Curry to Go in Lower Hutt City Menu

DRINKS DRINKS
  • 350ml can Coke/Diet/Sprite $2.00
  • 1.5L bottle Coke/Diet/Sprite $3.50
  • 600ml Liftplus $4.40
  • 750ml Water $4.00
ENTREES ENTREES
  • Garlic Chicken Tikka, Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor $8.50 / $13.50
  • Fish Tikka, Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor $8.50 / $17.00
  • Seekh Kebab, Minced lamb mixed with spices and herbs roasted on skewers in the tandoor $8.50 / $13.50
  • Tandoori Chicken, Whole chicken marinated overnight and smoke roasted in the tandoor $9.00 / $17.00
  • Chicken Wings, Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor $7.50
  • Onion Bhaji, Crispy onions battered with gram flour and deep fried $6.00
  • Samosa, Triangular pastry shell stuffed with peas, potatoes and spices (two pieces) $6.99
MAIN SIZE BEEF DISHES MAIN SIZE BEEF DISHES
  • Beef Vindaloo, Lean pieces of beef prepared with selected ground spices, herbs and hot vindaloo paste -- A VERY HOT DISH !!! $9.99 / $14.99
  • Beef Korma, Mildly spiced beef pieces simmered in rich cashew nut sauce and ground spices finished with cream $9.99 / $14.99
  • Beef Madras, Soft beef chunks cooked with spices, herbs and coconut milk tempered with curry leaves $9.99 / $14.99
MAIN SIZE FISH DISHES MAIN SIZE FISH DISHES
  • Fish Masala, Pieces of fresh fish prepared in ground spices and thick masala gravy $12.50 / $16.50
  • Fish Malabari, Tender pieces of fish fillet cooked in onion, tomatoes, coconut milk with curry leaves and mustard seed $12.50 / $16.50
MAIN SIZE PRAWN DISHES MAIN SIZE PRAWN DISHES
  • Prawn Masala, Prawn cooked in a thick masala gravy with capsicum, tomato and onions $12.50 / $18.50
  • Prawn Malabari, Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed $12.50 / $18.50
MAIN SIZE VEGETARIAN DISHES MAIN SIZE VEGETARIAN DISHES
  • Daal Makhni, Mixed lentils cooked in tomato paste, spices and finished with cream and butter $8.99 / $13.00
  • Vegetable Korma, A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds $8.99 / $13.00
  • Saag Paneer, Fresh cubes of cottage cheese cooked with aromatic herbs and spinach $8.99 / $13.00
  • Mix Vegetable Curry, Fresh seasonal vegetables prepared in onion and tomato sauce $8.99 / $13.00
  • Paneer Makhni, Pieces of cottage cheese simmered in creamy tomato sauce $8.99 / $13.00
  • Mutter Paneer, Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices $8.99 / $13.00
  • Malai Kofta, Cottage cheese and potato dumpling cooked in rich cashew nut sauce and ground spices.Finished with mint $8.99 / $13.00
  • Bombay Aloo, Cumin covered potatoes cooked in tomato and onions $8.99 / $13.00
  • Aloo Mutter, A combination of potatoes and green peas cooked in tomato, onion and ground spices $8.99 / $13.00
  • Vegetable Hariyali, Vegetables cooked in tomato, onion, spinach, gravy finished with mild spice and mint $8.99 / $13.00
RICE DISHES RICE DISHES
  • Chicken Biryani, Chunks of spiced chicken cooked with basmati rice, herbs and selected spices $9.99 / $14.99
  • Lamb Biryani, Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style $9.99 / $14.99
  • Vegetarian Biryani, A combination of fresh vegetables prepared with basmati rice, herbs and spices $9.99 / $14.99
MAIN SIZE BREADS MAIN SIZE BREADS
  • Parantha, Flaky wholemeal bread touched with butter $4.00
  • Onion Khulcha, Naan stuffed with onions and potatoes $3.50
  • Roti, Wholemeal bread $3.00
  • Plain Naan, Bread made from refined flour $3.00
  • Garlic Naan, Nan stuffed with fresh garlic $3.50
  • Keema Naan, Naan stuffed with medium spiced lamb mince $4.00
  • Cheese Naan, Naan stuffed with cheese, finished with butter $4.00
  • Peshwari Naan, Naan stuffed with cashew nuts, almonds, raisins, cherries $4.00
  • Bread Basket, Naan stuffed with cashew nuts, almonds, raisins, cherries $13.99
MAIN SIZE ACCOMPANIMENTS MAIN SIZE ACCOMPANIMENTS
  • Raita, Yoghurt mixed with grated cucumber and mint $3.50
  • Poppadum, Lentil crackers $0.50
  • Mango Chutney, Shredded mangoes with sweet sauce $3.00
  • Mixed Pickle, Mixed hot and sour pickle $3.00
  • Extra Rice $4.00
  • Mango Lassi, Yoghurt and Mango flavored smoothie - makes people feel cool $4.00
MAIN SIZE CHICKEN DISHES MAIN SIZE CHICKEN DISHES
  • Butter Chicken - A KIWI FAVOURITE, Boneless pieces of chicken marinated overnight, roasted in the tandoor, finished in creamy tomato sauce $9.99 / $14.99
  • Chicken Tikka Masala, Tandoori roasted chicken delicately cooked in onion and tomato sauce $9.99 / $14.99
  • Chicken Vindaloo, Tender pieces of chicken cooked in red chillies, herbs and hot vindaloo paste ... A HOT DISH $9.99 / $14.99
  • Chicken Korma, Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream $9.99 / $14.99
  • Chicken Balti, Char grilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy $9.99 / $14.99
  • Chicken Saag, Cubes of chicken prepared in spinach, spices and herbs $9.99 / $14.99
  • Chicken Madras, Boneless pieces of chicken cooked with ground spices and coconut milk $9.99 / $14.99
  • Mango Chicken, Mango flavoured pieces of chicken simmered with cashew nuts and cream $9.99 / $14.99
  • Chicken Jhalfrezi, Julienness of chicken and vegetables cooked in medium hot spices and vinegar $9.99 / $14.99
  • Chicken Daal, Mixed daal cooked with pieces of chicken and ground spices $9.99 / $14.99
MAIN SIZE LAMB DISHES MAIN SIZE LAMB DISHES
  • Lamb Rogan Josh, Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style $9.99 / $14.99
  • Lamb Vindaloo, Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste. - A VERY HOT DISH!! $9.99 / $14.99
  • Lamb Korma, Lean pieces of lamb simmered with ground spices and cashew nut paste. A VERY MILD DISH!! $9.99 / $14.99
  • Lamb Saag, Chunks of lamb cooked with spinach, gravy and selected spices $9.99 / $14.99
  • Lamb Balti, Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy $9.99 / $14.99
  • Lamb Madras, Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves $9.99 / $14.99
  • Lamb Bhuna, A medium to hot dish cooked in onions, garlic and ginger, coriander and whole chillies $9.99 / $14.99
  • Lamb Daal, Mixed daal cooked with pieces of lamb and ground spices $9.99 / $14.99
KIDS MEAL KIDS MEAL
  • Chicken Nuggets, Chips, Tomato Sauce $5.50
  • Potato Wedges $5.50
  • Small Butter Chicken/Rice (4 pcs) $7.00

Nearby Sample Menus

Mid Valley Malaysian Restaurant (sample menu)
  • Seafood Tom Yum Soup $7.20
    • Hot and sour soup
  • Steam Rice $3.80
  • Vegetable $1.50
  • Three Meats Combo Nasi Goreng $19.90
    • Curry Spicy Choice of Mild, Medium or Hot
  • Wings (2) $7.20
    • Marinated in curry, chilli and other tasty spices. Chilli sauce on side
  • Chicken Chow Mein $16.90
    • Stir fry chicken & seasonal vegetables cooked in gravy sauce on rice stick
  • Ice Cream, chocolate topping and chocolate sweet $7.50
  • Chicken Fried Noodles
Wah Loong Takeaway (sample menu)
  • Steak & Egg Toasted Sandwich $5.00
  • Cheese & Pineapple Toasted Sandwich $5.00
  • Roast Pork Egg Burger $6.00
  • Bacon with Ginger & Pineapple $12.00
  • Egg Fried Rice $9.00
  • Steak in Oyster Sauce $12.00
  • Combination Egg Foo Yung $12.50
  • Chicken Piece (each) $0.80
Rata St Takeaways (sample menu)
  • Corn Fritter $2.40
  • Chicken Fritter $3.00
  • Meat Pattie $2.40
  • Steak $11.00
  • Crumbed Fish $3.60
  • Steak & Egg
  • Steak $11.00
  • 1/4 Chicken $5.00
The Great Wall (sample menu)
  • Plain Fried Noodle $9.50
  • Chicken Nugget $0.80
  • Jam Doughnut $2.00
  • BBQ Pork $4.00
  • Chicken $12.50
  • extra filling will be 0.70¢ each
  • Plain Won Ton $9.00
  • Chicken $11.00
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
Fung Wah Takeaways (sample menu)
  • Steak $10.00
  • Pork w cashew nuts $11.50
  • Chicken $4.50
  • NUMBER 4 $17.00
    • 4 fish, 2 sausages, 3 sml spring rolls, 2 potato fritters, 2 scoops of chips
  • Combination of Rice $11.00
  • Pineapple & Cashew nuts $13.00
  • Potato Fritter $0.80
  • Mushrooms $3.80
Shanghai Kitchen (sample menu)
  • Sichuan style hot and sour soup S/L $4.50/$18.00
    • shredded bean curd ham dried mushroom bamboo shoots and egg in chicken stock with vinegar and white pepper
  • Shangai Style Spring Rolls $6.00
    • crisp golden deep-fried spring rolls filled with minced pork and vegetables
  • Shanghai Cabbage with Dried mushroom $12.00
    • stir fried Shanghai cabbage with Chinese dried mushroom
  • Egg cooked in soy sauce $2.00
  • Si Xi Kao Fu $8.00
    • stewed wheaten sponge with black fungus peanuts dried mushroom and lily flowers
  • Vegetable soup pf the day $2.50
  • Wonton Soup S/L $8.00/$15.00
    • Shanghai Style wontons with seaweed and shredded egg
  • Pork Hock Jelly cold $7.00
    • chilled pork hock and juice served with Zhenjiang vinegar
Chocolate Dayz Cafe (sample menu)
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • TOAST & SPREAD $5.00
    • 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
  • TOAST & SPREAD $10.00
    • Free range eggs(poached, scrambled or fried)
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • FISH & CHIPS $21.50
    • Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • SIDE SALAD $7.50
    • mixed green leaf salad tossed in a light vinaigrette
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
Abode Cafe (sample menu)
  • Baked Beans / Spaghetti On Toast $6.00
  • Eggs Benedict $18.50
    • Bacon or ham, eggs on toasted muffin and béarnaise
  • Chicken Polenta (G.F) $19.00
    • Marinated chicken rolled in bacon with mushrooms on creamy polenta
  • Kiwi Burger $18.50
    • Angus beef pattie with double cheese, beetroot, onion, fried egg & bacon
  • Cheese Balls $8.00
  • Wedges $12.00
    • Wedges deep fried layered with cheese, bacon & chives, garnished with sour cream & sweet chili sauce
  • Bbq Pork Ribs (G.F) $18.50
    • Slow cooked BBQ pork ribs with blackened broccoli, cheesy potato skins & BBQ sauce
  • Pasta Of The Day $18.00
Piranha (sample menu)
  • $6 Pack $6
    • 1 Battered Fish, 1 Spring Roll, 1 Potato Fritter, Chips
  • Chicken, Pineapple & Cashew Nuts $12.50
  • Egg $2.50
  • Lemon Chicken on Rice $12.50
  • Sweet & Sour Hot Fish on Rice $13.50
  • Chicken in Oyster Sauce $11.00
  • Chicken in Black Bean $11.00
  • Chicken with Ginger & Spring Onion $12.50
Hell (sample menu)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
The Station Sports Cafe Bar (sample menu)
  • Green Salad $8
  • Chilli Beef Nachos $15
  • Mixed Grill $19
    • Steak 125g, Sausage, Bacon, Mushrooms, Eggs, Fries & Toast
  • Bacon, Eggs, Sausage, Chips & Toast $13
  • Toasted Sandwiches $7
    • Ham, Pineapple, Cheese, Onion, Bacon, Corn, Tomato, Egg or Mushrooms
  • Wedges with sour cream $10
  • -1/2 Size $8
  • Bacon & Eggs on Toast $10
Waterloo Bakery and Cafe (sample menu)
  • Mushroom $2.00
  • Fried Tomato & Hash Browns $9.50
    • 2 tomatoes 2 hash browns 2 pcs toost
  • Fries Bowl $4.00
  • Baked beans $8.90
    • or spaghetti on toast
  • Cottage Pie $7.80
  • Eggs on toast $8.90
    • fried scrambled or poached
  • Baked bean or Spaghetti $2.00
  • Mince on Toast $7.50
Elite Cake Shop (sample menu)
  • Steak & Cheese
  • Beef
  • Steak & Mushroom
  • Bacon & Egg
  • Ham Salad
  • Mince & Cheese
  • Chicken
  • Chicken
Freshbun Bakery and Cafe Petone (sample menu)
  • 2 Large Pieces and chips $8.40
  • Large Piece $3.50
  • FRENCH TOAST $10.50
    • served with bacon banana & maple syrup
  • Drumstick $2.50
  • LAMB CHOPS MEAL $13.50
    • fries & salad
  • MEGABITE $14.50
    • bacon eggs, tomato, hash browns, sausage & toast
  • Snack Box $5.60
    • (1 large piece and chips)
  • Large Chips $3.50
Curry to Go

Curry to Go

location

Address

328 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand

phone

Phone

045698980

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Nepalese , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
328 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Buzz Cafe and Restaurant

Sweet Vanilla Cafe

Parkway Takeaways

So Fine Seafoods

Daily Bread Bakery

Centa Bakery

Oriental Food Products

Las Margaritas