Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
Sai krok ee-san $6.50
Eastern Thai mince pork and rice sausage.
Gar-Paow (Basil Stir Fry) $15.00
Stir fried basil with long bean and Chilli.
Black Pepper Stir Fry $13.50
Black Pepper Stir Fried with seasonal vegetables.
Duck Noodle Soup $13.50
Roast Duck with rice noodles, bean sprouts, bok choy and coriander.
Nua Daad Deaw $8.00
Deep-fried beef jerky marinated in soy sauce and sugar serve with Thai chilli sauce.
Curry Powder Stir Fry $15.00
Chilli paste, Curry powder, milk and egg stir fried.
Red Curry $13.50
Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
•char grilled garlic sourdough bread with today’s dip • $8
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
•fresh beans with sweet onion marmalade• $8
•home cooked fries with aioli and tomato ketchup• $8
Dine in
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Takeaway
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Home Delivery
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Vegetarian Friendly
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Cheap Eats
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Seating Not Available
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Dinner