Daily News Cafe in New Plymouth Menu

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Daily News Cafe in New Plymouth has no menu available, but can choose from many other options such as Three cheese polenta w cherry tomatoes, baby beets, puy lentils V or Seafood chowder w garlic toast from The Orangery. Kassaba Restaurant offers many options including Sigara Borek and Dolma. Waitara District Service Citizens Club includes a wide range like Soup of the day or Shrimp cocktail. Creamy Mushrooms & Bacon and Add a fried egg from . Tawa Glen Cafe offers Our Place and Asian style Pork Dumpling(6).

Nearby Sample Menus

Chicken Peri Peri Large $16
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
Combo 2 $30
- Any Two Traditional Pizzas & Two Sides
Double Beef & Bacon Large $16
- Beef, Bacon, Onion & Cheese
Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
Combo 1 $12
- Any Classicm Pizza, Chips & Drink
Meat Lovers Large $16
- BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
Cheesy Mushrooms Large $9
- Cheese, Mushrooms & White Sauce
Pepperoni Large $13
- Cheese, Tom Sauce & Pepperoni

Potato Croquettes $4.90
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
Vine Tomatoes $4.90
- Add avocado $4.90
Chicken, thyme, lemon, watercress pesto $3.00
Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90

-Prawns $16.50
Roti w/ Satay Sauce $ 6.00
- 5 pcs
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50
Goye Si Mee
Sweet Chili Sauce
-Combination $13.50
-Seafood $16.50

●on the side
Mushrooms $7.00
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Bluff Oysters
- Battered or natural
Warm Cajun Open Chicken Sandwich $14.00
- with handcut chips & a side of aioli
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread

Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Brave Beef $5.00
Very Vegemite $4.00
- 8 Pack $7.90
Custom Mix $10.00 per head
Marmite Mania $4.00
Pita Chips and Dip $3.90

-squid ring $.080
-seafood fritter $4.50
-crab stick $1.50
Deep Fried Banana $2.00
-onion rings x4 $1.00
-wedges $5.80
Medium $2.80
●fritters

-Jus
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
House Salad & Dressing $ 6.00
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
Nachos
-Seasonal vegetables
Choice of two sides
Rib Eye $ 29.00
- 250 gram + below selection

- 12 inch $12.00
Meat Only
Steakhouse chips w gravy or tomato sauce $4.00
-Mini $9.00
-Small $25.00
Assorted Cheesecakes $6.00
All Roasts Gluten Free, served with a choice of vegetables.
Chocolate Mousse GF $6.00

Eggs on toast with hollandaise $12.00
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Ask staff for details of fish of the day comes with coffee $14.50
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Eggs on toast with hollandaise add bacon $17.00
Croque Monsieur
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Croque Madame (with egg) $16.00

Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
-Whole Rack $36.00
Raspberry Cheesecake / Vanilla Ice Cream $14.00
-Half Rack $18.00
BBQ Pork Ribs
- Fries / Salad
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries

2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
2 Scoops $6.00
Lush Famous Egg Benedict $18.50
- Salmon, Bacon, Ham or Spinach
Banana Cake Large $65.00
Creamy Mushrooms $18.80
- With Chorizo on Turkish
Lambs Fry & Bacon $17.00
- With Red Wine Jus on Turkish
Lush Wedges $13.50
- With the Works

-bacon $16.50
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
With a crunchy, generous side salad
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Breakfast Stack (Vegetarian) $16.00
-With Salmon $17.50
-With Bacon $15.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun

Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly

Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges