Table 188 in Palmerston North Menu

TABLE 188 MENU TABLE 188 MENU
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
SIDES TO ACCOMPANY SIDES TO ACCOMPANY
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Market vegetables $7.90
  • Seasonal salad $6.90
  • Smoked garlic mash $8.90
  • Broccoli & mozzarella bon bons - each $3.00
  • House fries $8.50

Nearby Sample Menus

  • -Mushroom $10.00
  • Prawn Tempura $18.00
    • 5 pieces of large shelled prawns with dipping broth
  • Zensai Vegetarian Platter (For two) $36.00
    • Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
  • -Chicken / Beef / Prawn $12.00
  • Ice Cream (per ball) $4.00
  • V=Vegetarian / GF=Gluten free
  • Tempura Platter $32.00
    • 5 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
  • V=Vegetarian / GF= Gluten free
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Mushroom Sauce $2.50
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Sticky Date and Ginger Steamed Pudding $13.00
    • Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
  • Garlic Sauce $2.50
  • Ale House Gravy $2.50
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
    • Premium quality, skin-on, natural cut french fries/small/medium/large
  • SUPERSTAR WITH CHEESE $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
    • Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.
  • JR. DBL CHEESEBURGER $5.00/$7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
  • PANCAKE STACK $7.50
    • Three pancakes with maple syrup and butter with bacon
  • CARL'S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
  • MEMPHIS CHICKEN BURGER $9.90
    • Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
  • Char Siu Pork on Sticky Rice $9.50
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Pho Bo $12.00
    • Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
  • Beef and Mustard Green $8.00
  • Grilled Pork $11.50
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Lemongrass Tofu $10.50
  • Roast Pork Belly $11.50
  • Double Protein From $2.00
  • Reg $11.90
  • Roast Beef
  • #2 The Protein Pack $15.00
    • Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
  • Petita $8.90
  • Polenta and Super Grains
  • Petita $9.90
  • Reg $10.90
  • The Protein Pack $15.00
  • Grilled Wedges $4.90
  • - 4 Pack $4.90
  • Very Vegemite $4.00
  • Signature Kids $5.00 per head
  • Ediballs $3 or $5 for two packs
  • The Family Feast $40.00
  • Custom Mix $10.00 per head
  • 9 pcs $7.30
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • V $3.10
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Eggs any style $9.00
    • served on toast
  • Eggs Benedict $18.00
    • with salmon
  • Bacon and eggs $14.50
    • served on toast
  • Fries $6.00
    • with aioli $7.00
  • Toasted sandwiches $7.00
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Fish Cake with Chips (2 pieces) $5.99
  • Prawn / Scallop Saag $13.99/$14.49
    • Prawns/Scallops cooked with green herbs and fresh spinach onion gravy
  • Plain Naan $2.00
  • Vindaloo Prawn / Scallop $13.99/$14.49
    • Prawn/Scallop cooked in tomato sauce and strong aromatic spices
  • Veg Kolhapuri $11.99
    • Fresh seasonal vegetables cooked in kolhapuri sauce and garnished with red chilli
  • Mixed Platter for Two (Veg & Non Veg) $12.99
    • Combination of Samosa, Onion Bhajia, Sheek Kebab, Chicken Tikka served with salad
  • Chilli Chicken Wrap $8.99
  • Raita $2.00
  • -Tempura Tarakihi $22.00
    • Deep fried tempura tarakihi fish on green apple salad
  • Crispy prawn cigars / Roti and satay sauce $7.50
  • Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
  • Takoyaki $8.00
  • Spicy chicken balls / Prawns cheese balls $9.50
  • -Black Pepper Fish Steak $22.00
    • Battered tarakihi fish fillet topped with black pepper sauce and bok choy
  • Minced roasted duck $7.00
  • ●Chicken
  • Big Rolls $7.50
  • Club and Pinwheel $4.00
  • Soup of the Day $12.50
  • Cakes and Treats $5.50
  • Pies $5.50
  • Bacon & Eggs $12.00
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Salad of the Day $12.50
  • ●Garlic pepper with rice
  • -Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
  • -Classic toast $7.90
  • -Chocolate fantasy toast / Pastry in your mouth toast / Nutella banana toast $10.90
  • Vegetarian ramen $13.90
  • -Whipped cream / Oreo $1.00
  • -Squid / prawn/ combo $17.80
  • Bi bim bap $15.50
  • Toasted Turkish Bun with choice of spread N/A
  • Tuna & Cheese Melt Toastie N/A
    • Toasted with thousand island sauce, red onion, tomato & mixed leaves
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • Cheese & Tomato Toastie N/A
  • O'Briens Big Club N/A
    • Ham, cheddar, coleslaw, tomato, egg & mixed leaves
  • Wexford N/A
    • egg mayo & lettuce
  • 2 Slices of Thick Toast with choice of spread N/A
  • Teriyaki Beef Fillet (Angus Pure)
    • Angus pure scotch fillets glazed with our special homemade teriyaki sauce
  • Apple Cinnamon Spring Roll $13.00
    • Served with ice cream
  • Pocket Salad $13.00
  • Kitsune Udon $15.00
  • Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
  • Wakame Salad $13.00
    • Seaweed salad with sesame dressing
  • - Beef and carrot
  • Chilli Teriyaki Salmon $30.50
    • Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice
  • Citrus Crumbed Market Fish $29.00
    • Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
  • Spaghetti Fungi $25.00
    • Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
  • Chilli Cream Mussels $20.50
    • Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
  • Toasted Rewana $9.50
    • With Seasonal Spreads
  • Pomegranate Roasted Root Vegetable Gnocchi $27.50
    • With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
  • Soup of the season $12.50
  • Fettuccine Pollo $25.00
    • Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Table 188

Table 188

location

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063530076

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Private Dining ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand