Curry Mahal Indian Restaurant in Lower Hutt City Menu

Curry Mahal Indian Restaurant in Lower Hutt City has no menu available, but can choose from many other options such as Peanut butter or Cream cheese from Beach Road Deli. Cafe Classic offers many options including Toast and spreads and Free range eggs. Takeaway Churton includes a wide range like Battered or Crumbed. Edamame and Garlic bread sticks from . The Apartment offers Cafe Laz Turkish Kebab House and Mixed.

Nearby Sample Menus

  • Apricot Chicken Sandwich Open style grilled apricot chicken sandwich. Served on toasted turkish bread & topped with brie. Hot fries & aioli on the side. $19.00
  • Kid’s Platter Cheese on toast, Fresh Fruit, Yoghurt & a novelty meringue. (v) $8.50
  • Merlot Glass $8.00 / Bottle $32.00
  • Heineken $7.00
  • Lemon Honey Ginger $4.00
  • Large – Bowl $1.00
  • B.L.A.T Toasted sourdough bread filled with mesclun greens, hot streaky bacon, fresh tomato & avocado. Hot fries & aioli on the side. $19.00 (gf)
  • Mushrooms on Toast Roasted field mushrooms on freshly baked ciabatta. Drizzled in hollandaise sauce. $17.00 (v) (gf)
  • Wisconsin Bbq $1.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Caramelised Onions $1.50
  • Vegetable Fried Rice $9.00
  • Steak, Egg, Cashew Nut Fried Rice $14.00
  • (Served with Seasonal Vegetables)
  • Bacon with Tomato $11.50
  • Fish Cake $2.50
  • Chips $2.50
  • Coconut Pork $12.00
  • Bacon Burger $5.00
  • 91. Stir Fried Fish with Vegetables $18.50
  • 31. Chinese Satay Chicken $20.00
  • 139. Fresh Pork Sah Ho Fin $17.00
  • 42. Coconut Chicken $20.50
  • 100. Sizzling Steak with Onions $21.00
  • 15. Chicken & Mushroom Soup $7.20
  • 158. Small Chicken Fried Rice $9.00
  • 49. Metropolitan Fried Pork Pieces $20.50
  • SATAY $12.00
    • Chicken/pork/beef
  • Chicken $10.00
  • 6 Fish, 3 Scoops of chips $25.00
  • Spring Roll $2.00
  • Crumbed Fish $3.30
  • Freshly Cooked of the day $7.00
    • fillet of the day
  • SICHUAN $12.00
    • Chicken/beef
  • Hamburger $4.00
  • Paua Fritter $2.40
  • Pack $10.00
    • 2 fish, 2 petals filters, 1 grab stick, 1 chips
  • Beef Ginger & Spring Onion $11.50
    • on Rice
  • Fish $11.00
  • On Rice
  • Lemon Chicken
  • Beef $9.50
  • Chicken $10.00
  • Garlic Chips $3.50
  • Small Tomato Sauce $0.50
  • Pineapple Fritter $1.20
  • Bacon $4.00
  • Pacific Oyster $1.50
  • Egg $2.20
  • Bacon & Egg $3.20
  • Chicken $4.00
  • PANEER TIKKA $9.00
    • cubes of fresh home made cottage cheese capsicums tomatoes & onions cooked in tandoor
  • ICE CREAM $5.00
  • BREAD BASKET $14.00
    • selection of bread any 4 of your choice
  • CHANNA MASALA $13.00
    • chickpeas cooked in thick onion & tomato gravy
  • ONION KULCHA $4.00
    • kulcha stuffed with chopped onion coriander & spices baked in tandoor
  • BEEF KORMA $16.00
    • boneless beef cooked with cashew nut gravy
  • GULAB JAMUN $5.00
  • CHICKEN TIKKA MILD DISH $18.00
    • boneless chicken pieces marinated in spices overnight cooked in tandoori oven
  • Seafood $11.00
  • Combination $15.30
  • Chicken Fillet $1.40
  • Lamb $17.00
  • Cheese $0.60
  • Mushroom or tomato $3.50
  • No rice add $3.00
  • Vegetables $12.00
  • Bacon
  • Shrimp
  • Egg
  • Fish
  • Fish
  • Pineapple Fritter
  • Combination
  • Whole Chicken
  • Sweet and Sour Pork $18.50
    • deep fried batter coated pork strips with sweet soy sauce and Zhenjiang vinegar topped with sesame
  • Deep Fried Wontons $6.00
    • deep fried pork and vegetable
  • Fried Rice with Chicken beef or veggies $15.00
    • fried rice with chicken beef or vegetables and vegetables
  • Si Xi Kao Fu $8.00
    • stewed wheaten sponge with black fungus peanuts dried mushroom and lily flowers
  • fried noodles with Chicken Beef or veggies $15.00
    • Stir fried thick noodles with chicken (beef or vegetable)spinach onion carrots and mung bean sprouts in dark soy sauce
  • Salted Pork Fried Rice $14.00
    • Fried rice with pork and Shanghai cabbage
  • Seaweed and Dried Shrimps Soup S/L $3.50/$13.00
    • dried shrimps and seaweed in chicken stock
  • Shangai Style Spring Rolls $6.00
    • crisp golden deep-fried spring rolls filled with minced pork and vegetables
  • Coconut Rice $3.00
  • SWEET & SOUR PORK $14.00
    • battered deep fried pork cooked with vegetables in chef's special sweet n sour sauce
  • SHRIMP NASI GORENG $13.00
    • spicy fried rice with shrimp beans
  • MALAYSIAN MUSSELS $7.50
    • fresh mussels sauteed in onion capsicum & the chef's distinctive sauce
  • STIR FRIED SQUID $10.00
    • stir fried squid with ginger & spring onions
  • HOT & SPICY VEGETABLE $11.00
    • an assortment of vegetables stir fried in hot n spicy sauce
  • STIR FRIED SEAFOOD $16.00
    • prawns mussels and seafood stir fried with ginger & spring onions
  • CHICKEN CURRY WITH BONES $10.00
    • chicken curry cooked with Malaysian spices
  • Rasberry Slice $ 2.00
  • Chicken/Vege Sandwich $ 3.00
  • Mince Pie $ 3.50
  • Steak and Cheese Pie $ 3.50
  • Chicken Roll $ 4.00
  • Chicken Pie $ 3.50
  • Ham/Salami Sandwich $ 3.00
  • Fresh Quiche $ 3.50
  • Onion Salad $4.00
  • Tandoori Mussels $12.90
    • Marinated BBQ mussels served with green masala chutney
  • Tandoori Stuffed Malai Aloo $11.90
    • Potatoes stuffed with cheese and nuts, finished in clay oven and served with mint sauce
  • Butter Naan $3.50
    • naan garnished with butter and sesame sauce
  • Paneer Khulcha $6.00
    • Parantha stuffed with cottage cheese and garnished
  • Malai Chicken Tikka $10.90
    • Succulent and tender fillets of chicken breast, infused with crushed cashews, cheese, marinated with yoghurt and aromatic Indian herbs and spices and garnished with fresh coriander
  • Dal Makhani $13.00
    • Black lentils simmered overnight and finished with home made churned butter and cream
  • Vegetable Makhani $13.90
    • A mixture of vegetables cooked with a rich butter sauce
  • 3 Wings & Chips $7.40
  • Snack Box $5.60
    • (1 large piece and chips)
  • Wing $1.90
  • EGGS ON TOAST $6.50
  • EGGS BENEDICT $11.50
    • english muffin served with bacon eggs & hollandaise sauce
  • LAMB CHOPS MEAL $13.50
    • fries & salad
  • MEGABITE $14.50
    • bacon eggs, tomato, hash browns, sausage & toast
  • Small Chips $2.50
Curry Mahal Indian Restaurant

Curry Mahal Indian Restaurant

location

Address

27 Dudley Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045693436

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
27 Dudley Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines