    • Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Lamb Sliders $18.50
    • Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
  • Eggs on Toast $10.50
    • Cooked how you like, served on multigrain bread.
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Cuisine Catering

Cuisine Catering

location

Address

8 King Street, Feilding, Feilding, Manawatu-Wanganui, 4702, New Zealand

phone

Phone

063230005

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
8 King Street, Feilding, Feilding, Manawatu-Wanganui, 4702, New Zealand
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