Curry In A Hurry in Wellington City Menu

ENTREES ENTREES
  • Tandoori Chicken $9.50
    • The tastiest barbecue chicken
  • Onion Bhaji $6.00
    • Chopped onions in a chickpea batter, mildly spiced
  • Vegetable Samosa $6.50
    • Pockets of thin pastry filled with vegetables, herbs and spices
  • Kashmiri Chicken Tikka $8.50
    • Chicken marinated in Kashmiri herbs and spices
  • Mix Grill for two $15.50
    • Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
  • Vegetable Platter for two $11.90
    • Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
  • Chicken Wings $7.50
    • Spicy chicken wings marinated overnight
  • Garlic Chicken Tikka $8.50
    • Chicken with fresh garlic
  • Fish Malai Tikka $8.90
    • Fish marinated in yoghurt and spices
BREADS BREADS
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Plain Naan $3.00
    • Bread made with white flour
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
  • Garlic Naan $3.50
    • Garlic bread made with white flour
  • Peshawari Naan $4.00
    • Naan stuffed with nuts and dried fruits
  • Bread Basket $12.00
    • Selection of Naan, Roti, Parantha and Kulcha
  • Aloo Kulcha $4.00
    • Stuffed with potato & spices
  • Garlic Rot $3.50
    • Wholemeal garlic bread
  • Parantha $4.00
    • Unleavened, Wholemeal bread
VEGETABLE MEALS VEGETABLE MEALS
  • Served with rice
  • Chana Masala $14.00
    • Chick peas cooked in a masala sauce
  • Dal Makhan $14.00
    • Lentil curry with spices
  • Vegetable Navaratan Korma $14.50
    • Vegetables cooked in cream dry fruits and nuts lightly spiced
  • Aloo Gob $14.00
    • A tasty potato and cauliflower dish presented in a special sauce
  • Malai Kofta $15.90
    • Dumplings of cottage cheese, potato and spices, served in a creamy sauce
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
BEEF MEALS BEEF MEALS
  • Served with rice
  • Beef Vindaloo $15.90
    • A sharp beef curry for people with a fireproof palette
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • Beef Korma $15.90
    • Boneless beef pieces simmered in cashew and almond curry sauce
  • Beef Rogan Josh $15.90
    • Beef cooked with crushed spices
LAMB MEALS LAMB MEALS
  • Served with rice
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Lamb Madras $16.90
    • Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
  • Lamb Vindaloo $15.90
    • A sharp lamb curry for people with a fireproof palette
  • Lamb Turboloo $16.90
    • A turbo hot curry
  • Lamb Rogan Josh $16.90
    • Lamb cooked with crushed spices
CHICKEN MEALS CHICKEN MEALS
  • Served with rice
  • Saffron Chicken $15.90
    • Saffron and honey chicken with a creamy cashew sauce
  • Butter Chicken $15.90
    • Chicken cooked in a rich tomato, butter and honey sauce
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • Chicken Korma $15.90
    • Boneless chicken pieces simmered in cashew and almond curry sauce
  • Chicken Madras $15.90
    • Boneless chicken pieces cooked in a medium sauce with fresh tomato and finished with coconut cream
  • Chicken Tikka Masala $15.90
    • Chicken pieces in a tangy tomato and onion curry
  • Chicken Vindaloo $15.90
    • A sharp chicken curry with a fireproof palette
  • Chicken Turboloo $15.90
    • A turbo hot Curry
CHEFS SPECIAL MEALS CHEFS SPECIAL MEALS
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
DESSERTS DESSERTS
  • Rice Pudding $4.50
    • Creamy Rice Pudding
  • Chocolate Mousse $4.50
    • Rich chocolate mousse
  • Chocolate Fudge Slab $7.00
    • A dark chocolate slab served with ice-cream
  • Mango Kulfi $7.00
    • Indian ice-cream flavoured with mango and cardamon
  • Gulab Jamun $4.90
    • Golden fried milk dumplings in sweet syrup
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
EXTRAS EXTRAS
  • Papadum $1.00
    • A crispy fried lentil wafer
  • Extra Rice $3.00
  • Mint Chutney $3.00
    • Mint & yoghurt cooler
  • Sweet Mango Chutney $3.00
    • Indian mango chutney
  • Raita $3.50
    • Cucumber and mint yoghurt

Nearby Sample Menus

Olive Cafe (sample menu)
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Fries / Salad $4.50 / $6.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • (V*, Vv*) $19.00
Caffe L'Affare (sample menu)
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Soup $10.50
    • With housem ade ciabatta
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
Seoul House (sample menu)
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Spicy Pork (Sp) $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Spicy Squid (Sf/Sp) $42
Bordeaux Bakery (sample menu)
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Asian Kitchen (sample menu)
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Beef in Black Bean Sauce $14.80
    • Sauteed vegetables topped with tender sliced beef in black bean sauce
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Asian Salad $14.80
    • Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
  • Mee Hoon $11.90
    • Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
Seafood Plus - Tawa (sample menu)
  • CHICKEN NUGGETS $0.90
  • BBQ Pork $10.50
    • Chinese BBQ Sauce, chow mein or fried thin rice noodles
  • PINEAPPLE FRITTER $1.80
  • WORKS BURGER $7.00
  • Sweet and sour chicken $11.00
    • on noodles or steamed rice
  • Combination fried rice $11.00
  • FISH $3.00
  • CHICKEN FILLET DINNER $9.50
Cafe Thyme (sample menu)
  • -Bacon
    • With tomato, onion and cheese
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Panni $8.50
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Bacon or kranskys $3.50
  • Pasta $18.50
    • Bacon and mushroom carbonara
Milk Crate (sample menu)
  • benger apple and boysenberry or apple and raspberry $4.50
  • sweet muffins and savoury scones $4
  • real lemon, honey and ginger $4
  • bacon buttie $4
  • hardieboys ginger beer $5.50
  • peoples coffee fair trade organic $3.50
  • t leaf tea range $4
  • filled baguettes $6.50
Nanking Takeaways (sample menu)
  • Vegetable Curry on Rice $9.50
  • Combination Biryani (Spicy Fried Rice) $12.00
  • Shrimp $11.50
  • Chicken $14.00
  • Pack A: 4 Fish, 3 Hot Dogs or 3 Sausages, 21/2 scoops Chips
  • Steak $10.00
  • Vegetable $6.50
  • (Served with Vegetables & Steamed Rice)
Baobab Cafe and Catering (sample menu)
  • Toasted almond and flaxseed muesli $11.00
    • Honey baked oats, fresh fruit, toasted seeds and yoghurt
  • -Hollandaise, extra toast $2 each
  • -Smoked salmon, or bacon $6 each
  • -Add chorizo $3 extra
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • -Gluten free bread or rosti instead of toast $2 extra
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
R & S Satay Noodle House (sample menu)
  • FRIED CHICKEN & BBQ PORK ON RICE $13.00
    • fried chicken & bbq pork with chinese vegetables on streamed rice
  • FRIED RICE ( CHICKEN or BEEF ) $12.50
  • MINCE BEEF ON RICE $10.00
    • served with steamed rice.
  • CURRY LAKSA(SEAFOOD ) $10.50
    • fresh egg noodles with fish balls , fish cake and bean sprouts in chicken curry.
  • DEEP FRIED CHICKEN WINGS $7.50
  • HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
    • garlic rice served with fried chicken or boiled chicken.
  • Garlic Rice $3.00
  • CHICKEN RICE $10.00
    • boiled chicken on a top Of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
Molly Malones Irish Pub and Restaurant (sample menu)
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Seasonal vegetables $7
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Maranui Cafe (sample menu)
  • EMERSONS PILSNER $7
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • EMERSONS PILSNER (4.9%) $8.50
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
Cafe Mamba (sample menu)
  • Eggs Montreal $14.90
    • Salmon
  • Vegetarian $11.00
  • Muesli Fruit & Yoghurt $7.00
  • Nacho’s with Guacamole $14.90
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • French Toast- Bacon Banana & Maple $14.90
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • Chicken Curry with Yoghurt & Chutney $17.90
Caffe Viva (sample menu)
  • Extras $0.50
  • Extra for bacon, chicken $1.00
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Bacon, Egg, BBQ sauce $7.00
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Chicken, Cranberry & Brie OR Avocado $7.00
Curry In A Hurry

Curry In A Hurry

location

Address

24 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043854887

email

Email

curry1hurry@gmail.com

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Dinner

Location
24 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
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