Daily News Cafe in New Plymouth Menu

Are you the owner? Manage this listing for free.

Daily News Cafe in New Plymouth has no menu available, but can choose from many other options such as Three cheese polenta w cherry tomatoes, baby beets, puy lentils V or Seafood chowder w garlic toast from The Orangery. Kassaba Restaurant offers many options including Sigara Borek and Dolma. Waitara District Service Citizens Club includes a wide range like Soup of the day or Shrimp cocktail. Creamy Mushrooms & Bacon and Add a fried egg from . Tawa Glen Cafe offers Our Place and Asian style Pork Dumpling(6).

Nearby Sample Menus

Try Our Burger In A Bowl
- No bread. Choose any of our deluxe or veggie burgers served in a bowl topped up w/ Deluxe diner salad.
Cheese Burger $13.9
- Prime Angus ground beef patty w/ cheddar cheese, pickles lettuce, tomato, red onion, American mustard, aioli, tomato relish.& mayo.
Half $12.5
Salmon Fillet $24
Naked Cheese $11
- Prime Angus ground beef patty w/- cheddar cheese, gherkin, American mustard, tomato relish & mayo.
Crispy Southern Chicken Burger $13.9
- Fried chicken breast, coated in a southern seasoning w/ lettuce, tomato, red onion, peach chutney & chipotle mayo.
Deputy Dog $14.9
- Battered frankfurter in a roll w/ smoky onions, Sauerkraut, grilled cheese, tomato relish, ketchup & American mustard.
1 Egg $2

Add olives $3.00
Little stan $16.00
- 150gm sirloin with chips and tomato sauce
Pikelets $8.80
- lemon and vanilla sugar
Porridge $10.80
- with chopped nuts, fruit and brown sugar
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Add mushrooms $3.00
Skewers $11.80
- harissa rubbed chicken breast

Green Salad ( GF, V) $8
- Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
Dessert Of The Week $12
- Please Ask For Details
-Berry Coulis
-Shortbread
-Triple Chocolate
Three Cheese (GF, V)
- Aged Cheddar / Parmesan/ Blue Cheese
ALL GLUTEN FREE (GF)
-Black Doris Plum

●starters
●starters
Paua Fritters (100%) $37.00
- with handcut chips & salad
Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli
Battered or Crumbed Scallops $17.50
Prawns $35.00
- Marinated in sweet chilli & garlic with salad & handcut chips
NZ Oysters
- Battered or natural
Baked Salmon $35.00
- with broccoli, roasted vegetables & whole tiger prawns

Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Good home hand cut fries $9.00
- W aioli and gravy
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil

Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
AlooSaag $15.80
- Potatoes cooked with spinach and spices.
Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
Kadai Prawns $18.00
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
Cheese & Garlic Naan $4.50
- Naan stuffed with home made Indian cottagecheese and spices.
Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.

Soup of the Day with garlic bread $8.50
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter
Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
Bacon, egg, onion, tomato, pineapple, cheese, ham
Seasoned Wedges with cream & chilli sauce
Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00

Kumera chips $5.50
Kiddie pack 2 $6.50
- Chicken drum, 2 chicken nuggets & chips
Deep fried mars bar $4.80
●mince & steak
-sausage rolls / mince savouries/
Corn nuggets $0.80
Tartare sauce $2.80
Cram stick $1.90

Peshawar naan $4.00
Roti $3.00
Lamb meatball $14.00
- Cooked in Chef special sauce, cashewnut and onion.
Onion bhaji $6.00
- Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
Lamb korma $14.00
- Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
Chicken tikka masala $14.00
- Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
Mix platter $14
- Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
Chana masala $14.00
- Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.

Saagwala $16.00
- A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
Deal Makhani $14.00
- Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
Tandoori Snapper $12.00
- A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom

Side of Fries $4.50 each
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
Meat Fillings = Ham, Bacon, Chicken
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
Kids Chicken Meal $8.00
- Chicken & Chips

Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
Tandoori chicken (GF) H $8.00 / F $15.00
- Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
Mixed raita $2.50
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Mango kulfi $3.00
[available until 4pm only]

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
Mushroom sauce
GARLIC BREAD $7.50
- four slices of toasted ciabatta.
Whole seeded mustard mash
WEDGES $12.50
- served with sour cream & sweet chilli.
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
Steak fries

Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing